CANALHOUSE NG1 7EH MAIN MENU
HI THERE Welcome to the Canalhouse, the beloved canalside watering hole of Nottingham. Fancy a beer with your meal? Ask our lovely staff for a recommendation. canalhousebar canalhousebar Canalhouse Bar castlerockbrewery.co.uk canalhouse@castlerockbrewery.co.uk 48-52 Canal Street Nottingham NG1 7EH T. 0115 955 5060 O F T H E P U B S TA R A W A R D S 2018 N O T T I N G H A M Y E A R
MAIN MENU FOOD IS SERVED monday to saturday, midday-9pm sunday, midday-7pm I am 100% recycled paper
SIDES/SNACKS SIDE SALAD (v, ve, gf) 2.00 BOWL OF CHIPS (v, ve, gf) 2.50 BOWL OF CURLY FRIES (v, ve, gf) 3.00 BOWL OF SWEET POTATO FRIES (v, ve) 3.50 CHIP COB (v, ve) 3.50 NACHOS (v, ve*, gf) large 6.95 small 4.95 crispy tortilla chips topped with cheese, sour cream, guacamole and salsa add vegan chilli/beef chilli/pulled pork for an extra 1.00 LOADED TATER TOTS (v, ve*) 4.95 tossed in Frank s Hot Sauce and topped with cheese PIZZA TATER TOTS 5.50 tossed in marinara sauce, topped with mozzarella and pepperoni TOPPINGS CHEESE (v, gf) 50p VEGAN CHEESE (ve, gf) 50p SRIRACHA SEASONING (ve, gf) 50p GARLIC SEASONING (ve, gf) 50p BBQ SEASONING (v, ve, gf) 50p MEAT CHILLI (gf) 1.00 VEGAN CHILLI (ve, gf) 1.00 PULLED PORK (gf) 1.00 Full allergen information is available on request
BEER BITES BEER-BATTERED ONION RINGS (v) 3.50 a bowl of onion rings in a crispy beer batter GARLIC CIABATTA (v, ve) 3.95 four slices of garlic ciabatta and side salad CHEESE-STUFFED POTATO SKINS (v, gf) 4.95 served with side salad and sour cream CHEESE + BACON-STUFFED POTATO SKINS (gf) 4.95 served with side salad and sour cream PITTA + HUMMUS (v, ve) 3.95 warm slices of pitta served with our homemade hummus HOT + SPICY CHICKEN STRIPS 4.95 strips of chicken breast, coated in a crispy crumb, served with chipotle mayonnaise and a salad garnish SALT + PEPPER SQUID 4.95 battered squid served with a sweet chilli dip MEXICAN BLACK BEAN EMPANADA (v) 4.95 black bean filled parcels served with adobo chilli sauce and side salad FALAFEL SELECTION (v, ve*) 5.50 pea and mint, beetroot and ginger, and sweet potato falafels served with mint yoghurt dip and side salad v = vegetarian ve = vegan gf = gluten free * = alternative available
BURGERS served w/chips and a side salad [unless otherwise stated] upgrade to curly fries for 1.50 upgrade to sweet potato fries for 1.75 TRADITIONAL BUTCHER S-STYLE BEEF BURGER 9.95 6oz beef patty served in a soft white bun HOMEMADE VENISON BURGER 10.95 topped with red onion marmalade MEXICAN BURGER 10.95 a spicy burger with chillies and red beans topped with sour cream, salsa and tortilla chips SPINACH + CHICKPEA FALAFEL BURGER (v, ve*) 8.95 served with mint yoghurt ITALIAN BURGER 10.95 garlic and herb beef burger stuffed with mozzarella and tomato, topped with salami and prosciutto dry cured ham Full allergen information is available on request
SMOKED BBQ PIT BURGER 11.95 smoked beef patty, topped with brisket, pulled pork and smothered in maple and bourbon BBQ sauce RED THAI CHICKEN BURGER 10.95 handmade chicken burger seasoned with lemongrass, lime leaves, chillies and garlic. Topped with our coriander mayonnaise and served on a brioche bun BREAKFAST BURGER 11.95 sausage meat, baked bean and tomato patty, topped with smoky bacon, egg, hash brown and Sauce Shop brown sauce PORTOBELLO MUSHROOM + BEETROOT BURGER (v, ve, gf) 9.95 topped with vegan cheese and served in a gluten free bun ADD YOUR TOPPINGS CHEESE (v, gf) 50p VEGAN CHEESE (ve, gf) 50p BEEF CHILLI (gf) 1.00 VEGAN CHILLI (ve, gf) 1.00 BACON (gf) 50p PULLED PORK (gf) 1.00 MUSHROOMS (ve, gf) 50p ONION RINGS (v) 50p BLUE CHEESE (v, gf) 50p PINEAPPLE (ve, gf) 50p v = vegetarian ve = vegan gf = gluten free * = alternative available
SALADS 8.95 fresh mixed salad, served w/bread and butter CHICKEN + BACON SALAD with a honey and mustard dressing TOMATO + MOZZARELLA SALAD (v) with a vinaigrette dressing PANINIS 5.95 made to order, served w/salad garnish and homemade coleslaw add chips for 1.00 add curly fries for 1.50 add sweet potato fries for 1.75 BBQ CHICKEN + CHEESE BUFFALO MOZZARELLA, FRESH TOMATO + BASIL (v) CRISPY BACON + BRIE TUNA + CHEESE Full allergen information is available on request
JACKET POTATOES freshly baked, served w/salad garnish JACKET WITH BUTTER (v, ve*) 4.50 ADD YOUR TOPPINGS CHEESE (v, gf) 50p VEGAN CHEESE (ve, gf) 50p TUNA + SWEETCORN MAYO (gf) 50p BACON (gf) 50p BAKED BEANS (ve, gf) 50p MUSHROOMS (ve, gf) 50p HOMEMADE COLESLAW (v, gf) 50p BEEF CHILLI (gf) 1.00 VEGAN CHILLI (ve, gf) 1.00 v = vegetarian ve = vegan gf = gluten free * = alternative available
RUSTIC SANDWICHES 7.95 served w/ a salad garnish and homemade coleslaw add chips for 1.00 add curly fries for 1.50 add sweet potato fries for 1.75 PHILLY STEAK beef steak strips cooked with mushrooms, peppers and onions topped with melted cheese FISH FINGER breaded fish fingers and crisp lettuce, with tartare sauce on the side PULLED PORK our in-house, dry-rubbed, slow-cooked pulled pork, topped with smoky BBQ sauce BOURBON BBQ BRISKET our in-house, dry-rubbed, slow-cooked beef brisket, topped with BBQ bourbon sauce CAJUN SHRIMP PO BOY coated garlic prawns and crisp lettuce, topped with chipotle dressing SWEET POTATO + CHICKPEA FALAFEL (v, ve*) topped with mint yoghurt SOUTHERN FRIED CHICKEN topped with deep south mustard BBQ sauce Full allergen information is available on request
SUNDAY ROASTS 10.95 served only on sundays w/seasonal veg, roast potatoes, mash, Yorkshire pud and gravy ask at the bar for roast meat options a veggie option is always available DESSERTS 4.95 CHURROS (v) filled with chocolate and hazelnut cream, served with warm chocolate dipping sauce CHERRY BAKEWELL SPONGE (v) light almond sponge topped with fruit and served with custard CHOCOLATE SPONGE (v, gf) rich indulgent sponge covered in chocolate sauce and served with custard MARMALADE BREAD + BUTTER PUDDING (v) a twist on the favourite, with tangy marmalade, served with custard v = vegetarian ve = vegan gf = gluten free * = alternative available
I am 100% recycled paper www.castlerockbrewery.co.uk 48-52 Canal Street Nottingham NG1 7EH T. 0115 955 5060