The Inn at Shipley. ~ Sunday 19th August 2018 ~ While You Wait

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The Inn at Shipley ~ Sunday 19th August 2018 ~ While You Wait The Driver Seeplip Garden with Fever Tree Elderflower (Alcohol free G&T) 6.00 Cubre Libre Double Havana Club, cola, lime and a dash of bitters 7.00 The Summer Sipper A delicious mix of Chase Summer Fruit Cup, Lemonade and lots of fruit 6.00 Limoncello Fizz Luxardo Limoncello topped with processo and a sugared glass rim 5.95 Peach Bellini Peach liqueur, peach puree, topped with Prosecco 5.95 Starters, Nibbles and Things to Share Sweet potato, lime and coconut soup with chunky bread 5.45 Smoked salmon with horseradish yoghurt, dill oil, and gin jelly. 7.95 Homemade black pudding with crispy poached egg and shallot puree 6.45 Spiced beetroot falafels with a coriander salad, cumin and chilli dressing. 6.25 Chicken liver pâté with carrot and apricot chutney and granary toast 6.45 Garlic prawns 6.25 Beetroot hummus with flat bread 3.95 Nocellara olives 3.95 Sticky BBQ chicken wings 4.95 Warm chorizo sausage 5.50 Halloumi chips with tomato salsa 4.95 Garlic and rosemary baked Camembert with carrot and apricot chutney and warm ciabatta (ideal for two) 12.95 Charcuterie board; Chicken liver pâté cured meats, baby mozzarella and sun blush tomato, pickles, beetroot hummus, olives, chutney with granary toast (great for sharing) 18.95 Mains 7oz Fillet steak with portobello mushrooms, peppercorn sauce, tomato and chips 26.95 8oz Ribeye steak with Dijon and tarragon butter, portobello mushrooms, tomato and chips 20.95 Herb crusted hake fillet served with courgette ribbons, samphire and a crab and spring onion potato cake 15.95 Buttermilk chicken burger served with chipotle mayonnaise, fries, corn relish and red cabbage slaw 13.95 Butternut squash and sage tortellini, wilted spinach, capers, sun blushed tomato and lemon 12.95 Braised shoulder of lamb with dauphinoise potato, carrot purée, tenderstem broccoli and rosemary gravy 17.45 Warm crispy beef salad with sweet chilli dressing and spiced cashew nuts 13.95 Chicken, ham and leek pie with mash, spring greens and tarragon and white wine sauce 13.95 Kohlorabi and red onion bhaji, tandoori halloumi salad with a coconut and lime yoghurt 12.95 Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75/9.95 Morrocan spiced lamb rump served with a harissa yoghurt, apricot and cous cous salad 16.95 Robinsons caramelised red onion sausages with mash, buttered greens and onion gravy 11.95/8.95 Honey roasted ham (served cold) with eggs and chips 11.95/8.95 Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Seabass with a chorizo and white bean cassoulet, saffron aioli and crispy samphire 16.95 Thai red sweet potato and aubergine curry with coconut rice and tempura broccoli 11.95 Side Orders Chunky chips 3.50 Fries 3.50 Garlic bread 3.50 Buttered vegetables 3.75 Beer battered onion rings 3.25 Garlic bread with cheese 3.95 Peppercorn sauce 1.95 Mixed salad with house dressing 3.95 Bread with butter 2.25 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.

Light Bites and Sandwiches King prawn and chorizo linguine with capers and rocket, tomato sauce. 11.45 Sweet potato, red pepper and feta quiche with potato salad and olive, tomato and little gem salad 9.25 Rump steak sandwich with Dijon, tarragon mayonnaise and fries 10.95 Open prawn sandwich with Marie Rose mayonnaise on granary bread 7.95 Wild mushroom risotto with tarragon, rocket and truffle oil 9.95 Red Leicester cheese, mayo and spring onion on granary bread 5.95 Chicken Caesar salad with cos lettuce, parmesan shavings, anchovies and croutons 11.45 Crispy lamb flatbread with feta and a pomegranate dressing 6.95 Salmon and smoked haddock fishcake with poached egg, fennel and cucumber salad and spiced tomato dressing 9.95 Puddings and Ice Creams Hot waffle with glazed bananas, bannoffi ice cream 5.95 Individual summer pudding served with clotted cream and summer berry compote 5.95 Crème brûlée with shortbread biscuit 5.95 Strawberry Eton Mess with elderflower cream 5.95 Triple chocolate brownie with chocolate sauce and white chocolate ice cream 6.25 Bread and butter pudding with apricot sauce and clotted cream 5.95 Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Cheshire Farm ice cream - choose from: vanilla, honeycomb, chocolate, raspberry ripple, white chocolate or mint. Cheshire Farm sorbet - choose from: lemon, raspberry, blackcurrant or green apple 3 Scoops 5.25 / 1 Scoop 1.75 Cheese and Biscuits A selection of British farmhouse cheeses; Cornish Brie, Shropshire blue, Barbers Cheddar, St Thom goats cheese and Applebys Cheshire white with biscuits, chutney and celery Choose 6 cheese to share 11.95 or enjoy 3 on your own 6.95 or ''''a nose'''' of cheese with 50ml glass of Taylors port 5.95 Teas and Coffees Coffee and a Small Pudding Cafetierre coffee 2.85 Cappuccino 2.85 Latte 2.85 Tea 2.50 Espresso (single) 2.25 Espresso (double) 2.80 Hot chocolate 2.85 Irish coffee 4.95 Choose a mini version of our puddings with a tea or coffee of your choice 5.95 Sticky toffee pudding Hot waffle with glazed bananas Triple chocolate brownie with chocolate sauce Crème brûlée with shortbread biscuit We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.

The Inn at Shipley With Allergen Information ~ Sunday 19th August 2018 ~ If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient. Can you please make this clear when ordering food so that we can ensure that the chefs are aware. Where certain allergens are highlighted the allergen may relate to just one component of the dish, such as bread served with soup for instance, which may easily be substituted or removed. For more information please ask one of our crew. While You Wait The Driver Seeplip Garden with Fever Tree Elderflower (Alcohol free G&T) 6.00 Cubre Libre Double Havana Club, cola, lime and a dash of bitters 7.00 The Summer Sipper A delicious mix of Chase Summer Fruit Cup, Lemonade and lots of fruit 6.00 Limoncello Fizz Luxardo Limoncello topped with processo and a sugared glass rim 5.95 Peach Bellini Peach liqueur, peach puree, topped with Prosecco 5.95 Starters, Nibbles and Things to Share Sweet potato, lime and coconut soup with chunky bread 5.45, Celery, Sesame Smoked salmon with horseradish yoghurt, dill oil, and gin jelly. 7.95 Contains: Fish, Milk, Sulphur Dioxide Homemade black pudding with crispy poached egg and shallot puree 6.45 Contains: Gluten, Egg, Milk, Celery, Mustard, Sulphur Dioxide Spiced beetroot falafels with a coriander salad, cumin and chilli dressing. 6.25 Contains: Sulphur Dioxide Chicken liver pâté with carrot and apricot chutney and granary toast 6.45 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Garlic prawns 6.25 Contains: Crustaceans, Milk Beetroot hummus with flat bread 3.95 Contains: Gluten, Soya, Sesame Nocellara olives 3.95 Sticky BBQ chicken wings 4.95 Contains: Gluten, Soya, Sesame, Sulphur Dioxide Warm chorizo sausage 5.50 Contains: Milk, Sulphur Dioxide Halloumi chips with tomato salsa 4.95 Contains: Milk, Celery, Sulphur Dioxide Garlic and rosemary baked Camembert with carrot and apricot chutney and warm ciabatta (ideal for two) 12.95 Contains: Gluten, Nuts, Milk, Celery, Sulphur Dioxide Charcuterie board; Chicken liver pâté cured meats, baby mozzarella and sun blush tomato, pickles, beetroot hummus, olives, chutney with granary toast (great for sharing) 18.95 Contains: Gluten, Egg, Soya, Milk, Sesame, Sulphur Dioxide Mains 7oz Fillet steak with portobello mushrooms, peppercorn sauce, tomato and chips 26.95 Contains: Milk, Celery, Mustard, Sulphur Dioxide 8oz Ribeye steak with Dijon and tarragon butter, portobello mushrooms, tomato and chips 20.95 Contains: Milk, Mustard, Sulphur Dioxide

Herb crusted hake fillet served with courgette ribbons, samphire and a crab and spring onion potato cake 15.95 Contains: Gluten, Crustaceans, Fish, Soya, Milk, Celery, Sulphur Dioxide Buttermilk chicken burger served with chipotle mayonnaise, fries, corn relish and red cabbage slaw 13.95 Contains: Gluten, Egg, Fish, Soya, Milk, Celery, Mustard, Sesame, Sulphur Dioxide Butternut squash and sage tortellini, wilted spinach, capers, sun blushed tomato and lemon 12.95 Contains: Gluten, Egg, Milk, Celery, Sulphur Dioxide Braised shoulder of lamb with dauphinoise potato, carrot purée, tenderstem broccoli and rosemary gravy 17.45 Contains: Milk, Celery, Sulphur Dioxide Warm crispy beef salad with sweet chilli dressing and spiced cashew nuts 13.95 Contains: Gluten, Fish, Nuts, Milk, Celery, Sesame, Sulphur Dioxide Chicken, ham and leek pie with mash, spring greens and tarragon and white wine sauce 13.95 Contains: Egg, Milk, Celery, Sulphur Dioxide Kohlorabi and red onion bhaji, tandoori halloumi salad with a coconut and lime yoghurt 12.95 Contains: Egg, Milk, Mustard, Sulphur Dioxide Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Morrocan spiced lamb rump served with a harissa yoghurt, apricot and cous cous salad 16.95, Celery, Sulphur Dioxide Robinsons caramelised red onion sausages with mash, buttered greens and onion gravy 11.95, Celery, Sulphur Dioxide Honey roasted ham (served cold) with eggs and chips 11.95 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Seabass with a chorizo and white bean cassoulet, saffron aioli and crispy samphire 16.95 Contains: Gluten, Egg, Fish, Celery, Mustard, Sulphur Dioxide Thai red sweet potato and aubergine curry with coconut rice and tempura broccoli 11.95 Contains: Gluten, Celery Side Orders Chunky chips 3.50 Fries 3.50 Garlic bread 3.50 Buttered vegetables 3.75 Contains: Milk, Sulphur Dioxide Beer battered onion rings 3.25 Contains: Gluten, Sulphur Dioxide Garlic bread with cheese 3.95 Peppercorn sauce 1.95 Contains: Milk, Celery, Sulphur Dioxide Mixed salad with house dressing 3.95 Contains: Celery, Mustard, Sulphur Dioxide Bread with butter 2.25 Light Bites and Sandwiches King prawn and chorizo linguine with capers and rocket, tomato sauce. 11.45 Contains: Gluten, Crustaceans, Egg, Milk, Sulphur Dioxide

Sweet potato, red pepper and feta quiche with potato salad and olive, tomato and little gem salad 9.25 Contains: Gluten, Egg, Milk, Mustard, Sulphur Dioxide Rump steak sandwich with Dijon, tarragon mayonnaise and fries 10.95 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Open prawn sandwich with Marie Rose mayonnaise on granary bread 7.95 Contains: Gluten, Crustaceans, Egg, Fish, Soya, Milk, Celery, Mustard, Sulphur Dioxide Wild mushroom risotto with tarragon, rocket and truffle oil 9.95 Contains: Celery Red Leicester cheese, mayo and spring onion on granary bread 5.95 Contains: Gluten, Egg, Soya, Milk, Mustard, Sulphur Dioxide Chicken Caesar salad with cos lettuce, parmesan shavings, anchovies and croutons 11.45 Contains: Gluten, Egg, Fish, Milk, Mustard, Sulphur Dioxide Crispy lamb flatbread with feta and a pomegranate dressing 6.95 Contains: Gluten, Egg, Soya, Milk, Celery Salmon and smoked haddock fishcake with poached egg, fennel and cucumber salad and spiced tomato dressing 9.95 Contains: Gluten, Egg, Fish, Milk, Mustard, Sulphur Dioxide Puddings and Ice Creams Hot waffle with glazed bananas, bannoffi ice cream 5.95 Contains: Gluten, Egg, Soya, Milk Individual summer pudding served with clotted cream and summer berry compote 5.95, Sulphur Dioxide Crème brûlée with shortbread biscuit 5.95 Contains: Gluten, Egg, Milk Strawberry Eton Mess with elderflower cream 5.95 Contains: Egg, Milk Triple chocolate brownie with chocolate sauce and white chocolate ice cream 6.25 Bread and butter pudding with apricot sauce and clotted cream 5.95 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Cheshire Farm ice cream - choose from: vanilla, honeycomb, chocolate, raspberry ripple, white chocolate or mint. 0.00 Cheshire Farm sorbet - choose from: lemon, raspberry, blackcurrant or green apple 0.00 3 Scoops 5.25 / 1 Scoop 1.75 0.00 Cheese and Biscuits A selection of British farmhouse cheeses; Cornish Brie, Shropshire blue, Barbers Cheddar, St Thom goats cheese and Applebys Cheshire white with biscuits, chutney and celery 0.00 Choose 6 cheese to share 11.95 or enjoy 3 on your own 6.95 0.00 or ''''a nose'''' of cheese with 50ml glass of Taylors port 5.95 0.00 Teas and Coffees Cafetierre coffee 2.85 Cappuccino 2.85 Latte 2.85

Powered by TCPDF (www.tcpdf.org) Tea 2.50 Espresso (single) 2.25 Espresso (double) 2.80 Hot chocolate 2.85 Irish coffee 4.95, Sulphur Dioxide Coffee and a Small Pudding Choose a mini version of our puddings with a tea or coffee of your choice 5.95 Sticky toffee pudding 0.00 Hot waffle with glazed bananas 0.00 Triple chocolate brownie with chocolate sauce 0.00 Crème brûlée with shortbread biscuit 0.00 A selection of local cheeses, biscuits and chutney to share: 6 cheese 11.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sulphur Dioxide A selection of local farmhouse cheeses, biscuits and quince jelly and chutney: Enjoy on your own (choose 3 cheeses) 6.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide Cheshire Farm ice cream - choose three scoops from; vanilla, Honeycomb, strawberry, chocolate, raspberry ripple, white chocolate or mint choc chip. 5.25 Contains: Gluten, Egg, Nuts, Soya, Milk Cheshire Farm sorbet - choose three scoops from; lemon, raspberry or green apple, blackcurrant. 5.25 Contains: Gluten Single scoop 1.75 Contains: Gluten, Egg, Nuts, Soya, Milk Two scoop 3.50 Contains: Gluten, Egg, Nuts, Soya, Milk Sticky toffee pudding 5.95 Triple chocolate brownie 5.95 Toasted Waffle with toffee sauce 5.95 Contains: Gluten, Egg, Soya, Milk Creme Brulee 5.95 Contains: Gluten, Egg, Milk A choice of local farmhouse cheeses, biscuits and chutney Enjoy on your own (choose 1 cheese) with glass of Port 5.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide Pork sausages with mash and onion gravy 8.95, Celery, Sulphur Dioxide