Food allergy information

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Dinner MENU

Food allergy information V CONTAINS PORK CONTAINS NUTS CONTAINS GLUTEN VEGETARIAN DISH

STARTERS & SALADS Baked Maltese sliced loaf Roast cherry tomatoes, shallots, olive basil salsa, Parma ham with rocket leaves and shavings of Parmesan cheese. 10.00 Burrata salad Roasted plum tomatoes, baby rocket leaves, guacamole, walnut mustard dressing, sesame bread stick. 13.00 Crispy fried calamari Cherry tomato salad, lemon mint dressing, caper mayo. 13.00 Oak smoked cooked Scottish salmon Grilled asparagus, cucumber, cherry tomatoes, cos lettuce, citrus dressings. 14.50 Classic Chicken Caesar salad Chicken fillets, iceberg lettuce, Parmesan croutons, anchovy fillets, Caesar dressing. 15.00 Tumas platter Tomato olive basil salsa on a toasted French stick, crispy fried calamari, BBQ chicken wings, chicken pakora, deep fried camembert cheese, Blue elephant vegetable spring rolls. 16.50 Giorgio platter Octopus provinçial, chicken satay peanut dip, spicy lamb ragout wrapped in filo pastry, fried prawns in potato, duck spring roll, black olive tapenade on a toasted French stick. 18.50 3

PASTA Spaghetti Garlic Sicilian olive oil, fresh chilli, flavoured with basil. 9.50 Spaghetti Napoli V Light tomato basil sauce, shaving of Parmesan cheese. 10.00 Linguine Fried calamari with basil, cherry tomatoes, zucchini, Sicilian olive oil. 11.50 Penne Ragout of veal, peas, gratinated with peppery goat cheese. 12.00 Ricotta ravioli Fried zucchini, cherry tomato, light basil tomato sauce, shaving of pecorino. 13.50 Cartoccio of linguine marinara Seafood in a garlic basil light tomato sauce. 15.00 4

MAIN Fresh fish of the day Please ask your server for today s selection Price on Order BURGERS Classic Scottish Angus beef burger Crispy grilled bacon, goat cheese, fried onion marmalade in a sun-baked tomato focaccia, French fried potato, mixed salad leaves. 16.00 Scottish beef burger Italian style Parma ham, buffalo mozzarella, balsamic baby rocket in a sun-baked tomato focaccia, spicy potato wedges, mixed salad leaves. 16.50 BBQ Angus beef burger Guacamole, smoked cheddar cheese in a sun-baked tomato focaccia, spicy potato wedges, mixed salad leaves. 17.50 Kobe beef burger Merkanti Melted Brie cheese, mushroom cassoulet, fried onions, in tomato focaccia bread, French fried potato, salad leaves 25.00 5

MEAT CORNER Char-grilled chicken breast Marinated in spiced soy 22.00 Braised smoked pork ribs Marinated in BBQ sauce. 23.00 Grilled Angus rib of beef Porcini and port butter 26.00 Char-grilled lamb rack moussaka 30.00 satisfy your PALATE with one of our fresh meat dishes, which may be cooked to your desired requirements. Blue extra rare Rare Medium Rare Medium Medium Well Well done very red and cool interior red interior and soft meat lighter red centre and slightly firmer pink interior and firm meat just a hint of pink grey-brown throughout, very firm All the above meats are sourced from local and international suppliers according to availabilities and are served with spicy potato wedges, roasted vegetables and jus. SIDE DISHES V Mixed salad leaves... 3.00 Marinated rocket salad shaving of Parmesan cheese... 3.00 Plum tomatoes with onion rings, basil oil... 3.00 V V French fried potato... 3.00 Crispy potato wedges... 3.00 6

PIZZA Pizza focaccia V Crushed garlic, rosemary, marinated baby rocket leaves, fine olive oil, shavings of Parmesan cheese. 8.50 Pizza Margherita V Simple tomato sauce, mozzarella and fresh basil. 10.00 Pizza Napoli Tomato, mozzarella, Parma ham, marinated baby rocket leaves, shavings of Parmesan. 11.50 Pizza vegetarian V Mozzarella, char-grilled aubergines, char-grilled zucchini, grilled artichoke hearts, roasted peppers, shaving of Parmesan cheese. 11.50 Pizza Merkanti Tomato, mozzarella, BBQ chicken fillets, chorizo sausage, green pepper, flavoured with basil. 13.00 Pizza Peppi Tomato, mozzarella, ricotta salata, pepperoni salami, anchovy fillets, onion rings, flavoured with basil. 13.50» Extra ingredients 1.50 «7

DESSERTS Fresh fruit salad 4.50 Selection of homemade ice cream and sorbets 6.00 Strawberry citrus panna cotta Italian style strawberry and citrus infuse cream 7.50 Vanilla bean crème brûlée Rich custard base, topped with layers of hard caramel crunch. 7.50 Chocolate torte Rich moist layers of chocolate cake with chocolate fudge filling, drizzled with chocolate syrup. 8.50 Tiramisu 8.50 8

BEVERAGES minerals Celtic Vale Still & Sparkling 500ml 3.00 1500ml 5.00 premium water San Pellegrino 1000ml 5.00 Acqua Panna 1500ml 5.50 Soft drinks 300ml 2.60 Ice Tea. Peach / Lemon 300ml 2.60 Fruit Juices 300ml 3.00 Thick Shakes. Vanilla / Strawberry / Chocolate 300ml 3.50 500ml 5.00 Red Bull 250ml 5.00 Fresh Orange Juice 300ml 6.00 Home-made Smoothies 300ml 7.50 ask for flavour of the day local & international beers Cisk Malta 250ml 3.50 Cisk Excel Malta 250ml 3.50 Cisk Chill Malta 250ml 4.50 Carlsberg Draught Denmark 300ml 3.50 pint 6.50 Budweiser USA 250ml 4.50 bucket 19.50* Heineken Holland 330ml 4.50 bucket 19.50* Corona Mexico 355ml 4.50 Peroni Italy 330ml 4.50 cider Strongbow England 330ml 5.00 Magners Ireland 500ml 8.00 spirits Standard Spirits 20ml 3.20 hot beverages Coffee. Tea. Espresso 2.80 Hot Chocolate. Cappuccino. Caffé Latté 3.00 Illy Crema frozen coffee creme 200ml 4.50 300ml 6.50 * containing 5 bottles 9

WHITE WINES Gato Negro Viña San Pedro, Central Valley chile Sauvignon Blanc 17.00 Palatino Camilleri malta Sauvignon Blanc 22.00 La Cala di Sardegna Sella e Mosca, Sardegna italy Vermentino 26.00 Simonsig Stellenbosch south africa Chenin Blanc 26.00 Cavit Bottega Vinai Trentino Trentino-Alto Adige italy Pino Grigio 28.00 Passo Blanco Torrontes Masi Tupungato Mendoza argentina Pinot Grigio 28.00 Deakin Estate Murray River australia Chardonnay or Sauvignon Blanc 28.50 Palas Gavi Michele Chiarlo, Piemonte italy Cortese 30.00 Castillo de Molina Viña San Pedro, Casablanca Valley chile Chardonnay 30.00 Isis Meridiana malta Chardonnay 35.00 10

Hunter s Marlborough new zealand Sauvignon Blanc 42.00 Chablis Louis Jadot, Burgundy france Chardonnay 46.00 RED WINES Gato Negro Viña San Pedro, Central Valley chile Pinot Noir 17.00 Palatino Camilleri malta Merlot 22.00 Viña Bujanda Joven Familia Martines Bujanda, Rioja spain Tempranillo 24.00 Simonsig Stellenbosch south africa Cabernet-Shiraz 26.00 Cavit Bottega Vinai Trentino Trentino-Alto Adige italy Pinot Noir 28.00 Passo Doble Masi Tupungato Mendoza argentina Malbec - Corvina 28.00 Deakin Estate Murray River australia Merlot 28.50 11

Castillo de Molina Viña San Pedro, Maule Valley chile Shiraz 30.00 Palas Barbera D Asti Michele Chiarlo, Piemonte italy Barbera 32.00 Villa Larena Leone de Castris, Puglia italy Primitivo 33.50 Melqart Meridiana malta Cabernet Sauvignon - Merlot 34.00 Couvent des Jacobins Louis Jadot, Burgundy france Pinot Noir 34.00 Chianti Superiore Cinelli Colombini, Tuscany italy Sangiovese 36.00 Costasera Amarone Classico Masi, Veneto italy Blend 96.00 ROSÉ WINES Medine Rosé Delicata malta Blend 20.00 Feul Rosé d Anjou Michel Picard, Loire france Blend 23.00 12

SPARKLING WINE Lunetta Cavit Trentino Alto Adige italy Prosecco 200ml - 13.00 750ml - 27.00 Heidieck & Co. Monopole Silver Top Champagne france 85.00 DESSERT WINE Infinitus Moscatel Vina Bujanda, Rioja spain Moscato 22.00 WINE BY THE GLASS white wine red wine Gato Negro Viña San Pedro, Central Valley chile Sauvignon Blanc Gato Negro Viña San Pedro, Central Valley chile Pinot Noir 5.50 5.50 Cavit Bottega Vinai Trentino Trentino Alto Adige italy Pinot Grigio 7.00 Deakin Estate Murray River australia Merlot 7.00 Isis Meridiana, malta Chardonnay 9.00 Melqart Meridiana malta Cabernet Sauvignon - Merlot 8.50 rosé Feul Rosé d Anjou Michel Picard, Loire france Blend 5.50 13

COCKTAIL LIST Le Fruity Vodka, lychee liqueur, banana liqueur, Monin melon syrup, fresh lime, pineapple juice. 7.50 Sweet Maraschino Vodka, maraschino liqueur, Monin caramel syrup, grapefruit juice. 7.50 Chill De Lux Premium Vodka, raspberry purée, lychee liqueur, fresh lime, Monin grenadine, thyme. 8.00 Tropical Storm Vodka, peach purée, white peppermint liqueur, passion fruit purée, mango syrup, orange juice, basil leaves. 8.50 Ginger Smash Light rum, banana liqueur, Galliano, fresh lime, pineapple juice, fresh ginger. 9.00 Sparkling summer Prosecco, Gin, Galliano, strawberry syrup, peach purée. 9.00 Jim and More Jim Beam, Spiced Rum, Galliano, Amaretto, fresh lime, pineapple juice, Angostura bitter. 9.50 Summer Sour Gin, Benedictine liqueur, elderflower liqueur, sprite, lime cordial, fresh orange & lime. 9.50 The Razz Fusion Light rum, raspberry purée, lychee liqueur, fresh raspberries, basil leaves, lime, sprite. 10.00 Red Orange Vodka, Campari, triple sec, orange juice. 10.00 Apple Jack Jack Daniels, Amaretto, maraschino liqueur, fresh lime, apple juice. 12.00 14

NON-ALCOHOLIC COCKTAILS San Diego Orange juice, pineapple juice, fresh lemon, grapefruit juice, grenadine. 5.00 Mentos Grapefruit juice, fresh lemon, Monin green mint syrup, sprite. 5.00 The L.A. Bomba Orange juice, pineapple juice, Monin coconut syrup, Monin watermelon syrup. 5.00 The Sponge Orange juice, pineapple juice, mango purée. 5.00 The Sea Breeze Pineapple juice, orange juice, coconut purée, vanilla ice-cream. 5.00 15

The Merkanti Bistro, Beach Club and Bar at the Hilton. Hilton Malta Hotel, Portomaso, St Julians. PTM 01. Malta