DIFFERENT? ASK TO SEE OUR
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1 FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs SCRATCHINGS from the boys at snaffling pig SPICED MIXED NUTS our own recipe SO! BOMBAY MIX based on jharl muri a famous spicy and tangy bengali street food. imagine a blend of bombay mix, puffed rice, fresh herbs and loadsa fab spices.
2 we love to create homemade dishes cooked to order from monthly specials, twisted classics, healthy dishes, to true comfort food. we hope you enjoy them as well. IF YOU ARE ORDERING FROM THE GLUTEN FREE MENU PLEASE MAKE THIS CLEAR TO YOUR SERVER we have a vegan menu as well if you fancy taking a look. SMALL PLATES TO SHARE ASIAN WHITEBAIT deep fried whitebait, five spice salt, coriander, dipping sauce TRIO OF HUMMUS (n, veg), basil, peri and indian hummus, with gf toast and crisp tortilla BREADS & DRIZZLES (n, veg), gf breads &tortilla, oil, balsamic, peri and spiced nut mix YORKSHIRE POUTINE hand cut chips, cheese, slow cooked beef, gravy BACON PRAWNS bacon flavour crispy coated prawns, crispy pickle, spicy sauce THE GREEK (veg), toasted tortilla filled with spinach, tomato, olives, hummus, vegan cheese SPICY SKEWERS spiced pork & beef skewers, charred tortilla, crisp salad, chilli jam ROLL YOUR OWN (n) pieces of tortilla, char siu pork, crisp salad, hoi sin BOMBAY BALLS (veg), crispy coated, spiced potato balls, salad, yoghurt, masala ketchup COWBOY FRIES, crispy fries, layered with cheese, bacon, BBQ sauce (+ chilli 1.50) KOREAN CHICKEN BALLS buttermilk chicken bites, tossed in korean BBQ sauce SLOPPY GONZALES crisp tortilla parcel, chilli beef, rice, cheese, salsa, soured cream THE CROWD PLEASERS MUCHOS NACHOS tortilla chips topped with melted cheese, salsa, guacamole and soured cream, finished with sliced red onion and jalapeno. NACHOS. 7.25(v*) THE PLANK (v*) the plank is a mega nachos made with a mix of classic and homemade tortilla chips add a topping: chilli beef , CHAR SIU pork , buttermilk chicken , spiced chickpeas(v) CHEESE FUN DO FOUR CHEESE FONDUE our famous four cheese blend, melted with garlic and two types of sweet onions, served with a mix of gf toast and crisp tortilla to dip and munch on our classic wings deep fried with a seasoned flour and tossed in your favourite sauce 1. FIRST CHOOSE HOW MANY 2. NOW ADD A LICKIN LIQUOR SO! GARLIC A so! classic melted garlic and herb butter, served with gf bread to tear, share & dip 6.95 ideal for 2 to share as a starter
3 SARNIES ALL OUR SARNIES ARE SERVED WITH SKIN ON FRIES & SLAW AND IN GLUTEN FREE WRAPS UNLESS OTHERWISE STATED MONTHLY SPECIAL CHICKEN SHAWRAMA MIDDLE EASTERN SPICED CHICKEN BREAST, CHILLI JAM, CUCUMBER, LEAF, RED ONION TOMATO AND A YOGHURT DRESSING IN CHARRED FLATBREAD. CAJUN CHICKEN MELT CAJUN SPICED CHICKEN, MELTED CHEESE, TOMATO AND MAYO. PIG & PESTO(N) SMOKED BACON, SWISS CHEESE, TOMATO, LEAF, PESTO AND MAYO. THE PO BOY CRISPY BACON FLAVOURED CRUMB KING PRAWNS, LEAF, GARLIC BUTTER AND SPICY MAYO. BOLLYWOOD BURRITO (N, VEG) CHICKPEAS, PICKLED ONION, CAULIFLOWER, SPICED POTATO, CORIANDER, MINT DRESSING, MASALA KETCHUP AND BOMBAY MIX. CUBAN TOASTIE SHREDDED HAM, MELTED CHEESE, DILL PICKLE, RED ONION, TOMATO AND PERI MAYONNAISE IN A TOASTED WRAP. MEXICAN WRAP(V*) SALSA, GUACAMOLE, SOURED CREAM, CHEESE, ICEBERG, WITH YOUR CHOICE OF MEXICAN CRUMBED CHICKEN OR MUSHROOM (V) IN A WRAP. DUNKIN BEEF WRAP YORKSHIRE PUDDING, FILLED WITH PULLED BEEF, MUSTARD MAYO, LEAF AND TOMATO. SERVED WITH HAND CUT CHIPS AND GRAVY. BBQ PORK STEAMED BUNS (N) TWO CHINESE STEAMED BUNS FILLED WITH CHAR SIU BBQ PORK, BANG BANG SALAD. BASIL STEAK(N) CHAR GRILLED STEAK, COOKED TO YOUR LIKING, LEAF AND BASIL DRESSING. SALAD BOWLS BUZZIN CHICKPEA SALAD(V*) ROAST CHICKPEAS, SPRING ONION, FETA, PICKLED RED ONION, AND LASHINGS OF MINT, CORIANDER AND PARSLEY. ASIAN NOODLE SALAD(N, VEG*) NOODLES, CUCUMBER, RED PEPPER, CARROT, SPRING ONION, MINT, CORIANDER, MANGE TOUT, LEAF, CHILLI, PEANUTS AND MISO DRESSING. ITALIAN SALAD (N, VEG*) CRISP BROWN RICE, TOSSED WITH GARLIC, HERBS, PEPPER, SPINACH, CUCUMBER, SPRING ONION, TOMATO, BASIL DRESSING. THIS SEASONS SALAD(VEG*) CRISP LEAF, FLATBREAD SHARDS, CUCUMBER, CHERRY TOMATO, RED ONION, RADISH PEPPER, FRESH HERBS AND A POMEGRANATE AND SUMAC DRESSING. ADD YOUR FAVOURITE TOPPING: BUTTERMILK CHICKEN, BOMBAY BALLS (VEG), MEXICAN CRUMBED MUSHROOM (VEG), OR FOR AN EXTRA 1.95 PRAWN LOLLIPOPS. HEALTHIER MAINS STEAK BURRITO BOWL SPICED RICE, PEPPERS, ONION, MUSHROOM AND HERBS. TOPPED WITH SLICED STEAK AND CORIANDER DRESSING. SHAWRAMA BOWL HERBS, CUCUMBER, TOMATO, CRISP FLATBREAD, SPRING ONION IN A PIQUANT DRESSING WITH YOUR CHOICE OF MARINATED CHICKEN OR CHARRED MACKEREL FILLET. SWEET POTATO TACO (VEG) STICKY SWEET PULLED SWEET POTATO, CRUNCHY SALAD, AVOCADO DRESSING. SERVED WITH HERB RICE BAJAN PRAWN TOSTADA CRISP TORTILLA TOPPED WITH SPICED KING PRAWNS. MOJO SAUCE, LEAF, RADISH, PINEAPPLE AND SWEET CHILLI DRESSING. [ ALL OUR HEALTH MAINS ARE UNDER 500 CALORIES [
4 BURGERS WE SERVE IN GF BUNS,6 ozs OF PRIME 100% BRITISH BEEF and ARE ALL SERVED WITH FRIES AND SLAW. UNLESS WE SAY SO. MOO ONES SO! CLASSIC ICEBERG, TOMATO, RED ONION, PICKLE, AMERICAN MUSTARD AND KETCHUP. SYMPATHY WITH THE DEVIL ( ) SPICED PORK & BEEF BURGER, CHEESE, CHILLI JAM, JALAPENO, SOURED CREAM, TOMATO, ONION, LEAF AND PERI PERI, MORNING GLORY BACON, MUSHROOM, EGG, ONION RINGS AND BEANS. REBEL YELL (N) SMOKY BACON, BBQ PORK, CHEDDAR, TOMATO, ONION, LEAF, BBQ AND SWEET CORN ON SIDE. THE LOST BOY STUFFED WITH SWISS CHEESE & GARLIC BUTTER, BACON, GARLIC MUSHROOM, MORE SWISS, GARLIC MAYO, LEAF & SALAD. THE PHILLY BURGER PULLED BEEF, FRIED ONIONS, MUSHROOMS AND PEPPER, MELTED SWISS AND CHEDDAR, ONION RINGS & MUSTARD MAYO. PEPPERCORN DIP BURGER SWISS CHEESE, LEAVES, TOMATO, DEEP FRIED PICKLE SERVED WITH A PORTION OF PEPPERCORN SAUCE TO DIP THE BURGER IN MONTHLY SPECIAL CHICKEN KATSU BURGER CRISPY CHICKEN BURGER DRIZZLED IN CURRY SAUCE, CRISP SALAD, JALAPENO, MAYO AND MORE CURRY SAUCE ON THE SIDE. SERVED WITH FRIES. ketchup and mayo. Served with roast spuds and gravy. CLUCK CLUCK ONES BEST CLUCKING BURGER EVER BUTTERMILK CHICKEN, SMOKED BACON, FOUR CHEESES, ONION RINGS, TOMATO, ONION, LEAF, SPICED KETCHUP AND MAYO. LOVE YOU LONG TIME BURGER BUTTERMILK CHICKEN, KOREAN BBQ SAUCE, BACON, PINEAPPLE, FETA, ASIAN SLAW, SPICED PICKLED ONION AND MAYO. CHICKEN CLUB BURGER BUTTERMILK CHICKEN BREAST, SMOKED BACON, CHEDDAR, ONION, LEAF, TOMATO AND GARLIC MAYO. THE OTHER ONES PHISH FOOD BATTERED HADDOCK, TARTARE, KETCHUP, ICEBERG. MUMBAI BURGER(VEG,N) CRISPY SPICED POTATO PATTY WITH SPINACH, SPICED ONION, MINT YOGHURT, MASALA CHUTNEY AND BOMBAY MIX. NACHO LIBRE(VEG) MEX CRUMBED MUSHROOM, VEGAN CHEESE, SALSA, GUACAMOLE, JALAPENO, ONION RINGS, PICKLE AND ICEBERG. Yes of course there is a secret blend of herbs and spices isn t there always? BUTTERMILK CHICKEN 1.CHICKEN we take fresh chicken breast marinate it in buttermilk, dredge it in secret spices and fry until golden. 2. ADD A DIPPING SAUCE PERI PERI ( )/ SO! BBQ SAUCE / HOT & STICKY ( )/ KOREAN BBQ / MASALA KETCHUP ( ) OR GARLIC BUTTER. add buttermilk fried balls to your chicken tossed in any of the sauces - 5 BALLS 4.95 SERVED WITH FRIES, SLAW & CAJUN BUTTERED CORN THE DIRTY BIRD PLATTER SIX LICKIN WINGS, BUTTERMILK CHICKEN BREAST, SLAW, CORN ON THE COB AND LASHINGS OF FRIES WITH YOUR CHOICE OF SAUCE
5 RIBS & COMBOS CLASSIC RACK OF RIBS (N) SLOW ROASTED BABY RACK OF RIBS, MARINATED IN OUR SWEET STICKY GLAZE. RIBS AND CLUCK (N) HALF RACK OF OUR SLOW ROASTED RIBS, BUTTERMILK CHICKEN BREAST, CAJUN CORN ON THE COB. RIBS AND MOO (N) A HALF RACK OF OUR SLOW ROASTED RIBS, 5OZ RUMP STEAK, CAJUN CORN ON THE COB RIBS EXTRAS: OR A SIDE SALAD (V) 2.75 CAJUN CORN (V) 1.95, 3 KING PRAWN SKEWER 3.95, ROAST MUSHROOM (V) 1.50 THE CLASSICS STEAK AND CHIPS oz RUMP STEAK, HAND CUT CHIPS, ONION RINGS AND GRILLED TOMATO. STEAK EXTRAS: CAJUN CORN (V) 1.95, HALF RACK OF RIBS 6.95, 3 KING PRAWN SKEWER 3.95, ROAST MUSHROOM (V) 1.50 OR A SIDE SALAD (V) 2.75 BAKED HAM & EGGS HOME ROAST HAM, HAND CUT CHUNKY CHIPS AND 2 POACHED EGGS. FISH AND CHIPS BATTERED HADDOCK, HAND CUT CHIPS AND CHIP SHOP MUSHY PEAS. THE MONTHLY TWISTED CLASSIC OPEN FISH PIE FRESH COLEY FILET TOPPED WITH BUBBLE & SQUEAK WITH WILTED SPINACH, PRAWNS AND A LEMON AND PARSLEY SAUCE. ALL DAY BRUNCH GF TOAST, BACON, POACHED EGGS, MUSHROOM, ROAST TOMATO AND BEANS ON THE SIDE. VEGGIE BRUNCH(V) GF TOAST, GUACAMOLE, POACHED EGGS, SPINACH, MUSHROOM, ROAST TOMATO AND PESTO. SO! EGG & CHIPS(V) LOADS OF CRISPY FRIES TOPPED WITH 2 GOLDEN DIPPY EGGS. NAUGHTY BUT NICE PUDS HARROGATE ICE CREAM(v) SCOOPS OF LOCALLY MADE VANILLIS ICE CREAM WITH A FLAKE. ADD CHOCOLATE OR CARAMEL SAUCE FOR 75p. BANOFFIE BROWNIE(N, V) WARM CHOCOLATE BROWNIE, CARAMEL SAUCE, BANOFFIE ICE CREAM, POPCORN STICKY TOFFEE PUD(V) WARM TOFFEE SPONGE, CARAMEL SAUCE AND VANILLA ICE CREAM we are unable to list all the ingredients in our dishes, so if you have a specific allergy or dislike please highlight it to a member of the bar staff. we cook all our dishes from fresh, where possible we will try and meet any of your specific dietary requirements. # calories are an estimation only. vegan, vegetarian, vegetarian (with vegetarian topping), contain nuts, spiced dish. all items are subject to availability. all our food is prepared in the same kitchen as products that contain nuts and gluten, and therefore may contain trace elements of them.
... SO! BOMBAY MIX NIBBLE WHILE YOU RE DECIDING?
NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED MIXED NUTS our own recipe. 2.95 SO! BOMBAY MIX. 2.50 based on jharl muri a famous
More informationDIFFERENT? ASK TO SEE OUR
FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED MIXED NUTS our own recipe.
More informationDIFFERENT? ASK TO SEE OUR
FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED NUTS our own recipe. 2.50
More informationDIFFERENT? ASK TO SEE OUR
FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED MIXED NUTS our own recipe.
More informationDIFFERENT? ASK TO SEE OUR
FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED NUTS our own recipe. 2.50
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& STARTERS SHARE PLATES OVEN BAKED GARLIC AND HERB BREAD (V) 6.50 THE ULTIMATE GARLIC, 9.00 CHEESE & BACON BREAD TOMATO AND CHEESE TOASTED BRUSCHETTA (V) 12.00 OYSTERS NATURAL (6) 17.00 / (12) 27.00 OYSTERS
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More informationHENHouse. GRILLS All served with chips and garden peas, unless otherwise stated. STARTED 7.65 NACHOS. Let s Get STEAKS GRILL
food Let s Get STARTED If you have an allergy or intolerance, please speak to a member of our team before you order your food and drinks. GARLIC BREAD (VE) CHEESY GARLIC BREAD (V) 2.15 PRAWN COCKTAIL 3.75
More information7.95 STICKY PRAWNS home battered tiger prawns, tossed in jalapeño jelly, served with marie rose sauce
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Prior to ordering -please advise your server of any allergies or dietary needs. Many dishes may be able to be adapted to suit special dietary requirements. Additional menus also available. V:Vegetarian
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IN BETWEEN THIS IS THE BEGINNING OF A BEAUTIFUL RELATIONSHIP BETWEEN YOU AND OUR FOOD GRILLED PORTOBELLO & BELL PEPPER SAMI CHICKEN CAESAR WRAP Clipped Greens / Tomato / Goat Cheese / Pea Sprouts Jalapeño
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More information(S) Contains soya. (CR) Contains crustaceans. (FI) Contains fish. (E) Contains eggs. (V) Vegetarian. (G) Contains gluten.
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More information7.95 STICKY PRAWNS home battered tiger prawns, tossed in jalapeño jelly, served with marie rose sauce
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More informationThe Cross Keys Dunnington No Food (except Bank Holiday Mondays. Wednesday to Thursday 12noon until 2pm, 5pm until 8pm
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More informationStarters. MASONS SMOKIES 5.50 Chunky flakes of smoked haddock with leeks In a creamy cheese sauce served in a scallop shell
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More information10-12 Le Strange Terrace Hunstanton Norfolk PE36 5AJ Tel:
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More informationOption 1: 2 course menu with your choice of entree & main or main & dessert including a bread roll per person.
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PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
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More informationAll Day Closed. Street food Menu 2 courses for 10 3 courses for 12. Street food Menu 2 courses for 10 3 courses for 12
What s On At Jacks Follow us for more offers at @jackssmokehouse @jackssmokehouse Mondays 4-9pm Buy One Get One Free On Selected Burgers, Shakes & Cocktails Tuesdays All Day Closed Wednesdays 12-10pm Street
More informationStarters. NORTHERN TERRITORY CROCODILE $18 Salt and pepper crocodile with Asian slaw and Nam Jim GARLIC BREAD $12
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More informationBeginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.
Beginnings Chefs Soup of the Day, with warm bread 5.55 (V) Seafood Platter; whitebait, scampi & battered calamari, with dressed salad & tartar sauce 7 Crispy Chicken Wings, marinated in a bbq rub, served
More informationWWW.HANCOCKSRESTAURANTS.CO.UK DOWNLOAD OUR APP FROM THE APP STORE OR PLAY STORE NOW FOR GREAT OFFERS 05/17 FOR AN ACCESSIBLE VERSION OF OUR MENU, PLEASE GO TO WWW.GOODFOODTALKS.COM OR DOWNLOAD THE GOOD
More informationWe pride ourselves on serving freshly cooked food to order.
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More informationINCLUDES ONE HOUSE DRINK
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More informationWe also serve a bar menu: Mon-Thurs 5-9pm, Sunday breakfast: 9-11:30am and Sunday service: 12-6pm. PÂTÉ 5.50 Served with bread & onion chutney
GREAT VENUE! GREAT SPORT! GREAT GRUB! Reserve your seats in the bar and eat in front of our seven screens for all the big sporting events. Served Friday 5-9pm & Saturday 12-9pm We also serve a bar menu:
More information- sandwich fillings on white or granary basis - homemade soups (v/gf) - something sweet and bottomless tea or coffee
Lunchtime Menu Served 12-2pm Fri/Sat The Ploughman 8.00 Home-baked Ham, Cheese, Hard-boiled Egg, Homemade Bread, Pickles, Dressing Salad Garnish Baked Camembert, Homemade Bread to share? 7.00 Sandwich,
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ALLERGEN MANUAL Please inform your server before ordering of any specific dietary requirements that you may have. If you require dishes with no gluten containing ingredients, please see our specific menu
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SOCIAL STARTERS C Rockfish Tacos Two Rockfish tacos grilled and served with house made Pico de Gallo, cilantro, salsa verde and slaw. 12.99 Sub Halibut add 3.00 Pale Ale Dry Ribs Marinated in Sam McGuire's
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