The Little Manor ~ Friday 24th August 2018 ~ While You Wait Peroni Ambra - refreshing fruit infused lager served over ice 4.00 Peach Bellini - creme de peche topped up with Prosecco 7.10 Kir Royale - crème de cassis topped with Prosecco 7.10 Starters, Nibbles and Things to Share Cream of leek and potato soup, served with crusty bread 5.45 Chicken liver pâté with carrot and apricot chutney and granary toast 6.75 Tandoori spiced cod fillet with pickled vegetables and curry mayonnaise 6.95 Potted ham hock, herb roasted chicken and leek with piccalilli and potato salad 6.75 Roast butternut squash risotto with toasted hazelnuts and crispy sage 6.25 Harlequin olives 3.95 Beetroot hummus with flat bread 3.75 Crispy baby squid with sweet chilli sauce 5.25 Halloumi chips with tomato salsa 5.75 Honey and mustard glazed chipolatas 3.25 King prawns chilli and garlic 6.25 Charcuterie plate for two to share (selection of cured meats, pâté, hummus, toast and pickles) 18.95 Camembert with ciabatta, garlic and rosemary with walnut and apple salad and chutney 12.95 Mains 7oz fillet steak with portobello mushrooms, peppercorn sauce, tomato and chips 26.95 10oz ribeye with Dijon and tarragon butter, portabello mushrooms, tomato and chips 23.95 Thai red fish curry with red mullet, cod cheek, cod, mussels and prawns, pak choi and coconut rice 15.95 Slow cooked beef lasagne with garlic bread and tomato and olive salad 14.95 Indian spiced lamb rump, with spinach, saffron spiced lentil sauce and chickpea pakora 17.95 Braised shoulder of lamb with dauphinoise potatoes, carrot mash and rosemary gravy 17.25 Butternut squash, spinach, lentiil and stilton pie with celeriac and Port redcurrant gravy 12.95 Pan Fried Seabass with celeriac purée, bacon and Artichoke salad and a red wine sauce 16.95 Chicken & chips in a basket, pieces of crispy coated chicken, on the bone with fries and bbq sauce 13.50 Pork sausages with mash, buttered greens and onion gravy 10.95/9.45 Steak and ale suet pudding with mash and buttered greens 13.95 Spinach and Ricotta Tortellini with a pea broth, braised baby gem and radish 11.95 Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75/9.95 Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Honey roasted ham (served cold) with eggs and chips 11.45/9.45 Warm crispy beef salad with sweet chilli dressing and cashew nuts 13.75 Ploughman's lunch Perl Las and Perl Wen with duck rillette, roast ham, bread, apple, celery, grapes, pickled onion and apricot chutney 11.95 Side Orders Chunky chips 3.50 Fries 3.50 Garlic bread 3.50 Buttered vegetables 3.75 Beer battered onion rings 3.25 Garlic bread with cheese 3.95 Peppercorn sauce 1.95 Mixed salad with house dressing 3.95 Warm focaccia and ciabatta bread 4.95
Light Bites and Sandwiches Lemon and parsley cous cous salad with roasted Jerusalem artichoke golden beetroots and red wine dressing 11.95 Crispy lamb and feta salad with wild garlic, mint and broad beans 11.45 Salmon and smoked haddock fishcake with poached egg and heritage tomatoes 9.95 Rump steak sandwich with Dijon, tarragon mayonnaise and fries 10.95 Shorrock's Bomb cheddar and leek quiche with crème fraîche new potato salad 9.25 Open hot smoked salmon brioche with fennel and horseradish créme frîache 7.25 Toasted ciabatta topped with crushed avocado, chilli, lime and spring onion 6.50 Lancashire cheese and spring onion mayonnaise with beetroot chutney on granary bread 5.95 Chicken Caesar salad on toasted bloomer with cos lettuce, parmesan shavings, and poached egg 7.50 Puddings and Ice Creams "Pimm's" Trifle Summer Pimm's trifle 6.50 Crème brûlée with shortbread biscuits 5.95 Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Millionaire cheesecake with chocolate sauce and salted caramel ice cream 6.25 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.25 Hot waffle with a raspberry compote, roasted peach and vanilla ice cream 5.95 Summer pudding served with clotted cream and summer berry compote 6.25 Cheshire Farm ice cream - choose from: vanilla, strawberries and cream, honeycomb, chocolate, raspberry ripple and clotted cream Cheshire Farm sorbet - choose from: lime, apple, lemon, cherry, raspberry or mandarin 3 Scoops 5.25 / 1 Scoop 1.75 Cheese and Biscuits A selection of six cheeses, biscuits and chutney to share: Perl Las, Perl Wen, Appleby Smoked Cheddar, Burt's Blue, Mrs Kirkham's and Kidderton Ash 11.95 A selection of farmhouse cheeses, biscuits and chutney: Enjoy on your own (choose 3 cheeses) 6.95 A choice of farmhouse cheeses, biscuits and chutney Enjoy on your own (choose 1 cheese) with a glass of port 5.95 Teas and Coffees Coffee 2.85 Decaffeinated Coffee 2.65 Cappuccino 2.95 Latte 2.90 Tea/various 2.50 Espresso (single) 2.25 Espresso (double) 2.85 Hot chocolate 2.95 Irish coffee 4.95 Americano 2.95 Coffee and a Small Pudding Choose a mini version of our puddings with a tea or coffee of your choice 5.95 Sticky toffee pudding with toffee sauce and vanilla ice cream 5.95 Hot waffle with raspberry compote, roasted peach and vanilla ice cream 5.95 Warm chocolate brownie with vanilla ice cream and chocolate sauce 5.95 Creme Brûlée with shortbread biscuit 5.95 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
The Little Manor With Allergen Information ~ Friday 24th August 2018 ~ If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient. Can you please make this clear when ordering food so that we can ensure that the chefs are aware. Where certain allergens are highlighted the allergen may relate to just one component of the dish, such as bread served with soup for instance, which may easily be substituted or removed. For more information please ask one of our crew. While You Wait Peroni Ambra - refreshing fruit infused lager served over ice 4.00 Peach Bellini - creme de peche topped up with Prosecco 7.10 Kir Royale - crème de cassis topped with Prosecco 7.10 Starters, Nibbles and Things to Share Cream of leek and potato soup, served with crusty bread 5.45, Celery Chicken liver pâté with carrot and apricot chutney and granary toast 6.75 Tandoori spiced cod fillet with pickled vegetables and curry mayonnaise 6.95 Contains: Egg, Fish, Milk, Mustard, Sulphur Dioxide Potted ham hock, herb roasted chicken and leek with piccalilli and potato salad 6.75, Celery, Mustard, Sulphur Dioxide Roast butternut squash risotto with toasted hazelnuts and crispy sage 6.25 Contains: Nuts, Celery Harlequin olives 3.95 Beetroot hummus with flat bread 3.75, Sesame Crispy baby squid with sweet chilli sauce 5.25 Contains: Gluten, Molluscs, Sesame, Sulphur Dioxide Halloumi chips with tomato salsa 5.75 Honey and mustard glazed chipolatas 3.25 Contains: Gluten, Egg, Mustard, Sulphur Dioxide King prawns chilli and garlic 6.25 Contains: Crustaceans, Milk Charcuterie plate for two to share (selection of cured meats, pâté, hummus, toast and pickles) 18.95 Contains: Gluten, Egg, Soya, Milk, Mustard, Sesame, Sulphur Dioxide Camembert with ciabatta, garlic and rosemary with walnut and apple salad and chutney 12.95 Contains: Gluten, Nuts, Milk, Celery, Sulphur Dioxide Mains 7oz fillet steak with portobello mushrooms, peppercorn sauce, tomato and chips 26.95 Contains: Milk, Celery, Mustard, Sulphur Dioxide 10oz ribeye with Dijon and tarragon butter, portabello mushrooms, tomato and chips 23.95 Contains: Milk, Mustard, Sulphur Dioxide Thai red fish curry with red mullet, cod cheek, cod, mussels and prawns, pak choi and coconut rice 15.95 Contains: Crustaceans, Molluscs, Fish, Soya, Celery, Sesame, Sulphur Dioxide
Slow cooked beef lasagne with garlic bread and tomato and olive salad 14.95 Indian spiced lamb rump, with spinach, saffron spiced lentil sauce and chickpea pakora 17.95 Contains: Gluten, Egg, Milk, Celery, Sulphur Dioxide Braised shoulder of lamb with dauphinoise potatoes, carrot mash and rosemary gravy 17.25 Butternut squash, spinach, lentiil and stilton pie with celeriac and Port redcurrant gravy 12.95 Contains: Egg, Milk, Celery, Sulphur Dioxide Pan Fried Seabass with celeriac purée, bacon and Artichoke salad and a red wine sauce 16.95 Contains: Fish, Milk, Celery, Sulphur Dioxide Chicken & chips in a basket, pieces of crispy coated chicken, on the bone with fries and bbq sauce 13.50 Contains: Gluten, Egg, Fish, Soya, Milk, Celery, Mustard, Sulphur Dioxide Pork sausages with mash, buttered greens and onion gravy 10.95, Celery, Sulphur Dioxide Steak and ale suet pudding with mash and buttered greens 13.95 Spinach and Ricotta Tortellini with a pea broth, braised baby gem and radish 11.95 Contains: Gluten, Egg, Celery, Sulphur Dioxide Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Honey roasted ham (served cold) with eggs and chips 11.45 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Warm crispy beef salad with sweet chilli dressing and cashew nuts 13.75 Contains: Nuts, Milk, Sesame, Sulphur Dioxide Ploughman's lunch Perl Las and Perl Wen with duck rillette, roast ham, bread, apple, celery, grapes, pickled onion and apricot chutney 11.95, Celery, Mustard, Sulphur Dioxide Side Orders Chunky chips 3.50 Fries 3.50 Garlic bread 3.50 Buttered vegetables 3.75 Contains: Milk, Sulphur Dioxide Beer battered onion rings 3.25 Contains: Gluten, Sulphur Dioxide Garlic bread with cheese 3.95 Peppercorn sauce 1.95 Mixed salad with house dressing 3.95 Contains: Celery, Mustard, Sulphur Dioxide Bread and Oil Warm focaccia and ciabatta bread 4.95
Light Bites and Sandwiches Lemon and parsley cous cous salad with roasted Jerusalem artichoke golden beetroots and red wine dressing 11.95 Contains: Gluten, Celery, Sulphur Dioxide Crispy lamb and feta salad with wild garlic, mint and broad beans 11.45, Celery, Sulphur Dioxide Salmon and smoked haddock fishcake with poached egg and heritage tomatoes 9.95 Contains: Gluten, Egg, Fish, Milk, Mustard, Sulphur Dioxide Rump steak sandwich with Dijon, tarragon mayonnaise and fries 10.95 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Shorrock's Bomb cheddar and leek quiche with crème fraîche new potato salad 9.25 Contains: Egg, Milk, Mustard, Sulphur Dioxide Open hot smoked salmon brioche with fennel and horseradish créme frîache 7.25 Contains: Gluten, Egg, Fish, Soya, Milk, Mustard, Sulphur Dioxide Toasted ciabatta topped with crushed avocado, chilli, lime and spring onion 6.50 Contains: Gluten, Soya Lancashire cheese and spring onion mayonnaise with beetroot chutney on granary bread 5.95 Chicken Caesar salad on toasted bloomer with cos lettuce, parmesan shavings, and poached egg 7.50 Contains: Egg, Fish, Soya, Milk, Celery, Mustard, Sulphur Dioxide Puddings and Ice Creams "Pimm's" Trifle Summer Pimm's trifle 6.50 Contains: Gluten, Egg, Milk, Sulphur Dioxide Crème brûlée with shortbread biscuits 5.95 Contains: Gluten, Egg, Milk Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Millionaire cheesecake with chocolate sauce and salted caramel ice cream 6.25 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.25 Hot waffle with a raspberry compote, roasted peach and vanilla ice cream 5.95 Contains: Gluten, Egg, Soya, Milk Summer pudding served with clotted cream and summer berry compote 6.25 Cheshire Farm ice cream - choose from: vanilla, strawberries and cream, honeycomb, chocolate, raspberry ripple and clotted cream 0.00 Cheshire Farm sorbet - choose from: lime, apple, lemon, cherry, raspberry or mandarin 0.00 3 Scoops 5.25 / 1 Scoop 1.75 0.00 Cheese and Biscuits A selection of six cheeses, biscuits and chutney to share: Perl Las, Perl Wen, Appleby Smoked Cheddar, Burt's Blue, Mrs Kirkham's and Kidderton Ash 11.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide A selection of farmhouse cheeses, biscuits and chutney: Enjoy on your own (choose 3 cheeses) 6.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide A choice of farmhouse cheeses, biscuits and chutney Enjoy on your own (choose 1 cheese) with a glass of port 5.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide
Teas and Coffees Coffee 2.85 Decaffeinated Coffee 2.65 Cappuccino 2.95 Contains: Gluten, Nuts, Milk Latte 2.90 Tea/various 2.50 Espresso (single) 2.25 Espresso (double) 2.85 Hot chocolate 2.95 Irish coffee 4.95, Sulphur Dioxide Americano 2.95 Coffee and a Small Pudding Choose a mini version of our puddings with a tea or coffee of your choice 5.95 0.00 Sticky toffee pudding with toffee sauce and vanilla ice cream 5.95 Hot waffle with raspberry compote, roasted peach and vanilla ice cream 5.95 Contains: Gluten, Egg, Soya, Milk Warm chocolate brownie with vanilla ice cream and chocolate sauce 5.95 Creme Brûlée with shortbread biscuit 5.95 Contains: Gluten, Egg, Milk, Sulphur Dioxide Cheshire farm ice creams - Choose three scoops from vanilla, strawberries and cream, honeycomb, chocolate, clotted cream and raspberry ripple 5.25 Contains: Gluten, Egg, Nuts, Soya, Milk Cheshire farm sorbet - Choose three scoops from lime, apple or lemon. 4.85 Contains: Gluten Or one scoop 1.75 Contains: Gluten, Egg, Nuts, Soya, Milk 2 scoop icecream 3.50 Contains: Gluten, Egg, Nuts, Soya, Milk Bread with butter 2.25 Fries 3.50 BBQ Halloumi burger with sweet chilli 5.95 BBQ pork sausage BBQ Cumberland 6.50, Sulphur Dioxide
Powered by TCPDF (www.tcpdf.org) Piri piri chicken fillet burger with salad garnish 6.50 6oz BBQ Burger with cheese house slaw and tomatoe relish 6.50