LUNCHTIME MENU Served Weekdays from 12 2pm, Saturday & Sunday 12noon 4pm SOUP OF THE DAY 3.75 Soup / Cullen Skink & Sandwich (prawn + 55p) 6.50/ 7.50 Soup / Cullen Skink & a Baguette (steak baguette + 1) 6.95/ 8.50 Soup / Cullen Skink & a Panini 6.95/ 8.50 SANDWICHES Ham & Tomato, 4.95 Tuna Mayo & Cucumber, 4.95 Cheese (V) 4.95 Coronation Chicken 4.95 Prawns in Marie Rose Sauce 5.50 BAGUETTES Steak with fried onions 6.50 Ham & Tomato 5.25 Tuna Mayo & Cucumber 5.25 Coronation Chicken 5.25 Prawns in Marie Rose Sauce 5.75 PANINIS Ham & Cheese 5.25 Chilli & Cheese 5.25 Tuna Melt 5.25 Coronation Chicken 5.25 BAKED POTATOES (GF) Butter 4.50 Tuna Mayo 5.75 Cheese (V) 5.75 Coronation Chicken 5.95 Prawns in Marie Rose Sauce 6.25 Beans (V) 5.75 Chilli 5.95 Coleslaw (V) 5.75 Add a second topping for 1.25
MAIN MENU Lunchtime 12noon 2pm and Evenings 5pm 9pm Saturday & Sunday 12noon 9pm STARTERS Soup of the Day Served with Homemade Bread & Butter 3.75 Cullen Skink Served with Homemade Bread & Butter (GF on request) 5.50 Breaded Camembert with Cranberry sauce (V) 5.50 Haggis Fritters with a sweet chilli dip & house salad 5.50 Home Made Chicken Liver Pate Served with Toast & 5.50 Red Onion Marmalade (GF with Oatcakes, please ask) Japanese Prawns with a sweet chilli dip & house salad 5.50 Prawn Cocktail with salad & brown bread & butter (GF on request) 5.75
BISTRO MEALS All meals with two prices are available in standard or reduced portion size Curry of the day with Pilau rice & Naan bread 10.95 / 6.95 Spaghetti Bolognaise, served with Garlic Bread (GF on request) 10.95 / 6.95 Steak & Ale Pie with Puff Pastry, Vegetables & Chips 10.95/ 6.95 Fajitas served with Tortillas, Crème Fraiche, Salsa, Grated Cheese & Guacamole Chicken 10.95 / 6.75 Beef 11.75 / 7.75 Vegetable (V) 9.95 / 6.75 Macaroni Cheese with Garlic Bread (V) (GF on request) 9.95 / 6.75 Beef Lasagne served with Garlic Bread and salad 10.95 / 6.95 Vegetable Lasagne served with Garlic Bread and salad (V) 9.95 / 6.75 Chilli Con Carne served with Rice & Grated Cheese (GF) 10.95 / 6.95 Chicken Goujons with Chips & Seasonal Vegetables 9.95 / 6.75 BURGERS Piri Piri Chicken Burger with salad & chips 10.75 Home Made Grilled Beef Burger with salad & chips 10.75 Add a topping! Cheese 1.25, Bacon 1.25, Haggis 1.25, Chilli 1.25 FROM THE GRILL Piri Piri Chicken with Chips & Coleslaw (GF) 10.75 Grilled Gammon Steak served with vegetables, chips and choose 11.50 either an egg or a pineapple ring (both add 50p) (GF) Grilled Rump Steak, served with grilled tomato, 14.25 Grilled Rib Eye Steak, served with grilled tomato, 16.50 Grilled Sirloin Steak, served with grilled tomato, 17.25 Add a Pink Peppercorn Sauce for 2.25 **Chips can be substituted with new potatoes or mash please ask **
FROM THE SEA Haddock Fillet in Beer Batter with mushy peas & chips 10.95/ 7.50 Grilled Haddock Fillet served with boiled or sauteed 10.95/ 7.50 Potatoes and vegetables (GF on request) Deep Fried Breaded Scampi served with garden peas & chips 10.75 / 7.25 Grilled Seabass Fillet served with Sauteed potatoes and vegetables 12.50 / 7.50 (GF on request) SALADS (GF on request) Served with mixed leaves, cheese, boiled egg, coleslaw & a warm crusty roll Roast Ham 8.95 Coronation Chicken 8.95 Tuna Mayonnaise 8.95 Prawns in Marie Rose Sauce 9.95 SIDE ORDERS AVAILABLE Coleslaw (V), (GF) 1.25 Chips (V), (GF) 2.50 Chips & Cheese (V), (GF) 2.95 Garlic Bread (V) 2.50 Onion Rings (V) 2.50 Dips Garlic Mayonnaise, Sweet Chilli or Barbeque sauce 0.50 CHILDREN S MENU (Under 8) Sausages 5.50 Small Haddock fillet 5.50 Chicken Goujons 5.50 Macaroni Cheese (V) 5.50 Beef Burger 5.50 All the children s meals can be served with chips, potatoes or mashed potatoes and either peas or beans
DESSERTS REG / SMALL Ice Cream - 3 scoops / 2 scoops 3.50 / 2.95 Choose from Vanilla, Chocolate, Toffee ripple, Mint choc chip or Strawberry (V), (GF) Sticky Toffee Pudding served with either 5.50 / 3.50 Ice cream, cream or custard (V) Hot Toffee Sundae (V), (GF on request) 5.50 / 3.50 Warm Chocolate Fudge Cake served with either 5.50 Ice cream, cream or custard Apple Crumble served with either 5.50 Ice cream, cream or custard Crème Brulee (V), (GF on request) 5.50 Cheesecake of the day (See Specials board) 5.50 LIQUEUR COFFEES Gaelic Coffee with Scotch Whisky 4.75 Calypso Coffee with Tia Maria 4.75 French Coffee with Brandy 4.75 Irish Coffee with Jameson Irish Whiskey 4.75 Caribbean Coffee with Rum 4.75 Baileys Coffee with Baileys 4.75 Bonnie Pr Charlie Coffee with Drambuie 4.75