CANALHOUSE NG1 7EH MAIN MENU
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1 CANALHOUSE NG1 7EH MAIN MENU
2 HI THERE Welcome to the Canalhouse, the beloved canalside watering hole of Nottingham. Fancy a beer with your meal? Ask our lovely staff for a recommendation. canalhousebar canalhousebar Canalhouse Bar castlerockbrewery.co.uk canalhouse@castlerockbrewery.co.uk Canal Street Nottingham NG1 7EH T O F T H E P U B S TA R A W A R D S 2018 N O T T I N G H A M Y E A R
3 MAIN MENU FOOD IS SERVED monday to saturday, midday-9pm sunday, midday-7pm I am 100% recycled paper
4 SIDES/SNACKS SIDE SALAD (v, ve, gf) 2.00 BOWL OF CHIPS (v, ve, gf) 2.50 BOWL OF CURLY FRIES (v, ve, gf) 3.00 BOWL OF SWEET POTATO FRIES (v, ve) 3.50 CHIP COB (v, ve) 3.50 NACHOS (v, ve*, gf) large 6.95 small 4.95 crispy tortilla chips topped with cheese, sour cream, guacamole and salsa add vegan chilli/beef chilli/pulled pork for an extra 1.00 LOADED TATER TOTS (v, ve*) 4.95 tossed in Frank s Hot Sauce and topped with cheese PIZZA TATER TOTS 5.50 tossed in marinara sauce, topped with mozzarella and pepperoni TOPPINGS CHEESE (v, gf) 50p VEGAN CHEESE (ve, gf) 50p SRIRACHA SEASONING (ve, gf) 50p GARLIC SEASONING (ve, gf) 50p BBQ SEASONING (v, ve, gf) 50p MEAT CHILLI (gf) 1.00 VEGAN CHILLI (ve, gf) 1.00 PULLED PORK (gf) 1.00 Full allergen information is available on request
5 BEER BITES BEER-BATTERED ONION RINGS (v) 3.50 a bowl of onion rings in a crispy beer batter GARLIC CIABATTA (v, ve) 3.95 four slices of garlic ciabatta and side salad CHEESE-STUFFED POTATO SKINS (v, gf) 4.95 served with side salad and sour cream CHEESE + BACON-STUFFED POTATO SKINS (gf) 4.95 served with side salad and sour cream PITTA + HUMMUS (v, ve) 3.95 warm slices of pitta served with our homemade hummus HOT + SPICY CHICKEN STRIPS 4.95 strips of chicken breast, coated in a crispy crumb, served with chipotle mayonnaise and a salad garnish SALT + PEPPER SQUID 4.95 battered squid served with a sweet chilli dip MEXICAN BLACK BEAN EMPANADA (v) 4.95 black bean filled parcels served with adobo chilli sauce and side salad FALAFEL SELECTION (v, ve*) 5.50 pea and mint, beetroot and ginger, and sweet potato falafels served with mint yoghurt dip and side salad v = vegetarian ve = vegan gf = gluten free * = alternative available
6 BURGERS served w/chips and a side salad [unless otherwise stated] upgrade to curly fries for 1.50 upgrade to sweet potato fries for 1.75 TRADITIONAL BUTCHER S-STYLE BEEF BURGER oz beef patty served in a soft white bun HOMEMADE VENISON BURGER topped with red onion marmalade MEXICAN BURGER a spicy burger with chillies and red beans topped with sour cream, salsa and tortilla chips SPINACH + CHICKPEA FALAFEL BURGER (v, ve*) 8.95 served with mint yoghurt ITALIAN BURGER garlic and herb beef burger stuffed with mozzarella and tomato, topped with salami and prosciutto dry cured ham Full allergen information is available on request
7 SMOKED BBQ PIT BURGER smoked beef patty, topped with brisket, pulled pork and smothered in maple and bourbon BBQ sauce RED THAI CHICKEN BURGER handmade chicken burger seasoned with lemongrass, lime leaves, chillies and garlic. Topped with our coriander mayonnaise and served on a brioche bun BREAKFAST BURGER sausage meat, baked bean and tomato patty, topped with smoky bacon, egg, hash brown and Sauce Shop brown sauce PORTOBELLO MUSHROOM + BEETROOT BURGER (v, ve, gf) 9.95 topped with vegan cheese and served in a gluten free bun ADD YOUR TOPPINGS CHEESE (v, gf) 50p VEGAN CHEESE (ve, gf) 50p BEEF CHILLI (gf) 1.00 VEGAN CHILLI (ve, gf) 1.00 BACON (gf) 50p PULLED PORK (gf) 1.00 MUSHROOMS (ve, gf) 50p ONION RINGS (v) 50p BLUE CHEESE (v, gf) 50p PINEAPPLE (ve, gf) 50p v = vegetarian ve = vegan gf = gluten free * = alternative available
8 SALADS 8.95 fresh mixed salad, served w/bread and butter CHICKEN + BACON SALAD with a honey and mustard dressing TOMATO + MOZZARELLA SALAD (v) with a vinaigrette dressing PANINIS 5.95 made to order, served w/salad garnish and homemade coleslaw add chips for 1.00 add curly fries for 1.50 add sweet potato fries for 1.75 BBQ CHICKEN + CHEESE BUFFALO MOZZARELLA, FRESH TOMATO + BASIL (v) CRISPY BACON + BRIE TUNA + CHEESE Full allergen information is available on request
9 JACKET POTATOES freshly baked, served w/salad garnish JACKET WITH BUTTER (v, ve*) 4.50 ADD YOUR TOPPINGS CHEESE (v, gf) 50p VEGAN CHEESE (ve, gf) 50p TUNA + SWEETCORN MAYO (gf) 50p BACON (gf) 50p BAKED BEANS (ve, gf) 50p MUSHROOMS (ve, gf) 50p HOMEMADE COLESLAW (v, gf) 50p BEEF CHILLI (gf) 1.00 VEGAN CHILLI (ve, gf) 1.00 v = vegetarian ve = vegan gf = gluten free * = alternative available
10 RUSTIC SANDWICHES 7.95 served w/ a salad garnish and homemade coleslaw add chips for 1.00 add curly fries for 1.50 add sweet potato fries for 1.75 PHILLY STEAK beef steak strips cooked with mushrooms, peppers and onions topped with melted cheese FISH FINGER breaded fish fingers and crisp lettuce, with tartare sauce on the side PULLED PORK our in-house, dry-rubbed, slow-cooked pulled pork, topped with smoky BBQ sauce BOURBON BBQ BRISKET our in-house, dry-rubbed, slow-cooked beef brisket, topped with BBQ bourbon sauce CAJUN SHRIMP PO BOY coated garlic prawns and crisp lettuce, topped with chipotle dressing SWEET POTATO + CHICKPEA FALAFEL (v, ve*) topped with mint yoghurt SOUTHERN FRIED CHICKEN topped with deep south mustard BBQ sauce Full allergen information is available on request
11 SUNDAY ROASTS served only on sundays w/seasonal veg, roast potatoes, mash, Yorkshire pud and gravy ask at the bar for roast meat options a veggie option is always available DESSERTS 4.95 CHURROS (v) filled with chocolate and hazelnut cream, served with warm chocolate dipping sauce CHERRY BAKEWELL SPONGE (v) light almond sponge topped with fruit and served with custard CHOCOLATE SPONGE (v, gf) rich indulgent sponge covered in chocolate sauce and served with custard MARMALADE BREAD + BUTTER PUDDING (v) a twist on the favourite, with tangy marmalade, served with custard v = vegetarian ve = vegan gf = gluten free * = alternative available
12 I am 100% recycled paper Canal Street Nottingham NG1 7EH T
sides sharing platters Dip Selection V Choose from : BBQ, Garlic Mayo, Salsa, Sour Cream or Sweet Chilli all 50p each
Eat, Drink, Enjoy Halloumi Fries sides BREAD & BUTTER V 1.00 A great addition to Fish & Chips. HALLOUMI FRIES V 2.95 Served with mint yogurt and garnish. FALAFEL BALLS V 2.95 6 hot falafel balls served
More information- S T A R T E R S - Garlic Bread (v) toasted ciabatta bread with garlic butter. Cheesy Garlic Bread (v) 3.29
- S T A R T E R S - Garlic Bread (v) 2.29 toasted ciabatta bread with garlic butter Cheesy Garlic Bread (v) 3.29 toasted ciabatta bread with garlic butter and melted cheddar Chicken Strips (6) 4.29 with
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BREAD & DIPS Bruschetta 9.9 Tomato, basil, garlic, olive oil & parmesan cheese served on toasted ciabatta bread with an Italian glaze Roasted Garlic Pizza Bread 9.9 With rosemary, parmesan & sea salt Blue
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FRIES Crispy Fries regular 3.5 basket 5 Sweet Potato regular 4.5 basket 6 Firecracker basket 6.5 Wing Sauces COMBO (4-6 people) Boneless Wings, Potato Skins, Fried Green Beans, Fried Zucchini, Jalapeño
More informationMENU. STARTERS Fine selection of freshly prepared and well marinated starters to whet your appetite
MENU STARTERS Fine selection of freshly prepared and well marinated starters to whet your appetite DC LAMB CHOPS Baby lamb chops marinated with DC seasoning and DC sauce DC CHICKEN STRIPPERS Chicken fillet
More informationSphinx Lounge Bar and Bistro
Sphinx Lounge Bar and Bistro Food Menu To Begin Marinated olives with crusty bread, olive oil and balsamic 4.25 Homemade soup of the day 4.25 Black pudding Scotch egg 5.45 Chicken liver paté with fig chutney
More informationMONDAY. Bacon, Beans, Scrambled Egg, Hash Browns, Cereal, Fruit Selection
MONDAY Bacon, Beans, Scrambled Egg, Hash Browns, Jacket Potatoes with Tuna Salad Bar... Pasta Dishes (Gluten free available) Cheesy Pasta with Crispy Bacon. Chicken Kiev Bean Bake Pie with Flaky Pastry
More informationCrispy Chicken Tenders / Frank s Spicy Buffalo Sauce / Lettuce / Tomato Shredded Cheese / Chipotle Mayo THE VEGGIE MEDI WRAP THE CLASSIC
IN BETWEEN THIS IS THE BEGINNING OF A BEAUTIFUL RELATIONSHIP BETWEEN YOU AND OUR FOOD GRILLED PORTOBELLO & BELL PEPPER SAMI CHICKEN CAESAR WRAP Clipped Greens / Tomato / Goat Cheese / Pea Sprouts Jalapeño
More informationAPPETIZERS SOUPS SALADS
APPETIZERS Pub Style Fries 6.49 topped with homemade beer-cheese sauce, chopped bacon and a side of ranch dip Philly Style Fries 7.99 topped with homemade beer-cheese sauce, sautéed onions and shaved steak
More informationNibbles. Ultimate Prawn Cocktail (GFO) Lemon & Chilli King Prawns (GFO) Chicken Liver & Honey Parfait (GFO) Classic Caesar Salad (V / GFO)
lunch menu GF - Gluten Free, GFO - Gluten Free Option, V - Vegetarian, VO - Vegetarian Option. If you have a food allergy please inform your server who can inform the kitchen of your requirements Starters
More informationSHAREABLE. PRETZEL DOGS All-beef franks baked in pretzel dough served with smoky sweet-heat dipping sauce cals.
SHAREABLE ANCHO CAESAR GRILLED CHICKEN LETTUCE WRAPS With Parmesan, bacon, avocado, diced tomatoes and Ancho Chile Caesar dressing. 9.49 644 cals. MAKE IT MEATLESS & DOUBLE THE AVOCADO FOR $1 MORE Ancho
More informationBRUNCH. Avocado Brunch v 7.25 with lime, chilli, coriander and tomato topped with a poached egg on toasted puccia Try it with
BRUNCH Cosy Club Breakfast 8.50 Grilled smoked back bacon, Gloucester Old Spot sausage, field mushroom, grilled tomato, potato rosti, baked beans and a fried or poached egg with sourdough toast Vegetarian
More informationFOOD SERVICE TIMES. Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm
FOOD SERVICE TIMES Monday to Thursday Lunchtimes 11.45am 2.00pm Evenings 6.00pm 8.30pm Friday and Saturday Lunchtimes 11.45am 2.15pm Evenings 5.30pm 9.30pm Sundays Carvery 2 sittings - 12 midday & 2.30pm
More informationStarters. Full Rack Of BBQ Ribs large portion of baby back pork ribs, slowly cooked and coated in our own BBQ sauce. 6.95
Starters Full Rack Of BBQ Ribs large portion of baby back pork ribs, slowly cooked and coated in our own BBQ sauce. 6.95 Fully Loaded Nachos Pulled pork, spicy chicken, pepperoni, smoked cheese sauce and
More informationMENU. Calamari 3.60 Squid rings lightly coated and served with homemade tartare sauce and a slice of lemon.
MENU STARTERS OR LIGHT BITES Bread & Olives (V) for 2 to share 3.50 Whole Kalamata, Queen and Nocellara olives. With cheesy garlic ciabatta, Artisan seeded bread and an olive oil and balsamic dip. Add
More information3 UNDER a fried egg topped with bacon or ham and cheddar cheese. Served on a fresh Kaiser bun 4.95
EARLY BIRDIES Breakfast served till 11:30am daily 3 UNDER a fried egg topped with bacon or ham and cheddar cheese. Served on a fresh Kaiser bun 4.95 THE LEWIS BREAKFAST 2 eggs any style, your choice of
More informationDIFFERENT? ASK TO SEE OUR
FANCY SOMETHING DIFFERENT? ASK TO SEE OUR SPECIALS LIST NIBBLE WHILE YOU RE DECIDING?... OLIVES marinated in herbs. 2.95 SCRATCHINGS from the boys at snaffling pig. 1.95 SPICED NUTS our own recipe. 2.50
More informationEST BISTRO MENU
EST. 1995 BISTRO MENU LIGHT MEALS (V) - VEGETARIAN GARLIC COB LOAF (V) $8.5 ADD CHEESE +$2 GARLIC & HERB FLATBREAD (V) $14 WITH MOZZARELLA & PARMESAN CHEESE (8 SLICES) ROASTED BEETROOT FLATBREAD (V) $14.5
More informationHappy Hour Drink specials Monday thru Thursday 3pm 6pm
Grill Hours: 11 am 9 pm To Go orders are welcome 779-3110 Daily Specials (In-house only) Sunday ½ Broasted Chicken Dinner $8.95 Monday Meatloaf Dinner $7.99 Tuesday $1.50 Burgers Wednesday Cooks Choice
More informationWeek 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY
Week 1 MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY SATURDAY SUNDAY Beef Souvlaki Kebabs served with a Homemade Tzatziki Sauce & Oven Roasted Parmesan Vegetables Crumbed Tofu & Vegetables Kebabs Cilantro,
More informationAppetizers. Quesadillas
Appetizers Black Bear Chili Traditional homestyle beef chili topped with melted cheddar jack cheese and scallions - 4.99 All American Nachos Homestyle tortilla chips topped with chili, jalapeños and cheddar
More informationAll profits from the Bar & Kitchen go towards making great things happen at The Tetley.
All profits from the Bar & Kitchen go towards making great things happen at The Tetley. Allergies Please make sure your server is aware of any allergies or dietary requirements you have. A full list of
More informationMoreton bay bug and prawn truffle slider each 7.00 grilled bug and prawn meat, warm brioche bun, truffle mayonnaise, cos lettuce (3) 20.
PLATES TO SHARE Herb and garlic bread (V) 7.00 add cheese 1.00 The ultimate bacon and cheese 2.00 Mezze plate 14.00 marinated olives, feta, hummus, avocado, tomato fatoush, toasted Turkish bread add charcuterie
More information- Steak - Seafood. Ask Your Server About Our Daily Specials! Open Daily at 11am
- Steak - Seafood - Appetizers - Spirits Open Daily at 11am Carry-Out Orders Available APPETIZERS Shrimp Cocktail $9 five jumbo shrimp, served chilled with lemon and cocktail sauce Fried Mozzarella $7
More informationSO MUCH MORE THAN JUST A FANTASTIC CARVERY
SO MUCH MORE THAN JUST A FANTASTIC CARVERY FULL ENGLISH BREAKFAST BUFFET ONLY 8.95 THURSDAY NIGHT IS STEAK NIGHT 5-9PM GRAND BALLROOM LIVE MUSIC IN OUR BAR & RESTAURANT Breakfast including: Cumberland
More informationA Shillington Tradition For Over 35 Years
A Shillington Tradition For Over 35 Years PUB HOURS Open everyday from 11AM KITCHEN Open 11AM-Midnight 41 West Lancaster Avenue Shillington, PA 19607 610-777-6401 Reservations Accepted www.flanaganpub.com
More informationWWW.HANCOCKSRESTAURANTS.CO.UK DOWNLOAD OUR APP FROM THE APP STORE OR PLAY STORE NOW FOR GREAT OFFERS 05/17 FOR AN ACCESSIBLE VERSION OF OUR MENU, PLEASE GO TO WWW.GOODFOODTALKS.COM OR DOWNLOAD THE GOOD
More informationFeel good. Tuck in STARTERS AND SHARERS PASTA, FISH AND SALADS. These dishes are perfect to share. Enjoy the best this season has to offer
STARTERS AND SHARERS SALMON, SPRING ONION & KALE FISHCAKE* 4.29 Served with a dressed salad, tartare sauce and fresh lemon LAMB KOFTAS 4.49 Served with sour cream and mint dressing PARSLEY BREADED MUSHROOMS
More informationServed 12pm to 10pm Friday & Saturday
The Old Punchbowl A La Carte Menu Served 2pm to 9pm Sunday to Thursday Served 12pm to 10pm Friday & Saturday To Start With Homemade Soup of the Day 4-95 Served with Chefs own freshly made Brown Bread Chicken
More informationmain food menu late night menu late night bbq
food menu please make a note of your table number and order at the bar. main food menu our main food menu is served monday saturday 11.30am until 9pm sundays 11.30am until 6pm late night menu our late-night
More informationSmall bites 2.95 All 6 for 16. Sharing Platters for two Bread platter Nachos Cured meats and cheese Seafood
Small bites 2.95 All 6 for 16 Deep fried cauliflower, garlic mayo Sticky BBQ chipolatas Fish goujons, tartare sauce Hummus with toasted pitta Roast chicken and stuffing croquettes Potato skins filled with
More informationDISCOVER THE DOCK BAR & KITCHEN
DISCOVER THE DOCK BAR & KITCHEN Our food menu, carefully crafted by our expert chefs and inspired by our Cardiff Docks heritage, encompasses a range of world flavours and adventurous twists on pub classics.
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