SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws. Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16

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Transcription:

To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16 OYSTERS ON THE HALF SHELL* 19 TUNA TARTARE* Avocado, Sweet Soy Ponzu, Wakame Salad & Wonton Crisps 19 CHILLED SHRIMP TASTING Traditional Cocktail Sauce, Remoulade & Garlic Marinade 21 SHRIMP COCKTAIL 21 THICK-CUT NUESKE'S BACON AU POIVRE Bourbon Molasses Glaze 17 SEARED RARE WAGYU BEEF CARPACCIO* Baby Arugula & Shaved Fennel Salad, Capers, Parmesan & Creole Mustard Aioli 18 DEL'S JUMBO LUMP CRAB CAKE Cajun-Lobster Cream Sauce 22 SHANGHAI-STYLE FRIED CALAMARI? Sweet Chili Glaze, Bean Sprouts, Cherry Peppers, Crushed Peanuts & Scallions 19 SEARED HUDSON VALLEY FOIE GRAS* Strawberry-Balsamic Glaze, Toasted Brioche & Crispy Onions 25 CHARRED OCTOPUS Gigante Beans, Tomatoes, Olives, Capers, Lemon & Cold-Pressed Olive Oil 21 ALASKAN KING CRAB LEGS One Pound 48

STONE CRAB CLAWS Salads & Soup DEL'S SALAD Mixed Greens, Tomatoes, Shaved Carrots, Croutons & Crisp Bacon 11 CLASSIC CAESAR Crisp Romaine Leaves, Shaved Parmesan, Texas Croutons & Caesar Dressing 12 BLUE CHEESE LETTUCE WEDGE Iceberg, Cherry Tomatoes, Crisp Bacon & Danish Blue Cheese Dressing 12 HEIRLOOM TOMATOES & BURRATA? Aged Balsamic Reduction & Pesto 15 LOBSTER BISQUE Poached Lobster, Crema & Sherry 15 Seafood BAY OF FUNDY SALMON* Crab Hash & Lobster Tomato Jus 39 SEARED CHILEAN SEA BASS Crab Fried Rice & Black Bean Garlic Sauce 49 SESAME-SEARED TUNA* Soy Ginger Glaze & Wasabi Cream 45 DEL'S JUMBO LUMP CRAB CAKES Cajun-Lobster Cream Sauce 43 SIMPLY PREPARED FRESH SEAFOOD*

Finished With Himalayan Sea Salt BROILED LOBSTER TAIL Carved Tableside & Served with Drawn Butter & Lemon. Please ask your server for price & sizes available. Entrées PAN-ROASTED NATURAL CHICKEN Oyster Mushrooms, Corn, Fingerling Potatoes & Roasted Chicken Jus 35 FILET MEDALLIONS* Château Mashed Potatoes, Thin Green Beans & Red Wine Demi-Glace 39 Hand-Cut Steaks & Chops FILET MIGNON* 8 oz. 47 FILET MIGNON* 12 oz. 52 BONE-IN FILET* 16 oz. 69 PRIME RIBEYE* 16 oz. 54 BONE-IN PRIME RIBEYE* 22 oz. 68 PRIME STRIP* 16 oz. 55 BONE-IN PRIME STRIP*

22 oz. 66 PRIME PORTERHOUSE* 24 oz. 65 Dry-Aged Steaks 45 DAY DRY-AGED PRIME STRIP* 16 oz. 69 14 DAY DRY-AGED COLORADO PRIME LAMB* 22 oz. 58 45 DAY DRY-AGED PRIME RIBEYE* 16 oz. 69 "THE DOUBLE EAGLE" 45 DAY DRY-AGED DOUBLE BONE PRIME RIBEYE* 32 oz. Limited Availability. 130 Wagyu Steaks JAPANESE A5* per 3 oz. 70 AUSTRALIAN* per 3 oz. 60 ROSEWOOD* per 3 oz. (TX) 50 WAGYU TASTING* Japanese A5, Australian, Rosewood (TX) 3 oz. each 160 LONG-BONE RIBEYE*

32 oz. 115 Sides CREAMED CORN Blistered Shishito Peppers 15 CREAMED SPINACH Smoked Bacon, Egg, Mushroom & Aged Sharp Cheddar 12 SAUTÉED WILD MUSHROOMS & PEARL ONIONS 16 BRUSSELS SPROUTS Smoked Bacon, Caramelized Onions & Lemon Butter 12 LOBSTER MACARONI & CHEESE 18 THICK-CUT ONION RINGS 13 SEASONAL ASPARAGUS? 15 UPTOWN DEL'S POTATO Melted Fontina, Chives & Shaved Truffle 15 CHÂTEAU MASHED POTATOES 12 POTATOES AU GRATIN Scallions, Bacon & Aged Cheddar 13 Desserts LEMON CAKE Six Layers, Lemon Buttercream Icing & Lemon Glaze 13

WARM BANANA BREAD PUDDING Caramel Sauce & Vanilla Ice Cream 11 BUTTER CAKE? Butter Pecan Ice Cream, Fresh Whipped Cream & Caramel Sauce 12 CHEESECAKE? Strawberry or Butterscotch Sauce, Pecan Crust 11 CHOCOLATE SOUFFLÉ CAKE Warm Molten Center Chocolate Cake, Vanilla Ice Cream & Raspberry Purée 12 CHOCOLATE MOUSSE Belgian White Chocolate & Cinnamon 12 BERRIES & CREAM Salted Caramel Chocolate Fudge & Miniature Chocolate Cookies 12 SORBET Chef's Selection of Seasonal Berries & Fresh Whipped Cream 11 DEL'S DELIGHT? Featured Seasonal Flavor 10 PINEAPPLE UPSIDE DOWN CAKE Vanilla Rum Sauce, Pineapple Sugar, Mascarpone Cream 12 CHOCOLATE HAZELNUT CRUNCH BAR? Chocolate Pearls, Vanilla Rum Sauce, Ganache 14 From the Bar THE VIP SVEDKA Clementine Pineapple 15 TRADITIONAL NEGRONI

Botanist Campari Carpano Antica Sweet Vermouth 16 THE PLUM ROSé Illegal Yellow Chartreuse Lime Reàl Pineapple 16 DOUBLE EAGLE MARGARITA Don Julio Añejo Amaro Montenegro Monin Cinnamon Cardamom Orange Bitters 18 LUXURY ESTATE Remy Martin 1738 Belle de Brillet Poire Lemon 17 PAMPLEMOUSSE SPRITZ Pierre Sparr Rosé Honey Syrup Angostura 17 SAPPHIRE BRAMBLE Bombay Sapphire Domaine de Canton Lemon Blackberry Basil San Pellegrino Limonata 16 AñEJO OLD FASHIONED Maker's Mark 46 Earl Grey Tea Syrup Earl Grey Bitters 19 OLD FASHIONED FORTY-SIX Avión Silver Aperol Ruby Red Grapefruit Habanero Monin Agave 16 BLOOD ORANGE MANHATTAN Redemption Rye Carpano Antica Sweet Vermouth Solerno Blood Orange Angostura 16 TITO'S MULE American Harvest Amaro Montenegro Lime Plum Preserves Sparkling Rosé 15 POMEGRANATE MARTINI Tito's Handmade Pama Pomegranate Cranberry 16 HABANERO GRAPEFRUIT MARGARITA Appleton Reserve Bénédictine Lime Pineapple Monin Mango Purée 15 BOURBON & HONEY Russian Standard Gold Lime Ginger Beer 15