Weeknight Specials* from 5:30pm Mon & Tue - Kids Eat Free With each main meal purchased select one children's meal for an accompanying child under 13 Wed - Ribs or Rump Night $20ea Choose from Beef ribs coated with our spicy rub, served with chips & coleslaw Pork belly honey barbeque sticky strips served with chips & coleslaw Yarra Valley Rump Steak 300gm served with chips, salad plus your choice of sauce Make it a 'Surf & Turf' with Moreton Bay Bug in creamy garlic & cheese sauce $9 extra Thu - Parma or Pizza Night Choose from Parma or Schnitzel $18ea Parma - Fresh chicken schnitzel topped with double smoked ham, house made napoli & cheese Hawaiian - Parma topped with pineapple Greek - Parma topped with fetta and olives Aussie - Parma topped with egg and bacon Fresh chicken breast schnitzel with your choice of sauce All served with chips and salad Choose from the following pizza's, all $15ea Capricciosa, Vegetarian, Aussie, BBQ Chicken, Meat lovers or Supreme - Gluten Free Base extra $4 Fri - Seafood Night Fish & Chips $17 Four beer battered flathead tails, chips, salad, tartare sauce and lemon Salt & Pepper Calamari $17 Calamari dusted in our spicy sichuan, salt & pepper mix served with chips, salad, aioli and lemon Smoked Salmon Pasta $20 Smoked salmon with spring onions, garlic cream sauce and parmesan Your choice of spaghetti or fettuccine (gluten free penne $2 extra) Fishermans Basket $22 Two beer battered flathead tails, two scallops and five salt & pepper calamari rings served with chips, coleslaw, tartare sauce and a lemon wedge *Conditions apply - Sorry, No Substitutions Mashed potato and vegetables extra $1each Weekly specials prices are not available for take away
Fully Licenced Venue Trading Hours Open Daily - Midday to 10pm Closed Public Holidays Kitchen Hours Lunch - Midday to 3pm Dinner - 5:30pm to 8pm Pizza Available - Midday to 8pm for Dine In or Take Away Fully Licenced Venue - Sorry No BYO Dixons Creek Cafe Bar & Grill operates under the Liquor Control Reform Act 1998 and has a General Liquor Licence Number 31922564. We have the responsibly to serve alcohol according to the Act. Accordingly, under the Local Planning Authority and Liquor Licencing Act we are not permitted to serve 'Bring Your Own' (BYO) liquor on the premises under any circumstances. IMPORTANT - Modified diet and food allergy information Wherever possible we can modify our meals to suit specific dietary and nutritional needs including, diabetic, vegan, vegetarian, fructose free, lactose free and gluten free meals. Whilst all care is taken in preparing specific dietary and allergy free meals, the equipment and utensils in our kitchen are used to produce various meals and the possibility of cross contamination cannot be guaranteed. All fried items are prepared in oil that is also used to cook shellfish, fish, and breaded items, please ask for more information.
Pizza available Midday to 8pm We make our own pizza dough fresh daily and cook in a stone based oven Gluten free base extra $4 Garlic & cheese pizza $8 Garlic, pesto & cheese pizza with balsamic glaze $9 Margherita $12 Napoli base with oregano and mozzarella Hawaiian $14 Napoli base with mozzarella, ham and pineapple Capricciosa $16 Napoli base mozzarella, ham, mushrooms, sliced Kalamata olives and anchovies Vegetarian $16 Napoli, spinach, mozzarella, mushrooms, roasted pumpkin, capsicum, Spanish onion and Yarra Valley Persian fetta Aussie $17 Napoli base with mozzarella, ham, bacon and an egg BBQ Chicken $18 Napoli & BBQ sauce, mozzarella, shredded chicken, pineapple and Spanish onion Meat lovers $18 Napoli & BBQ sauce, mozzarella, ham, salami, bacon and house made spicy mince Dixons supreme $20 Napoli base with spinach, mozzarella, ham, salami, mushrooms, Spanish onion, capsicum, olives and Yarra Valley Persian fetta Smoked salmon $21 Garlic base with mozzarella, spinach, cherry tomatoes, smoked salmon, Yarra Valley Persian fetta topped with a lemon wedge Lamb fillet $23 Napoli base with mozzarella, lamb fillet, olives, Spanish onion, basil, cherry tomatoes and Yarra Valley Persian fetta topped with lemon zest yoghurt Children's Menu $10 Available for children aged 13 and under Includes soft drink, milk or juice, choice of meal and GF dixie cup ice cream with topping Bowl of chips with gravy Fish & chips Chicken nuggets & chips Small Napoli & cheese pizza Vegetarian Small Hawaiian pizza Small Aussie pizza Chicken tenderloins, mash & veg Gluten Free Sausage, mash & veg Spaghetti bolognaise topped with cheese Half chicken schnitzel & chips Half chicken parma & chips $1 extra Fresh corn cut into cobettes $5 extra Gluten Free
To Share Cheesy garlic bread $9 Garlic & cheese pizza S$7 L$8 Why not start with an Innocent Bystander Prosecco Cocktail Garlic bread $8 Garlic, pesto & cheese pizza with balsamic glaze S$8 L$9 Housemade springrolls $8 Vegetarian & Vegan Two crispy vegetarian spring rolls served with our plum sauce Housemade beer battered onion rings $8 Vegetarian Crispy thick cut onion rings served with aioli Salt & pepper calamari rings $8 Tender calamari rings coated in our own spicy Szechuan salt and pepper mix served with aioli Spicy crumbed chicken wingettes $10 Seven deep fried chicken wings coated with our own spicy bread crumbs served with ranch dressing Satay chicken $12 Gluten Free Satay marinated chicken tenderloins served with our own spicy peanut & toasted coconut sauce Housemade duck springrolls $12 Gluten Free Two crispy duck & vegetable spring rolls served with our plum sauce Housemade arancini balls $12 Vegetarian Three pesto and fetta risotto rice balls coated in crisp bread crumbs Housemade Middle Eastern lamb cigars $12 Two house made filo pastry cigars filled with Mediterranean spiced lamb & slithered almonds - served with lemon yoghurt Soup of the day served with warm bread $12 Ask our wait staff for today's soup Peking Duck Pancakes $13 Two house made pancakes filled with Peking Duck, spring onion, cucumber and Hoi Sin sauce Salads Sugar cube & Angostura bitters $9 Prosecco & Aperol liqueur $10.50 Prosecco & Grand Marnier $11.50 Puy lentil, quinoa, fetta and mint salad $20 Modified vegan and gluten free add chicken tenderloins $5 Spinach leaves, cherry tomatoes, puy lentils, quinoa, pepitas, currants, red onion, pine nuts, mint, roasted pumpkin and Yarra Valley Persian fetta tossed tossed in EV olive oil and french dressing Grilled chicken salad $25 Gluten Free Fresh garden salad, avocado, pine nuts and Yarra Valley Persian fetta tossed in French dressing and topped with five grilled chicken tenderloins finished with balsamic glaze Caesar salad $20 add chicken tenderloins $5 Can be modified vegetarian and gluten free Cos lettuce with croutons, bacon, shaved Grana Padano parmesan, poached egg, anchovies and caesar dressing Asian inspired noodle & salmon salad $29 Gluten Free Asian coleslaw with coriander, vermicelli noodles and an Asian inspired dressing topped with sesame seed and mild wasabi coated salmon fillet Beef, walnut & roasted beetroot salad $29 Gluten Free Fresh garden salad, roasted baby beets, walnuts, Yarra Valley Persian fetta topped with a lean char grilled 200gm porterhouse steak cooked how you like and finished with horseradish mayonnaise Greek lamb salad $29 Gluten Free Lamb fillets cooked medium rare on a salad of cos lettuce, spinach leaves, cherry tomatoes, red onion, olives, cucumber, mint, Yarra Valley Persian fetta tossed with EV olive oil, lemon juice and basil with Greek lemon zest yoghurt
Burgers All burgers are served on a brioche bun with chips Deluxe cheese burger $18 Black Angus beef patty 150gm with cos lettuce, aioli, American mustard, tomato sauce, bacon, cheese and coleslaw Crispy chicken burger $18 Crispy crumbed chicken tenderloins, with cos lettuce, aioli, sweet chilli sauce and coleslaw Pulled pork burger $18 Hickory smoked pulled pork with cos lettuce, aioli, smokey BBQ sauce and coleslaw Mediterranean lamb burger $19 Hickory smoked shredded lamb, spinach, aioli, sun dried tomatoes, Yarra Valley Persian fetta and Greek lemon yoghurt Veggie burger $17 Vegetarian Housemade Moroccan spiced red lentil vegan pattie with cos lettuce, aioli, housemade relish and coleslaw Lighter meals Housemade arancini balls $20 Vegetarian Three pesto and fetta risotto rice balls coated in crisp bread crumbs served with chips, salad and aioli Sweet Potato & Red Lentil Patties $20 Vegan Two housemade Moroccan spiced vegan patties served with chips, salad and housemade relish Chicken satay $22 Gluten Free Satay marinated chicken tenderloins with our own spicy peanut & toasted coconut sauce served with pilaf rice & salad Honey BBQ chicken breast $24 Can be modified Gluten Free Basted in our own smokey barbeque sauce sprinkled with sesame seeds and served with chips and salad Crispy Skin Salmon $28 Our salmon fillet is cooked through, please advise our wait staff if you require it less cooked Salmon fillet (200gm) served with caper berries, chips, salad and tartare sauce Can be Modified Gluten Free Moreton Bay bugs char grilled $29 Can be modified Gluten Free Three bugs halved, char grilled with garlic butter, breadcrumbs, parmesan & parsley served with pilaf rice and salad Moreton Bay bugs mornay $29 Can be modified Gluten Free Three bugs halved, baked with creamy garlic cheese sauce and breadcrumbs, served with pilaf rice and salad Pasta Your choice of spaghetti or fettuccine (gluten free penne $2 extra) Bolognaise $19 Slow cooked house made bolognaise sauce served with fresh shaved Grana Padano parmesan Pesto, spinach & avocado $20 add chicken $3 Vegetarian, Can be modified Gluten Free with extra cost of GF penne Basil pesto, spinach & avocado tossed with you choice of pasta served with pine nuts and Grana Padano parmesan Carbonara $24 add chicken $3 Can be modified Gluten Free with extra cost of GF penne Garlic, spring onions, bacon, parmesan, cream and an egg yolk served with Grana Padano parmesan Chicken and mushroom $26 Can be modified Gluten Free with extra cost of GF penne Chicken, mushroom, spring onions tossed with garlic cream and napoli sauce served with Grana Padano parmesan Marinara $30 Can be modified Gluten Free with extra cost of GF penne Prawns, scallops, mussels, calamari, fish and 1/2 Moreton Bay bug with spinach - pan seared in confit garlic, white wine, lemon juice and extra virgin olive oil topped with fresh shaved Grana Padano parmesan and a lemon wedge Housemade beef lasagne with chips & salad $22 Slow cooked bolognaise layered with pasta and our béchamel sauce topped with napoli and cheese Housemade vegetarian lasagne with chips & salad $22 Vegetarian Char grilled sweet potato, zucchini, capsicum, spinach and pumpkin layered with pasta, napoli & our béchamel sauce Sides Bowl of chips Sml $4 Lge $6 Fresh char grilled corn on the cob, seasonal vegetables, garden salad, mashed potato, coleslaw or pilaf rice $5ea
From our low & slow smoking oven All served with chips, coleslaw and our Honey BBQ or Smokey BBQ sauce Hickory smoked pulled pork 180gm $20 Hickory smoked shredded lamb 180gm $21 Hickory smoked beef short cut ribs 600gm with our spicy dry rub $28 Pork belly honey barbeque sticky strips 400gm $27 All smokehouse meals can be modified to gluten free by selecting mash & vegetables, please advise our wait staff Classic Pub Meals Bangers, mash & veg $18 Three local snags served with mash, vegetables and gravy Housemade beef rissoles $20 Good old fashioned tasty housemade beef rissoles served with mash, vegetables and gravy Salt & pepper calamari $20 Tender calamari rings coated in our blend of spicy Szechuan salt & pepper mix served with chips, salad, aioli and lemon Beer battered flathead tails $21 Crispy battered flathead tails served with chips, salad, tartare sauce and a lemon wedge Crumbed chicken schnitzel, chips & salad $22 Fresh house crumbed chicken schnitzel served with your choice of sauce Chicken parma with chips & salad $23 Our fresh chicken schnitzel is topped with double smoked ham, house made napoli and cheese Chicken Kiev $26 House made crispy chicken kiev served with chips, salad and ranch dressing From the char grill All gluten free meals when mash & veg is selected, please advise our wait staff Add crispy housemade onion rings to any main meal for $4 extra All our beef and lamb is grass fed, free range and from the Yarra Valley All chicken is from La Ionica and is chemical free - no hormones or steroids Grilled chicken breast $22 Lamb loin chops (3) $27 Porterhouse 200gm $27 Rump steak 300gm $27 Scotch fillet 300gm $30 Lamb fillets $32 Mini mixed grill $27 Lamb loin chop, sausage, housemade rissole and bacon rasher (Not Gluten Free) Dixons big mixed grill $35 Rump steak, lamb chop, sausage, rissole, bacon rasher, and free range egg (Not Gluten Free) Fillet Mignon 250gm $35 (Prime tender eye fillet wrapped in bacon) Rib Eye on the bone 500gm $45 T - Bone 1kg $50 Make it a Surf & Turf Add a creamy garlic & cheese Moreton Bay Bug to any main meal $9 extra All Char Grilled meals are served with your choice of two of the following Chips, salad, coleslaw, creamy mashed potato, pilaf rice or seasonal vegetables Plus your choice of one sauce - gravy, red wine mushroom gravy, creamy pepper gravy or garlic butter - All sauces are Gluten Free Extra sauce $1.50