BURGERS. STONE BAKED sourdough PIZZA. dogs. all our patties are handmade with premium beef brisket from birtwistle butchers of manchester

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Dominic Hutchinson
5 years ago
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1 BURGERS all our patties are handmade with premium beef brisket from birtwistle butchers of manchester our burgers & dogs are all available in a gluten free bun (except dishes including seitan, and soy division) PATRIOT oz beef brisket patty, smoked bacon, cheddar, pickles, onion, baby gem & bbq sauce. goes great with: Punk IPA JACKPOT oz beef brisket patty, chorizo, black pudding, blue cheese & bbq sauce. goes great with: 5AM Saint CHIPOTLE CHORIZO u u oz beef brisket patty, chorizo, padron peppers & chipotle mayo. goes great with: Dead Pony Club BUFFALO CHICKEN u 10 southern fried chicken, hot sauce & honey glaze, gorgonzola sauce & baby gem. goes great with: Jack Hammer CLUCK NORRIS 10 southern fried chicken, avocado, red onion, cajun mayo & coriander. goes great with: Kingpin CLUCKY THIS TIME (v, Ve avail.) 9.50 southern fried seitan, avocado, red onion, cajun mayo & coriander. goes great with: Kingpin HAIL SEITAN (vegan) 9.50 vegan bun, bbq seitan steak, crispy kale, sun kissed tomato chutney & hummus. goes great with: Elvis Juice STONE BAKED sourdough PIZZA SPICY MEATY u u 9.50 nduja, spicy pepperoni, chilli flakes, smashed napoli tomatoes, scottish mozzarella. goes great with: Punk IPA GRAZING GOAT (v) 9 goat s cheese, pine nuts, red onion, rocket leaves, smashed napoli tomatoes, scottish mozzarella. goes great with: Elvis Juice THE HERO (vegan) 8.50 wild mushrooms, courgette ribbons, pine nuts, smashed napoli tomatoes, rosemary. goes great with: 5AM Saint KING OF PIGS 9.50 gyula sausage, leeks, watercress, smashed napoli tomatoes, scottish mozzarella. goes great with: Dead Pony Club HAWAII FIVE-O 9 kassler pork, fresh pineapple, fresh parsley, smashed napoli tomatoes, scottish mozzarella. goes great with: Kingpin WHITE TRASH (v) 9 ricotta, stilton, scottish mozzarella, spinach, walnuts. goes great with: Jet Black Heart HALLOUMI (v) 9 halloumi cheese, red pepper, aubergine, balsamic glaze,smashed napoli tomatoes, scottish mozzarella. goes great with: Cocoa Psycho dogs CHORIZO DOG 9 brioche bun, chorizo dog, almond romesco ketchup, smoked aioli, grana padano & piquillo peppers SOY DIVISION (v, vegan avail.) 9 brioche bun, tofu dog, avocado hummus, tenderstem broccoli, carrot & scallion ADD FRIES 2.50 ADD SWEET POTATO FRIES 3 ADD THREE CHICKEN WINGS u 2.50 ADD EXTRA BEEF BRISKET PATTY 3.50 PTO FOR SNACKS, DESSERTS & MORE

2 buffalo WINGs & cauliflower u Sm. 7 /Reg. 9/ Share 13 CHICKEN WINGS hot sauce, honey glaze & blue cheese dip BUFFALO CAULIFLOWER (vegan) hot sauce, agave glaze goes great with: Jack Hammer (to ignite) or Nanny State (to cool) SHARER WITH 2 SNACKS 17 salads NDUJA CALABRESE u 8 fresh leaf, nduja calabrese, roasted tomato & garlic, feta & balsamic goes great with: Electric India SUPERFOOD SALAD (v, Ve available) 8 quinoa, sweet potato, mixed grains, pumpkin seeds, feta & balsamic goes great with: Vagabond snacks FRIES (vegan) 4 CORN ON THE COB (v) 3.50 butter soaked & cajun rubbed SWEET POTATO FRIES (vegan) 4.50 MAC N CHEESE (v) 4.50 SHARING SUPER STACK 13 chicken wings, southern fried chicken strips, cajun corn on the cob, fries, sweet potato fries, blue cheese dip & smoked garlic aioli DESSERTS COOKIE DOUGH & OREO SUNDAE 7 SALTED CARAMEL & OREO MILKSHAKE 5 CHOC CHIP COOKIE DOUGH MILKSHAKE 5 VANILLA MILKSHAKE 4 why not make your shake hard? ask a member of the team for more info PINT OF PUNK FOR THE KITCHEN 6 cooking in our kitchen is thirsty work! give our amazing kitchen team a high 5 h v = vegetarian u = = spicy Ve = vegan u u = v spicy we try our very best to accommodate for allergens and intolerances, please inform a member of staff for more info

3 brunch served 11:00//16:00 saturday & 12:00//16:00 sunday plus every bank holiday monday PASSION FRUIT & PISTACHIO BIRCHER MUESLI (vegan available) 4.50 EGGS BUN-ADDICT 6.50 CLEAN - cumberland ham, spinach, poached egg & scots roll DIRTY - bury black pudding, smoked streaky bacon, fried egg & scots roll JET BLACK HEART EGGY BREAD, FRIED EGG & BBQ PIT BEANS (v) 6.50 FRIED CHICKEN, WAFFLES, MAPLE SYRUP & HOT SAUCE 9 THE HAYSTACK 9 british pork sausage, stornoway black pudding, smoked streaky bacon, forest mushroom, vine tomatoes, bbq pit beans, fried egg & sourdough toast THE VEGGIE HAYSTACK (vegan available) 9 bbq seitan steak, crispy kale, smashed avocado, char-grilled padron peppers, bbq pit beans, forest mushroom, vine tomato & sourdough toast Sides SOURDOUGH TOAST & BUTTER 2 BBQ PIT BEANS (v) 3 FOREST MUSHROOMS (v) 3 WAFFLE & MAPLE SYRUP 4 brunch We try our very best to accommodate for allergens and intolerances, please inform a member of staff for more info

4 breakfast served 08:00-11:00 BREAKFAST ROLLS 5 SMOKED STREAKY BACON CUMBERLAND SAUSAGE PORTOBELLO MUSHROOM, SPINACH & FRIED EGG (v) ON TOAST 7 AVOCADO AND EGGS YOUR WAY (v) // ADD BACON 2 BBQ PIT BEANS (v) // ADD CHORIZO 2 SCRAMBLED EGG (v) // ADD SMOKED SALMON 2 FRIED CHICKEN, WAFFLES, HOT SAUCE & MAPLE SYRUP 9 THE HAYSTACK 9 british pork sausage, stornoway black pudding, smoked streaky bacon, forest mushroom, vine tomatoes, bbq pit beans, fried egg & sourdough toast THE VEGGIE HAYSTACK (vegan available) 9 bbq seitan steak, crispy kale, smashed avocado, char-grilled padron peppers, bbq pit beans, forest mushroom, vine tomato & sourdough toast Sides SOURDOUGH TOAST & BUTTER 3 FOREST MUSHROOMS (v) 3 BBQ PIT BEANS (v) 3 TWO EGGS YOUR WAY (v) 3 BREAKFAST We try our very best to accommodate for allergens and intolerances, please inform a member of staff for more info

5 BAR MENU CHICKEN WINGS Sm. 7 /Reg. 9/ Share 13 hot sauce, honey glaze & blue cheese dip BUFFALO CAULIFLOWER (vegan) Sm. 7 /Reg. 9/ Share 13 hot sauce, agave glaze SHARING SUPER STACK 12 chicken wings, southern fried chicken strips, cajun corn on the cob,fries, sweet potato fries, blue cheese dip & smoked garlic aioli DOUBLE UP 20 SHARING VEGGIE STACK (v) 12 halloumi fries, buffalo cauliflower, cajun corn on the cob, fries, sweet potato fries, blue cheese dip & smoked garlic aioli DOUBLE UP 20 CHEESE BOARD 9 black bomber, barber s cheddar, stilton, raven s oak goats brie, lamb s lettuce, sun blushed tomato chutney, crackers CHARCUTERIE BOARD 9 prosciutto, coppa, salami, lamb s lettuce, sun blushed tomato chutney, crackers PADRON PEPPERS 4 FRIES (vegan) 3.50 SWEET POTATO FRIES (vegan) 4 CORN ON THE COB (v) 3.50 butter soaked & cajun rubbed MAC N CHEESE (v) 4 BAR MENU We try our very best to accommodate for allergens and intolerances, please inform a member of staff for more info

6 BREWDOG TOWER HILL BUFFET MENU 15PP (INCLUDES A CAN OF HEADLINER, GLASS OF WINE OR SOFT DRINK) includes a selection of THE FOLLOWING: selection of pizza & flatbread margherita, spicy meaty, halloumi, hawaii five-o, the hero BUFFET MENU chicken wings hot sauce & honey glaze, blue cheese dip buffalo cauliflower hot sauce & agave glaze shoreditch chilli con carne (V & VE AVAILABLE) superfood salad bowl fresh salad leaf, sweet potato, quinoa & mixed grains, pumpkin seed cheese BOARD cheddar, stilton, brie, pickled celery, fresh rocket, caramelised red onion chutney, toasted sourdough, crackers charcuterie board prosciutto, coppa, salami, pickled celery, fresh rocket, caramelised red onion chutney, toasted sourdough, crackers mac n cheese sweet potato fries fries extras add these treats to your buffet to make a real feast! meaty sliders (a selection of patriot, cluck norris, chipotle chorizo sliders) veggie sliders (a selection of hail seitan, clucky this time and soy division sliders) pork & black pudding sausage rolls individual seitan pie halloumi fries 5 P.P 5 P.P 3 P.P 3 P.P 3 P.P We try our very best to accommodate for allergens and intolerances, please inform a member of staff for more info

7 brewdog tower hill christmas menu 28PP (INCLUDES A CAN OF HEADLINER, GLASS OF WINE OR SOFT DRINK) TO START (A SELECTION OF THE FOLLOWING) BUFFALO CHICKEN WINGS, BLUE CHEESE DIP BUFFALO CAULIFLOWER HAGGIS CROQUETTES SAGE & RED ONION FLATBREAD SMOKED SALMON & RICOTTA, RYE TOASTS BRUSSEL SPROUT & BEETROOT SALAD THE MAIN EVENT (A CHOICE OF THE FOLLOWING) GO BIG OR GO HO HO HOME BURGER BUTTERMILK FRIED TURKEY, ROAST GAMMON, SAUSAGE STUFFING, BRUSSEL SPROUT SLAW, TURKEY GRAVY, GARNISHED WITH A PIG IN BLANKET ROAST TURKEY & SMOKED GAMMON, GIANT PUNK IPA YORKSHIRE PUDDING SAGE CAULIFLOWER STEAK, GIANT PUNK IPA YORKSHIRE PUDDING CRAYFISH & KING PRAWN, LONE WOLF VODKA MARIE ROSE OPEN ROLL ALL SERVED WITH A SELECTION OF: ROAST POTATOES MAPLE ROASTED CARROTS & PARSNIPS PIGS IN BLANKETS CAULIFLOWER CHEESE GRILLED HISPI CABBAGE CHRISTMAS TO FINISH (A SELECTION OF THE FOLLOWING) CHEESE BOARD CHARCUTERIE BOARD 5AM MINCE PIES ICE CREAM SELECTION We try our very best to accommodate for allergens and intolerances, please inform a member of staff for more info

SUNDAY MENU RESERVATIONS TELEPHONE:

SUNDAY MENU RESERVATIONS TELEPHONE: 0121 427 3678 EMAIL: OFFICE@THEPLOUGHHARBORNE.CO.UK MON - FRI 8AM - 12PM SAT - SUN 9AM - 12.30PM BRUNCH... Croissant Pain au Chocolat Pain au Raisin 2.5 Half Pink Grapefruit