GASTROPUB - BAR CUBA FUNCTIONS - GAMING. - Serving quality seasonal produce - OPEN. Monday to Saturday 11am till Late Lunch & Dinner

Similar documents
GASTROPUB - BAR CUBA FUNCTIONS - GAMING. - Serving quality seasonal produce - OPEN. Monday to Saturday 11am till Late Lunch & Dinner

BAR - RESTAURANT - BAR CUBA - GAMING - BEER GARDEN. - Serving quality seasonal produce - OPEN

BAR - RESTAURANT - BAR CUBA - GAMING - BEER GARDEN. - Serving quality seasonal produce - OPEN

BAR - RESTAURANT - BAR CUBA - GAMING - BEER GARDEN. - Serving quality seasonal produce - OPEN

BAR - RESTAURANT - BAR CUBA - GAMING - BEER GARDEN. - Serving quality seasonal produce - OPEN

BAR - RESTAURANT - BAR CUBA - GAMING - BEER GARDEN. - Serving quality seasonal produce - OPEN

BAR - RESTAURANT - GAMING WARWICKSHIRE FUNCTION ROOMS. - Serving quality seasonal produce - OPEN. Lunch & Dinner Daily

BAR - RESTAURANT - GAMING WARWICKSHIRE FUNCTION ROOMS. - Serving quality seasonal produce - OPEN. Lunch & Dinner Daily

BAR - RESTAURANT - GAMING WARWICKSHIRE FUNCTION ROOMS. - Serving quality seasonal produce - OPEN. Lunch & Dinner Daily

BAR - RESTAURANT - GAMING WARWICKSHIRE FUNCTION ROOMS. - Serving quality seasonal produce - OPEN. Lunch & Dinner Daily

Topped with pancetta crumble and garlic aioli. Served with Thai sweet chilli dipping sauce.

STARTERS/ SHARES SIDES PIZZAS. steamed vegetables...4. garden salad...4. mashed potato...4

ROYAL SOUTH AUSTRALIAN YACHT SQUADRON. Yacht Club Food + Wine Corporate Weddings Events Cocktails

sparkling wines region g b

Steak Cut Fries 9 with pink Murray River salt. Spiced Potato Wedges 10 with sour cream & sweet chilli sauce

WINES TO START FRIDAY NIGHT LIVE MUSIC FROM 5:30PM MONDAY - FRIDAY 4PM - 7PM SUPER SATURDAYS 12PM - 5PM. SPARKLING WINE g b RIESLING CHARDONNAY

Pulled Pork Burger Asian Slaw & Chili Fries Meatball Carbonara Fussili Pasta, Creamy Cheese Sauce, Smoked Ham, Baby Spinach & Parmesan Grilled

INTERNATIONAL & CLASSICS

Home-made Sangria 14 Red or White wine, Brandy, Licor 43, lemonade, infused with cinnamon. Mojito 20 Rum, mint, fresh lime, sugar, soda

STARTERS SOUP OF THE DAY HERBED GARLIC BREAD CRUSTY SOURDOUGH BREAD, OLIVE OIL & SEA SALT LEMON PEPPER CALAMARI (GF)

Wine By The Glass Wine By The Bottle Spirits Cocktails Non Alcoholic... 6

Grilled prawns Skordalia, grapefruit & avocado. Slow roasted lamb spiced honey glaze, parsley, shallot & mixed leaf salad

LUNCH MENU. Lamb Souvlaki $17.9 Tender lamb, onion, lettuce, American cheese, tomato and garlic yoghurt served with chips

TO SHARE BURGERS SALADS. ROAST CAULIFLOWER & LENTIL 19 Goats yoghurt, sumac onions, grapes, almonds, mint (v) (gf)

menu Most of our dishes can be altered for specific dietary requirements - feel free to ask

OYSTERS EA, 18 HALF DOZ, 35 DOZ natural with lemon or red wine vinaigrette, pickled cucumber, lemon (gf)

menu Most of our dishes can be altered for specific dietary requirements - feel free to ask

BISTRO MENU. V Vegetarian / GF Gluten Free M Members / G Guests PLEASE ORDER & PAY AT THE COUNTER. /icebergsclub

menu BISTRO HOURS BECOME A MEMBER AND SAVE $$$ - IT S FREE (MEMBER S PRICE / NON MEMBER S PRICE) ( * NOT VALID PUBLIC HOLIDAYS ** CONDITIONS APPLY )

S T A R T E R S FRESHLY SHUCKED OYSTERS 3.5 EA (MIN 3) ESCHALOT MIGNONETTE OR KILPATRICK GARLIC BREAD 7 BRUSCHETTA 10 TOMATO, BASIL + PARMESAN

THE CURTAIN RAISERS. the chancellor signature cocktail 17 -COCKTAILS- margarita tequila, cointreau, lemon and lime

GRILLED MEDITERRANEAN CHICKEN SKEWERS $16 SERVED WITH GARLIC LABNEH & PITA BREAD

drinks menu Pronunciation: stawr-haus

Sparkling Wines Glass Bottle. White Wines Glass Bottle

PUBLIC HOLIDAY SURCHARGE OF

FOREWORD MAIN. Garlic bread (GF available) 6. Grilled sourdough served with olive oil and dukkha (V) 10

Bar Menu. 315 Portrush Road, Norwood SA

CHIPS & GRAVY (v) $11 CHIPS & CHEESE (V) $11

Whitewater. Oyster Creation. Sydney Rock ½ Dozen 1 Dozen. All our oysters are sourced directly from the farmers and freshly shucked

2016 Mas Fleurey Rosé (Grenache blend), Côtes de Provence, France 10

Add - Smoked salmon, BBQ chicken, grilled haloumi, salt and pepper squid

GIVE ME MORE WILL YOU SHARE? BURGERS/ SANDWICHES ON THE SIDE SWEET TREATS

TAPAS MENU HOT TAPAS COLD TAPAS BREADS. Opening hours: Bar: 5-9pm daily Kitchen: 5-9pm daily. Prices are based on a tapas portion for one person.

Menu. Rustic Swiss Multigrain Roll Roasted Garlic and Parsley Bread with Parmesan Can be made without parmesan on request

BISTRO MENU. V Vegetarian / GF Gluten Free M Members / G Guests PLEASE ORDER & PAY AT THE COUNTER. /icebergsclub

salt & pink peppercorn spiced squid 16 small leaf salad, pomegranate dressing + garlic aioli (gf, df)

Breakfast Menu. Available all day. Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread

We are committed to using the very best local produce to ensure our menu stays modern and uniquely Australian.

ENTRÉES Yellow Fin Tuna Poke (df, n) 22 Shallot, cashew nuts, chilli, soy sauce, sesame oil, yuzu, furikake

SOFTDRINKS // MOCKTAILS // CANS CANS SOFTDRINKS // MOCKTAILS

Starters. Mixed tomatoes and buffalo mozzarella with fresh basil. extra virgin olive oil and balsamic glaze. (v)

2016 Mas Fleurey Rosé (Grenache blend), Côtes de Provence, France 10

please order at the counter

COCKTAILS SOMETHING TO SHARE. Espresso Martini Smirnoff Red Vodka / Patrón XO / Espresso Mix / Coffee Beans. Waffle Fries 8

TAPAS MENU HOT TAPAS COLD TAPAS BREADS. Opening hours: Bar: 5-9pm daily Kitchen: 5-9pm daily. Prices are based on a tapas portion for one person.

RESTAURANT HOURS. Times may vary on the following days: Friday, Saturday, Sunday and Public Holidays ROOM SERVICE HOURS

please order at the counter

CHAMPAGNE & SPARKLING

DINING MENU. 11:30am TO LATE TO START

Innocent Bystander Pink Moscato YARRA VALLEY Croser NV Pinot Noir Chardonnay ADELAIDE HILLS Pol Roger Brut EPERNAY, FRANCE 130.

In Room dining please dial 6

MENU. OPEN 7 DAYS LUNCH: 11:30am - 2pm DINNER: 5:30pm - 9pm

entree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese

BISTRO MENU. PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / V Visitors. /icebergsclub

Warragul DOWNTOWNER B I S T R O BISTRO MENU AVAILABLE

c h e f s s h a r e d e n t r e e b o a r d s 2 4 p e o p l e warm bread roll

PUBLIC HOLIDAY SURCHARGE OF

Pork Belly - $ 15 With warm cumin toasted harissa carrot puree with Cypriot village salad

Sit back, relax and enjoy the smooth tunes played by the DJ and bands Thursday through Sunday.

restaurant CHARCUTERIE All items served with house pickle grain mustard - artisan breads

GARLIC BREAD focaccia bread (2) smothered in garlic butter, toasted in our wood oven

Breakfast Menu. Available all day. Two slices of thick toast with cinnamon sugar. (gfo) Sweet Coconut Bread

LUNCH MENU. Available Monday Friday only

sandbar menu BYO wine & sparkling only: $3pp BYO cake or dessert: $3pp Total includes GST - no split bills $2 pp surcharge Sundays & Public Holidays

A menu designed for sharing by Chef Connor Min. Each dish reflects his passion for exceptional and locally sourced produce. Join us for dinner.

MENU BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY & SATURDAY 12PM-9:30PM THEOAKSHOTEL.COM.AU

ENTREE FAVOURITES CHEESY GARLIC BREAD 7 CHICKEN BREAST (GF) 25 GARLIC BREAD 6 ATLANTIC SALMON (GFA) 26 KILO WINGS 15 CRUMBED LAMB CHOPS (GFA) 18

ph: fax: e: www. carindalehotel.com.au

Entrees. We are happy to cater for any dietary requirements, please inform your wait staff. Public holiday surcharge $2.50 pp

WHITE WINES. HEGGIE S VY RIESLING Eden Valley SA $14 $59

D R I N K S M E N U. Sparkling T'Gallant Prosecco Mornington Peninsula Victoria $45. De Bortoli King Valley Prosecco King Valley Victoria $48

WINE LIST. Rose SPARKLING. red. white. BY the glass. down the rabbit hole 9.5 / 45. Alpha box & dice prosecco 9 / 42.

MON THUR 12-3 & FRI SUN PLEASE SEE BOARD FOR TODAY'S SPECIALS. the_sheaf thesheafdb

D Bar Food & Beverage Menu

INCLUDES ONE HOUSE DRINK

Breakfast Menu. Cinnamon Raisin Toast $3.00. Eggs and Toast (GF) $ Bacon and Eggs $ Sausages and Eggs (GF) $15.00

Call In-Room Dining on Dial 7 $4 Tray Charge applies for all Room Service order

Breads. Oysters. Entrees. Garlic Pizza Bread $8.90 with roasted garlic, onions, herbs, and cheese

GARLIC BREAD focaccia bread (2) smothered in garlic butter, toasted in our

Bistro Menu. Entrée Sharing Tapas. Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.)

zimzala on the beach at cronulla

S M A L L P L A T E S

degustation lunch 80 / 110 with wines 100ml per glass

Welcome to Season, where we will take you on a culinary journey through our region s finest food trail accompanied by fine wine and good company.

Restaurant Hours. Breakfast: Monday to Friday 6:00am 9:00am Breakfast: Saturday and Sunday 6:30am 9:30am. Dinner: Monday to Thursday: 5:30pm 9:00pm

BEVERAGE LIST. Welcome to Cardone s Seafood & Grill.

@THEVILLAGENARELLAN THE VILLAGE NARELLAN

MENU. Commercial Hotel Redbank STARTERS. Garlic Prawns (GF) Garlic Bread 7.0. Cheese & Hickory Bacon Bread 9.5. Crispy Marinated Wings 14.

Bowl of Potato Wedges with sweet chilli + sour cream 9 Bowl of Sweet Potato Wedges with beetroot aioli 14 Bowl of Chips with your choice of sauce 7

FOOD TO SHARE SMALL BITES LARGE BITES ON THE SIDE. House Marinated Olives GF 6. Grilled Fresh Prawns & Chorizo 21. The Crossing Wagyu Burger GF 16

Transcription:

GASTROPUB - BAR CUBA FUNCTIONS - GAMING - Serving quality seasonal produce - OPEN Monday to Saturday 11am till Late Lunch & Dinner - Please order and pay for meals at bar - - Table service available in restaurant Friday & Saturday nights - - American Express & Diners will incur a 2.5% surcharge - take-away available (v) vegetarian (gf) gluten free (n) contains nuts - Please advise any specific allergy when ordering - - Take-away meals are available for delivery through the Mlkman App -

BREAD Roasted Garlic Bread (v) $8.50 Tomato & Feta Bruschetta (v) $9 STARTERS Jalapeño Poppers Crumbed Jalapeños filled with Cream Cheese & Chilli (v) $9 Hand Crafted Meatballs Kung Po Chicken, Sriracha & Sticky Sesame Fennel & Tarragon Pork with White Wine Cream Garlic & Thyme Beef with Roasted Tomato $10 per serve Pancetta Roulade Potato, Porcini Mushroom, Parmesan & Rocket $11 Lemon Butter Gnocchi Pecorino, Pine Nuts, Golden Raisins & Rocket (n) $10 Tuna Ceviche Ruby Grapefruit, Chilli, Coriander & Peanut Dressing (gf)(n) $12 Shanghai Duck Spring Rolls Hoisin & Plum Sauce $11 SHARING Union Share Plate Tuna Ceviche, Kung Po Chicken Meatballs, Shanghai Duck Spring Rolls, Pancetta Roulade & Crispy Chicken Strips (n) $36

Wagyu Rump 350g $28 Eye Fillet 280g $39 Angus Pure T-Bone 600g $45 GRILL Served with Onion Butter Fries or Mash Potato with Verde Salad (gf) plus Red Wine Jus, Green Peppercorn Sauce or Swiss Brown Mushroom Gravy MUSTARD American, Hot English or Dijon $2 MAINS Porterhouse 350g $33 Scotch Fillet 300g $35 or 450g $48 Paroo Kangaroo 280g $28 Amber Ale Slow Cooked Beef Glazed Root Vegetables, Baby Gem Cos, Creamy Parsnip Purée with Rosemary & Roasted Garlic Glaze $28 Twice Cooked Pork Belly Dutch Cream Potato, Wilted Baby Spinach, Caramelised Onions & Beetroot Jus $27 Crispy Nori Shell Barramundi Fillet Pan Seared Scallops, Wikami Seaweed, Lotus Chips, Sweetcorn Purée & Wasabi Aioli $29 Crispy Skinned Free Range Chicken Breast Pan Fried Lemon Thyme Gnocchi, Creamy Mushroom & Leek Sauce $27 Bisque Risotto Pan Seared Tiger Prawns & Chilli Fried Squid $27 Arroz con Cerdo Hispanic Style Paella of Pork Belly, Chorizo, Poblano, Peas & Queso Fresca $26 Chilli Chorizo Gnocchi Pan Fried Potato Dumplings, Chorizo, Capsicum, Garlic, Sofrito, Black Olives, Baby Spinach & Aged Parmesan $25 SIDES Onion Rings (v) $9 Fries (v) $9 Wedges (v) $9 Steamed Greens (gf)(v) $7 Calabrese Salad (gf)(v) $7 Mash Potato (gf)(v) $7

SALAD Saffron Cous Cous (n) Mango, Avocado, Baby Spinach, Cashew Nuts, Chilli Vinaigrette & Papadum or with Grilled Chicken Breast $22 Quinoa (gf) Avocado, Black Beans, Apple, Sweetcorn, Radish, Olives, Queso Fresca & Toasted Cumin Dressing or with Grilled Chicken Breast $22 Watermelon & Fetta (n) Almonds, Rocket, Cracked Wheat, Mint & Honey Mustard Dressing or with Chimmi Chunga Marinated Lamb $22 PUB CLASSICS Union Burger Wagyu Beef (Medium), Smoked Bacon, Lettuce, Gruyère Cheese, Tomato, Pickles & Fries Creole Fire Burger Spiced Chicken Breast, Swiss Cheese, Guacamole, Caramelised Onion, Hot Chipotle Aioli & Fries Twelve Hour Burger (n) Slow Cooked Pulled Lamb, Capsicum Jam, Pickled Zucchini, Rocket, Goats Cheese Aioli & Fries Wagyu Beef or Free Range Chicken House Schnitzel Market Salad & Fries Sauces : Gravy, Green Peppercorn, Swiss Brown Mushroom or Parmigiana $22 Bangers & Mash Pork & Fennel Sausages, Potato & Pea Mash, Tomato Kasundi with Sweet & Sour Peppers $22 Kangaroo Island Garfish Coopers Beer Battered or Crumbed Market Salad, Fries, Tartare & Lemon $23 Salt & Pepper Baby Squid Market Salad, Fries, Tartare & Lemon $22 Beef & Cashew Stir Fry (n) Asian Vegetables, Garlic, Chilli & Coriander

PIZZA Pomodoro (v) Roma Tomato, Fior de Latte, Parmesan & Basil $18 Funghi (v) Mushroom, Thyme, Balsamic Onions, Goats Cheese & Watercress Mr. White Pancetta, Cherry Tomatoes, Goats Chevre & Bechamel Sauce NYC Hot Salami, Fior de Latte, Tomato Sofrito, Chilli & Basil Genovaise (n) Chicken, Basil Pesto, Mozzarella, Artichoke, Watercress & Pinenuts Pot Belly (n) Pork Belly, Spring Onions, Mozzarella, Bean Shoots, Coriander, Crispy Shallots & Toasted Sesame Seeds Rocket Queen Jamón, Bulgarian Fetta, Caramelised Onions, Rocket Cream Cheese Sauce & Preserved Lemon Rind Amalfi Prawns, Squid, White Anchovy, Tomato, Chilli, Black Olives, Capers & Oregano $22 Pushed or Pulled? Pulled Spiced Lamb, Sofrito, Caramelised Onions, Mozzarella, Garlic Aioli & Pickled Cucumber $22 Sausage & Potato Chorizo, Potato, Mozzarella, Garlic Oil & Lemon Parsley Sauce PIZZA AVAILABLE TAKEAWAY

SPARKLING WINE Glass Bottle NV The Lane Lois Sparkling Blanc de Blancs Adelaide Hills $9 $42 15 Lambrook Sparkling Pink Pinot Noir Adelaide Hills $9 $42 NV Black Chook Sparkling Shiraz South Eastern Australia $9 $42 CHAMPAGNE/FRENCH NV Charles Pelletier Blanc de Blancs Burgundy, France $44 NV Andre Delorme Cremant de Bourgogne Brut Burgundy, France $48 NV Mumm Cordon Rouge Brut Champagne, France $80 NV Mumm Brut Rosé Champagne, France $90 NV Billecarte-Salmon Brut Champagne, France $100 NV Billecarte-Salmon Brut Rosé Champagne, France $150 05 Louis Roederer Cristal Brut Reims, Champagne France $320 MOSCATO & ROSÉ 15 DogRidge Moscato McLaren Vale $8 $38 15 Luna Rosa Rosé Central Ranges NSW $8 $38 15 Rockford Alicante Bouchet Barossa Valley $10.5 $50 wines and vintages are subject to change

RIESLING Glass Bottle 15 Atlas Riesling Clare Valley $9.5 $44 15 Rieslingfreak No.4 Riesling Eden Valley $9.5 $44 14 Derwent Riesling Tasmania $48 15 Clos Clare Riesling Clare Valley $54 SAUVIGNON BLANC & BLENDS 16 Mike Press Sauvignon Blanc Adelaide Hills $36 14 Ara Estate Working Lunch Sauv. Blanc Marlborough, NZ $9 $42 15 Sidewood Estate Sauvignon Blanc Adelaide Hills $9.5 $44 13 Coates Semillon Sauvignon Blanc Adelaide Hills $48 PINOT GRIS & BLENDS 15 Stable Hill Palomino Pinot Grigio Adelaide Hills $9 $42 15 Lobethal Road Pinot Gris Adelaide Hills $9.5 $44 14 Larry Cherubino Field Blend P/Gris, Gewurtz Pemberton WA $9.5 $44 15 Vinterloper Pinot Gris Southern Fleurieu $48 WHITE VARIETALS 14 Artigiano Grillo Italy $8.5 $40 14 M. Chapoutier Viognier Marsanne Heathcote/Pyrenees Vic. $40 CHARDONNAY 09 Mosquito Hill Chardonnay Mt Jaggard, Southern Fleurieu $42 15 Xanadu DJL Chardonnay Margaret River $10 $48 14 Ad Hoc Hen & Chicken Chardonnay Margaret River $45 12 Mount Lofty Ranges Chardonnay Adelaide Hills $50 14 Castelli Chardonnay Margaret River $56 13 Passing Clouds The Fools on the Hill Chardonnay Macedon, Vic. $70 wines and vintages are subject to change

PINOT NOIR Glass Bottle 15 Tomich Hill Pinot Noir Adelaide Hills $9.5 $44 14 Paringa Estate Peninsula Pinot Noir Mornington Peninsula $54 13 Ashton Hills Piccadilly Pinot Noir Blend No 1 Adelaide Hills $65 RED VARIETALS & BLENDS 12 Vigna Cantina Sangiovese Barossa Valley $9 $42 13 Hesketh Montepulciano Barossa Valley $9 $42 15 Hither and Yon Nero d Avola McLaren Vale $9.5 $44 12 Bodegas Triton Entre Suelos Tempranillo Spain $9.5 $44 13 Geoff Hardy Tempranillo Adelaide Hills $48 13 Ulithorne Dona Grenache Shiraz Mourvedre McLaren Vale $48 13 Inkwell Infidels Primitivo McLaren Vale $50 CABERNET & CABERNET BLENDS 13 Brands Laira Barrelman Cabernet Sauvignon Coonawarra $38 13 Fraser Gallop Cabernet Merlot Margaret River $45 13 Bremerton Coulthard Cabernet Sauvignon Langhorne Creek $10 $48 10 Raidis Billy Cabernet Sauvignon Coonawarra $49 12 Jim Brand Silent Partner Cabernet Sauvignon Coonawarra $52 12 Rusden Good Sheppard Cabernet Malbec Barossa Valley $52 12 St Mary s House Block Cabernet Sauvignon Limestone Coast $54 12 Gemtree Phantom Blend Cab Sauv, Mourv. P Verdot Merl. McLaren Vale $58 13 Robert Oatley Finisterre Cabernet Sauvignon Margaret River $68 10 The Lane 19th Meeting Cabernet Sauvignon Adelaide Hills $80 wines and vintages are subject to change

SHIRAZ & SHIRAZ BLENDS Glass Bottle 14 Mike Press Shiraz Adelaide Hills $36 13 The Anarchist Shiraz Mt Benson $38 13 Atlas Shiraz Clare Valley $9.5 $44 08 Murray St Vineyards Shiraz, Grenache, Mataro Barossa $9.5 $44 14 Torbreck Woodcutters Shiraz Barossa Valley $10.5 $50 12 Delas Freres Saint Esprit Cotes-du-Rhone France $50 10 Solitaire Estate Pinnacle Shiraz Adelaide Hills $52 14 Koltz Shiraz McLaren Vale $55 13 Kilikanoon Covenant Shiraz Clare Valley $60 13 Samuel s Gorge Shiraz McLaren Vale $70 13 Rockford Rod & Spur Shiraz Cabernet Barossa Valley $80 12 Rockford Basket Press Shiraz Barossa Valley $105 STICKIES & FORTIFIEDS 11 Torbreck The Bothie Frontignac Barossa Valley (375ml) $32 07 McWilliams Limited Release Botrytis Semillon Regional (375ml) $36 Penfolds Club Port Barossa Valley $7 Campbells Rutherglen Muscat Rutherglen $8 Seppeltsfield DP 57 Tokay Rutherglen $10 Turkey Flat Pedro Ximenez Sweet Sherry Barossa Valley $10 COGNAC, BRANDY & LIQUEUR WHISKY St Agnes XO Brandy $12 Courvoisier VSOP Cognac FR $12 Hennessey VSOP Cognac FR $12 Hennessey XO Cognac FR $24 Glayva Honey Scotch Whisky Liqueur UK $11 Drambuie Honey Scotch Whisky Liqueur UK $11 wines and vintages are subject to change

COCKTAIL Peach Bellini Peach Liqueur & Peach Nectar topped with Fizz $15 Strawberry & Cucumber Martini Hendricks Gin, Fresh Strawberries & Cucumber with a Lemon Twist Passionfruit Collins Tanquery Gin, Passionfruit Monin, Fresh Lemon Juice & topped with Soda Mojito Pampero Anejo Rum with Fresh Lime, Mint & Sugar Sweet Granada Fizz Pomegranate & Elderflower Liqueurs, Fresh Lime Juice & Fizz $18 Tall Blackcurrant Margarita Don Julio Blanco Tequila, Gomme Syrup, Black Currant & Fresh Lime Juice Served Tall Espresso Martini Vanilla Infused Ketel One Vodka, Frangelico, Kahlua & Espresso Venezuelan Highball Pampero Anejo Rum, Cointreau, Antico Formula & Orange Bitters topped with Ginger Beer Coconut Water Colada Coconut Infused Ketel One Vodka, Fresh Pineapple, Coconut Water & Lime Apple Sour Smirnoff Apple Vodka, Apple Pucker, Fresh Lime Juice, Bitters & Egg White

PITCHERS TO SHARE Pimms Pitcher Pimms, Tanqueray Gin, Strawberries, Cucumber, Mint & Orange Slices Topped with Ginger Ale & Lemonade $35 Sangria Tinto Red Wine, Pampero Rum, Brandy, Cointreau, Oranges, Lemon & Cinnamon with Topped with Soda $32 Sangria Blanco White Wine, Pampero Rum, Ketel One Vodka, Apples, Strawberries, Lemon & Mint with Topped with Soda $32 SHOOTER $11 Chupacabra Kraken Spiced Rum, Kahlua & Cherry Brandy Little Red Riding Hood White Sambucca, Tabasco, Vodka, Raspberry Mad Monk Yellow Chartreuse Lemon Juice & Bitters Cherry Ripe Chambord, Malibu & Dark Crème De Cacao Dragonfly Vanilla Vodka, Frangelico & Chambord Warhead Cranberry, Cassis, Sour Apple Schnapps, Lime Green Fairy Absinthe, Peach Schnapps & Midori Illusion Midori, Blue Curacao, Vodka