The Old Windmill ~ Friday 9th November 2018 ~ WHILE YOU WAIT Bathtub Sloe Gin - with Sicilian lemon tonic and orange 6.30 STARTERS, NIBBLES AND THINGS TO SHARE Roasted tomato, courgette and basil soup with bread and butter 5.95 Chicken liver pâté with carrot and apricot chutney and granary toast 6.95 Cider braised pig cheek, with parsnip puree and sautéed kale 6.75 Pan-fried curried red mullet with coconut and coriander dhal 6.95 Trio of beetroot served with a goats cheese mousse and a honey, pine nut dressing 6.45 Smoked mackerel rillette with caper and gherkin salad and brown bread 6.25 Courgette and red onion Bhaji served with mango chutney and mint yoghurt 5.75 Smoked olives 4.25 Crispy halloumi with mint yoghurt dip 4.25 Ham hock fritter with piccalilli 4.25 Whitebait with tartare sauce 3.95 Sweetcorn fritters with red pepper jam 4.25 Charcuterie board: cured meats, goats cheese, artichokes, olives, pate, apple and date chutney and toast 19.95 Fish plate: smoked; halibut, salmon, mackerel rillette, whitebait, calamari, crayfish cocktail and bread 18.95 MAINS Honey roasted ham (served cold) with eggs and chips 11.95/9.25 Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.95/9.95 Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Lincolnshire sausages with mash, buttered greens and onion gravy 11.95 Fish pie served with French peas and topped with cheddar cheese 13.95 Pan Seared Garlic and Basil chicken breast served with smoky bacon, wild mushroom sauce and pappardella pasta 14.25 10oz rump steak horseradish and watercress butter, Portobello mushrooms, tomato and chips 18.95 Braised shoulder of lamb with roasted new potatoes, seasonal vegetables and gravy 17.95 Chinese five spice duck leg, with Schezwan stir fried veg and rice 14.95 Pressed belly pork Black pudding croquette, Apple and Blackberry compote. 14.75 Pan fried Hake fillet, Crayfish and pea risotto, lemon, mint and cucumber dressing 15.75 Steak and kidney suet pudding with mash and buttered greens 14.25 Warm Crispy beef salad with sweet chilli dressing, coconut and roasted cashew nuts 12.95 Butternut squash, spinach, lentil and stilton pie with celeriac and Port redcurrant gravy 12.95 Maple & rosemary roasted squash with herb & lemon quinoa and a fennel salad (Vg) 12.95 SIDE ORDERS Chunky chips 3.50 Mixed salad with house dressing 3.95 New potatoes with butter 3.50 Garlic bread with cheese 3.95 Garlic bread 3.50 Buttered vegetables 3.95 Homemade focaccia and ciabatta breads 4.95 Bread with butter 2.25 Tomato, rocket, shaved Parmesan salad 3.95 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
LIGHT BITES AND SANDWICHES Sandwiches served until 5pm Steamed mussels, smokey bacon, leek and cider sauce and garlic bread 10.95 Wild Boar and chorizo meatballs, ragu sauce and herbed polenta 10.75 Bishops blue and broccoli quiche with an apple, walnut and celery salad and potato salad 8.25 Salmon and smoked haddock fishcake and poached egg with chive and caper sauce 9.95 Mushroom and Gorgonzola tortellini, mushroom stock, pickled and sautéed wild mushrooms 10.95 Ploughman's - Chef's choice of cheese selection; with bread, pickled onions, apple, pork pie and chutney 9.95 Crayfish marie rose open sandwich on granary bread 7.25 Cheese and Chutney on granary bread served with salad and crisps 4.95 Smoked salmon sandwich with chive cream cheese on granary bread 7.25 Salt beef and blue cheese sandwich with sauerkraut and mustard mayo 6.95 Egg mayonnaise and cress sandwich on granary with mixed leaf salad and crisps 5.25 Rump steak sandwich with Dijon, tarragon mayonnaise and fries 10.95 PUDDINGS AND ICE CREAMS Crème brûlée with shortbread biscuits 5.95 Jaffa Cake trifle with Orange Cointreau jelly, chocolate custard and orange Chantilly 6.75 Blueberry Cheesecake served with a blueberry compote 5.25 Hot waffle with warm blackberries and vanilla ice cream 6.45 Chocolate torte with macerated raspberries and chantilly cream 5.95 Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Salcombe Dairy Ice Cream- choose from: Honeycomb, Madgascan Vanilla, Raspberry Ripple, Popcorn, Mint choc-chip or Chocolate Salcombe Dairy Sorbet- choose from: Raspberry, Orange and Gin and tonic 3 Scoops 5.25/1 Scoop 1.75 CHEESE AND BISCUITS Cheese and Biscuits A selection of farmhouse cheeses; Green Thunder, Apricot Wensleydale, Cornish Brie, Butler's Secret Cheddar and Bishop's Blue with biscuits and chutney Enjoy 5 cheeses to share 11.95 Enjoy on your own (choose 3 cheeses) 6.95 A choice of local farmhouse cheeses, biscuits and chutney Enjoy on your own (choose 1 cheese) with glass of Port 5.95 TEAS AND COFFEES Cappuccino 2.90 Latte 2.90 Tea, including a few varieties 2.65 Espresso (single) 2.25 Espresso (double) 3.00 Hot chocolate 2.95 Americano 2.90 Cafetiere of coffee 2.85 COFFEE AND A SMALL PUDDING Choose a mini version of our puddings with a tea or coffee of your choice 5.95 Sticky toffee pudding Chocolate brownie Waffle We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
The Old Windmill With Allergen Information ~ Friday 9th November 2018 ~ If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient. Can you please make this clear when ordering food so that we can ensure that the chefs are aware. Where certain allergens are highlighted the allergen may relate to just one component of the dish, such as bread served with soup for instance, which may easily be substituted or removed. For more information please ask one of our crew. WHILE YOU WAIT Bathtub Sloe Gin - with Sicilian lemon tonic and orange 6.30 0.00 STARTERS, NIBBLES AND THINGS TO SHARE Roasted tomato, courgette and basil soup with bread and butter 5.95 Contains: Gluten, Egg, Soya, Milk, Celery, Sulphur Dioxide Chicken liver pâté with carrot and apricot chutney and granary toast 6.95 Cider braised pig cheek, with parsnip puree and sautéed kale 6.75 Pan-fried curried red mullet with coconut and coriander dhal 6.95 Contains: Fish, Milk, Mustard, Sulphur Dioxide Trio of beetroot served with a goats cheese mousse and a honey, pine nut dressing 6.45 Contains: Gluten, Milk, Sulphur Dioxide Smoked mackerel rillette with caper and gherkin salad and brown bread 6.25 Contains: Gluten, Fish, Soya, Milk, Mustard, Sulphur Dioxide Courgette and red onion Bhaji served with mango chutney and mint yoghurt 5.75 Smoked olives 4.25 Contains: Sulphur Dioxide Crispy halloumi with mint yoghurt dip 4.25 Contains: Milk, Mustard Ham hock fritter with piccalilli 4.25 Contains: Gluten, Egg, Milk, Mustard, Sulphur Dioxide Whitebait with tartare sauce 3.95 Contains: Gluten, Egg, Fish, Soya, Milk, Mustard, Sulphur Dioxide Sweetcorn fritters with red pepper jam 4.25 Contains: Gluten, Milk, Sulphur Dioxide Charcuterie board: cured meats, goats cheese, artichokes, olives, pate, apple and date chutney and toast 19.95 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sesame, Sulphur Dioxide Fish plate: smoked; halibut, salmon, mackerel rillette, whitebait, calamari, crayfish cocktail and bread 18.95 Contains: Gluten, Crustaceans, Molluscs, Egg, Fish, Milk, Celery, Mustard, Sulphur Dioxide MAINS Honey roasted ham (served cold) with eggs and chips 11.95 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.95 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide
Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Lincolnshire sausages with mash, buttered greens and onion gravy 11.95, Celery, Sulphur Dioxide Fish pie served with French peas and topped with cheddar cheese 13.95 Contains: Crustaceans, Egg, Fish, Milk, Celery, Sulphur Dioxide Pan Seared Garlic and Basil chicken breast served with smoky bacon, wild mushroom sauce and pappardella pasta 14.25 Contains: Gluten, Egg, Milk, Sulphur Dioxide 10oz rump steak horseradish and watercress butter, Portobello mushrooms, tomato and chips 18.95 Contains: Egg, Milk, Mustard, Sulphur Dioxide Braised shoulder of lamb with roasted new potatoes, seasonal vegetables and gravy 17.95 Contains: Milk, Celery, Sulphur Dioxide Chinese five spice duck leg, with Schezwan stir fried veg and rice 14.95 Contains: Gluten, Soya, Sesame, Sulphur Dioxide Pressed belly pork Black pudding croquette, Apple and Blackberry compote. 14.75 Contains: Gluten, Egg, Milk, Celery, Mustard, Sulphur Dioxide Pan fried Hake fillet, Crayfish and pea risotto, lemon, mint and cucumber dressing 15.75 Contains: Crustaceans, Fish, Milk, Celery, Sulphur Dioxide Steak and kidney suet pudding with mash and buttered greens 14.25 Contains: Milk, Celery, Sulphur Dioxide Warm Crispy beef salad with sweet chilli dressing, coconut and roasted cashew nuts 12.95 Contains: Gluten, Egg, Nuts, Soya, Sesame, Sulphur Dioxide Butternut squash, spinach, lentil and stilton pie with celeriac and Port redcurrant gravy 12.95 Contains: Egg, Milk, Celery, Sulphur Dioxide Maple & rosemary roasted squash with herb & lemon quinoa and a fennel salad (Vg) 12.95 Contains: Nuts, Celery SIDE ORDERS Chunky chips 3.50 Mixed salad with house dressing 3.95 Contains: Celery, Mustard, Sulphur Dioxide New potatoes with butter 3.50 Contains: Milk Garlic bread with cheese 3.95 Garlic bread 3.50 Buttered vegetables 3.95 Homemade focaccia and ciabatta breads 4.95 Bread with butter 2.25 Tomato, rocket, shaved Parmesan salad 3.95 LIGHT BITES AND SANDWICHES Sandwiches served until 5pm 0.00 Steamed mussels, smokey bacon, leek and cider sauce and garlic bread 10.95 Contains: Gluten, Molluscs, Fish, Soya, Milk, Celery, Sulphur Dioxide
Wild Boar and chorizo meatballs, ragu sauce and herbed polenta 10.75 Contains: Gluten, Egg, Milk, Celery, Sulphur Dioxide Bishops blue and broccoli quiche with an apple, walnut and celery salad and potato salad 8.25 Contains: Gluten, Egg, Nuts, Milk, Celery, Mustard, Sulphur Dioxide Salmon and smoked haddock fishcake and poached egg with chive and caper sauce 9.95 Contains: Gluten, Egg, Fish, Milk, Celery, Mustard, Sulphur Dioxide Mushroom and Gorgonzola tortellini, mushroom stock, pickled and sautéed wild mushrooms 10.95 Contains: Gluten, Egg, Milk, Celery, Sulphur Dioxide Ploughman's - Chef's choice of cheese selection; with bread, pickled onions, apple, pork pie and chutney 9.95 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sesame, Sulphur Dioxide Crayfish marie rose open sandwich on granary bread 7.25 Contains: Gluten, Crustaceans, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Cheese and Chutney on granary bread served with salad and crisps 4.95, Mustard, Sulphur Dioxide Smoked salmon sandwich with chive cream cheese on granary bread 7.25 Contains: Gluten, Fish, Soya, Milk, Mustard, Sulphur Dioxide Salt beef and blue cheese sandwich with sauerkraut and mustard mayo 6.95 Contains: Gluten, Egg, Soya, Milk, Mustard, Sulphur Dioxide Egg mayonnaise and cress sandwich on granary with mixed leaf salad and crisps 5.25 Contains: Gluten, Egg, Soya, Milk, Mustard, Sulphur Dioxide Rump steak sandwich with Dijon, tarragon mayonnaise and fries 10.95 Contains: Gluten, Egg, Mustard, Sulphur Dioxide PUDDINGS AND ICE CREAMS Crème brûlée with shortbread biscuits 5.95 Contains: Gluten, Egg, Milk Jaffa Cake trifle with Orange Cointreau jelly, chocolate custard and orange Chantilly 6.75 Blueberry Cheesecake served with a blueberry compote 5.25 Contains: Gluten, Milk Hot waffle with warm blackberries and vanilla ice cream 6.45 Contains: Gluten, Egg, Soya, Milk Chocolate torte with macerated raspberries and chantilly cream 5.95 Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Contains: Gluten, Egg, Milk Salcombe Dairy Ice Cream- choose from: Honeycomb, Madgascan Vanilla, Raspberry Ripple, Popcorn, Mint choc-chip or Chocolate 0.00 Salcombe Dairy Sorbet- choose from: Raspberry, Orange and Gin and tonic 3 Scoops 5.25/1 Scoop 1.75 0.00 CHEESE AND BISCUITS Cheese and Biscuits A selection of farmhouse cheeses; Green Thunder, Apricot Wensleydale, Cornish Brie, Butler's Secret Cheddar and Bishop's Blue with biscuits and chutney 0.00 Enjoy 5 cheeses to share 11.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide Enjoy on your own (choose 3 cheeses) 6.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide A choice of local farmhouse cheeses, biscuits and chutney Enjoy on your own (choose 1 cheese) with glass of Port 5.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide
Powered by TCPDF (www.tcpdf.org) TEAS AND COFFEES Cappuccino 2.90 Latte 2.90 Tea, including a few varieties 2.65 Espresso (single) 2.25 Espresso (double) 3.00 Hot chocolate 2.95, Sulphur Dioxide Americano 2.90 Contains: Gluten, Egg, Milk Cafetiere of coffee 2.85 COFFEE AND A SMALL PUDDING Choose a mini version of our puddings with a tea or coffee of your choice 5.95 Sticky toffee pudding 0.00 Chocolate brownie 0.00 Waffle 0.00 Beer battered onion rings 3.25 Contains: Gluten, Sulphur Dioxide Henry Westons - warm mulled cider served with orange - 3.30 0.00 Salcombe Dairy ice creams - Choose from; Honeycomb, Madgascan Vanilla, Raspberry Ripple, Popcorn, Mint choc-chip or Chocolate 1.75 Contains: Gluten, Nuts, Soya, Milk, Sulphur Dioxide Toasted Waffle with toffee sauce 5.95 Contains: Gluten, Egg, Soya, Milk Feta burger with beetroot relish, guacamole and fries (v) 12.45 Salcombe Dairy sorbets - Choose from; Raspberry or Orange 1.75 Sticky toffee pudding 5.95 Contains: Egg, Soya, Milk Warm chocolate brownie 5.95 Contains: Egg, Soya, Milk Afternoon Tea A selection of sandwiches, cakes, scones and clotted cream and jam served with a pot of tea or coffee for two. Also available with a glass of prosecco each (priced accordingly) 29.95 Contains: Gluten, Egg, Soya, Milk, Mustard, Sulphur Dioxide Irish coffee 5.95, Sulphur Dioxide Sandwiches served until 5pm 0.00