A wide selection of wines with grapes from around the world shall complete your sensory experience.
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- Jasper Melton
- 5 years ago
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1 The OLIVE ME Restaurant & Wine Celler lies where every day the sun comes to life and it is from this energy that the flavors and colors of Mediterranean cuisine come together in traditional dishes to satisfy the most curious palates. A wide selection of wines with grapes from around the world shall complete your sensory experience.
2 BAKED RICOTTA v) Homemade baked ricotta cheese with eggs and rosemary TOMATO ORZO WITH ROCKET LEAVES (v) Orzo pasta served in tomato stock, marinated rocket salad with extra virgin olive oil, shaved parmesan cheese, black pepper $17 TUNA TARTAR & GUACAMOLE Marinate fresh yellow fin tuna and jalapeno spicy avocado CLAM RISOTTO WITH BACON AND CHIVES Arborio rice, clams, bacon bits, chopped chives CAPRESE (v) Vine ripened tomato, buffalo mozzarella, fresh basil, olive oil, aged balsamic MIXED GARDEN SALAD (v) Assorted lettuce, black and green olives, cherry tomato, parmesan, Italian dressing WARM SEAFOOD SALAD Baby spinach leaves, sautéed octopus, squid, mussels, prawns infused with tomato stock ASSORTED ITALIAN COLD CUTS AND CHEESES (p) Selection of spicy salami,parma ham, salame Milano, pancetta ham, Asiago cheese, Taleggio cheese, Fontina cheese, parmesan cheese [For 2 Person] $25
3 STRACCIATELLA WITH SPINACH Clarified chicken stock, egg, parmesan cheese, baby spinach MUSHROOM CAPPUCCINO (v) Creamed of mushroom soup MINESTRONE (v) Classic vegetarian minestrone LOBSTER AND PRAWN In tomato broth with garlic and basil WHOLE WHEAT SPAGHETTI SPAGHETTI ORECCHIETTE PAPPARDELLE TAGLIATELLE VERMICELLI ORZO GLUTEN FREE PASTA SAUCES OF YOUR CHOICE MUSHROOM (v) Sliced mushrooms, white wine, garlic, ricotta cheese. MARINARA Tomato sauce, seafood, white wine, herbs BASIL PESTO (v) Minced fresh basil leaves, olive oil, oven roasted nuts, shredded parmesan cheese SUN DRIED TOMATO (v) Minced sundried tomato, olive oil, shredded parmesan cheese AGLIO E OLIO (v) Olive oil, chopped green and black olives, cherry tomato BOLOGNAISE SAUCE The classic mince beef sauce $22
4 MAGHERITA (v) Sliced vine ripened tomato, black olives, marinated arugula, pomodoro, shredded mozzarella PEPPERONI AND BLACK OLIVES (P) Spicy salami, black olives, tomato sauce and mozzarella cheese TUNA AND CAPSICUM Seared yellow fin tuna loin, mixed garden greens, red and yellow capsicum, Mozzarella cheese ROASTED MIXED VEGETABLES (V) Eggplant, zucchini, onions, mushrooms, vine ripened tomato, pomodoro, shredded mozzarella SEAFOOD Prawn, squid, mussel, fish, pomodoro, shredded mozzarella SMOKED SALMON AND SPINACH Seared sliced salmon filet, pomodoro, shredded mozzarella, topped with marinated fresh baby spinach PROSCIUTTO AND ARUGULA (P) Sliced Prosciutto, green olives, pomodoro, shredded mozzarella and fresh arugula SEARED YELLOW FIN TUNA FILLET Pan seared yellow fin tuna, lemon, cherry tomato, and olive mash TIGER PRAWN AND SAFFRON RISOTTO Rich creamed Saffron risotto served with tiger prawn $32 GRILL LOBSTER Lobster broiled with lemon zest, garlic and sautéed potato and mesclun salad $13/100 Gram SCALLOPS AND ORECCHIETTE Orecchiette pasta tossed in creamy sauce, seared scallops and fresh herbs $32 GRILLED WAHOO FISH With sautéed spinach, olive oil drizzling, spicy tomato salsa
5 VEAL SHANK AND WHITE BEANS Braised veal shank in red wine sauce on white bean and potato stew, rosemary. $30 CHICKEN PARMESAN AND PEPPERONI Shallow fried breaded parmesan chicken with shredded parmesan, pomodoro sauce, sliced pepperoni,gratinated mozzarella cheese and angel hair pasta $25 LAMB RACK Roasted lamb rack, rosemary, garlic-tomato sauce, braised green beans and mash potato $36 GRILL PORK CHOP (p) Sautéed white cabbage, barbecue corn and, jus RIB EYE BEEF STEAK on Leaf Spinach with Morels Cabernet Sauvignon Jus, Roast Garlic and Potato Chorizo Strudel $36
6 AMARETTO TORTONI Raspberry cream with rum AFFOGATO creamy espresso with vanilla ice cream $15 VINSANTO AND MASCARPONE TRIFLE Strawberry with mascarpone and grappa coffee VENETIAN SGROPPINO prosecco with lemons, strawberries and cream served in a long glass TORTINA MOUSSE FRUTTI DI BOSCO Yoghurt mousse with Raspberries, blueberries SEASONAL FRESH FRUIT PLATTER Mix fresh fruits slice $15 ASSORTED OF ICE CREAM Oreo, Coconut, Green Tea or Rum & Raisin $4 per scoop SORBETS Rasberry, Mango or Blood Orange $4 per scoop
7 RICOTTA CANNELLONI Cannelloni shell stuffed with marinated ricotta cheese, pomodoro sauce MUSHROOM RAGOUT AND POLENTA Grilled polenta, mushroom stew, thyme BRUSCHETTA TUNA MELT Peppered tuna loin pan roasted, served with rocket salad and sun dried tomato bruschetta and melt mozzarella BEEF CARPACCIO Fillet of raw beef thinly slice, rocket leave and served parmesan BOCCONCINI AND ARUGULA Marinated arugula salad, baby mozzarella balls, topped with freshly grated parmesan MIXED GARDEN SALAD Assorted lettuce, black and green olives, tomato wedges, Italian dressing CAESAR SALAD Romaine, anchovies with traditional dressing and chicken ITALIAN SEA FOOD SALAD Mix Sea food with assorted lettuce olive oil lemon dressing ITALIAN TASTE OF COLD CUTS AND FINE SELECTED CHEESES Sliced spicy pepperoni, prosciutto, salami Milano, pancetta with asiago, fontina, tallegio and parmagiano, biga bread and a choice $28
8 CHESTNUT SOUP WITH GRAPPA Cappuccino styled creamy minced chestnut soup with grappa dust LENTIL SOUP WITH GARLIC SAUSAGE Braised green lentils, garlic, leek, smoked Italian sausage SEA FOOD SOUP Traditional Sicilian sea food soup with garlic bruschetta $22 MINESTRONE SOUP Hearty rich vegetable soup, parma ham capellini pasta and flavor with parmigiana MAGHERITA Sliced vine ripened tomato, black olives, marinated arugula, pomodoro, shredded mozzarella PEPPERONI AND BLACK OLIVES Spicy salami, black olives, tomato sauce and mozzarella cheese TUNA AND CAPSICUM Seared yellow fin tuna loin, mixed garden greens, red and yellow capsicum, Mozzarella cheese ROASTED MIXED VEGETABLES Eggplant, zucchini, onions, mushrooms, vine ripened tomato, pomodoro, shredded mozzarella SEAFOOD Prawn, squid, mussel, fish, pomodoro, shredded mozzarella SMOKED SALMON AND SPINACH Seared sliced salmon filet, pomodoro, shredded mozzarella, topped with marinated fresh baby spinach PROSCIUTTO AND ARAGULA Sliced Prosciutto, green olives, pomodoro, shredded mozzarella and fresh marinate arugula
9 A SELECTION OF PASTAS WITH DELIGHTFUL SAUCES FOR YOUR CHOICE WHOLE WHEAT SPAGHETTI SPAGHETTI ORECCHIETTE PAPPARDELLE TAGLIATELLE VERMICELLI ORZO GLUTEN FREE SELECTION OF PASTA SAUCES BOLOGNAISE SAUCE The classic mince beef sauce $22 BLUE CHEESE Creamy blue cheese sauce MARINARA Tomato sauce, seafood, white wine, herbs SICILIAN RED PESTO Sun dried tomato, olive oil, black olives basil leaves, Parmesan cheese PORTOFINO SAUCE Sautéed shrimps with garlic chilly olive fresh cream, topped with fresh rocket leaves $22 SPINACH AND PRAWNS Sautéed prawn and fresh spinach with garlic and herb $22 LOBSTER SAUCE Sautéed Lobster tail with garlic, chilly, parsley, cherry tomato with white wine $28 WILD MUSHROOM RISOTTO Arborio rice cooked in rich vegetables stock, flavored with mix mushroom and trapel oil
10 SEARED GROUPER Pan fried grouper fillet, marinate cherry tomato, spinach purée and olive potato BAKED GREEN JOB FISH FILLET Citrus salsa, baby vegetables and mash potato LOBSTER TAIL AND LEEKSL Grilled lobster tail with stewed leek and herb potato purée $13 per gram SCALLOPS AND ORECCHIETTES Creamy orecchiette with pan fried scallops, fresh herbs $32 MIX SEAFOOD Grilled lobster tail, prawn, scallops, tuna fish, sautéed spinach, wild rice, garlic and chili olive oil. $70 CONFIT SALMON FILLET Slow cooking salmon filet in fat with new potato crush, asparagus and dill drizzle $36 CRAB RISOTTO Arborio rice cooked in rich seafood stock, flavored with crabmeat and chili oil $34 CORN FED CHICKEN BREAST Filled with Garlic and Herb Feta Cheese on soft polenta, Sun Dried Roma Tomatoes and Kalamata Olives LAMB CHOPS AND RATATOUILLE Grilled lamb chops, rosemary, garlic-lamb jus, braised vegetables and grilled polenta $36 OSSO BUCO Veal shank braised in rich jus, Milanese style saffron risotto and gremolata $35 GRILL BEEF TENDERLOIN Confide garlic, peas puree, crushed potato porcini mushroom and poi grass $32
11 CANNOLI ALLASICILIANA WITH RICOTTA Baked canneloni shell, stuffed with ricotta and cream cheese orange and vanilla ZABAGLIONE WITH AMARETTO BISCUIT Amaretto biscuits with Marsala wine and vanilla flavor CIOCK MENTA Green mint flavor with chocolate $14 PANNA COTTA caramel, chocolate and basil flavor TIRAMISU COCONUT CREAM BRUELEE ASSORTED OF ICE CREAM Oreo, Coconut, Green Tea or Rum & Raisin $4 per scoop SORBETS Rasberry, Mango or Blood Orange $4 per scoop
12 KIDS PENNE PASTA $ 8 Penne pasta with your choice of tasty tomato or creamy cheese sauce. CHEESEBURGER $ 10 Grilled beef burger served in a warm bun, with your choice of golden fries or mashed potato. (If you d prefer your burger without cheese) CHICKEN BITES $ 8 Golden, crispy fried chicken bites, with your choice of golden fries or mashed potato. Served with vegetables or salad. FISH FINGERS $ 8 Fabulous cod fingers with your choice of golden fries or mashed potato. Served with vegetables or salad. SPAGHETTI BOLOGNESE PLATTER $ 10 A generous bowl of spaghetti, topped with our special meaty Bolognese sauce. Served with toasted garlic ciabatta. CHICKEN PASTA $ 8 Penne pasta and grilled fresh chicken breast pieces, with your choice of tasty Neapolitan or creamy cheese sauce. Served with toasted garlic ciabatta MARGHERITA PIZZA & 3 TOPPINGS $ 12 A delicious pizza topped with creamy mozzarella and our special pizza sauce with your choice of 3 extra toppings: pepperoni, bacon, chicken, ham, red onion, roasted red pepper, mushrooms, sweetcorn, pineapple or diced tomato. SKETCH'S HOT DOG $ 8 A tasty hot dog in a toasted bun served with golden fries and a pot of fried red onions ring. BROWNIE SUNDAE $ 7 A warm brownie, and vanilla ice cream, all drizzled with chocolate flavor sauce ICE CREAM SUNDAE $ 6 Choose 2 scoops from Vanilla, Chocolate or Strawberry ice cream. Topped with chocolate Flavor sauce BANANA SPLIT $ 8 Choice of 2 scoop from Vanilla, Chocolate or Strawberry ice cream with Slice banana, cream topping and flavor sauce FRUIT SALAD $ 6 A juicy and fruity tasty medley of mixed fruit. MISSY LICIOUS $ 6 Orange juice, apple juice and grenadine SKETCH QUENCHER $ 6 Apple juice and blackcurrant REFRESHER $ 6 Orange juice, raspberry syrup, grenadine and lemonade FLAVOURED MILK $ 6 Choose from: Raspberry, Chocolate, Vanilla or Banana Your choice of vegetables puree $ 5 Potato, carrots, broccoli, cauliflower, pumpkin With chicken, beef or fish WATER AND A RANGE OF SOFT DRINKS ARE AVAILABLE PLEASE ASK YOUR SERVER $ 5
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Lunch Dinner Monday Closed Tuesday Closed Wednesday 11.30-2.00 5.00 - Late Thursday 11.30-2.00 5.00 - Late Friday 11.30-2.00 5.00 - Late Saturday 5.00 - Late Sunday 11.30-2.00 5.00 - Late Bookings Available
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TINO S ANTIPASTO 12.95 Prosciutto, salami, mozzarella, kalamata olives, pepperoncini, roasted red peppers, artichokes & tomatoes BRUSCHETTA 7.95 Italian toast topped with fresh tomatoes, basil, garlic,
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More informationClaudiana. Italian Restaurant. Dinner Menu. Monday-Thursday Friday-Saturday 5:00pm -9:30pm 5:00pm-10:00pm
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Pasta The Classics Aglio olio 11.50 A touch of chilli in virgin olive oil & garlic mixture Napolitana 12.50 Basil flavoured tomato sauce Pesto 12.00 Kuramathi Garden Italian basil pesto Bolognese 14.00
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PANE - BREADS & OLIVES Garlic or Herb Bread 4.9 Classic home-style garlic or herb & garlic bread ANTIPASTI - ENTRÉES Tomato, basil, garlic, Spanish onion & extra virgin olive oil 10.9 12.9 Calamari Fritti
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Welcome to Enrigo Italian Bistro! We make our pastas, sauces, desserts and other specialties from scratch every day. We are dedicated to serving fresh food made from pure ingredients without GMO and artificial
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Antipasti: Stationary Appetizers Each Order BRUSCHETTA $45 Tomatoes, basil, and garlic served with crostini. CALAMARI FRITTE $50 Tender crispy fried calamari served with a side of Arrabbiata sauce. ZUCCA
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Fresh Fruit Shakes Ripe Mango, Watermelon, Grape, Apple, Lychee 15.75 Fresh Smoothies Banana Strawberry, Pineapple Mango, Watermelon Honeydew 16.20 Flings Strawberry Splash, Yellow Birdie, Shirley Temple,
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Dinner Appetizers Baked Clams Oreganato 17 Littleneck clams, toasted bread crumbs, garlic butter Wagyu Stuffed Rice Balls Imperial beef, garden peas, spicy marinara Eggplant Parmigiano Roasted eggplant,
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At Fernando s is a traditional Leichhardt Italian Restaurant built on the essence of Fernando Riggio s mother s kitchen, the bedrock of his family s upbringing. Whether you re looking for a restaurant
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GRAPPA Dalla Cia Cabernet Merlot Reserve R 35 Brotto Ruta R 30 Nonino Riserva Antica Cuvée R 95 Nonino Tradizionale R 30 Nardini Riserva R 40 Nardini Bianca R 40 PORT & SHERRY Allesverloren Port R 40 Cockburn
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