THE WOODBRIDGE INN. ~ Saturday 29th December 2018 ~ WHILE YOU WAIT

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THE WOODBRIDGE INN ~ Saturday 29th December 2018 ~ WHILE YOU WAIT Snowball Advocaat and lime juice topped with lemonade 6.50 Mulled wine Served with a cinnamon stick and a slice of orange 4.25 Sloe gin and bitter lemon served with ice and garnished with a slice of lemon 5.95 STARTERS, NIBBLES AND THINGS TO SHARE Roast tomato soup with fresh bread 5.45 Chicken liver parfait with carrot and apricot chutney and granary toast 6.95 Seared scallops with cauliflower puree and ham hock fritters 10.95 Shredded ham, caper and parsley fritter with piccalilli salad 6.95 Red onion and carrot bahji with spiced mango chutney and coconut yoghurt 5.75 Hummus with naan 3.95 Mixed Olives 3.95 Sticky Chinese chicken wings 4.95 Charcuterie board; chicken parfait, cured meats, pickles, olives, chutney and granary toast (great for sharing) 18.95 Crispy baby squid with sweet chilli sauce 5.25 Crispy Brie with cranberry jam 4.95 Box baked Camembert with mixed salad, chutney and warm bread (ideal for sharing) 13.95 MAINS Roast turkey and traditional accompaniments 16.45/11.95 8oz Ribeye steak with Dijon and tarragon butter, portobello mushrooms, tomato and chips 21.95 Pan fried sea trout fillet with crispy squid, lemon crushed potato cake, pea and spinach purée 16.95 Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75/9.95 Honey roasted ham (served cold) with eggs and chips 11.95/8.95 Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Crispy beef salad with sweet chilli sauce and roasted cashew nuts 13.95 Cauliflower, chickpea and spinach dahl with coriander rice and a tomato, onion and coriander salad 13.95 Robinson's Cumberland sausages with mash, buttered greens and onion gravy 11.95/8.95 Braised shoulder of lamb with new potato, tenderstem broccoli and gravy 17.95 Game suet pudding with mash potato, buttered veg, roasted carrot and braised red cabbage 14.95 LIGHT BITES AND SANDWICHES Shropshire blue, roasted butternut squash and spinach quiche with potato and chive salad 8.95 Salmon and smoked haddock fishcake and poached egg with dill and caper sauce 9.95 Chunky chips 3.50 Fries 3.50 Turkey, stuffing and cranberry on granary 6.95 Rump steak sandwich with caramelised red onion and fries 10.95 Ham, English mustard with tomato on white bread 6.45 SIDE ORDERS Garlic bread 3.50 Garlic bread with cheese 3.95 Mixed salad with house dressing 3.95 Bread with butter 2.25 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.

PUDDINGS AND ICE CREAMS Christmas pudding with brandy sauce 6.75 Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Crème brûlée with shortbread biscuits 5.95 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.25 Cheshire Farm sorbet - choose from: apple, lemon or strawberry Cheshire Farm ice cream - choose from: vanilla, strawberry, chocolate, raspberry ripple, orange and cointreau 3 Scoops 5.25 / 1 Scoop 1.75 A selection of cheeses; West Country Brie, Shropshire Blue, Hafod Cheddar, St Thoms Goat's Cheese, Stilton and Quickes Cheddar with biscuits, chutney and celery Choose 6 cheese to share 11.95 or enjoy 3 on your own 6.95 or 'a nose' of cheese with 50ml glass of Taylors port 5.95 TEAS AND COFFEES Cafetière coffee 2.85 Decaffeinated cafetière 2.85 Cappuccino 2.95 Latte 2.95 Tea, including a few varieties 2.50 Espresso (single) 2.85 Hot chocolate 2.85 Irish coffee 4.95 COFFEE AND A SMALL PUDDING Sticky toffee pudding Hot waffle with glazed bananas Triple chocolate brownie with chocolate sauce Christmas fayre menu Two courses 22.95, three courses 27.95 Starters Five spiced duck leg with spring onion, cucumber, hoisin sauce and pancakes Lightly curried butternut squash soup with coriander and lime crème fraîche Whipped goat's cheese with pumpkin seed granola and gazpacho jelly Smoked mackerel rillettes with cucumber and fennel salad and rye toast Shredded ham, caper and parsley fritter with piccalilli salad Mains Slow roasted belly pork, fennel and chorizo croquette with butter bean and tomato cassoulet Roast turkey and traditional accompaniments Braised feather of beef bourguignon, Dijon mash and buttered kale Stilton, caramelised red onion and potato pie with carrot purée and redcurrant jus Smoked haddock, cod, king prawn, mussel and bacon chowder with sweetcorn dumplings Puddings Local cheese with grapes, chutney and biscuits Dark chocolate, Cointreau and orange trifle Christmas pudding with brandy sauce Toasted waffle with glazed pineapple, passion fruit sauce and coconut ice cream Pear and mincemeat Bakewell tart with mulled wine sorbet We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.

The Woodbridge Inn With Allergen Information ~ Saturday 29th December 2018 ~ If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient. Can you please make this clear when ordering food so that we can ensure that the chefs are aware. Where certain allergens are highlighted the allergen may relate to just one component of the dish, such as bread served with soup for instance, which may easily be substituted or removed. For more information please ask one of our crew. WHILE YOU WAIT Snowball Advocaat and lime juice topped with lemonade 6.50 Mulled wine Served with a cinnamon stick and a slice of orange 4.25 Sloe gin and bitter lemon served with ice and garnished with a slice of lemon 5.95 STARTERS, NIBBLES AND THINGS TO SHARE Roast tomato soup with fresh bread 5.45 Contains: Gluten, Egg, Soya, Milk, Celery, Sulphur Dioxide Chicken liver parfait with carrot and apricot chutney and granary toast 6.95 Seared scallops with cauliflower puree and ham hock fritters 10.95 Contains: Gluten, Molluscs, Egg, Soya, Milk, Mustard, Sulphur Dioxide Shredded ham, caper and parsley fritter with piccalilli salad 6.95 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Red onion and carrot bahji with spiced mango chutney and coconut yoghurt 5.75 Contains: Mustard Hummus with naan 3.95 Contains: Gluten, Soya, Sesame, Sulphur Dioxide Mixed Olives 3.95 Sticky Chinese chicken wings 4.95 Contains: Gluten, Soya, Sesame, Sulphur Dioxide Crispy baby squid with sweet chilli sauce 5.25 Contains: Gluten, Molluscs, Sesame, Sulphur Dioxide Crispy Brie with cranberry jam 4.95 Charcuterie board; chicken parfait, cured meats, pickles, olives, chutney and granary toast (great for sharing) 18.95 Contains: Gluten, Egg, Soya, Milk, Sesame, Sulphur Dioxide Box baked Camembert with mixed salad, chutney and warm bread (ideal for sharing) 13.95 Contains: Gluten, Nuts, Soya, Milk, Mustard, Sulphur Dioxide MAINS Roast turkey and traditional accompaniments 16.45 Contains: Gluten, Egg, Soya, Milk, Celery, Sulphur Dioxide 8oz Ribeye steak with Dijon and tarragon butter, portobello mushrooms, tomato and chips 21.95 Contains: Milk, Mustard, Sulphur Dioxide

Pan fried sea trout fillet with crispy squid, lemon crushed potato cake, pea and spinach purée 16.95 Contains: Gluten, Molluscs, Fish, Milk, Celery Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75 Contains: Gluten, Egg, Fish, Milk, Mustard, Sulphur Dioxide Honey roasted ham (served cold) with eggs and chips 11.95 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Crispy beef salad with sweet chilli sauce and roasted cashew nuts 13.95 Contains: Nuts, Soya Cauliflower, chickpea and spinach dahl with coriander rice and a tomato, onion and coriander salad 13.95 Contains: Gluten, Milk, Celery, Mustard Robinson's Cumberland sausages with mash, buttered greens and onion gravy 11.95 Contains: Gluten, Soya, Milk, Celery, Sulphur Dioxide Braised shoulder of lamb with new potato, tenderstem broccoli and gravy 17.95 Contains: Egg, Milk, Celery, Sulphur Dioxide Game suet pudding with mash potato, buttered veg, roasted carrot and braised red cabbage 14.95 Contains: Milk, Celery, Sulphur Dioxide LIGHT BITES AND SANDWICHES Shropshire blue, roasted butternut squash and spinach quiche with potato and chive salad 8.95, Celery Salmon and smoked haddock fishcake and poached egg with dill and caper sauce 9.95 Contains: Gluten, Egg, Fish, Milk, Celery, Mustard, Sulphur Dioxide Turkey, stuffing and cranberry on granary 6.95 Contains: Gluten, Egg, Soya, Milk, Mustard, Sulphur Dioxide Rump steak sandwich with caramelised red onion and fries 10.95 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Ham, English mustard with tomato on white bread 6.45 Contains: Gluten, Soya, Milk, Mustard, Sulphur Dioxide SIDE ORDERS Chunky chips 3.50 Fries 3.50 Garlic bread 3.50 Contains: Gluten, Soya, Milk Garlic bread with cheese 3.95 Contains: Gluten, Soya, Milk Mixed salad with house dressing 3.95 Contains: Celery, Mustard, Sulphur Dioxide Bread with butter 2.25 Contains: Gluten, Soya, Milk PUDDINGS AND ICE CREAMS Christmas pudding with brandy sauce 6.75 Contains: Egg, Nuts, Milk, Sulphur Dioxide Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25

Crème brûlée with shortbread biscuits 5.95 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.25 Contains: Egg, Soya, Milk Cheshire Farm sorbet - choose from: apple, lemon or strawberry Cheshire Farm ice cream - choose from: vanilla, strawberry, chocolate, raspberry ripple, orange and cointreau 3 Scoops 5.25 / 1 Scoop 1.75 A selection of cheeses; West Country Brie, Shropshire Blue, Hafod Cheddar, St Thoms Goat's Cheese, Stilton and Quickes Cheddar with biscuits, chutney and celery Choose 6 cheese to share 11.95 or enjoy 3 on your own 6.95 or 'a nose' of cheese with 50ml glass of Taylors port 5.95 TEAS AND COFFEES Cafetière coffee 2.85 Decaffeinated cafetière 2.85 Cappuccino 2.95 Latte 2.95 Tea, including a few varieties 2.50 Espresso (single) 2.85 Hot chocolate 2.85 Irish coffee 4.95 COFFEE AND A SMALL PUDDING Sticky toffee pudding Hot waffle with glazed bananas Triple chocolate brownie with chocolate sauce

Christmas fayre menu Two courses 22.95, three courses 27.95 Starters Five spiced duck leg with spring onion, cucumber, hoisin sauce and pancakes Contains: Gluten, Soya, Sesame Lightly curried butternut squash soup with coriander and lime crème fraîche Contains: Gluten, Soya, Milk, Celery, Mustard, Sulphur Dioxide Whipped goat's cheese with pumpkin seed granola and gazpacho jelly Contains: Gluten, Soya, Milk, Celery, Sulphur Dioxide Smoked mackerel rillettes with cucumber and fennel salad and rye toast Contains: Gluten, Fish, Soya, Milk, Mustard, Sulphur Dioxide Shredded ham, caper and parsley fritter with piccalilli salad Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Mains Slow roasted belly pork, fennel and chorizo croquette with butter bean and tomato cassoulet, Celery, Sulphur Dioxide Roast turkey and traditional accompaniments Contains: Gluten, Egg, Soya, Milk, Celery, Sulphur Dioxide Braised feather of beef bourguignon, Dijon mash and buttered kale Contains: Milk, Celery, Mustard, Sulphur Dioxide Stilton, caramelised red onion and potato pie with carrot purée and redcurrant jus Contains: Egg, Milk, Celery, Sulphur Dioxide Smoked haddock, cod, king prawn, mussel and bacon chowder with sweetcorn dumplings Contains: Gluten, Crustaceans, Molluscs, Fish, Milk, Celery, Sulphur Dioxide Puddings Local cheese with grapes, chutney and biscuits Contains: Gluten, Soya, Milk, Celery, Sesame, Sulphur Dioxide Dark chocolate, Cointreau and orange trifle Christmas pudding with brandy sauce Contains: Egg, Nuts, Milk, Sulphur Dioxide Toasted waffle with glazed pineapple, passion fruit sauce and coconut ice cream Pear and mincemeat Bakewell tart with mulled wine sorbet Contains: Gluten, Egg, Nuts, Milk, Sulphur Dioxide Toasted Waffle with toffee sauce 6.95 Contains: Gluten, Egg, Soya, Milk Warm chocolate brownie 6.95 Contains: Egg, Soya, Milk Sticky toffee pudding 6.95 Contains: Egg, Soya, Milk Creme Brulee 6.95 A selection of local cheeses, biscuits and chutney to share: 6 cheese 11.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sulphur Dioxide A selection of local farmhouse cheeses, biscuits and quince jelly and chutney: Enjoy on your own (choose 3 cheeses) 6.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide

Powered by TCPDF (www.tcpdf.org) Cheshire Farm ice creams choose three scoops from; strawberry and cream, Cointreau and orange, vanilla and chocolate 5.25 Cheshire Farm sorbet choose three scoops from; lemon, apple or strawberry 5.25 Single scoop 1.75 Two scoop 3.50