BANQUETING MENU AUTUMN/WINTER
DIAMOND CLUB The Diamond Club encapsulates the pinnacle of luxury and exclusivity. Comprising an open-plan restaurant, private dining booths, an armchair lounge and a fabulous back-lit onyx bar with perfect pitch views, the suite offers versatility to suit all styles of events from dinners and parties to discreet meetings. Overseen by two-star Michelin Chef, Raymond Blanc, the Diamond Club is celebrated for its first-class culinary excellence. Raymond is personally available for events on request, ensuring that the cuisine, like the setting, is truly unforgettable. 12 13
CANAPÉS 5 Canapés 17.00 Additional canapés charged at 2.75 MEAT SELECTION Roast beef Yorkshire pudding Beef carpaccio, parmesan Chicken liver parfait Duck breast, mandarin curd Duck rillettes and truffle FISH SELECTION Tuna and soy nori roll Beetroot cured salmon Brandade of salt cod Spiced langoustine Lobster tart VEGETARIAN SELECTION Falafel ball, hummus Goat curd with oat biscuit honey Roasted new potato, cottage cheese Aubergine caviar, cumin Butternut squash, fondant blue cheese 14 15
BOWL FOOD 5 dishes 27.50 8 dishes 40.00 VEGETARIAN SELECTION Wild mushroom risotto Beetroot terrine, dill cream Coconut dhal, cauliflower and onions Stuffed piquillo peppers with hummus Cassoulet of lentils and celeriac DESSERT Hazelnut panna cotta with roasted pear purée Chocolate brownie and vanilla ice cream Roasted Braeburn apples, crumb and calvados crème fraîche Chocolate éclairs orange crème patisserie Diamond Club fruit salad BOWL FOOD FISH SELECTION Tiger prawn and crayfish salad, shellfish emultion Warm Smoked Halibut and new potato salad Line caught Atlantic cod, smokey mash, anise Roast scallop, cauliflower puree and mild curry oil Confit salmon, apple and ginger MEAT SELECTION Mini game pies Confit gressingham duck leg, savoy cabbage and prune ketchup Spicy chicken wings, watercress purée, poultry jus Braised lamb shoulder, cassoulet of spiced butter beans Beef bourguignon with smoked duck and chestnut mushrooms 16 17
MAIN COURSE DIAMOND CLUB DINNER PACKAGE FROM 105.00 PER PERSON Champagne Reception Half bottle of Diamond Club House Wine Three Course Meal Still & Sparkling Water Tea, Coffee & Petit Fours STARTERS Spiced cauliflower veloute, onion bhajis and poppadom (V) RB s wild mushroom risotto, truffle and mascarpone (V) Confit chicken wings, braised pearl barley and poached egg Terrine of duck and foie gras, orange purée and toasted brioche RB s cured scottish salmon, pickled daikon, cucumber and watercress Grilled cornish mackerel, apple and ginger purée, soy gel Grilled aubergine baba ganoush, chick peas, dates and lemon (V) Roast butternut squash, cranberries and chestnuts, amaretto broth (V) RB s fillet of Scottish beef, braised pearl barley and horseradish, oxtail ravioli Highland venison, braised red cabbage, curly kale and pomegranate RB s roast cod soubise, braised cippolini onion and cod skin quaver Pan fried sea bass, cauliflower, glazed chicory, roast pine nuts and raisins DESSERT RB s mango and passionfruit cheesecake, coconut sorbet Red wine poached pear cinnamon panna cotta and hazelnut crunch RB s tarte au citron, candied peel and lemon sorbet Classic sticky toffee pudding, vanilla ice cream and ginger butterscotch sauce RB s chocolate crumble, star anise ice cream Dark chocolate delice, morello cherries and kirsch anglaise ENHANCEMENTS Chef s choice amuse bouche - 7.00 Finest artisan cheeses with accompaniments of the season 10.00 Bespoke packages available upon request 18 19
BEVERAGES AFC Branded Bottled Water (500ml) 2.00 Selection of Soft Drinks 2.70 Selection of Homemade Fresh Fruit Smoothies 2.50 Freshly Brewed Coffee & Specialty Teas including Herbal Infusions 3.60 Freshly Brewed Coffee, Specialty Teas including Herbal Infusions & Petit Fours 4.20 Still & Sparkling Bottled Water (750ml) 4.50 Jugs of Fresh Orange Juice 4.95 Arsenal FC Cocktails From 7.00 Bottle of Wine From 24.00 Jugs of Winter Pimms 25.00 Buckets of Bottled Beer (10 bottles) 35.00 Bottle of Prosecco From 36.00 Bottle of Champagne From 51.00 20 21
DRINKS PACKAGES Half Bottle of House wine pp, 2 x 750ml bottles of water per table 15.00 Sparkling wine reception, half bottle of house wine pp, 2 x 750ml still & sparkling bottles of water per table 20.00 Champagne reception, half bottle of house wine pp, 2 x 750ml still & sparkling bottles of water per table 25.00 UNLIMITED BEER, WINE & SOFT DRINKS PACKAGE 1 Hour 18.00 2 Hour 30.00 3 Hour 40.00 UNLIMITED BEER, WINE & SOFT DRINKS PACKAGE, SERVED WITH A SELECTION OF 5 CANAPÉS 1 Hour 30.00 2 Hour 42.00 3 Hour 52.00 22 23
ADDITIONAL SERVICES ARSENAL FC GUEST SPEAKERS DJ S LIVE MUSIC PHOTOGRAPHY & VIDEOGRAPHY PRODUCTION & EXHIBITION SERVICES AUDIO VISUAL SERVICES TOURS (AUDIO, GUIDED & LEGEND TOUR OPTIONS AVAILABLE) ENTERTAINMENT & THEMING BRANDING CORPORATE GIFTS & MERCHANDISE GUNNERSAURAS HOTEL ACCOMMODATION 24
CONTACT US A minimum number of 100 guests is required for each package. All prices are inclusive of VAT. For more information about our packages and other events, please contact us on or email events@arsenal.co.uk events@arsenal.co.uk @ArsenalEvents 26