e $5 Mushroom Toast 180 G $8 Stuffed Eggplant Bake 760 Babaganoush, Pickled Wild Mushrooms, Parsley

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1 r\addv,..dccv VEGGIES & SANDWICHES calories BAKED calories e $6 Chilled Beets G $8 Pumpkin Pasta Bake 660 Lemon, Olive Oil, Parsley Pumpkin Alfredo, Lumache Pasta e $6 Roasted & Charred Broccoli 220 G $8 Tomato Pasta Bake 600 Sweet Olive Salad, Breadcrumbs Tomato Sauce, Lumache Pasta, Mozzarella e $5 Mushroom Toast 180 G $8 Stuffed Eggplant Bake 760 Babaganoush, Pickled Wild Mushrooms, Parsley Breaded Stuffed Eggplant, Fresh Mozzarella, $8 Roast Pork Sandwich 870 Roast Pork, Roasted & Charred Broccoli, Smoked Mozzarella, Olive Salad Basil Pesto ADD-ONS AL FORNO SEAFOOD $2 Add Chicken $2 Add Sausage $11 Cedar Plank Salmon 370 Thyme, Lemon, Olive Oil $1 Add an Egg 90 Sunny Side Up or Over-Easy $10 Shell-On Roasted Shrimp 220 Chili Flakes, Garlic, Olive Oil TO GO ORDERS AVAILABLE. ASK A TEAM MEMBER. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. e vegan vegetarian Additional nutrition information available upon request. Updated January 2019

2 Wine Menu By the Glass By the Bottle SPARKLING 5 oz calories SPARKLING 5 oz calories $6 La Marca Prosecco Italy. Refreshing, light citrus notes. $16 99 Gruet Winery Brut Albuquerque, New Mexico. WHITE $5 Clean Slate Riesling Germany. Bright, fruit forward, crisp finish. $5 Matua Valley Sauvignon Blanc New Zealand. Fresh, tropical flavors, grapefruit notes. $36 99 Nicolas Feuillatte Champagne Champagne, France. WHITE $22 99 Trimbach Riesling Alsace, France. $16 99 Martin Codax Albarino Loire, France. $6 Louis Jadot Chardonnay France. Rich, full bodied, pear and butter notes. $13 99 Dry Creek Vineyard Fume Blanc Sonoma, California. ROSE $18 99 King Estate Winery Pinet Gris Eugene, Oregon. $5 Cries de Susana Balboa Rose Argentina. Juicy berry flavors, hint of strawberry. $25 99 Louis Jadot Pouilly-Fuisse Burgundy, France. RED $7 Erath Pinet Noir Oregon. Delicate, fruit forward, raspberry, black cherry. $8 La Crema Pinet Noir California. Fuller bodied, deep berry, hint of oak on finish. $7 Ghost Pines Zinfandel California. Rich, spicy, dash of pepper and black fruit. $4 Alamos Malbec Argentina. Jammy, fruit forward, full bodied. $9 Decoy Cabernet Sauvignon California. Robust, full bodied, hints of tobacco, chocolate. ROSE $12 99 Remy Pannier Rose d'anjou Loire, France. $15 99 Josh Cellars Rose California. RED $ Joseph Drouhin Laforet Pinet Noir Burgundy, France. $20 99 Argyle Pinet Noir Dundee, Oregon. $ Marques de Risca Rioja Reserva Rioja, Spain. $6 Josh Cellars Cabernet Sauvignon California. Fruit forward, dark fruit flavors, oak finish. $ Marchesi di Barolo Piedmont, Italy. Happy Hour I Monday-Thursday 4-6Pm $24 99 Oberon Cabernet Sauvignon Napa, California. $ Michael David Vineyards Petite Petit Lodi, California ,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. Wine bottles contain about 5, 5oz glasses/pours. NWT January 2019

3 Sherry Menu A 3 oz pour of sherry contains 140 calories. BY TH E GLASS $13 Bodegas Tradicion $8 Dios Baco FINO The driest, most saline style of Sherry, it is generally made from high-acid Palomino grapes grown in chalky white soils called albariza. Finos are tank-fermented white wines that spend their entire fortified existence under a blanket of yeast called flor, which protects the product from oxidation. Best paired with salty snacks and fried seafood. MANZINILLA $9 Bodega La Cigarrera $12 Aurora $5 Bodegas Grant $12 Tomas Garcfa The lightest of Sherries, this flinty style is, in essence, fino made in the coastal town of San/ucar de Barrameda. Manzanillas, like finos, incorporate the same winemaking and aging-under-flor techniques, which preserve freshness and promote salinity. Best paired with raw seafood. AMANTILLADO There's no guarantee that a flor blanket will hold, and in cases where it doesn't, amontillado is the result. Amontillados take on a brown hue, due to extended contact with air inside the so/era barrels. And rather than the crisp, saline flavors of finos and manzanillas, amontillados deliver oxidized notes of nuttiness, sauteed mushrooms and a richness best described as umami. Best paired with medium-bodied soups or flavorfully sauced white meats. OLO ROSO $5 Delgado Zuleta $14 Rey Fernando de Castilla Whereas amontillado is a Sherry in which the flor breaks up naturally, an oloroso sees the cellar master intentionally destroy the flor to promote oxidation. Olorosos can be sweet or dry in style, depending on whether the wine includes Moscatel (sweet), or is made strictly from Palomino grapes (dry). Like with amontillado, olorosos can withstand decades in barrel, creating extra richness and complexity. Best paired with stews, casseroles, and braised red meats. PALO CO RTADO $11 Delgado Zuleta The wildcard of Sherry, polo cortado begins its existence under flor, then loses that cover while tracking toward amontillado. Along the way, however, something mysterious happens, and the wine grows richer and more regal, like oloroso. The name, polo cortado, is derived from a cross traditionally drawn on the barrel's exterior to note that it's doing its own thing and isn't amontillado or oloroso, per se. Best paired with game fowl, curries, and spicy Asian foods. CREAM $5 Alvear Sweet Sherries come in a multitude of forms and quality levels, from your basic Cream Sherry, more or less an o/oroso with sweet grapes like Pedro Ximenez or Moscatel blended in, to complex varietal PX and Moscate/-based Sherries. These can be dark, unctuous wines with viscosity akin to motor oil. Best paired with pies, cakes, and tropical fruit salad. PED RO XIMENEZ $8 Dios Baco A complex, varietal specific Cream Sherry, the Pedro Ximenez grapes are picked very ripe and are sun-dried to concentrate sugars and flavors. Commonly referred to as PX, these are intensely sweet and the sugar content results in a partial fermentation. Best paired with chocolate desserts and spicy or blue cheese. 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. NWT January 2019

4 The Shim MORE DRINK, LESS DRUNK Low ABV Cocktails for daytime imbibing calories $8 Spiked Green Gin, Sweet Green Juice, Club Soda, Lemon, Cucumber $8 Bourbon Breakfast Bourbon, Cold Brew, Maple Syrup, Half And Half, Cocoa Powder $8 Sherry Cobbler Cream Sherry, Cherry Heering, Lemon Juice $8 Amaro Swizzle Amaro, Lemon Juice, Thyme, Orange $8 Mimosa Orange Juice or Peach Nectar, Prosecco $8 Bloody Mary Vodka, Uncle Dougie's Bloody Mary Mix Happy Hour Monday-Thursday 4-6Pm 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. NWT January 2019

5 The Shake BOOZE TO GET LOOSE Stiff Drinks for evening rendezvous calories $8 Adonis 35 Medium Sherry, Sweet Vermouth, Orange $8 Interpol 140 Amaro, Gin, Lemon Juice, Simple Syrup, Orange Peel $8 Americano 80 Antica Formula, Bourbon, Soda, Lemon Peel, Orange $8 Winter Punch 180 Vodka, Zinfandel, Chai, Ginger Beer $8 Lima Jerez Rum, Sherry, Luxardo, Lime Juice, 160 Lime Peel $8 Rye Sour 190 Rye, Lemon Juice, Simple Syrup, Rosemary Happy Hour Monday-Thursday 4-6Pm 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. NWT January 2019