Daily Lunch Specials

Similar documents
WE INVITE YOU TO SHARE OUR PASSION, AND JOURNEY THROUGH OUR GLUTEN FREE INSPIRED MENU, MADE UP OF WHOLESOME PRODUCE CAREFULLY SELECTED FOR YOU.

LOGANHOLME BREAKFAST ALL DAY MENU

Opening Hours Bookings

MELTON ON HIGH BREAKFAST MENU

HIGHPOINT BREAKFAST MENU - AVAILABLE UNTIL 3PM EXTRAS

BOONY S RESTAURANT & PIZZERIA. Starters and Entrées. Garlic and cheese pizza - $11.50

OXLEY HOTEL MENU. PLATES TO SHARE Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00

WELCOME TO THE VICTORIA HOTEL MOTEL

APPETISERS & ENTREES. GARLIC TURKISH BREAD (4 slices) $5.9 // Members $5 freshly oven baked turkish loaf topped with parsley & lemon garlic butter

Bistro Menu THE TIGERS CLUBHOUSE

BISTRO MENU. Not all ingredients are listed. Please alert us to any dietary requirements

ALL DAY MENU. must be requested / allergies need to be notified / no substitutions

BISTRO PIZZERIA EXPRESS CAFE

SPICY DOUBLE CRUNCH PRAWNS - REGULAR (8) LARGE (16) 19.9 battered and breaded, Bloody Mary mayonnaise, lemon

SALADS. Hand stretched PIZZA STARTERS SHARE PLATES BURGERS SANDWICHES SALAD TOPPERS

game menu CHICKEN PARMIGIANA Free range chicken breast, napoli, grilled mozzarella served with garden salad and chips FETTUCCINI BOLOGNESE

BREADS ENTREES SALADS. GARLIC TURKISH BREAD Freshly oven baked turkish loaf topped with garlic butter. HERB TURKISH BREAD $6.5 $5.

Pork Sliders (2): Smokey BBQ pulled pork topped with slaw, served on brioche slider buns $12.00 Salt & Pepper Squid:

The Grange. Lunch Menu. 7 Days 11.00am 3.00pm

EPPING AURORA ALL DAY BREAKFAST MENU *

Bacon and Egg Burger m $9.5 / g $9.9 Grilled bacon, fried egg and cheese on a buttermilk bun

XENOS RESTAURANT- BAR - CAFE. est. 1969

SMALL SHARE PLATES Trio of Dips house made dips served with Turkish bread 12.50

SYDNEY ROCK OYSTERS 19 half a dozen natural oysters w cocktail sauce. SPICY POTATO WEDGES (V) 10 served w sour cream & sweet chilli sauce

Please order at the counter when you re ready

STARTERS & SHARE ME. DIPS PLATTER // assorted house made dips served with warm turkish bread Gluten Free Flatbread // + 3.

PORT CURTIS SAILING CLUB * GLADSTONE YACHT CLUB

7.95/8.95 Garden salad (v) 6.20/7.20 Soup of the day. 5.80/6.80 trio of dips (v) with toasted ciabatta

GUACAMOLE BRUSCHETTA (4) Diced tomato, avocado & basil, drizzled with Balsamic glaze, on garlic olive oil brushed sour dough bread (V)

SNACKS, STARTERS & BREADS BRUSCHETTA (V) $ HAM, SALAD DELUXE SANDWICH $ HAM, CHEESE, TOMATO TOASTIE $ EGG & BACON SANDWICH $ 8.

w/ your choice of eggs served with chorizo, bacon, mushroom, tomato relish and toast...19

SPRING/SUMMER MENU 2018/2019

Beans on toast big kids two bits of toast smothered with beans 8.0 little kids one bit of toast smothered with beans 6.0

$18 DAILY SPECIALS. All with a middy of furphy or a glass of house wine. MONDAY PORTERHOUSE STEAK 200G Porterhouse steak with a middy or house wine

STARTERS VEGGIE EATS & LIGHTER TREATS GARLIC BREAD V... 9 sourdough lepinja with garlic and herb butter

BREAKFAST PIE 9.95 Beef, bacon, egg, ale and camembert cheese pie served with pot of homemade relish

STARTERS: Members Guest

MENU Breakfast. Served from 8:30am until 11:30am... Toast 6.00 Three slices of wholemeal or white with preserves and butter

starters davo classics Garlic Bread V $5.00 $6.00 Garlic Pizza Crust V $9.00 $10.50 Tomato & Basil Bruschetta with Crumbled Feta V $10.00 $11.

Lunch Menu. Pie of the Day Ask our staff for today s pie of the day filling covered with puff pastry served with beer battered chips

entree cheesy garlic bread gf free available add $1.50 $7.50 crusty warm bread garlic butter herbs gratinated tasty cheese

Fairview. cafe and bistro. GF Gluten Free VG Vegetarian

Welcome to. Weekly Specials

Menu. 12:00am - 2:00pm Dinner 6:00pm - 9:00pm. Price listed is indicative of Member price.

gf = Gluten Free menu items. Some Gluten Free items may incur an additional charge. Gluten Free; Bread, Pasta and Chips available at an additional

STARTERS: Visitors Members

Menu. Cooked Fresh To Order Guests + $2 (main meals) 4 Minjungbal Drive, Tweed Heads South NSW

middels tapas bar & restaurant

ALL DAY BREAKFAST. House-Made Almond and Coconut Granola (V) Trio of Mushrooms on Toast (V) (GFO) Amazon Power Acai Bowl (V) (GFO) Bacon & Egg Roll

ALL DAY BREAKFAST. V ORGANIC FREESTYLE GRANOLA layered with passion fruit / mango compote, honey & cinnamon yoghurt 12.50

Hot chocolate or Mocha $4.5. Iced coffee $4.5. Iced chocolate $4.5

PANTHERS NORTH RICHMOND MENU

MENU BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY & SATURDAY 12PM-9:30PM THEOAKSHOTEL.COM.AU

Oysters Kilpatrick ½ dozen $ dozen $28.00 Oysters natural ½ dozen $ dozen $ Oyster of the day ½ dozen $ dozen $28.

Extra Bacon, Chicken, Leg Ham, Avocado, Asparagus, Salad $1.10 Tomato, Lettuce, Pineapple, Cheese, Egg $0.60

Bistro Menu. Entrée Sharing Tapas. Soup of the day $7.5 With garlic bread (Ask one of our friendly staff.)

Let's Eat!

TAKE-AWAY MENU SEAFOOD BURGERS WOOD FIRED PIZZAS BREAKFAST BREAKFAST LUNCH DINNER HOME DELIVERY

bruschetta (v) on pizza base: tomatoes, spanish onions, basil, a touch of garlic & sweet balsamic vinegar 10.9

BREAD AND STARTERS M G. Oven Roasted Garlic Bread (v) Melted Mozzarella Cheesy Garlic Bread (v)

BREAKFAST PIE 9.95 Beef, bacon, egg, ale and camembert cheese pie served with pot of homemade relish

Sides Seasonal Vegetables 4.90 Mashed Potato 4.90 Dianne Sauce 4.90 Mushroom Sauce 4.90 Pepper Sauce 4.90 Chips 6.90

from the grill sauces Mushroom, pepper, hollandaise sauce, Diane, jus or gravy GFR 2.5 from the sea

Selections of House-made Dips Garlic * Herb * Olive Pizza Sm 8.50 Med Bruschetta Pizza Sm 9.50 Med Garlic Bread 5.

INCLUDES ONE HOUSE DRINK

Entrées. Bacon, Mac and Cheese Bites Crumbed bacon, mac and cheese bites (6), cooked until golden. Served with a Texas BBQ dipping sauce 12

$15.90 Meal Deal Nights

OP TIONS SWEE T TREATS. Served between 7am - 11:30am daily. All items are cooked to order. Your patience during our busy periods is appreciated.

CORSO KITCHEN BISTRO PLEASE ORDER AT ANY BAR am til late. Lunch 11.30am 3pm // Dinner 5.30pm 9pm // IVANHOEHOTELMANLY.COM.

MENU. Commercial Hotel Redbank STARTERS. Garlic Prawns (GF) Garlic Bread 7.0. Cheese & Hickory Bacon Bread 9.5. Crispy Marinated Wings 14.

Brunch. Saturday and Sunday 11:00am - 2:00pm. Price listed is indicative of Member price

FREE. Chef's BURGER RIBS KIDS NIGHT EAT PARMA NIGHT. Specials NIGHT MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY / SATURDAY SUNDAY NIGHT $20

Restaurant Menu. Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm

Breakfast Menu Served Daily from 8:30am to 10:30am Mon to Fri, 8:00am to 10:30am Sat & Sun

Soup of the day $7.00. Warmed prosciutto wrapped camembert served with bread $ Garlic or herb bread $7.00 Add cheese $7.50

STEAMERS RESTAURANT & BISTRO

RESTAURANT MENU. Mon Wed 4 pm 9 pm) Thurs Sun (12pm 9 pm) STARTERS / SHARE

HOT & COLD DRINKS. Hot Beverages. Cold Beverages

Restaurant Menu. Tuesday Thursday Open from 11am-Late Lunch 11:30am 2:30pm Dinner from 6pm 8:30pm

menu Club Services Ipswich for all

Plates to Share. Herb and garlic bread 6.95 add cheese 1.00 add bacon and cheese 2.00

Lunch Time Starter. Seniors Lunches

BREAKFAST. from am to Coffee & Cake. Served Daily from 7am to 10.30amdaily

ENTRÉE. Arancini (v) 12.0 crumbed italian arborio rice, napoli, parmesan, mozzarella, bocconcini & parsley served w aioli

STARTERS & ENTRÉES SALADS

BISTRO MENU. PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free. /icebergsclub

Breakfast Menu. Monday ~ Friday 7am - 11am ; Saturday & Sunday 8am to 12noon

STARTERS AND SIDES M NM

chef's entrees appetizers sides oysters wedges soup de jour scallops ariel (gf) vegetable sliders bread selection chicken skewers (gf) calamari

Please be advised that while we take full care of your dietary requirements, our kitchen handles a variety of common allergens & their may be a

From the Wood Oven. Garlic Pizza (v) - Garlic oil, rosemary and sea salt served on 10 inch pizza base 9.90

STARTERS MAINS BEEF BURGER 19 TOMATO BRUSCHETTA 10 GARLIC BREAD 6 CHICKEN BREAST 25 WINGS 12 SCOTCH FILLET 33 WEDGES 8 RUMP STEAK (GFA) 30

16.8. Baked Breakfast. Workers Breakfast Roll. English Muffin. Breakfast Bruschetta. Bacon & Eggs. Breakfast Wrap. AVAILABLE FROM 7am until 10pm

THICK CUT TOAST Two slices of white or wholegrain sourdough toast served with raspberry jam, peanut butter or vegemite Gluten Free

$8 (V) /$11 (V, GFO) $14 (V)/$17 (V, GFO)

Beginnings. Please see our boards for vegetarian options. Please ask a member of the team for Gluten Free & Vegan options.

Side Dishes Smashed chats, garlic rosemary sea salt + aioli Seasonal salad

Please feel free to ask one of our friendly staff for more information. Your host, Gaby Chahoud. Cafe Palazzo

Chef's recommendations

An array of our famous Entrées: tempura crab, BBQ pork ribs, croquettes, meatballs, eggplant fries and bruschetta

Transcription:

Lunch Menu

Daily Lunch Specials Monday Battered Fish (Grilled option) with Salad & Hand Cut Chips Tuesday Fettuccini Pasta served with Chicken, Mushroom & Spinach Sauce OR Chilli Prawns Wednesday Beef, Gravy, Corn on the Cob served with Rice, Mash or Hand Cut Chips Thursday Steak, Salad & Hand Cut Chips Friday Chicken Parmigiana, Salad & Hand Cut Chips All Lunch Specials $12.50

Something Lighter Garlic Bread (V) $6 Toasted sourdough with garlic herbs and butter Tomato Salsa Bruschetta (V) $11 Traditional tomato and red onion salsa on toasted garlic bread with basil Salt & Pepper Calamari $14 Flower cut baby squid floured and lightly fried served on roquette and tomato salsa Chicken Mango (GF) $14 Grilled chicken tenders served on mixed leaves, coriander and mango cheeks with house dressing

Sides Cassava Chips (GF+V) $9 Roots from our roots, fried crispy chips, homemade tomato chutney & aioli Spiced Wedges (GF+V) $9 Spiced potato wedges, sour cream & sweet chili sauce Hand Cut Chips (GF+V) $7 Hand cut chips with homemade aioli & tomato sauce Side Salad (GF+V) $7 Mixed leaves, tomatoes, capsicum, red onion, cucumber and finished with house dressing

Sandwiches Picanha Steak Sanga $18 Grilled Picanha steak with caramelized onions, aioli, roquette salad and house vinaigrette Calabresa Roll $16 Traditional Brazilian calabresa sausage served with roquette salad, vinaigrette and aioli Vegetarian Burger $15 Homemade mix veggies pattie with aioli, mozzarella cheese, green leaves and fresh tomatoes Cheeseburger $16 Premium homemade beef pattie with cheddar cheese, tomato chutney, aioli and sweet pickles Grande Burger $18 In house made beef pattie with crispy bacon, beetroot, mozzarella cheese, bush chutney, green leaves, aioli and caramelized onions

Mains Chicken Parmigiana $18 Crumbed chicken breast topped with napolitana sauce and gratined mozzarella cheese served with hand cut chips and side salad Steak $19 Picanha Steak cooked to your liking served on cassava chips and sautéed spinach with tomato salsa Fettuccine Chicken Pasta $16 Chicken tenders in creamy white wine sauce with mushrooms and spinach leaves and shaved parmesan Chilli Prawn Pasta $17 Tiger Prawns cooked in white wine, garlic and chilli with extra virgin olive oil and parmesan shavings Bolognese Pasta $15 Traditional slow cooked Bolognese sauce served with spaghetti pasta and parmesan cheese Fish & Chips (grilled option available) $18 Battered Hake fillets served with hand cut chips, tartar sauce and side salad

kids menu Spaghetti Bolognese $9 Bolognese sauce with spaghetti and mozzarella cheese Spaghetti ao Sugo $7 Spaghetti pasta with traditional napolitana sauce and parmesan cheese Fish & Chips $9 Battered fish and hand cut chips with tomato sauce Chicken Goujon $9 Crumbed and fried chicken tenders with chips and tomato sauce Margueritta Sub $7 Tomato sauce, mozzarella cheese and fresh tomatoes

Dessert Pudim $5 Brazilian style crème caramel with a hint of coconut Churros $9 Traditional churros served with caramel fudge and vanilla ice cream Brigadeiro e Beijinho Tart $9 Chocolate and coconut fudge on a crispy biscuit base Ice Cream $6 Vanilla flavoured ice cream with chocolate topping and sprinkles

Tapas Menu

Early Bird Tapas 3.00pm 6.00pm, Mon Fri The Buddy (2 ppl) 2 plates, chips, 2 glasses of house wine OR 2 beers $40 $80 The Clique (<4 ppl) 4 plates, chips, 4 glasses of house wine OR 4 beers The Gang (<6 ppl) 6 plates, chips, 6 glasses of house wine OR 6 beers $120

Evening Tapas Antipasto $20 Prosciutto, marinated olives, feta cheese, calabresa sausage with Turkish bread Stuffed Mushrooms (V) $16 Button mushrooms, spinach, feta cheese with aioli & basil pesto Pork Bites $15 Twice cooked pork belly bites with traditional spiced rub Chicken Roulade (GF) $16 Chicken breast filled with mozzarella cheese, herbs, wrapped in bacon served with sweet corn puree Picanha (GF) $18 Traditional Brazilian rump cap thinly sliced served with tomato salsa & farofa Cassava Chips (GF+V) $9 Roots from our roots, fried crispy chips, homemade tomato chutney & aioli Prawn Croquettes $16 Cheesy & creamy croquettes, with homemade aioli

Evening Tapas (cont d) Frango `a Passarinho $14 Chicken winglets coated in our traditional recipe lightly fried served with lemon wedges Mixed Skewers $18 Chicken tenders, marinated beef, calabresa sausage and haloumi cheese skewers served with bush chutney Creamy Garlic Prawns $18 Tiger prawns cooked in a creamy white wine and garlic sauce served with toasted sourdough bread Coxinha $13 Brazilian chicken croquettes, tomato sauce & aioli Haloumi & Tomatoes Skewers (GF+V) $14 Haloumi & cherry tomatoes with basil pesto Calabresa (GF) $13 Traditional sausage, lemon vinaigrette with Turkish bread Spiced Wedges (GF) $9 Spiced potato wedges, sour cream & sweet chili sauce Hand Cut Chips (GF) $7 Hand cut chips with homemade aioli & tomato sauce

Evening Pizza (Gluten free option available) Margarita (V) $14 Tomato sauce, mozzarella cheese, fresh tomatoes and basil pesto Calabresa $16.50 Calabresa sausage with red onions and mozzarella cheese on tomato sauce base A Caverna $19 Tomato sauce, bacon, calabresa sausage, chicken, mushrooms and black olives Seafood $19 Garlic prawns, fish bites, mozzarella cheese, basil and chilli flakes Chorizo $17 Tomato sauce base, mozzarella cheese, Spanish spicy chorizo, capsicum, black olives and red onion Palmito (V) $16 Tomato base, heart of palm, sweet corn kernels and mozzarella cheese

kids menu Spaghetti Bolognese $9 Bolognese sauce with spaghetti and mozzarella cheese Spaghetti ao Sugo $7 Spaghetti pasta with traditional napolitana sauce and parmesan cheese Fish & Chips $9 Battered fish and hand cut chips with tomato sauce Chicken Goujon $9 Crumbed and fried chicken tenders with chips and tomato sauce Margueritta Sub $7 Tomato sauce, mozzarella cheese and fresh tomatoes

Dessert Pudim $5 Brazilian style crème caramel with a hint of coconut Churros $9 Traditional churros served with caramel fudge and vanilla ice cream Brigadeiro e Beijinho Tart $9 Chocolate and coconut fudge on a crispy biscuit base Ice Cream $6 Vanilla flavoured ice cream with chocolate topping and sprinkles

Drinks Menu

Hot Drinks Espresso $3.50 A single shot of espresso Short Macchiato $3.50 A single serving of espresso, stained with milky foam Long Macchiato $4.50 A double shot of espresso, stained with milky foam Affogato $4.50 A single shot of espresso served with one scoop of vanilla ice-cream Latte $4 A double shot of espresso with steamed milk and a small layer of foam Flat White $4 A double shot of espresso with flat steamed milk Long Black $4 A cup of hot water topped with a double shot of espresso Hot Chocolate $4 Rich chocolate with steamed milk and a small layer of foam Chai Latte $4.50 Chai syrup with steamed milk and a small layer of foam Tea $3 English Breakfast, Peppermint, Earl Grey, Green Tea Cappuccino $4 A double shot of espresso with equal parts steamed milk and foam

soft Drinks Coke / Coke Zero / Diet Coke / Lemonade / Fanta (Can 355ml) $3 Guarana (Brazilian Soft Drink) $3.50 Lemon Lime & Bitters $3 Glass of Juice (Orange or Apple) $3 Still Water (600ml) $2.50 S. Pellegrino Sparkling (250ml) $3.50 S. Pellegrino Sparkling ( ml) $

Liquor