PLEASE NOTE YOUR TABLE NUMBER & PLACE YOUR ORDER AT THE BAR

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SERVED LUNCHTIMES 12 NOON 2 PM & EVENINGS 6 PM 9.30 PM PLEASE NOTE YOUR TABLE NUMBER & PLACE YOUR ORDER AT THE BAR At the Old Ginn House, wherever possible, We use fresh local produce from local suppliers Also See the Blackboard for today s choice of Specials & on Sunday Lunchtime the choice of Roasts THIS MENU IS AVAILABLE IN LARGE PRINT FULL ALLERGEN INFORMATION CAN BE FOUND IN OUR BOOKLET please ask For Great Food & Accommodation Functions; Parties; Christenings; Funeral Lunches/Teas; Informal Weddings Our 21 bedrooms are located across the courtyard from the main bar and dining areas and offer excellent facilities. Great Clifton Workington CA14 1TS Tel: 01900 64616 Fax: 01900 873384 Email: enquiries@oldginnhouse.co.uk www.oldginnhouse.co.uk 1

Thank you for your patience - As food is prepared & cooked fresh it may take a little time especially at busy periods Starters Soup of the Day 4.50 Chef s homemade soup served with a crusty roll & butter please ask for today s variety Black Pudding and Bacon Stack 5.75 Served with a peppercorn sauce drizzle Creamy Garlic Mushrooms V 5.25 Served with a warm crusty roll Tempura of Mixed Vegetables V 5.25 Mixed vegetables in a light tempura batter served with a choice of sweet chilli dip or barbecue dip or garlic mayo Breaded Jalapenos 5.75 Stuffed with cream cheese Prawns and Marie Rose Sauce 5.75 Succulent cold water prawns with Marie Rose sauce on a bed of crisp lettuce served with brown bread & butter Combination of Duck Spring Rolls and Mango & Brie Parcels 5.95 Served with a sweet chilli dip & a salad garnish Duck and Orange Pate 5.75 Served with melba toast & Cumberland sauce & a salad garnish Chicken Mini Fillets 5.95 Southern fried tender chicken mini fillets served with a salad garnish & a choice of sweet chilli dip or barbecue dip or garlic mayo Chilli, Lime and Garlic King Prawns 6.25 Served on a bed of warm mixed lettuce, peppers & red onion Bruschetta Ideal appetiser for 2 6.50 Topped with brie, cherry tomatoes and pesto Old Ginn House Combo 10.95 Ideal as a Starter for 2 or as a Main Course for 1 Southern Fried Chicken Mini Fillets, Battered King Prawns, Breaded Jalapenos stuffed with cream cheese & Sweet Potato Fries, served with barbecue dip, sweet chilli dip & a salad garnish 2

Mains Served with Chips or Creamy Mashed Potatoes or Boiled Potatoes or Sweet Potato Fries & Vegetables of the Day or Salad Garnish, unless otherwise stated Old Ginn House Favourites For our Older Children & Senior Diners * Smaller portions of some main courses available 1.75 price reduction Local Cumberland Sausage & Black Pudding in a Giant Yorkshire Pudding 11.50 Local sausage served with black pudding in a giant Yorkshire pudding with a side of peppercorn sauce * Local Cumberland Sausage & Fried Egg 10.95 Chicken Breast Fillet 11.95 Succulent chicken breast wrapped in bacon served with pepper sauce or creamy white wine sauce or leek & paprika sauce * Old Ginn House Lasagne 10.75 Oven baked layers of pasta & minced steak beef bolognese topped with cheese, served with chips & garlic bread * Old Ginn House Steak and Ale Pie 10.75 A rich short crust pie filled with tender pieces of prime steak braised in ale * Old Ginn House Chicken and Ham Pie 10.75 A rich short crust pie filled with tender pieces of chicken & ham in a creamy sauce * Gammon Steak 10oz 11.95 Prime gammon with a fried egg & pineapple, served with tomato, mushrooms and onion rings Old Ginn House Mixed Grill 16.25 Not for the faint hearted large platter of rump steak, pork & lamb chops, gammon, black pudding, Cumberland sausage, fried egg, tomato, mushrooms and onion rings Old Ginn House Farm Grill 14.25 The perfect combination prime 10oz gammon steak & local Cumberland sausage served with a fried egg, tomato, mushrooms and onion rings Whole Shoulder of Lamb 15.95 Tender whole shoulder of lamb marinated in mint, honey & garlic slowly roasted and served with a rich mint gravy * Sweet and Sour Chicken 11.95 Battered pieces of chicken breast in a sweet & sour sauce served with rice or chips or ½ rice & ½ chips Sweet Chilli Chicken Strips 11.95 Pan fried strips of chicken breast with peppers and red onions in sweet chilli sauce served on a bed of sweet potato fries Old Ginn House Ultimate Burger 15.50 8oz steak burger, 4oz chicken breast, bacon, cheese, burger sauce, American style mustard and onion rings served in a premium bun with salad garnish and chips 3

Steaks Served with Tomato, Mushrooms and Onion Rings (Approx uncooked weight) All Steaks cooked to your liking Rump Steak 8oz 12.95 A premium rump Rump Steak 16oz 16.95 A premium rump Sirloin Steak 8oz 16.95 A premium sirloin Ribeye Steak 8oz 16.95 A tender steak full of flavour Fillet Steak 8oz 18.95 Tender prime fillet Why not have Surf & Turf by adding wholetail breaded Scampi 3.95 to your Steak for an Extra Steak Sauces 2.85 All of the above steaks can be served with the following sauces:- Peppercorn or Diane or Stilton Chef s Specialities Steak Ginn House Steak stuffed with ham & onion topped with either stilton or cheddar cheese - Sirloin 19.50 - Fillet 21.50 Half Roast Duck 14.95 Succulent half roast duck served with a plum and orange sauce Fillet Steak Tournedos Rossini 21.95 8oz fillet steak, cooked to your liking, served on a fresh crouton, topped with pâté and a rich Madeira sauce Stuffed Chicken Breast 14.95 Succulent chicken breast fillet stuffed with black pudding, served with a creamy leek and paprika sauce Pan Fried Sea Bass Fillets (may contain small bones) 14.95 Served on a bed of sweet chilli mixed vegetables topped with crispy leeks 4

Fish (Fish may contain small bones) Traditional Fish & Chips 10.95 Served with mushy peas Szechuan King Prawns 12.25 Battered king prawns served in a szechuan sauce, served with a salad garnish and rice or chips or ½ rice & ½ chips * Wholetail Scampi & Chips 10.95 Deep fried wholetail breaded scampi served with a salad garnish, lemon wedge and chips Salmon Fillet 12.95 Tender salmon fillet served with a lobster, prawn & dill sauce Vegetarian (V) * Tempura of Mixed Vegetables V 10.25 Mixed vegetables in a light tempura batter served with a choice of sweet chilli dip or barbecue dip or garlic mayo * Mushroom Stroganoff V 10.25 Mushrooms cooked in a creamy paprika sauce served with rice or chips or ½ rice & ½ chips Old Ginn House Sweet Potato, Chick Pea & Butternut Squash Curry V 10.25 served with rice or chips or ½ rice & ½ chips, poppadum & mango chutney * Old Ginn House Vegetable Lasagne V 10.25 Layers of pasta with vegetables topped with cheese served with chips and garlic bread Veggie Burger V 10.25 A choice of - Spicy Thai Burger with mixed veg, coriander, chilli, lemongrass & lime leaf or Mozzarella & Basil Burger with sweet potato, soya bean & red peppers both served in a premium bun with salad garnish and chips Large Salad Platter Optional choice of Salad Dressing, served separately Meat Platter 10.95 Baked Ham or Roast Beef or Roast Turkey or mixture of all 3 served with a large mixed salad Prawn Platter 11.50 Succulent cold-water prawns & Marie Rose sauce served with a large mixed salad and brown bread Ploughman s Platter 10.95 A mix of cheese, pâté, ham & pickles served with a large mixed salad and a crusty roll Southern Fried Chicken Platter 10.95 Southern fried tender chicken mini fillets with a large mixed salad 5

Side Orders Add a little extra Beer Battered Onion Rings V 2.95 Garlic Bread V 2.95 Garlic Bread & Cheese V 3.30 Portion of Real Homemade Chips V 2.95 Sweet Potato Fries V 2.95 Creamy Mashed Potatoes V 2.95 Lite-Bites Lunch Time Only Monday - Saturday Late Breakfast - 9.25 Cumberland Sausage, Bacon, Egg, Fried Bread, Beans, Mushrooms and Tomato Salad Bowls Optional choice of Salad Dressing, served separately Crisp Mixed Salad Bowl topped with the following:- Ham or Beef or Turkey 8.75 Baked Ham or Roast Beef or Roast Turkey or a choice of 2 Prawns 8.95 Succulent cold-water Prawns & Marie Rose sauce Hot Chicken Mini Fillets 8.95 Southern Fried battered tender Chicken Mini Fillets with a choice of sweet chilli dip or barbecue dip or garlic mayo Omelette served with a Salad Garnish Plain V 6.25 Cheese V 6.95 Mushroom V 6.95 Prawn 7.25 Ham 6.95 6

Lite-Bites (cont) Lunch Time Only Monday - Saturday Sandwiches Served on White or Brown Bread & served with a salad garnish Ham On its own or with Mustard, Salad or Pineapple 5.50 Turkey with Cranberry 5.50 Cheese Savoury V 5.50 Tuna Mayo 5.50 Roast Beef On its own or with Tomato or Onion or Horseradish 5.50 Classic BLT 5.50 Prawns & Marie Rose Sauce 6.00 Soup & Sandwich Special - 8.00 Soup of the Day with any of the above sandwiches Toasted Rustic Ciabatta Pepperoni, Jalapeno & Mozzarella 6.75 Tuna & Cheese Melt 6.75 Southern fried Chicken Mini Fillets, BBQ sauce & Cheese Melt 6.75 Bacon & Cheese Melt 6.75 Mozzarella, Tomato & Pesto 6.75 Beef, Onion & Gravy 6.75 Brie, Bacon & Cranberry 6.75 Cheddar Cheese & Tomato V 6.75 Soup & Ciabatta Special - 9.25 Soup of the Day with any of the above Ciabattas 7

Puddings and Desserts Why not leave some room for afters. ask for today s selection of Homemade and Popular Desserts Puddings/Desserts 4.95 English Lakes Ice Cream Sundae 4.95 English Lakes Ice Cream - small portion 3.95 Please ask for today s ice cream selection Special: - Dessert plus Coffee/Tea 5.95 to be ordered together (Excluding Liqueur Coffee) Coffee/Tea Regular Coffee 1.95 Latte 2.35 Cappuccino 2.35 Espresso 1.95 Hot Chocolate 2.35 Tea 1.60 Fruit Tea 1.60 Liqueur Coffee (eg Irish coffee) 4.50 ALLERGEN INFORMATION FOR PUDDINGS & DESSERTS please ask 8