ANNEX I. Tariff Elimination and Reduction Schedule of Korea to Norway on Basic Agricultural Products. Duty for Base Rate Description of Products

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1 ANNEX I Tariff Elimination and Reduction Schedule of Korea to on Basic Agricultural Products Duty for 0101 Live horses, asses, mules and hinnies Pure-bred breeding animals Horses Other Other Horses Horses for racing Other Other Live bovine animals Other Other Live swine Pure-bred breeding animals Live sheep and goats Sheep Goats Milk goats Other Live poultry, that is to say,fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls Weighing not more than 185g: A. Fowls of the species Gallus domesticus Pure-bred breeding animals Other B. Turkeys C. Other Other Other: A. Fowls of the species Gallus domesticus, weighing not more than 2,000g (1) Pure-bred breeding animals (2)Other ,000g (1) Pure-bred breeding animals (2) Other C. Other Turkeys Other Other live animals Mammals: Primates Other Dogs Rabbits and hares Deer Other Reptiles (including snakes and turtles)

2 Snakes Birds: Birds of prey Other Other Insects Honey bees Other Annelida Other Other Meat of sheep or goats, fresh, chilled or frozen Carcasses and half-carcasses of lamb, fresh or chilled Other meat of sheep, fresh or chilled: Carcasses and half-carcasses Other cuts with bone in Boneless Carcasses and half-carcasses of lamb, frozen Other meat of sheep, frozen: Carcasses and half-carcesses Other cuts with bone in Boneless Meat of goats Fresh or chilled Frozen Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked Pig fat Poultry fat Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal Other, including edibe flours and meals of meat and meat Of primates Other Edible flours and meals of meat or meat offal Other Other Meat of sheep or goats Other Cheese and curd Other cheese included Other Bones and horn-cores, unworked, defatted, simply prepared (but not cut to shape), treated with acid or degelatinised; powder and waste of these products Ossein and bones treated with acid Other A. Bones (2) Of bovine animals (3) Other C. Other 3 0

3 0511 Animal products not elsewhere specified or included; dead animals of Chapter 1 or 3, unfit for human consumption Bovine semen Other: B. Other (1) Animal blood (2) Animal semen,excluding bovine semen Swine semen Other (3) Animal embryos Of bovine Of swine Other (5) Other Chrysalis of silk worm Dead animals,other than products of dead animals of Chapter Paring and similar waste of rawhides or skins Other Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, dormant, in growth or in flower; chicory plants and roots other than roots of heading dormant Of tulips Of lilies Of dahlias Of hyacinthus Of gladiolus Of iris Of freesias Of narcissus Other Bulbs, tubers, tuberous roots, corms, crowns and rhizomes, in growth or in flower; chicory plants and roots Of tulips Of lilies Of dahlias Of hyacinthus Of gladiolus Chicory plants and roots Of iris Of freesias Other Of narcissus Other Other live plants (including their roots), cuttings and slips; mushroom spawn Unrooted cuttings and slips Of fruit trees Other Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts Grape vines 8 6.4

4 Persimmon trees Chestnut trees, walnut tress korean pine trees Chestnut trees Walnut trees Korean pine trees Other Rhododendrons and azaleas, grafted or not Roses, grafted or not Other Flowering plants Orchids or orchises Carnations Guzmania ampire Gypsophilas Chrysanthemums Cactus Other Forest plants Pine trees For bonsai Other Larch trees Cryptomeria Japanese cypress Rigi-taeda Maple trees For bonsai Other Korean Hornbeam For bonsai Other Zelkova trees For bonsai Other Other For bonsai Other Other Peony trees Camellia trees Mushroom spawn Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets of for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared Mosses and lichens Other: Fresh Foliage of plants Leaves of gingkos Other 8 6.4

5 Other Other Lettuce (Lactuca sativa) and chicory (Cichorium spp.) fresh or chilled Chicory: Witloof chicory (Cichorium intybus var. foliosum) Other Other nuts, fresh or dried, whether or not shelled or peeled Hazelnuts or filberts(corylus spp.): In shell Shelled Apricots, cherries, peaches (including nectarines), plums and sloes, fresh Cherries Other fruit, fresh Strawberries Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices Thyme; bay leaves Other spices: Mixtures referred to in Note 1 (b) to this chapter Other Wheat and meslin Durum wheat Other A. Meslin cluding durum wheat B. Other Seed For feeding For milling Other Rye Other Oats Other Buckwheat, millet and canary seed; other cereals Millet Foxtail millet (Setalia italica) Other Other Canary seed Wheat or meslin flour Of wheat Of meslin Cereal flours other than of wheat or meslin Rye flour Maize (corn) flour Cereal grains otherwise worked (for example, hulled, rolled, flaked, pearled, sliced or kibbled), except rice of heading 10.06; germ of cereals, whole, rolled, flaked or ground Germ of cereals, whole, rolled, flaked or ground Other 5 0

6 1106 Flour, meal and powder of the dried leguminous vegetables of heading 07.13, of sago or of roots or tubers of heading or of the products of Chapter Of the dried leguminous vegetables of heading Of the products of Chapter Wheat gluten, whether or not dried Copra Other oil seeds and oleaginous fruits, whether or not broken Safflower seeds Other: A. Poppy seeds B. Other (2) Shea nuts (Karite nuts) (3) Other Flours and meals of oil seeds or oleaginous fruit, other than those of mustard Other Seeds, fruit and spores, of a kind used for sowing Seeds of forage plants: A. Lucerne (alfalfa) seed B. Clover (Trifolium spp.) seed C. Fescue seed D. Kentucky blue grass (poa pratensis L.)seed E. Rye grass (Lolium multiflorum Lam., Lolium perenne L.) seed F. Timothy grass seed G. Other Lupine seed Sudan grass seed Orchardgrass seeds Other Seeds of herbaceous plants cultivated principally for their flowers Other: A. Vegetable seeds Alliaceous vegetable seeds Onion seeds Other Radish seeds Other B. Other Seeds of forest trees Seeds of oak Other Seeds of fruit trees Lawn seed Other Plants and parts of plants (including seeds and fruits), of a kind used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered Liquorice roots Other Aconiti tuber 8 6.4

7 Coptidis rhizoma Polygalae radix Fritillariae roylei bulbus Eucommiae cortex Other Amomi semen Zizyphi semen Quisqualis fructus Longanae arillus Crataegi fructus Nelumbo semen Other Locust beans,seaweeds and other algae, sugar beet and sugar cane, fresh,chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included Apricot, peach (including nectarine) or plum stones and kernels Other: A. Sugar beet B. Other (1) Unroasted chicory roots of the variety cichorium intybus sativum (2) Tuber of kuyaku (3) Pollen (5) Other Cereal straw and husks,unprepared,whether or not chopped,ground,pressed or in the form of pellets Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets Lucerne (alfalfa) meal and pellets Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams) Lac A. Shellac B. Other Gum Arabic Other A. Oleoresins B. Other Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products Vegetable saps and extracts: A. Opium Pig fat (including lard) and poultry fat, other than that of heading or Pig fat (including lard) Of a acid value not exceeding Other Poultry fat 3 0

8 Fats of bovine animals, sheep or goats, other than those of heading Beef tallow Of a acid value not exceeding Other Other Lard stearin, lard oil, oleostearin, oleo-oil and tallow oil, not emulsified or mixed or otherwise prepared Lard-oil Other lanolin) Wool grease, crude Other Other animal fats and oils and their fractions, whether or not refined,but not chemically modified Neat's-foot oil and its fractions Other Soya-bean oil and its fractions, whether or not refined, but not chemically modified Crude oil, whether or not degummed Other Refined oil Other Olive oil and its fractions, whether or not refined, but not chemically modified Virgin Other Other oils and their fractions,obtained solely from olives,whether or not refined,but not chemically modified,including blends of these oils or fractions with oils or fractions of heading Palm oil and its fractions, whether or not refined, but not chemically modified Crude oil Other Palm olein Palm stearin Other Sunflower-seed, safflower or cotton-seed oil and fractions thereof, whether or not refined, but not chemically modified Sunflower-seed or safflower oil and fractions thereof: A. Crude oil (1) Sunflower-seed oil (2) Safflower oil B. Other (1) Refined oil (a) Sunflower-seed oil (b) Safflower oil (2) Other (a) Sunflower-seed oil (b) Safflower oil Coconut(copra), palm kernel or babassu oil and fractions thereof, whether or not refined, but not chemically modified.

9 Palm kernel or babassu oil and fractions thereof: Crude oil Palm kernel oil Babassu oil Other Refined oil Palm kernel oil Babassu oil Other Rape, colza or mustard oil and fractions thereof, whether or not refined, but not chemically modified Low erucic acid rape or colza oil and its fractions: A. Crude oil Other: A. Crude oil (1) Other Rape oil or colza oil Other fixed vegetable fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified Linseed oil and its fractions: Crude oil Other Maize(corn)oil and its fractions: Crude oil Other Castor oil and its fractions Tung oil and its fractions Other B. Other Camellia oil and its fractions Jojoba oil and its fractions Other Animal or vegetable fats and oils and their fractions, partly or wholly hydrogenated, inter-esterified, re-esterified, or elaidinised, whether or not refined, but not further prepared Animal fats and oils and their fractions Beef tallow and its fractions Other Vegetable fats and oils and their fractions B. Other Palm oil and its fraction Maize oil and its fraction Soya-bean oil and its fraction Animal or vegetable fats and oils and their fractions, boiled,o xidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 15.16; inedible mixtures or preparations of animal or vegetable fats or oils of fractions of different fats or oils of this Chapter, not elsewhere specified or included Dehydrated castor oil Epoxidised soya-bean oil Cane or beet sugar and chemically pure sucrose, in solid

10 Raw sugar not containing added flavouring or colouring matter: Beet sugar Of a polarization not exceeding Of a polarization exceeding Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artifical honey, whether or not mixed with natural honey; caramel Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose B. Caramel D. Other Tomatoes prepared or preserved otherwise than by vinegar or acetic acid Tomatoes,whole or in pieces Food preparations not elsewhere specified or included Other B. Sugar syrups, containing added flavouring or colouring matter Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves Flours, meals and pellets, of meat or meat offal; greaves Flours, meals and pellets, of meat or meat offal Greaves Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants Of maize(corn) Of rice Of wheat Of other cereals Of leguminous plants Residues of starch manufacture and similar residues, beetpulp,bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets Residues of starch manufacture and similar residues Beet-pulp, bagasse and other waste of sugar manufacture Brewing or distilling dregs and waste Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of soyabean oil Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of ground-nut oil Oil-cake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of vegetable fats or oils, other than those of heading or Of cotton seeds Of linseed Of sunflower seeds Of rape or colza seeds: Of low erucic acid rape or colza seeds Other 0 0

11 Duty for Of coconut or copra Of palm nuts or kernels Of maize (corn) germ Other Of perilla seeds Other Wine less; argol Vegetable materials and vegetable waste, vegetable residues and by-products, whether or not in the form of pellets, of a kind used in animal feeding, not elsewhere specified or included Acorns Horse-chestnuts Cotton seed hulls Preparations of a kind used in animal feeding Dog or cat food, put up for retail sale Other Mixed feeds For pigs For fowls For fish For bovine Other Other Supplementary feeds Other Automatic approval import items as of December Peckmor, sessalom, calfnectar and pignectar of FCA Feed flavor FCA Feed nectars FCA Feed FCA Encila FCA Sugar Poultry, fish, mineral, calf, hy sugar and cheese of FFI Pig, hog, cattle, dairy, beef and kanine of FFI Krave Pig and fresh of FFI Arome Pecuaroma-poultry Feed additives Chiefly on the basis of antibiotcs Chiefly on the basis of vitamins Chiefly on the basis of micro minerals Other 5 0