The George and Dragon ~ Saturday 24th March 2018 ~ While you wait Marinated Nocellara olives 3.95 Wild mushroom fritters truffle aioli 3.45 Hummus with crudité and flat bread 3.95 Peroni Ambra a delicious new aperitivo, with the taste of Chinotto fruit 5.75 Starters Sweet potato, lime and coconut soup with chilli oil and crispy shallots 5.25 Smoked mackerel rillette pickled cucumber, apple and crispy capers 6.75 Chicken liver pâté with carrot and apricot chutney and granary toast 6.45 Haddock and dill scotch egg with red pepper aioli 6.95 Marinated feta, blush tomato, courgette and olive salad with pea and mint falafels 6.25 Goats cheese and basil cheesecake with red pepper chutney 5.95 Charcuterie board with chicken liver pate, cured meats,olives, roasted aubergines, mixed peppers, courgettes, mushroom fritters, cherry tomatoes, hummus, chutney with granary toast (great for sharing) 18.95 Light bites Crispy beef salad with mixed chinese leaf, cashew nuts and sweet chilli dressing 11.45 Seafood and Sweetcorn chowder, prawns, mussels, salmon, haddock, sweetcorn dumplings 10.95 Salmon and smoked haddock fishcake and poached egg with chive and caper sauce 9.95 Rump steak sandwich with Dijon, tarragon mayonnaise and fries 10.95 Butternut squash, red pepper and sage quiche with potato salad 9.45 Mains Braised shoulder of lamb with dauphinoise potatoes, carrot and swede mash and rosemary gravy 18.45 Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75 Roasted garlic and thyme pork loin seasonal veg and black pudding potato cake 14.95 Honey roasted ham (served cold) with eggs and chips 11.75 Thai green chicken curry with coriander rice 14.45 Confit duck gnocchi with roasted butternut squash and kale with sage butter sauce 10.95 Massaman curry of aubergine, potato and okra served with coriander and lime rice and toasted peanuts 12.95 Slow cooked ox cheek bourguignon carrots, broccoli, horseradish, shallot and chive mash 15.95 Steak and ale pie with mash and buttered mixed greens 13.95 Kentish blue cheese and potato pie with buttered kale and wholegrain mustard sauce (v) 11.95 Pan fried seabass with rainbow chard and fresh clams, orange, chilli fish sauce and potato croquette 15.95 Steak burger topped with grilled bacon and cheddar, served with coleslaw and chips 12.95 Spicy sweet potato, cauliflower and chick pea tagine with lemon and coriander cous cous 11.95 Chicken saltimbocca with creamy parmesan polenta, butter and sage sauce 13.95 Cumberland pork sausages with mash, buttered greens and onion gravy 11.75 10oz rump steak with Dijon and tarragon butter, portabello mushrooms, tomato and chips 18.95 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
Sandwiches Rare roast beef and horseradish sandwich with rocket on white bread 6.25 Fish finger sandwich with tartare sauce on white bloomer 7.95 Ham, english mustard and tomato served on white bread 6.25 Cheddar cheese and branston pickle on white bread (v) 5.75 Toasted spelt bread with avocado, spiced tomato hummus and a poached egg 5.95 Piri piri chicken on flat bread with mango salsa and mint yoghurt 6.95 Smaller Things For Children Chicken goujons with chips and peas 6.75 Deep fried cod in beer batter with chips, mushy peas and tartare sauce 8.25 Honey roasted ham (served cold) with eggs and chips 6.95 Pork sausages with mash and onion gravy 7.25 Pasta with tomato sauce and Cheddar cheese (v) 5.95 Side Orders Fries 3.50 Chunky chips 3.50 Mixed salad with house dressing 3.95 Tomato, rocket and shaved parmesan salad 3.95 Pigs in Blankets 3.95 Buttered vegetables 3.75 Beer battered onion rings 3.25 Garlic bread with cheese 3.95 Garlic bread 3.50 Puddings Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Hot waffle with glazed bananas and ice cream 5.95 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.25 Apple, blackberries and cinammon crumble served with custard 5.75 Baked vanilla cheesecake with fruits and peach purée 5.95 Crème brûlée with shortbread biscuits 5.75 Lemon tart with sorbet 6.25 Cherry and almond tart with sour cherry sorbet and boozy cherry compote 6.25 Sorbet - Choose 3 scoops of green apple, orange or sour cherry and amaretto 5.25 Salcombe Dairy ice cream - choose three scoops from vanilla, honeycomb, chocolate orange, blackcurrant and liquorice and popcorn 5.25 Chocolate sauce 1.95 A selection of British farmhouse cheeses; Applewood Cheddar, Barkham blue, Golden Cross goats cheese and Brie with biscuits, fruit cake and chutney (ideal for sharing if you're so inclined) 10.95 Teas and Coffees Americano 2.75 Latte 2.95 Hot chocolate 3.25 Tea - including varieties 2.45 Cappuccino 2.95 Decaffeinated coffee 2.30 Irish coffee 5.25 Cafetiere coffee 2.60 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
The George and Dragon With Allergen Information ~ Saturday 24th March 2018 ~ If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient. Can you please make this clear when ordering food so that we can ensure that the chefs are aware. Where certain allergens are highlighted the allergen may relate to just one component of the dish, such as bread served with soup for instance, which may easily be substituted or removed. For more information please ask one of our crew. While you wait Marinated Nocellara olives 3.95 Wild mushroom fritters truffle aioli 3.45 Contains: Gluten, Egg, Soya, Milk, Mustard, Sulphur Dioxide Hummus with crudité and flat bread 3.95 Contains: Gluten, Egg, Soya, Milk, Celery, Sesame Peroni Ambra a delicious new aperitivo, with the taste of Chinotto fruit 5.75 Starters Sweet potato, lime and coconut soup with chilli oil and crispy shallots 5.25, Celery, Sesame Smoked mackerel rillette pickled cucumber, apple and crispy capers 6.75 Contains: Gluten, Fish, Soya, Milk, Sulphur Dioxide Chicken liver pâté with carrot and apricot chutney and granary toast 6.45 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Haddock and dill scotch egg with red pepper aioli 6.95 Contains: Gluten, Egg, Fish, Milk, Mustard, Sulphur Dioxide Marinated feta, blush tomato, courgette and olive salad with pea and mint falafels 6.25 Contains: Milk, Sulphur Dioxide Goats cheese and basil cheesecake with red pepper chutney 5.95 Contains: Soya, Milk, Sulphur Dioxide Charcuterie board with chicken liver pate, cured meats,olives, roasted aubergines, mixed peppers, courgettes, mushroom fritters, cherry tomatoes, hummus, chutney with granary toast (great for sharing) 18.95 Contains: Gluten, Egg, Soya, Milk, Sesame, Sulphur Dioxide Light bites Crispy beef salad with mixed chinese leaf, cashew nuts and sweet chilli dressing 11.45 Contains: Nuts, Milk, Sulphur Dioxide Seafood and Sweetcorn chowder, prawns, mussels, salmon, haddock, sweetcorn dumplings 10.95 Contains: Gluten, Crustaceans, Molluscs, Fish, Milk, Celery, Sulphur Dioxide Salmon and smoked haddock fishcake and poached egg with chive and caper sauce 9.95 Contains: Gluten, Egg, Fish, Milk, Celery, Mustard, Sulphur Dioxide Rump steak sandwich with Dijon, tarragon mayonnaise and fries 10.95 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Butternut squash, red pepper and sage quiche with potato salad 9.45 Contains: Gluten, Egg, Milk, Celery, Mustard, Sulphur Dioxide
Mains Braised shoulder of lamb with dauphinoise potatoes, carrot and swede mash and rosemary gravy 18.45 Contains: Milk, Celery, Sulphur Dioxide Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Roasted garlic and thyme pork loin seasonal veg and black pudding potato cake 14.95, Celery, Mustard, Sulphur Dioxide Honey roasted ham (served cold) with eggs and chips 11.75 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Thai green chicken curry with coriander rice 14.45 Contains: Milk, Celery Confit duck gnocchi with roasted butternut squash and kale with sage butter sauce 10.95 Contains: Gluten, Egg, Milk, Celery, Lupin, Sulphur Dioxide Massaman curry of aubergine, potato and okra served with coriander and lime rice and toasted peanuts 12.95 Contains: Peanuts, Soya, Celery, Sulphur Dioxide Slow cooked ox cheek bourguignon carrots, broccoli, horseradish, shallot and chive mash 15.95, Celery, Mustard, Sulphur Dioxide Steak and ale pie with mash and buttered mixed greens 13.95 Contains: Gluten, Egg, Milk, Celery, Sulphur Dioxide Kentish blue cheese and potato pie with buttered kale and wholegrain mustard sauce (v) 11.95 Contains: Gluten, Egg, Milk, Celery, Mustard, Sulphur Dioxide Pan fried seabass with rainbow chard and fresh clams, orange, chilli fish sauce and potato croquette 15.95 Contains: Gluten, Molluscs, Egg, Fish, Milk, Celery Steak burger topped with grilled bacon and cheddar, served with coleslaw and chips 12.95 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Spicy sweet potato, cauliflower and chick pea tagine with lemon and coriander cous cous 11.95 Contains: Gluten, Celery, Sulphur Dioxide Chicken saltimbocca with creamy parmesan polenta, butter and sage sauce 13.95, Sulphur Dioxide Cumberland pork sausages with mash, buttered greens and onion gravy 11.75, Celery, Sulphur Dioxide 10oz rump steak with Dijon and tarragon butter, portabello mushrooms, tomato and chips 18.95 Contains: Milk, Mustard, Sulphur Dioxide Sandwiches Rare roast beef and horseradish sandwich with rocket on white bread 6.25 Contains: Gluten, Egg, Soya, Milk, Mustard, Sulphur Dioxide Fish finger sandwich with tartare sauce on white bloomer 7.95 Contains: Gluten, Egg, Fish, Milk, Mustard, Sulphur Dioxide Ham, english mustard and tomato served on white bread 6.25, Celery, Mustard, Sulphur Dioxide Cheddar cheese and branston pickle on white bread (v) 5.75, Mustard, Sulphur Dioxide Toasted spelt bread with avocado, spiced tomato hummus and a poached egg 5.95 Contains: Gluten, Egg, Soya, Milk, Sesame, Sulphur Dioxide
Piri piri chicken on flat bread with mango salsa and mint yoghurt 6.95, Mustard, Sulphur Dioxide Smaller Things For Children Chicken goujons with chips and peas 6.75 Contains: Gluten, Egg, Soya, Milk Deep fried cod in beer batter with chips, mushy peas and tartare sauce 8.25 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Honey roasted ham (served cold) with eggs and chips 6.95 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Pork sausages with mash and onion gravy 7.25, Celery, Sulphur Dioxide Pasta with tomato sauce and Cheddar cheese (v) 5.95 Contains: Gluten, Egg, Milk Side Orders Fries 3.50 Chunky chips 3.50 Mixed salad with house dressing 3.95 Contains: Celery, Mustard, Sulphur Dioxide Tomato, rocket and shaved parmesan salad 3.95 Contains: Milk, Sulphur Dioxide Pigs in Blankets 3.95 Contains: Gluten, Soya, Sulphur Dioxide Buttered vegetables 3.75 Contains: Milk, Sulphur Dioxide Beer battered onion rings 3.25 Contains: Gluten, Sulphur Dioxide Garlic bread with cheese 3.95 Garlic bread 3.50 Puddings Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Contains: Egg, Milk, Sulphur Dioxide Hot waffle with glazed bananas and ice cream 5.95 Contains: Gluten, Egg, Soya, Milk Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.25 Contains: Egg, Soya, Milk Apple, blackberries and cinammon crumble served with custard 5.75, Sulphur Dioxide Baked vanilla cheesecake with fruits and peach purée 5.95 Contains: Egg, Milk Crème brûlée with shortbread biscuits 5.75 Contains: Gluten, Egg, Milk Lemon tart with sorbet 6.25 Contains: Gluten, Egg, Milk
Powered by TCPDF (www.tcpdf.org) Cherry and almond tart with sour cherry sorbet and boozy cherry compote 6.25 Contains: Gluten, Egg, Nuts, Milk, Sulphur Dioxide Sorbet - Choose 3 scoops of green apple, orange or sour cherry and amaretto 5.25 Salcombe Dairy ice cream - choose three scoops from vanilla, honeycomb, chocolate orange, blackcurrant and liquorice and popcorn 5.25 Contains: Soya, Milk Chocolate sauce 1.95 Contains: Soya, Milk A selection of British farmhouse cheeses; Applewood Cheddar, Barkham blue, Golden Cross goats cheese and Brie with biscuits, fruit cake and chutney (ideal for sharing if you're so inclined) 10.95 Contains: Gluten, Egg, Soya, Milk, Celery, Sulphur Dioxide Teas and Coffees Americano 2.75 Latte 2.95 Hot chocolate 3.25 Tea - including varieties 2.45 Cappuccino 2.95 Decaffeinated coffee 2.30 Irish coffee 5.25, Sulphur Dioxide Cafetiere coffee 2.60 Set Menu Starters Away Starters Away 0.00 Contains: Gluten, Nuts, Milk, Celery Puds Away 0.00 Contains: Gluten, Egg, Nuts, Milk, Sulphur Dioxide Crispy Whitebait with lemon, dill and garlic dressing 4.95 Contains: Gluten, Egg, Fish, Milk, Mustard, Sulphur Dioxide Bread with butter 2.25 Garlic bread with cheese 3.95