2018 Wedding Package. Photo: Sharon Litchfield Photography

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1 2018 Wedding Package Photo: Sharon Litchfield Photography

2 Welcome to the Derrick We are ecstatic that you chose The Derrick Golf and Winter Club for your upcoming nuptials! Our banquet facilities may be the best kept secret in Edmonton s culinary scene. With private club service, attention to detail, a country like setting, spacious banquet rooms and ample free parking, we will make your most important day memorable for you and your guests. 1 Contact Catering Coordinator catering@derrickclub.com Front Desk frontdesk@derrickclub.com ST NW Edmonton, AB T6J 5P5 The Derrick Golf & Preferred Vendors Hotels Sawridge Inn Gateway Blvd NW Edmonton edmonton@sawridge.com Preferred Rates Delta Hotels - Marriott Gateway Blvd NW Edmonton deltahotels.marriott.com Preferred Rates Wingate by Wyndham Sparrow Drive Leduc reservations@wingateedmonton.com Preferred Rates Event Rentals Infinite Event Services - Sheldon Fingler ST NW Edmonton info@infiniteeventservices.com Car Service Legends Limousines Ltd ST NW Edmonton Photography Barbara Rahal Photography info@barbararahal.com

3 Table of Contents What we Offer... 3 Spaces... 4 Build Your Menu... 5 Dinner Buffet... 6 Plated Dinner... 7 Dessert... 8 Late Lunch... 8 Wine List... 9 Bar... 10

4 What we Offer Wedding Bookings Include: White Table Linens & Coloured Napkins Skirted Head Table Skirted Guest Book, Gift & Cake Tables Podium & Microphone Table Numbers & Stands Linens & Centerpieces on Patio Tables (weather permitting) Cake Cutting (butlered service for an additional fee) Additions Socan Fee/Resound $63.49 / $26.63 Projector & Screen $ Outdoor Ceremony Includes: White Plastic Bistro Style Chairs Skirted Signing Table Bridal Suites Our Spaces Space Cost Capacity Jasper & Banff $ People Outdoor Ceremony $ People *Minimum of 140 people required for Saturday bookings from June to September. Golf Course Outdoor Patio Jasper Kananaskis Jasper Cypress Kananaskis Cypress Waterton Waterton Banff Banff 3 Main Floor Upstairs Downstairs Board Room Front Desk

5 Spaces Jasper & Banff Capacity: 210 The Jasper and Banff rooms are our ballroom space. With floor to ceiling windows, these rooms offer an exquisite view of the golf course. We can accommodate round tables of up to 10 for an intimate feeling within a large gathering. This traditional setting allows all guests easy access to the table. Outdoor Ceremony Space Capacity: 210 Outdoor Patio Included with rental of the Jasper and Banff rooms. Waterton/Cypress/Kananaskis Included with wedding bookings. A great place for your bridal party to get ready! These rooms can be divided to accommodate both the bride and bridesmaids and the groom and groomsmen. 4

6 Build Your Menu Appetizer Platters Bruschetta Diced Tomatoes, Italian Herbs, Parmesan & Toasted Baguettes Small (20 40 people) $57.00 Medium ( people) $ Seasoned Baked Pita Crisps with Hummus Small (15 20 people) $45.00 Medium (30 50 people ) $75.00 Large ( people ) $ Smoked Salmon Platter Cream Cheese, Bread, Onion & Capers Medium (30 50 people ) $ Large ( people ) $ Canapés & Hors D oeuvre Cold Selection Tomato, Bocconcini & Basil Skewers Prosciutto & Fresh Melon Devilled Eggs Cucumber with Crab Meat & Dill Mayo Tortilla Spirals with Cream Cheese & Cajun Chicken Smoked Salmon with Pumpernickel Jumbo Shrimp with Cocktail Sauce Rolled Sirloin of Alberta Beef with Horseradish Lobster on Baguette with Garlic Aioli Pricing varies per item + $3.00 per dozen for butlered service Hot Selection Vegetarian Spring Rolls with Plum Sauce Spanakopita Panko Shrimp with Cocktail Sauce Garlic Dry Ribs Mini Quiche Asian Glazed Meatballs Marinated Beef Skewers Crab Stuffed Mushroom Caps Bacon Wrapped Scallops Brie & Apple Grilled Sandwich Chicken Satay Skewers Fresh Vegetable Platter with Creamy Herb Dip Small (up to 20 people) $35.00 Medium (up to 50 people) $85.00 Large (up to 80 people ) $ Note: When making your selections, consider ordering larger quantities of fewer items for a proper presentation. We recommend 5 6 pieces per person. Seasonal Fresh Fruit Platter Small (up to 20 people) $50.00 Medium (up to 50 people) $95.00 Large (up to 80 people ) $ Domestic & Imported Cheese Platter with Grapes, Water Biscuits & French Baguette Small (up to 20 people) $60.00 Medium (up to 50 people) $ Large (up to 80 people ) $ Assorted Sandwich Platter Tuna, Egg, Chicken & Salmon Salad, Black Forest Ham, Turkey, Roast Beef, Pastrami, & Vegetarian Small (15, quartered) $75.00 Medium (20, quartered) $ Large (40, quartered) $ *All menu prices are subject to an 18% Service Charge & 5% GST. **All prices are subject to change without notice.

7 Dinner Buffet Grand Dinner Buffet Minimum 50 people $55.50 per adult $26.00 per child aged 6 12 Buns & Butter Coffee & Tea Dessert Squares Colourful Salads Traditional Caesar Salad Oriental Noodle & Green Onion Salad Market Salad with Assorted Dressings Baby Corn & Pepper Salad Baby Shrimp & Mango Salad Country Style Potato Salad Italian Pasta Salad Greek Salad Herb Marinated Mushrooms & Red Onion Salad Deluxe Dessert Buffet $7.50 per person Assorted Cakes & Tortes Cheesecake French Pastries Cold Fresh Seasonal Fruit Platter Deviled Eggs & Parsley Assorted Pickles & Olives Crudités of Fresh Vegetables with herb dip Domestic & Imported Cheeses with water biscuits Selected European Cold Cuts pastrami, roast beef, turkey & ham Assorted Smoked Fish Platter with capers & red onion Hot Medley of Fresh Vegetables & Herb Roasted Potatoes Chicken Supreme with roasted red pepper sauce Steamed Salmon Filet stuffed with scallops, shrimp & spinach, served with hollandaise sauce Roast Beef Carving Station Alberta AAA striploin carved & served with au jus *All menu prices are subject to an 18% Service Charge & 5% GST. **All prices are subject to change without notice. 6

8 Plated Dinners 7 Included: Buns & Butter Market Salad with Balsamic Vinaigrette Chef s Choice of Potato & Seasonal Vegetables 1 Platter of Dessert Squares per table Coffee & Tea Red Meat Beef Tenderloin $51.00 Medallions of Alberta beef tenderloin with a medley of local wild mushrooms, fresh thyme & Merlot sauce Prime Rib $49.50 Alberta AAA beef slow roasted & served with Yorkshire pudding, au jus & horseradish Roasted Striploin $ oz. AAA Alberta beef with cracked peppercorn, brandy & red wine sauce Rack of Lamb $51.00 Rubbed with garlic & Dijon mustard, coated with fresh herbs & bread crumbs, finished with red wine sauce Chicken Chicken Supreme $47.00 Chicken breast breaded with herbs & panko crumbs, stuffed with Monterrey Jack cheese, julienne asparagus, carrots & onions, topped with white wine sauce Tuscan Chicken $47.00 Chicken breast stuffed with fresh basil & chèvre, topped with roasted red pepper & white wine sauce Seafood Filet of Salmon & Shrimp Brochette $49.50 Baked filet of salmon topped with fresh dill & white wine sauce with skewered lemon & garlic shrimp Atlantic Salmon $ Oz. salmon filet with orange, lemon & tarragon glaze Additional Plated Courses Soups No charge as a substitution $4.00 as an additional course Carrot Soup with ginger & orange Lobster Bisque with brandy Roasted Butternut Squash with fresh basil Wild Mushroom with sherry & fresh thyme Salads $1.50 as a substitution Caesar Salad with garlic croutons & asiago cheese Spinach Salad with red onion, feta & sundried tomato vinaigrette Wild Greens with grape tomatoes, Parmesan & cranberry vinaigrette Vegetarian Entrées $40.95 per person Vegetarian Strudel Fresh garden vegetables wrapped in filo pastry, baked & topped with tomato herb sauce, served with basmati rice Vegetarian Napoleon Grilled vegetable stack with portobello mushrooms, red pepper, eggplant, zucchini, red onion & plum tomato sauce Add Ons Seasonal pricing Add Shrimp Add Scallops Add Lobster Tail Ask about a custom menu! *Guest choices to be given 1 week in advance. **All guests served the same entrée with the exception of dietary restrictions. ***All menu prices are subject to an 18% Service Charge & 5% GST. ****All prices are subject to change without notice.

9 Dessert Late Lunch Desserts Substitute the Assorted Dessert Squares $3.00 $7.00 per person Bourbon Crème Brûlèe Chocolate Avalanche Cake Kentucky Pecan Pie Lemon Caramel Flan Tiramisu Cake White Chocolate Blueberry Cheesecake Gluten Free Bread & Desserts available upon request. Late Lunch 1 $17.00 per person Domestic & Imported Cheese Platter with water biscuits & baguette Vegetable Tray with herb dip Assorted Deli Cold Cuts with Kaiser rolls & condiments Seasonal Fresh Fruit Platter Coffee & Tea Late Lunch 2 $18.50 per pizza Assorted 12 Pizzas (8 slices per pizza) Choice of Hawaiian, pepperoni & mushroom, vegetarian & cheese Coffee & Tea Late Lunch to be served no later than 11:00 pm. It is recommended you order late lunch for 60% of your guaranteed number of guests. *All menu prices are subject to an 18% Service Charge & 5% GST. **All prices are subject to change without notice. 8

10 Wine List 9 Bubbles by the Bottle Prosecco La Marca...36 Sparkling Cordon Negro Brut...36 Champagne Moet & Chandon...75 White by the Bottle Pinot Grigio Long Shot...30 Pinot Grigio Linderman s...30 Pinot Grigio Folonari...32 Riesling Grey Monk...42 Sauvignon Blanc Kim Crawford...34 Sauvignon Blanc Lindeman s...30 Chardonnay Canyon Road...30 Chardonnay Linderman s...30 Chardonnay Columbia Winery...34 Chardonnay J. Lohr...52 Chardonnay Louis Latour...48 Chardonnay Rodney Strong...49 Red by the Bottle Primitivo San Gregorio...30 Pinot Noir Mission Hill Estate...48 Malbec Trapiche...30 Malbec Terraza...34 Shiraz/Cab/Merlot Clancy s...34 Shiraz Linderman s...30 Shiraz Barossa Valley Estate...34 Merlot Linderman s...30 Merlot Grey Monk...39 Valpolicella Folinari...34 Cabernet Merlot Greg Norman Estates...48 Amarone Masi...66 Chateauneuf Du Pape Chateau De La Gardine...85 Cab/Shiraz/Merlot Wirra Wirra...38 Cabernet Sauvignon William Hill...34 Cabernet Sauvignon J. Lohr...48 Cabernet Sauvignon Jim Barry...48 Cabernet Sauvignon Joel Got...45 Cabernet Sauvignon Caymus $2.50 per guest to offer & pour dinner wine (head table does not require pouring fee) *All menu prices are subject to an 18% Service Charge & 5% GST. **All prices are subject to change without notice.

11 Bar Host/Cash Bar Minimum $250 spend or $75 labour surcharge added. Standard Host Cash Highballs $5.75 $7.00 Domestic Beer $5.75 $7.00 Glass of Wine $6.75 $8.00 Glass of Pop/Juice $2.75 $3.00 Premium Host Cash Imported Beers $6.00 $8.00 Coolers $6.00 $8.00 Premium Liquors $6.00 $8.00 Liqueurs $6.00 $8.00 Cash bar prices include service charge & GST. Drink tickets available upon request Bar service ends at 1:00 am. Corkage Bar $20.00 per adult Standard Included: Bartender Pop & Juice Mixes Condiments Ice & Glasses Open & Place Dinner Wine on Dining Tables Does not include service of liqueurs, cognacs, brandies, Champagne & specialty drinks or port Add ons Offer & Pour Dinner Wine $2.50 per person Champagne butlered $2.50 per person Service of liqueurs, cognacs, $2.50 per person brandies,specialty drinks or port (glassware provided) Champagne Open & Place $5.50 per person Offer & Pour (2 rounds) $7.50 per person includes wine corkage & service No Bottles larger than 1.14 Litres. Bar service ends at 1:00 am. *All menu prices are subject to an 18% Service Charge & 5% GST. **All prices are subject to change without notice. 10

12 The Derrick Golf & Catering: Front Desk: Photo Credits: Cover Photo.Sharon Litchfield Photography Page 2 Outdoor Chairs: Barbara Rahal Photography Page 4 Outdoor Patio: Rhiannon Sarah Photography Page 5 Fish Platter: FO Photography Page 6 Cakes FO Photography Page 10 Bar: Sharon Litchfield Photography

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