The Cricketers. ~ Wednesday 2nd January 2019 ~ While You Wait

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The Cricketers While You Wait Fancy Fizz Zia Prosecco, Italy. A balanced and elegant glass of fizz, perfect for the festivities ~ 125m 5.95 Bottle 26.95 "Red & Ginger" Belsazar red Vermouth with ginger ale & a slice of orange. A spiced Autumnal treat! 5.85 Starters, Nibbles and Things to Share Leek and potato soup with crispy leeks and bread and butter (v) 5.95 Chicken liver pâté with sticky fig chutney and bread 6.75 Wild mushrooms with a garlic, cream sauce served on toasted sourdough bread (v) 5.95 Five spiced duck leg with spring onion, cucumber, hoisin sauce and pancakes 7.95 Goat's cheese with pumpkin seed granola and gazpacho jelly 6.95 Pan fried scallops butternut squash puree, crispy chorizo, caper and lemon dressing 10.95 Nocellara olives 3.95 Crispy salt and pepper baby squid 5.25 Beetroot hummus with flat bread 3.75 Garlic prawns 5.95 Pigs in Blankets 4.25 Crispy Brie with cranberry sauce 4.25 Charcuterie board; Cured meats, chicken liver pate, pickled onions, olives, sticky fig chutney and toasted bloomer bread (great for sharing) 19.95 Baked garlic and rosemary Camembert with walnut and apple salad, crusty bread and chutney 12.95 Mains Braised feather of beef bourguignon, Dijon mash and buttered kale 16.75 Braised shoulder of lamb with dauphinoise potatoes, chantenay carrots and rosemary gravy. 17.95 Steak burger topped with grilled bacon and Cheddar, served with mayo, coleslaw and chips 13.75 Deep-fried cod in beer batter with chips, mushy peas and tartare sauce 13.95/9.95 Appleby Cheshire cheese and potato pie with seasonal vegetables & Madeira gravy (v) 12.75 Sweet potato, aubergine and spinach Malaysian curry with coconut rice and tempura broccoli (v) 13.95 Honey roasted ham (served cold) with eggs and chips 11.95/9.45 Venison, carrot and swede pie with buttered greens, and mash. 14.95 Pork and leek sausages with mash, buttered greens and gravy 11.75/9.45 Crispy beef salad with sweet chilli sauce and roasted cashews 13.95 8oz Sirloin steak with Dijon and tarragon butter, portobello mushrooms, tomato and chips 19.95 Buttered vegetables 3.75 Mixed salad with house dressing 3.95 10oz Ribeye steak portobello mushrooms, tomato, peppercorn sauce and chips 23.95 Side Orders Garlic bread 3.50 Garlic bread with cheese 3.95 Chunky chips 3.50 Fries 3.50 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.

The Cricketers Light Bites and Sandwiches (sandwiches until 5pm) Rump steak sandwich with Dijon and tarragon mayonnaise and skin on fries 10.95 Smoked haddock fishcake with poached egg, warm tartar sauce and tomato concassé 10.95 Pappardelle pasta with slow roasted tomato, red pepper sauce with courgette ribbons and olives (v) 9.95 Roast butternut squash risotto with toasted hazelnuts and crispy sage 8.95 Mature Cheddar & sun-blushed tomato quiche with creme fraiche new potato salad (v) 9.95 Roasted Mediterranean vegetables and mozzarella cheese served on ciabatta (v) 5.95 Rare roast beef and horseradish sandwich with mix salad and crisps 6.95 Smoked salmon sandwich with chive and horseradish cream cheese on brown bread 6.95 Roast chicken and stuffing sandwich on granary bread 6.75 Puddings and Ice Creams Pear and mincemeat Bakewell tart with mulled wine sorbet 6.95 Apple and blackberry crumble with vanilla custard 5.95 Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.45 Dark chocolate, Cointreau and orange trifle 6.95 Ice creams; choose three scoops from strawberry, honeycomb, vanilla, chocolate, raspberry ripple. 5.25 2 Scoops 3.50 / 1 Scoop 1.75 Sorbets; choose three scoops from: coconut, raspberry, blackcurrant, cherry amaretto, gin & tonic, mulled wine. 5.25 Tea and Coffee Coffee & a Small Pudding Tea 2.50 (English Breakfast, Earl Grey, Peppermint, Chamomile and Green) Espresso 2.50/3.00 Cafetieré 2.85 Americano 2.85 Cappuccino/Latte 3.00 Irish Coffee 5.95 Mince pie with mulled wine sorbet 6.95 Sticky toffee pudding 6.95 Warm chocolate brownie 6.95 Toasted Waffle with toffee sauce 6.95 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.

The Cricketers With Allergen Information If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient. Can you please make this clear when ordering food so that we can ensure that the chefs are aware. Where certain allergens are highlighted the allergen may relate to just one component of the dish, such as bread served with soup for instance, which may easily be substituted or removed. For more information please ask one of our crew. While You Wait Fancy Fizz Zia Prosecco, Italy. A balanced and elegant glass of fizz, perfect for the festivities ~ 125m 5.95 Bottle 26.95 "Red & Ginger" Belsazar red Vermouth with ginger ale & a slice of orange. A spiced Autumnal treat! 5.85 Starters, Nibbles and Things to Share Leek and potato soup with crispy leeks and bread and butter (v) 5.95, Celery Chicken liver pâté with sticky fig chutney and bread 6.75 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Wild mushrooms with a garlic, cream sauce served on toasted sourdough bread (v) 5.95, Celery Five spiced duck leg with spring onion, cucumber, hoisin sauce and pancakes 7.95 Contains: Gluten, Soya, Sesame Goat's cheese with pumpkin seed granola and gazpacho jelly 6.95, Celery, Sulphur Dioxide Pan fried scallops butternut squash puree, crispy chorizo, caper and lemon dressing 10.95 Contains: Molluscs, Milk, Sulphur Dioxide Nocellara olives 3.95 Contains: Sulphur Dioxide Crispy salt and pepper baby squid 5.25 Contains: Gluten, Molluscs, Sesame, Sulphur Dioxide Beetroot hummus with flat bread 3.75 Contains: Gluten, Soya, Sesame Garlic prawns 5.95 Contains: Crustaceans, Milk Pigs in Blankets 4.25 Contains: Gluten, Soya, Sulphur Dioxide Crispy Brie with cranberry sauce 4.25 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide

Charcuterie board; Cured meats, chicken liver pate, pickled onions, olives, sticky fig chutney and toasted bloomer bread (great for sharing) 19.95 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sesame, Sulphur Dioxide Baked garlic and rosemary Camembert with walnut and apple salad, crusty bread and chutney 12.95 Contains: Gluten, Nuts, Soya, Milk, Celery, Sulphur Dioxide Mains Braised feather of beef bourguignon, Dijon mash and buttered kale 16.75 Contains: Milk, Celery, Mustard, Sulphur Dioxide Braised shoulder of lamb with dauphinoise potatoes, chantenay carrots and rosemary gravy. 17.95 Contains: Milk, Celery, Sulphur Dioxide Steak burger topped with grilled bacon and Cheddar, served with mayo, coleslaw and chips 13.75 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Deep-fried cod in beer batter with chips, mushy peas and tartare sauce 13.95 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Appleby Cheshire cheese and potato pie with seasonal vegetables & Madeira gravy (v) 12.75 Contains: Egg, Milk, Celery, Mustard Sweet potato, aubergine and spinach Malaysian curry with coconut rice and tempura broccoli (v) 13.95 Contains: Gluten, Soya, Celery, Sulphur Dioxide Honey roasted ham (served cold) with eggs and chips 11.95 Venison, carrot and swede pie with buttered greens, and mash. 14.95 Contains: Gluten, Egg, Soya, Milk, Celery, Sulphur Dioxide Pork and leek sausages with mash, buttered greens and gravy 11.75, Celery, Sulphur Dioxide Crispy beef salad with sweet chilli sauce and roasted cashews 13.95 Contains: Nuts, Soya 8oz Sirloin steak with Dijon and tarragon butter, portobello mushrooms, tomato and chips 19.95 Contains: Milk, Mustard, Sulphur Dioxide 10oz Ribeye steak portobello mushrooms, tomato, peppercorn sauce and chips 23.95 Contains: Milk, Mustard, Sulphur Dioxide Side Orders Buttered vegetables 3.75 Contains: Milk, Sulphur Dioxide Mixed salad with house dressing 3.95 Contains: Celery, Mustard, Sulphur Dioxide Garlic bread 3.50 Garlic bread with cheese 3.95 Chunky chips 3.50 Fries 3.50 The Cricketers With Allergen Information If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient.

Light Bites and Sandwiches (sandwiches until 5pm) Rump steak sandwich with Dijon and tarragon mayonnaise and skin on fries 10.95 Smoked haddock fishcake with poached egg, warm tartar sauce and tomato concassé 10.95 Contains: Gluten, Egg, Fish, Soya, Milk, Celery, Mustard, Sulphur Dioxide Pappardelle pasta with slow roasted tomato, red pepper sauce with courgette ribbons and olives (v) 9.95 Contains: Gluten, Celery, Sulphur Dioxide Roast butternut squash risotto with toasted hazelnuts and crispy sage 8.95 Contains: Nuts, Celery Mature Cheddar & sun-blushed tomato quiche with creme fraiche new potato salad (v) 9.95 Contains: Gluten, Egg, Soya, Milk, Mustard, Sulphur Dioxide Roasted Mediterranean vegetables and mozzarella cheese served on ciabatta (v) 5.95, Mustard, Sesame, Sulphur Dioxide Rare roast beef and horseradish sandwich with mix salad and crisps 6.95 Contains: Gluten, Egg, Soya, Milk, Mustard, Sesame, Sulphur Dioxide Smoked salmon sandwich with chive and horseradish cream cheese on brown bread 6.95 Contains: Gluten, Fish, Soya, Milk, Mustard, Sulphur Dioxide Roast chicken and stuffing sandwich on granary bread 6.75 Puddings and Ice Creams Pear and mincemeat Bakewell tart with mulled wine sorbet 6.95 Contains: Gluten, Egg, Nuts, Milk, Sulphur Dioxide Apple and blackberry crumble with vanilla custard 5.95 Contains: Gluten, Milk Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.45 Dark chocolate, Cointreau and orange trifle 6.95 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Ice creams; choose three scoops from strawberry, honeycomb, vanilla, chocolate, raspberry ripple. 5.25 2 Scoops 3.50 / 1 Scoop 1.75 Sorbets; choose three scoops from: coconut, raspberry, blackcurrant, cherry amaretto, gin & tonic, mulled wine. 5.25 Tea and Coffee Tea 2.50 (English Breakfast, Earl Grey, Peppermint, Chamomile and Green) Espresso 2.50/3.00 Cafetieré 2.85 Americano 2.85 Cappuccino/Latte 3.00 Irish Coffee 5.95

Powered by TCPDF (www.tcpdf.org) Coffee & a Small Pudding Mince pie with mulled wine sorbet 6.95, Sulphur Dioxide Sticky toffee pudding 6.95 Warm chocolate brownie 6.95 Toasted Waffle with toffee sauce 6.95 Contains: Gluten, Egg, Soya, Milk Sorbets; choose three scoops from: coconut, raspberry, blackcurrant, cherry amaretto, gin & tonic, mulled wine. 5.25 Ice creams; choose three scoops from strawberry, honeycomb, vanilla, chocolate, raspberry ripple. 5.25 Single scoop 1.75 Two scoop 3.50 Cumberland sausages with mash and onion gravy 9.45, Celery, Sulphur Dioxide Deep fried cod in beer batter with chips, mushy peas and tartare sauce 9.95 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Honey roast ham with egg and chips 9.45