STARTERS SOUP BUTTERNUT AND VEGGETABLE SOUP Supu ya mumunya na mboga mboga A butternut smoothly blended with mixed vegetable, cream, selected herbs and spices. Mumu nya na mchanganyiko wa mboga mboga, kirimu na viu ngo shamba. SALAD CHICKEN A LA MUNDE Kuku a la mundende Pan fried ckicken served with crutons and bacon on a bed of mixed salad with blue cheese dressing. Kidari cha kuku kilichobanikwa kinacholiwa na Vitofali vya mikate iliyokaangwa na Vipande vyembamba vya noah. SEAFOOD SALAD FISHERMAN S SOUP A good mix of goodies from the Sea on a bed of mixed salads Mchanganyiko mzuri wa mipango toka Baharini juu ya saladi mchanganyiko. Saladi ya pweza na wenzake Kitu cha pweza Seafood combo octopus, calamari, prawns and fish with a good dash of cream Mchanganyiko wenye pweza, ngisi, kamba, samaki na matone kadhaa ya kirimu kuiongezea ladha. CHILI PRAWNS Kamba wa pilipili SOUP OF THE DAY (CHEF KNOWS) Supu ya siku (mpishi ndie ajuae) Day s chef creation (it changes everyday). Ubu nifu wa mpishi wa siku hiyo (hubadilika kila siku). Pan fried tiger prawns in carefully Crafted chili sauce served with salad. Kamba na rojo ya pilipili iliyoandaliwa Kiaina na kwa umakini mkubwa. GARLIC PRAWNS SALAD GREEN SALAD Jangwani street A good mix of green salads. Mchanganyiko wa mboga mboga za kijani. TUNA FISH SALAD Saladi ya samaki aina ya jodari Grilled tu na fish on a bed of onion, green beans, tomatoes black olives, boiled egg and boiled potatoes. Jodari aliyebanikwa vizuri huletwa mezani akiwa juu ya vitu nguu vibichi, ku nde mbichi zilizo chemshwa, nyanya, zeitu ni nyeusi, yai la kuchemsha na viazi mviringo vya kuchemsha. CHICKEN SALAD Saladi ya kuku Grilled chicken breast and salad mix with vinaigrette dressing. Kidari cha kuku kilichobanikwa na mchanganyiko wa mboga mboga. Kamba wa kitunguu saumu Irresistible pan fried tiger prawns In lemony garlic sauce. Kamba waliobanikwa ndani ya sosi Ya kitu nguu saumu yenye limao. PRAWNS TEMPURA Kamba tempura Deep fried prawns in classic Ultra-light batter served with salad. Kamba waliokaangwa baada ya kutumbukizwa kwenye mchanganyiko wa u nga wa ngano, mayai na binzari. CALAMARI TEMPURA Ngisi tempura Deep fried calamari in classic ultra-light Batter served with salad Ngisi aliekaangwa baada ya kutumbukizwa kwenye mchanganyiko wa u nga wa ngano, mayai na binzari. PRAWNS COCKTAIL Kamba mseto Prawns in ketchup, mayo and paprika Mix on a bed of lettuce and cucumber. Kamba kwenye mchanganyiko wa sosi ya nyanya, mayo na paprika juu ya saladi na matango
MEAT MEAT STEAK ROYALE Steki ya kifalme Super tender grilled /pan fried fillet steak served with slices/dices of red wine, onion and herbs butter medallions, which melts into a wonderful sauce as you eat. It also comes with french beans bouquet, salsa relish and served with a choice of puree potato/mashed potatoes, french fries or rice. Steki laini ajabu iliyokaangwa na kupambwa na medali za vitu nguu vilivyopikwa kwa mvinyo mweku ndu, siagi na mchamnganyiko maalum wa viu ngo shamba. Medali hizi huyeyuka taratibu wakati ukila hivyo kukupa sosi ya ajabu mpaka mwisho wa mlo. 305 CHEF S STEAK Steki ya mpishi - 305 Super tender pan-fried fillet steak in pepper sauce, it comes with a slice of mozzarella cheese and a fried egg, served with a choice of mashed potatoes, chips and rice of your choice. Steki laini iliyokaangwa utakavyo kwenye sosi ya pilipili mtama. Ina andaliwa na kipande cha libini ya mozzarella na yai. Huliwa na viazi vilivyopondwa ama vya kukaangwa. Huliwa pia na wali wa aina mbali mbali. BEEF SUZZET Steki ya mpishi - 305 Well marinated pan fried steak in garlic, parsley and butter sauce, served with a choice of mashed potatoes, chips and rice of your choice Steki iliyotiwa viu ngo na kukaangwa na vitu nguu saumu, kotimili na siagi. Inaweza kuliwa na viazi vilivyo pondwa ama vya kukaangwa. Pia waweza kula na wali wa chaguo lako. STEAK MEDALION Steki ya medali Grilled steak with served with mushroom and red wine sauce. Steki iliyobanikwa huliwa na sosi nzito ya uyoga na mvinyo mweku ndu. GO 4 IT STEAK Steki ya kuchangamkia Steak fillet grilled to perfection served with a choice of blue cheese or hollandaise sauce. Steki iliyobanikwa kwa utakavyo huliwa na moja kati ya sosi mbili hizi; sosi ya jibini ya bluu ama sosi hollandaise (mchanganyiko laini wa siagi na mayai). OX TAIL - TO DIE FOR Mkia wa ng'ombe - wa kufa mtu. A tasty slow cooked ox tail with selected flavorful herbs thst makes ut so crazy tasty best served with vegetable rice. Mkia wa ng'ombe uliopikwa kwa muda mrefu ukichanganywa na viu ngo shamba maalum kuufanya uwe mtamu kupita maelezo. Vema uliwe na wali maua. 30,000/ LAMB SHANK Paja la Kondoo Carefuly slowly cooked, herbs infused to give it some flavor that is out of this world. Hupikwa taratibu kwa umakini mkubwa ukitiwa viu ngo mchanganyiko kwa uangalifu mkubwa kupata ladha isiyo mfano wake du nia hii 35,000/ CHICKEN CRAZY COMBO Mchanganyiko wa kichizi Well marinated chicken and prawns in lively thai green sauce served with tasty vegetable rice (this is hot, it is called crazy for a reason). Mchanganyiko huu kichaa wa kuku na kamba uliopikwa kwenye sosi kali ya kijani kutoka thailand huliwa na wali mtamu wa maua (inawasha sana, Ni wa kichizi kwa sababu). CHICKEN ROYALE Kuku wa kifalme Grilled chicken breast served with slices/dices lemon, parsley, garlic and butter medallions, which melts into a wonderful sauce as you eat..it also comes with french beans bouquet, salsa relish and served with a choice of puree potato/mashed potatoes, french fries or rice. Kidari cha kuku kilichobanikwa na kupambwa na medali za siagi na mchamnganyiko maalum wa viu ngo shamba. Medali hizi huyeyuka taratibu wakati ukila hivyo
CHICKEN CHICKEN FAZA-A Kuku faza-a Chicken breast stuffed with spinach and cream cheese served with white wine creamy sauce. Kidari cha kuku kilichowekwa mchicha na Jibini nyepesi kuokwa na kuandaliwa na Sosi tamu ya mvinyo na kirimu. SEAFOOD SEAFOOD CASSEROLE Kikaango bahari A combo of calamari, octopus, prawns and King fish in coconut/cream sauce served with mash potatoes, french fries/chips Or rice of your choice. Mchanganyiko maalum wenye pweza, ngisi, kamba na samaki kwenye tui bubu la nazi ama kirimu u naoliwa na ama wali, viazi vya kupondwa, viazi vya kukaangwa au mboga mboga. SEAFOOD PLATTER A platter of lobster, calamari, tiger prawns and fish fillet goes with tartar sauce, cocktail sauce na lemon,garlic and butter sauce. Sinia lenye kamba koche, kamba, ngisi na mnofu wa samaki huja na sosi tartar, sosi ta nyanya, mayon naise na paprika. 42,500/= JUMBO PRAWNS Grilled jumbo prawns served with lemon, garlic and butter sauce or szechwan sauce. Kamba wakubwa waliobanikwa, huliwa na Sosi ya limao, kitu nguu saumu na Siagi ama sosi ya tangawizi LOBSTER THEMIDORE WITH A TWIST Kamba koche na zaidi Panfried lobster with tu na fish, onion, garlic, mushroom and cheese sauce. Kamba koche aliyekaangwa na jodari, kitu nguu maji, kitu n guu saumu, uyoga na sosi ya jibini. 45,000/= SEAFOOD GARLIC OR CHILI PRAWNS Kamba wa pilipili au kitunguu saumu Pan fried prawns with garlic or chili sauce served with a choice of potatoes, French fries/chips or rice. Kamba waliokaangwa na pilipili ama kitu nguu saumu wanaoliwa na wali, viazi vilivyo kaangwa Au kupondwa pondwa. TIGER PRAWNS Kamba wakubwa Tiger prawns in coconut and curry sauce. Kamba waliopikwa kwa tui la nazi. 26,500/= GRILLED TUNA Jodari wa kubanika Served with lemon garlic parsley And butter sauce. Huliwa na sosi ya limao/ndimu, kitu nguu saumu pasle na siagi. BLUE FISH WITH CHAMPAGNE SAUCE Samaki pono kwenye sosi ya shampeini Pan fried marinated blue fish fillet (skin on) served with champagne sauce and red cabbage. Mnofu wa pono uliokaangwa na kuliwa na sosi ya shampeini na kabichi. SUPER SNAPPER Changu hatari Pan fried snapper fillet served with lemon, parsley garlic butter and crispy prawns Mnofu mnene wa changu uliokaangwa huliwa na sosi ta limao/ndimu, kitu nguu saumu, pasle, siagi na kamba walio kaangwa. 26,000/= COOL FISH Samaki poa A Grilled fish fillet, (catch of the day) with cappers sauce, served with a choice of mashed potatoes, french fries/chips and rice of your choice. Mnofu wa samaki wa siku uliobanikwa vizuri nakuwekwa rojo ya kepa. Unaweza kula na wali, viazi vya kukanga/kupondwa.
PORK PORK CHOPS Mnofu wa noah Extremely tender grilled pork chops accompanied with either mushroom or apple sauce served with a choice of mashed potatoes, french fries/chips or rice. Kipande laini cha nyama ya nguruwe (a.k.a noah) kinacho pambwa na rojo ya uyoga au apple. Kuliwa na ama wali,viazi vilivyo pondwa au vya kukaanga a.k.a viepe. PORK MEDALLION Medali ya noah Pan fried pork fillet served with mushroom And red wine sauce. Mnofu wa noah uliokaangwa huliwa na uyoga na sosi ya mvinyo mweku ndu. PASTA PENNE MATRICIANA Pen ne served with beacon, Chilli and tomato sauce. Kamba waliopikwa kwa tui la nazi. VEGETABLE PASTA Farfalle pasta, mixed vegetables with tomato and cream sauce. DESSERTS MANGO FOU Apple mango blended with cream and A dash of vanilla flavored vodka Served with a shot of triple sec. 12,000/= PORK N PRUNE APPLE PIE Pru nes rolled in pork fillet, baked and served with pru nes sauce. Freshly baked apple pie served with Fruit sauce/syrup and/or ice cream. PASTA CHEESECAKE CHEF S PASTA Pasta za mpishi Farfalle pasta with zucchini and chicken in creamy tomato sauce. Pasta aina ya farfalle iliyopikwa na zukini na kuchanganywa na rojo ya nyanya na kirimu. SEAFOOD SPAGHETTI Samaki poa A combo of calamari, octopus, prawns And king fish in coconut/cream sauce Served with spaghetti. Mchanganyiko maalum wenye pweza, ngisi, uduvi na samaki kwenye tui bubu la nazi ama kirimu u naoliwa na/kwa tambi. SPAGHETTI ARABIATA Tambi arabiata Spaghetti with chilli and tomato sauce. Tambi na sosi ya pilipili na nyanya Made with a mixture of fresh cheese, Eggs and sugar served With assorted fruit sauce/syrup. Panna cotta Made with a mixture of fresh cheese, Eggs and sugar served With assorted fruit sauce/syrup.
FOOD MENU OUR STORY I found a dream, that I could speak to A dream that I can call my own. Etta James, At Last 305 Karafuu is not built on a dream so much as the bricks of a million tiny details. It s not just about finding the choicest cuts of meat, the freshest fish and finest vegetables cooked to perfection by one of the best chefs in Dar. I also want my customers to feel comfortable and at home. Or, better yet, as if they are visiting aclose friend who loves to entertain. Because I love to entertain! and this is my home. If you re reading this, chances are that you re sitting in what still serves as my garage. If you didn t notice, it s probably because of those carefully selected details. I painted the walls, designed the rustic furniture, made sure everything fit together and looked just right the type of place I d be proud to welcome family and friends. No detail is too small that it can t be experimented with, from the spices in our food to the hand-crafted lighting. It s not about dreaming. It s about doing. It s about pursuing your interests and passions. It s about sharing the best things in life with good friends, old and new. And who could dream of anything better?