WELCOME WINNING COMBOS SEASON LINE-UP GAME DAY LINE-UP CHEERS THE SCOOP

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1 SUITE MENU

2 WELCOME Welcome to the 2010 season at Nationals Park! We look forward to a memorable season filled with great games and delicious food. Included in our opening pitch is information to make your suite dining experience exceptional this season. Our team of chefs have prepared a formidable line-up featuring game-day classics as well as some inspiring new creations. We invite you to order your favorites and try some of the new options from our kitchen. A few features that deserve mention are our Farmers Market Dips, Lemon Chicken Caprese Sandwiches, Italian Trio, and local favorites Chesapeake Crab Dip and Half-Smokes. Check out our à la carte options as well as our new Farm to Fork, Mediterranean and Smoked Barbecue packages highlighting new and innovative flavors of the season. Keep an eye out for s coming your way that include seasonal items and upcoming specials. Keep in mind, that the order deadline is two full business days prior to all events. Nationals Park is now offering online ordering to all licensed suite holders. Please visit us online at to pre-order for your upcoming events. You may also contact your Guest Relations representative with any questions by calling or sending an to SuiteEats@levyrestaurants.com. We look forward to seeing you throughout the 2010 baseball season. In the meantime, please do not hesitate to contact me directly at with any questions or comments. Dave Meyers Director of Operations

3 WINNING COMBOS MEDITERRANEAN SMOKED BARBECUE GOING, GOING...GONE!!! THE BIG HITTER MAJOR LEAGUE HOME PLATE FARM TO FORK DOUBLE PLAY Our Executive Chef has created the perfect packages by hand-selecting the finest flavors and complementing dishes designed to enjoy from the opening play to the last minute, one delicious bite at a time. So take it easy and make your next suite experience a big hit when you choose one of Levy s Winning Combinations. HOME

4 Bold flavors and big taste will be a home run with this Mediterranean package. MEDITERRANEAN TRADITIONAL GYROS Traditional gyros and chicken gyros with sweet onions and served with warm pita bread, Tzatziki sauce, vine ripe tomatoes and sliced onions. BASMATI RICE WITH LENTILS AND TOMATOES Basmati rice sautéed with angel hair pasta and green lentils slow simmered in chicken stock and finished with a savory tomato sauce. CHAR-ROASTED VEGETABLES Roasted and charred carrots, zucchini, yellow squash, red onions, red peppers and Portobello mushrooms tossed in extra virgin olive oil, sea salt and cracked pepper. CUCUMBER TOMATO SALAD Seedless cucumbers, vine ripe tomatoes, red onion, fresh basil, fresh mint and toasted sesame seeds tossed in fresh lemon juice and olive oil. GARLIC NAAN BREAD Traditional Indian flat bread rubbed with butter, garlic and green onions. CUCUMBER RAITA Greek yogurt, seedless cucumber, fresh mint and lemon juice. CRISPY CHICK PEAS Three ways: sea-salt, smoked chipotle and barbecue. Served for a minimum of twelve people per person. 3

5 A perfect complement to a great day at the stadium this Smoked Barbecue package scores big every time! SMOKED BARBECUE SLOW SMOKED BONE-IN SHORT RIBS Slowly smoked short ribs in our signature Levy barbecue rub. SOUTHERN CRUNCHY FRIED CHICKEN Soaked in buttermilk and dusted in seasoned flour then fried until crisp. SMOKED BARBECUE CHICKEN SALAD Crisp romaine, radicchio, spinach, red onion, tomato, and beans tossed in a baked bean vinaigrette with corn bread croutons and topped with barbecue chicken breast and fresh grilled corn. SWEET AND SOUR SLAW Crisp shaved cabbage tossed with Vidalia onions and distilled vinegar finished with sea salt and parsley. SMOKED BAKED BEANS Pinto beans placed in the smoker and finished with apple wood smoked bacon, tomatoes, honey and molasses. HONEY CHEDDAR CAST IRON SKILLET CORN BREAD WARM BLACK EYED PEA SALAD Black eyed peas, peppers, onions, green onions and red wine vinaigrette. PULL APART BUNS TRIO OF BARBECUE SAUCES Mustard, spicy vinegar and sweet Served for a minimum of twelve people per person. 4

6 GOING, GOING...GONE!!! The ultimate day at the game starts with the perfect package of fan favorites and our signature dishes. FRESHLY POPPED POPCORN WINGS COMBO Grilled and fried chicken wings served with Buffalo, sweet chili and zesty barbecue sauce. Served with celery sticks. POTATO CHIPS AND GOURMET DIPS Kettle-style potato chips with roasted garlic Parmesan, French onion and blue cheese dips. THE SNACK ATTACK An assortment of great snacks, including our snack mix, dry-roasted peanuts, pretzel twists, cashews and kettle-style potato chips. ITALIAN TRIO Focaccia crostini served with a trio of tomato basil salad, artichoke and olive salad and herb-whipped ricotta cheese. GARDEN FRESH VEGETABLES Served with buttermilk ranch dressing. ITALIAN CHOPPED SALAD Chopped lettuce with grilled chicken, crisp bacon, pasta, tomatoes, red onion and Gorgonzola cheese. Tossed in a honey mustard vinaigrette. CLASSIC BEEF TENDERLOIN Black pepper seared tenderloin of beef, chilled, then sliced and presented with red onion and beefsteak red and yellow tomatoes. Accompanied by miniature twist rolls, horseradish sauce, Dijon mustard and homemade potato salad. KOSHER-STYLE HOT DOGS Served with all the traditional condiments and potato chips. Upgrade your menu package by replacing the Kosher-Style Hot Dogs with the Niman Ranch Fearless All-Natural Beef Franks. Add 1.00 per person Served for a minimum of twelve people per person. 5

7 This package scores big points with every fan! FRESHLY POPPED POPCORN THE BIG HITTER WINGS COMBO Grilled and fried chicken wings served with Buffalo, sweet chili and zesty barbecue sauce. Served with celery sticks. SALSA SAMPLER Crisp tortillas served with three authentic fresh salsas: salsa verde, salsa cruda, and salsa rojo. THE SNACK ATTACK An assortment of great snacks, including our snack mix, dry-roasted peanuts, pretzel twists, cashews and kettle-style potato chips. MACARONI SALAD A creamy classic with bacon, egg, onion and tomato. CLASSIC CAESAR SALAD Crisp romaine lettuce served with Caesar dressing, Parmesan cheese and garlic croutons. KOSHER-STYLE HOT DOGS Served with all the traditional condiments and potato chips. Upgrade your menu package by replacing the Kosher-Style Hot Dogs with the Niman Ranch Fearless All-Natural Beef Franks. Add 1.00 per person LEMON CHICKEN CAPRESE SANDWICH Marinated and grilled chicken breast sliced with fresh mozzarella, vine ripe tomatoes and pesto aïoli on a soft ficelle. SMOKED PORK SANDWICHES Smoked barbecued pork in our own barbecue sauce. Served with coleslaw and onion rolls. Served for a minimum of twelve people per person. 6

8 Dig in to major flavor with these ballpark classics. FRESHLY POPPED POPCORN MAJOR LEAGUE SPICY CHICKEN WINGS Everyone s favorite! Traditional Buffalo-style chicken wings, served with blue cheese dressing. SALSA SAMPLER Crisp tortillas served with three authentic fresh salsas: salsa verde, salsa cruda, and salsa rojo. THE SNACK ATTACK An assortment of great snacks, including our snack mix, dry-roasted peanuts, pretzel twists, cashews and kettle-style potato chips. GARDEN FRESH VEGETABLES Served with buttermilk ranch dressing. CLASSIC WRAPS Roasted Garlic Chicken Caesar Wrap Shredded romaine, Parmesan cheese and tomatoes wrapped in a whole-wheat tortilla. Char-Grilled Vegetables Wrap Chèvre cheese and grilled vegetables wrapped in a spinach tortilla. KOSHER-STYLE HOT DOGS Served with all the traditional condiments and potato chips. Upgrade your menu package by replacing the Kosher-Style Hot Dogs with the Niman Ranch Fearless All-Natural Beef Franks. Add 1.00 per person THE NATURAL SUBMARINE SANDWICH Breast of turkey, honey-glazed ham, Swiss and cheddar cheeses, red onion, crisp lettuce, tomatoes and homemade dressing. Served on a whole-wheat baguette. Served for a minimum of twelve people per person. 7

9 A perfect complement to a great day at the ballpark, this home plate package scores a home run with baseball fans! FRESHLY POPPED POPCORN SPICY CHICKEN WINGS Everyone s favorite! Traditional Buffalo-style chicken wings, served with blue cheese dressing. HOME PLATE POTATO CHIPS AND GOURMET DIPS Kettle-style potato chips with roasted garlic Parmesan, French onion and blue cheese dips. MUSTARD POTATO SALAD Red potatoes tossed in a Dijon mustard dressing. BLT SALAD Romaine lettuce, bacon, cheddar cheese and tomatoes, tossed with buttermilk dressing and homemade croutons. TOSTADA BAR Pulled chicken and cheese sauce accompanied by a black bean dip, sour cream, salsa cruda served with flour and corn tostadas. LEMON CHICKEN CAPRESE SANDWICH Marinated and grilled chicken breast sliced with fresh mozzarella, vine ripe tomatoes and pesto aïoli on a soft ficelle. KOSHER-STYLE HOT DOGS Served with all the traditional condiments and potato chips. Upgrade your menu package by replacing the Kosher-Style Hot Dogs with the Niman Ranch Fearless All-Natural Beef Franks. Add 1.00 per person Served for a minimum of twelve people per person. 8

10 Our Farm To Fork package features fresh, natural and local flavors of the season. Each homemade dish showcases the seasonal ingredients and specialties of the region. HOMEMADE GRANOLA HONEY CRUNCH FARMERS MARKET DIPS, VEGGIES AND CROSTINI Fresh, crisp, farm stand vegetables and focaccia crostini to dip into red pepper hummus, garlic Parmesan, roasted eggplant and French onion dips. FARM TO FORK OUR GARDEN PICKS Poached and chilled asparagus lemon aïoli, marinated tomatoes with a shallot vinaigrette, grilled zucchini with balsamic mint dressing and grilled sweet peppers with caper vinaigrette. MARKET FRESH FRUIT NIMAN RANCH SMOKED PORK LOIN SANDWICH Smoked pork loin with caramelized sweet onions, Levy steak sauce and served on toasted focaccia bread. FARMSTEAD CHEESES A sampling of local farmstead artisan cheeses with assorted flatbreads, crackers and honeys. TOMATO, BASIL AND MOZZARELLA SALAD Drizzled with olive oil and balsamic vinegar. GRILLED VEGETABLE PASTA SALAD Cavatappi pasta, grilled zucchini, red onion and red peppers tossed in a parsley vinaigrette. NIMAN RANCH SAUSAGE SAMPLER Featuring apple Gouda, chipotle cheddar and spicy Italian sausages. FREE-RANGE ROASTED ROSEMARY GARLIC CHICKEN A classic blend of fresh flavors featuring succulent chicken and rosemary in an organic white bean cassoulet. Served for a minimum of twelve people per person. 9

11 FRESHLY POPPED POPCORN Ballpark favorites are served up just right with the Double Play package. BEER CHEESE AND PRETZELS Pretzel rods and grilled pretzel bread served with an ale cheddar dip. DOUBLE PLAY MUSTARD POTATO SALAD Red potatoes tossed in a Dijon mustard dressing. KOSHER-STYLE HOT DOGS Served with all the traditional condiments and potato chips. SPICY CHICKEN WINGS Everyone s favorite! Traditional Buffalo-style chicken wings, served with blue cheese dressing. Served for a minimum of twelve people per person. 10

12 SEASON LINE-UP COOL STARTERS WARM UPS FIELD OF GREENS LEVY CLASSICS CLASSIC SIDES SANDWICHES & WRAPS DOGS & MORE KID S TASTE CLUB 7th INNING STRETCH SWEET SPOT SUITE SWEETS At Levy Restaurants we have a passion for food and a genuine enthusiasm for showing you our heartfelt hospitality. We hope you enjoy this year s culinary line-up, featuring game day ballpark classics and new signature items that will make every ballgame an experience to savor. HOME

13 TRIPLE PLAY APPETIZERS A sampling of crisp Asian lettuce wraps, bruschetta and freshly made guacamole prepared in your suite per person CHILLED SHRIMP COCKTAIL An American classic! Jumbo shrimp steamed, chilled and served with zesty cocktail and remoulade sauces with fresh cut lemons for 30 pieces COOL STARTERS ITALIAN TRIO Focaccia crostini with tomato basil salad, artichoke and olive salad and herb-whipped ricotta cheese per person FARMSTEAD CHEESES A sampling of local farmstead artisan cheeses with assorted flatbreads, crackers and honeys per person FARMERS MARKET DIPS, VEGGIES AND CROSTINI Fresh, crisp, farm stand vegetables and focaccia crostini to dip into red pepper hummus, garlic Parmesan, roasted eggplant, and French onion dips per person GUACAMAME AND CHIPS Edamame guacamole served with corn tortilla chips and salsa roja Serves 8 MARKET FRESH FRUIT 8.95 per person GARDEN FRESH VEGETABLES Served with buttermilk ranch dressing per person MEDITERRANEAN HUMMUS AND OLIVES Roasted eggplant hummus and marinated assorted olives served with grilled garlic and herb flatbread per person ANTIPASTI PLATTER Sopressata, coppa, prosciutto, mozzarella ciliegine, marinated olives, artichokes, and roasted peppers with focaccia crostini and herbed flatbread per person All appetizers are served for a minimum of six people unless otherwise noted. 12

14 WINGS COMBO Grilled and fried chicken wings served with Buffalo, sweet chili and zesty barbecue sauce. Served with celery sticks per person SPICY POPCORN CHICKEN Crispy popcorn chicken accompanied by our homemade creamy Buffalo-style hot sauce and blue cheese dressing per person SPICY CHICKEN WINGS Everyone s favorite! Traditional Buffalo-style chicken wings, served with blue cheese dressing per person WARM UPS CHESAPEAKE CRAB DIP Accompanied by foccacia crostini, tortilla chips and herb cracker bread per person SOUTHWESTERN NACHO BAR With spicy chili, cheddar cheese sauce, sour cream and jalapeño peppers per person QUESADILLAS PULLED PORK With Chihuahua cheese and caramelized onions. ANCHO-MARINATED CHICKEN With cilantro and Monterey Jack cheese. Accompanied by avocado crema per person MARYLAND STYLE CRAB CAKES Served with mustard sauce and zesty lemon aïoli per person WARM ARTICHOKE SPINACH DIP Accompanied by focaccia crostini, tortilla chips and herbed cracker bread Serves 8 TANDOORI WINGS Jumbo wings tossed in our own Tandoori rub and fresh yogurt then grilled and served with seared lemons, cucumber riata and garlic naan bread per person VEGETABLE QUESADILLA Spinach, mushroom, onions and pepper Jack cheese. Accompanied by avocado crema per person TOSTADA BAR Pulled chicken and cheese sauce accompanied by a black bean dip, sour cream, salsa cruda served with flour and corn tostadas per person All appetizers are served for a minimum of six people unless otherwise noted. 13

15 CLASSIC CAESAR SALAD Crisp romaine lettuce served with Caesar dressing, Parmesan cheese and garlic croutons per person Add grilled chicken, steak or shrimp per person ITALIAN CHOPPED SALAD Chopped lettuce with grilled chicken, crisp bacon, pasta, tomatoes, red onion, and Gorgonzola cheese, tossed in honey mustard vinaigrette per person FIELD OF GREENS CHOPPED VEGETABLE SALAD Romaine and spinach with seasonal vegetables, olives, artichokes and Gorgonzola with red wine vinaigrette per person TOMATO, BASIL AND MOZZARELLA SALAD Drizzled with olive oil and balsamic vinegar per person MACARONI SALAD A creamy classic with bacon, egg, onion and tomato per person BLT SALAD Romaine lettuce, bacon, cheddar cheese and tomatoes tossed with buttermilk dressing and homemade croutons per person GRILLED VEGETABLE PASTA SALAD Cavatappi pasta, grilled zucchini, red onion and red peppers tossed in parsley vinaigrette per person CORN AND POBLANO SALAD Poblano peppers and corn roasted with red peppers and tossed in apple cider vinaigrette per person COLESLAW Crisp cabbage in a sweet and sour dressing per person MUSTARD POTATO SALAD Red potatoes tossed in Dijon mustard dressing per person CHINESE CHICKEN SALAD Grilled chicken breast with romaine lettuce, spinach, napa cabbage, radicchio and wonton strips in an Asian dressing per person SMOKED BARBECUE CHICKEN SALAD Crisp romaine, radicchio, spinach, red onion, tomato, and beans tossed in a baked bean vinaigrette with corn bread croutons and topped with barbecue chicken breast and fresh grilled corn per person OVEN ROASTED FINGERLING POTATOES Roasted fingerling potatoes with crispy bacon and caramelized red onion tossed in a red wine vinaigrette and topped with green onion per person MIXED GREEN SALAD Served with fresh chopped vegetables and balsamic vinaigrette and ranch dressing per person All salads are served for a minimum of six people. 14

16 CLASSIC BEEF TENDERLOIN Black pepper seared tenderloin of beef, chilled, then sliced and presented with red onion and beefsteak red and yellow tomatoes. Accompanied by miniature twist rolls, horseradish sauce, Dijon mustard and homemade potato salad per person FAJITAS CARNE ASADA AND POLLO AL CARBÓN Grilled skirt steak topped with peppers, onions and queso fresco. Grilled chicken with chorizo and Chihuahua cheese. Served with salsa cruda, sour cream and warm tortillas per person LEVY CLASSICS FREE-RANGE ROASTED ROSEMARY GARLIC CHICKEN A classic blend of fresh flavors featuring succulent chicken and rosemary in an organic white bean cassoulet per person PEPPERCORN CRUSTED AHI TUNA Pan-seared and chilled rare yellow fin tuna accompanied by diakon and carrot slaw, pickled ginger, soy sauce and wasabi per person SIGNATURE BABY BACK RIBS Our award-winning baby back ribs are specially seasoned, slowly smoked and basted with our own barbecue sauce. Accompanied by our Southern-style cornbread and sweet coleslaw per person All Levy Classics are served for a minimum of six people. 15

17 THREE CHEESE MAC Cavatappi pasta in a creamy sauce made from three cheeses per person CLASSIC MASHED POTATOES 4.95 per person MUSTARD BAKED BEANS 4.95 per person CLASSIC SIDES HERB-ROASTED BISTRO-STYLE VEGETABLES Oven roasted with fresh rosemary, thyme and garlic per person ROASTED YUKON GOLD POTATOES 4.95 per person GRILLED ASPARAGUS Char-grilled asparagus accompanied by lemon aïoli per person OUR GARDEN PICKS Our chef has selected a fresh assortment of asparagus, zucchini, sweet peppers and more! 7.95 per person All classic sides are served for a minimum of six people unless otherwise noted. 16

18 SANDWICHES & WRAPS TUSCAN FLATBREAD SANDWICHES GRILLED CHICKEN With roasted tomatoes, baby spinach, provolone cheese and herb mayonnaise on grilled focaccia bread. GRILLED SIRLOIN With Boursin cheese with caramelized onion jam on grilled rosemary focaccia bread per person LEMON CHICKEN CAPRESE SANDWICH Marinated and grilled chicken breast sliced with fresh mozzarella, vine ripe tomatoes and pesto aïoli on a soft ficelle per person CLASSIC WRAPS ROASTED GARLIC CHICKEN CAESAR WRAP Shredded romaine, Parmesan cheese and tomatoes wrapped in a whole-wheat tortilla. CHAR-GRILLED VEGETABLES WRAP Chèvre cheese and grilled vegetables wrapped in a spinach tortilla per person CHICKEN BRUSCHETTA WRAP Grilled marinated chicken, tomato basil salad and lettuce on a soft flatbread with pesto aïoli per person ROASTED TURKEY SUBMARINE SANDWICH Fresh roasted breast of turkey, char-fired red peppers, Swiss cheese and a spicy shaved cabbage slaw all layered with a lime chipotle mayo and served on focaccia bread per person. Serves 10 MINI BUFFALO CHICKEN SANDWICHES Pulled chicken tossed in our hot sauce, accompanied by mini soft rolls and cool celery blue cheese slaw per person THE NATURAL SUBMARINE SANDWICH Breast of turkey, honey-glazed ham, Swiss and cheddar cheeses, sliced red onion, crisp lettuce, tomatoes and homemade dressing. Served on a whole-wheat baguette per person. Serves 10 SMOKED PORK SANDWICHES Smoked barbecued pork in our own barbecue sauce. Served with coleslaw and onion rolls per person TOMATO AND MOZZARELLA BRUSCHETTA SANDWICHES Served on grilled foccaccia bread per person SMOKED TURKEY SANDWICHES Spicy fruit relish and Brie cheese on grilled ciabatta bread per person ITALIAN FLATBREAD GRINDER Ham, salami, mortadella, prosciutto, provolone cheese, shredded romaine and vine ripe tomato drizzled with red wine vinaigrette and served on a char-grilled flatbread per person All sandwiches are served for a minimum of six people unless otherwise noted. 17

19 NIMAN RANCH FEARLESS ALL-NATURAL BEEF FRANKS Made with 100% Angus beef grilled to juicy perfection and served with all the traditional condiments and potato chips per person KOSHER STYLE HOT DOG Grilled hot dog served with all the traditional condiments and potato chips per person GUILT-FREE HOT DOG Low-fat turkey hot dog with condiments and baked potato chips per person DOGS & MORE NIMAN RANCH SAUSAGE SAMPLER Featuring apple Gouda, chipotle cheddar and spicy Italian sausages per person CAPITOL RUNNING MATES A winning combination of D.C. s half-smoke sausages and kosher-style hot dogs served with chili and sauerkraut and accompanied by traditional condiments with a local flair per person HALF SMOKES D.C. half-smoke sausages accompanied by chili and sauerkraut with gourmet mustards per person All sausages and hot dogs are served for a minimum of six people. 18

20 Taste Club Kids Meals are accompanied by fresh fruit, carrots with ranch dip, granola bar and a souvenir per player HOT DOG With all the favorite fixings. KID S TASTE CLUB MAC AND CHEESE A little sports fan favorite! Tossed in a cheddar cheese sauce. CHICKEN TENDERS Served with a barbecue dipping sauce. GRILLED CHICKEN TENDERS Served with honey mustard dipping sauce. TURKEY AND CHEDDAR SANDWICH On whole-wheat bread. Our Taste Club Kids Meals are reserved for players twelve years and under with all-star appetites. 19

21 THE SNACK ATTACK An assortment of great snacks, including our snack mix, dry-roasted peanuts, pretzel twists, cashews and kettle-style potato chips per basket 7 th INNING STRETCH SALSA SAMPLER Crisp tortillas served with three authentic fresh salsas: salsa verde, salsa cruda, and salsa rojo Serves 8 BEER CHEESE AND PRETZELS Pretzel rods and grilled pretzel bread served with an ale cheddar dip per basket FRESHLY POPPED POPCORN per basket TRIPLE PLAY GOURMET POPCORN Caramel, white cheddar and spicy per trio CASHEWS per basket DRY-ROASTED PEANUTS per basket SNACK MIX per basket CRISPY FRIED CHICK PEAS Three ways: sea-salt, smoked chipotle and barbecue per basket HONEY-ROASTED PEANUTS per basket PRETZEL TWISTS per basket HOMEMADE GRANOLA HONEY CRUNCH per basket POTATO CHIPS & GOURMET DIPS Kettle-style potato chips with roasted garlic Parmesan, French onion and blue cheese dips per basket All snacks are served for a minimum of twelve people unless otherwise noted. 20

22 LET THEM EAT CAKE! CHOCOLATE PARADIS CAKE A rich chocolate genoise, layered with a chocolate ganache and candied toffee serves 12 SIX LAYER CARROT CAKE Our signature layered carrot cake loaded with fresh carrot, nuts and spices with a sweet cream cheese icing and garnished with toasted coconut and toasted pecans serves 14 CHICAGO STYLE CHEESECAKE Traditional Chicago-style cheesecake in a butter cookie crust serves 10 SWEET SPOT APPLE BAVARIAN TART Caramelized apple slices with a rich layer of Bavarian custard, artfully arranged in a flute handmade graham crust serves 12 COCONUT LOPEZ CAKE A signature cake with pineapple filling, coconut cream and vanilla serves 12 CHOCOLATE BANANA STACK CAKE Banana and cream layered cake topped with banana slices and chocolate cream frosting serves 12 GIMME SMORE CAKE Rich chocolate, sweet cream, toffee and topped with warm marshmallows serves 12 All of our signature desserts can be packaged to take with you to enjoy after the event with your family and friends. 21

23 GOURMET COOKIES AND BROWNIES A sweet assortment of gourmet cookies and brownies per person. Served for a minimum of 6 people. OUR FAMOUS DESSERT CART You will know when the legendary dessert cart is near. Just listen for the oohs and ahs as your neighbors line up in enthusiastic anticipation of our signature desserts. Signature Desserts Gourmet Dessert Bars SUITE SWEETS Gourmet Cookies Giant Taffy Apple Candies And of course, edible chocolate liqueur cups filled with your choice of Baileys Original Irish Cream, DiSaronno Amaretto, Frangelico and Kahúla. CUSTOMIZED DESSERTS We will provide personalized, decorated layer-cakes for your next celebration birthdays, anniversaries, graduations, etc. The cake and candles will be delivered to your suite at a specified time. We would appreciate a notice of three working days for this service. 22

24 GAME DAY LINE-UP APPETIZERS & SIDE SALADS 7th INNING STRETCH SANDWICHES & DOGS Our Game-Day Line-Up features an array of appetizers, side salads, snacks, hot dogs and sandwiches that can be ordered on game day. You can make selections straight from this portion of the menu during the game by contacting your suite attendant. HOME

25 APPETIZERS & SIDE SALADS SPICY CHICKEN WINGS Everyone s favorite! Traditional Buffalo-style chicken wings. Served with blue cheese dressing per person CHILLED SHRIMP COCKTAIL Jumbo shrimp steamed, chilled and served with zesty cocktail and remoulade sauces with fresh cut lemons for 30 pieces SPICY POPCORN CHICKEN Crispy popcorn chicken accompanied by our homemade creamy Buffalo-style hot sauce and blue cheese dressing per person CLASSIC CAESAR SALAD Crisp romaine lettuce served with Caesar dressing, Parmesan cheese and garlic croutons per person COLESLAW Crisp cabbage in a sweet and sour dressing per person MUSTARD POTATO SALAD Red potatoes tossed in Dijon mustard dressing per person MARKET FRESH FRUIT 9.95 per person GARDEN FRESH VEGETABLES Served with buttermilk ranch dressing per person 24

26 THE SNACK ATTACK An assortment of great snacks, including our snack mix, dry-roasted peanuts, pretzel twists, cashews and kettle-style potato chips per basket 7 th INNING STRETCH FRESHLY POPPED POPCORN per basket TRIPLE PLAY GOURMET POPCORN Caramel, white cheddar and spicy per trio CASHEWS per basket DRY-ROASTED PEANUTS per basket SNACK MIX per basket HONEY-ROASTED PEANUTS per basket PRETZEL TWISTS per basket SALSA SAMPLER Crisp tortillas served with three authentic fresh salsas: salsa verde, salsa cruda, and salsa rojo Serves 8 HOMEMADE GRANOLA HONEY CRUNCH per basket POTATO CHIPS & GOURMET DIPS Kettle-style potato chips with roasted garlic Parmesan, French onion and blue cheese dips per basket 25

27 SANDWICHES & DOGS TUSCAN FLAT BREAD SANDWICHES GRILLED CHICKEN With roasted tomatoes, baby spinach, provolone cheese and herb mayonnaise on grilled focaccia bread. GRILLED SIRLOIN With Boursin cheese with caramelized onion jam on grilled rosemary focaccia bread per person THE NATURAL SUBMARINE SANDWICH Breast of turkey, honey-glazed ham, Swiss and cheddar cheeses, sliced red onions, crisp lettuce, tomatoes and homemade dressing. Served on a whole-wheat baguette per person Serves 10 KOSHER STYLE HOT DOGS Grilled hot dog served with all the traditional condiments and potato chips per person SMOKED PORK SANDWICHES Smoked barbecued pork in our own barbecue sauce. Served with coleslaw and onion rolls per person SMOKED TURKEY SANDWICHES Spicy fruit relish and Brie cheese on grilled ciabatta bread per person 26

28 CHEERS SPECIALTY DRINKS & BEER WINES LIQUOR CHILL Levy Restaurants is proud to offer you a wine list that boasts the top rated wines from Wine Spectator s Top 100 Wines of the Year. We offer wines with a variety of characters, styles and bold flavors, providing you with the ultimate pairings for your savory food selections. Thirsty for a cocktail? Choose from our extensive list of premium liquors, beer, mixers and soft drinks. HOME

29 SPECIALTY DRINKS & BEER CLEAR THE BASES COCKTAIL PITCHER Absolut vodka, cointreau, fresh cranberry juice and a splash of sour Serves 6 BEER (by the six pack) Budweiser Bud Select Bud Light Bud Light Lime Michelob Ultra Miller Lite Miller Genuine Draft MGD Coors Light Yuengling Heineken Heineken Premium Light Amstel Light Corona Extra Corona Light Guinness Pub Draft O Doul s

30 WHITE WINE Bubbly Perrier-Jouet Fleur de Champagne, Epernay, France Schramsberg Blanc de Noirs, North Coast Piper Sonoma Blanc de Blanc, Sonoma Korbel Brut, California Light and Crisp Brancott Reserve Sauvignon Blanc, New Zealand Sterling Napa Sauvignon Blanc, Napa Joel Gott Sauvignon Blanc, California Provenance Sauvignon Blanc, Napa Little Black Dress Pinot Grigio, California Santa Christina Pinot Grigio, Italy Estancia Pinot Grigio, Monterey WINES Creamy and Elegant Cuvaison Chardonnay, Napa Clos du Bois Chardonnay, North Coast Chalone Estate Chardonnay, Monterey Chateau St. Jean Chardonnay, Sonoma Kendall-Jackson Vintner s Reserve Chardonnay, California Sonoma-Cutrer Russian River Ranches Chardonnay, Sonoma Napa Cellars Chardonnay, Napa Sweet and Smooth Hogue Genesis Riesling, Washington Beringer White Zinfandel, California RED WINE Ripe and Rich Coppola Diamond Series Merlot, California Rutherford Hill Merlot, Napa Red Rock Merlot, California Rodney Strong Russian River Valley Pinot Noir, Sonoma LaCrema Pinot Noir, Sonoma Coast Mark West Pinot Noir, California Spicy and Sassy Rosenblum Vintner s Cuvee XXXI Zinfandel, California Jacob s Creek Reserve Shiraz, Australia Gascon Malbec, Argentina Big and Bold Beaulieu Vineyards Georges de Latour Private Reserve Cabernet Sauvignon, Napa Hayman & Hill Cabernet Sauvignon, Napa Louis Martini Cabernet Sauvignon, Sonoma Mount Veeder Cabernet Sauvignon, Napa Simi Cabernet Sauvignon, Alexander Valley Sebastiani Cabernet Sauvignon, Sonoma Geyser Peak Cabernet Sauvignon, Alexander Valley

31 LIQUOR Vodka Absolut Absolut Citron Smirnoff Ketel One Ketel One Citroen Grey Goose Grey Goose l Orange SKYY Stolichnaya Stolichnaya Raspberry Finlandia Scotch Dewar s Macallan 12-yr Chivas Regal The Glenlivet Glenfiddich Cutty Sark J & B Johnnie Walker Black Johnnie Walker Red Whiskey Jack Daniel s Woodford Reserve Jim Beam Knob Creek Canadian Club Maker s Mark Wild Turkey Crown Royal V.O Jameson Irish Gin Bombay Bombay Sapphire Beefeater Hendrick s Tanqueray Tequila Jose Cuervo Gold Sauza Gold Sauza Hornitos Resposado Patron Silver Cazadores Reposado Reposado Rum Bacardi Bacardi Limon Captain Morgan Spiced Rum Parrot Bay by Captain Morgan Malibu Mount Gay Eclipse Miscellaneous Cointreau Remy Martin VSOP Frangelico Baileys Irish Cream DiSaronna Amaretto Kahlua Jagermeister Martel VS Martini & Rossi Dry Vermouth Martini & Rossi Sweet Vermouth

32 (Sold by six-pack unless otherwise indicated) SOFT DRINKS Coca Cola Diet Coke Sprite Nestea Iced Tea Ginger Ale Root Beer Lemonade Honest Tea CHILL JUICES (per quart) Cranberry Juice Grapefruit Juice Orange Juice Tomato Juice WATER AND CLUB SODA Dasani Bottled Water Tonic Water Club Soda MISCELLANEOUS BEVERAGES (per caraffe) Fresh-Roasted Regular Coffee Fresh-Roasted Decaffeinated Coffee Hot Chocolate BAR SUPPLIES (per liter) Bloody Mary Mix Sour Mix Margarita Mix

33 BEVERAGE REPLENISHMENT You may choose between two options to replenish the beverages in your Luxury Suite. 1.AUTOMATIC REPLENISHMENT (BEVERAGE RESTOCK PROGRAM) The most convenient way is for you to order a par of beverages to be kept in your suite at all times. After each game, our Luxury Suite staff will assess what was consumed during the event and will replenish the beverages accordingly. (The charge for the restocked beverages will be added to your bill.) We ve put together a recommended beverage par to simplify the process even further: RECOMMENDED BEVERAGE RESTOCK PAR (1) bottle each of whiskey or bourbon, vodka, rum and tequila (1) liter each of Bloody Mary mix and Margarita mix (2) six-packs each of Coke & Diet Coke (1) six-pack each: Sprite, Bottled Water, tonic water, etc. (1) bottle each of white, red and blush wine (1) bottle of sparkling wine (4) six-packs of beer: (2) domestic and (2) import (1) each of orange, cranberry and grapefruit juice If you would like to participate in the Beverage Restock Program, please contact your Guest Relations Representative at and they can help you make your selections. 2.ORDERING BY EVENT You may also place a beverage order when you place your food orders, by 2:00 p.m. EST, two business days before the event. Please see the list of products in the Beverage Section of this menu. All food and beverage orders can be placed with your Guest Relations Representative at BE A TEAM PLAYER - DRINK RESPONSIBLY The Washington Nationals and Levy Restaurants are dedicated to providing quality events which promote enjoyment and safety for everyone. This is best achieved when moderation is practiced. Therefore, we ask that you refrain from drinking and driving. Thank you for your efforts to make Nationals Park a safe and exciting place for everyone. 32

34 THE SCOOP HOURS OF OPERATION Nationals Park Guest Relations Representatives are available from 10:00 a.m. to 6:00 p.m. EST, Monday through Friday, to assist you in your food and beverage selections. For licensed suite holders, online ordering is now available at To reach a representative, dial: , SuiteEats@LevyRestaurants.com or send a fax to: QUICK REFERENCE LIST Nationals Park General Information Nationals Park Premium Services Choose option 1, followed by option 5 Levy Restaurants Guest Relations Representative Levy Restaurants Accounting Department Levy Restaurants Catering Fax HOME

35 FOOD AND BEVERAGE ORDERING To ensure the highest level of presentation, service and quality, we ask that all food and beverage selections (including special liquor requests) be placed by 2:00 p.m. EST, two business days prior to each event. Please place all Saturday, Sunday and Monday game orders by 2:00 p.m. on Thursday. Orders can also be received via at and for licensed suite holders to order online or send a fax to: THE SCOOP Orders can be arranged with the assistance of a Guest Relations Representative at during normal business hours. If a game is cancelled for any reason and the stadium does not open, you will not be charged for your food and beverage order. Please notify us as soon as possible of any cancellations. Orders cancelled by 4:00 p.m. the business day prior to the event will not be charged. A liquor cabinet and refrigerator provide the foundation for your in-suite beverage service. Consult with a Guest Relations Representative to sign up for our Beverage Restocking program to stock your bar with a selection of recognized, quality brand name products, including liquors, beer, wine and soft drinks, or simply refer to our beverage menu for recommendations. Should you prefer any beverage items that are not included in our menu, please let us know and we will do our best to fulfill your request. Additional beverages may be purchased during the game through your suite attendant or by using the in-suite courtesy phone. To maintain compliance with the rules and regulations set forth by the District of Columbia, we ask that you adhere to the following: 1. Alcoholic beverages cannot be brought into or taken out of Nationals Park. 2. It is the responsibility of the suite holder or their representative to monitor and control alcohol consumption within the suite. 3. Minors (those under the age of 21), by law, are not permitted to consume alcoholic beverages. 4. It is unlawful to serve alcoholic beverages to an intoxicated person. 5. Suite holders are not permitted to take cans, bottles or glasses outside the suite area. Drinks taken into the suite hallway must be poured into disposable cups. Please note, however, that no drinks may leave the suite level. 6. During some events, alcohol consumption may be restricted. 34

36 FOOD AND BEVERAGE DELIVERY Your food and beverage selections will be delivered to your suite prior to your arrival at each event, unless alternative arrangements have been made. Due to space restrictions, some items may be delivered closer to game time to ensure the highest quality. NIMAN RANCH PRODUCTS Levy Restaurants proudly features Niman Ranch products; whose U.S. farmers and ranchers raise livestock traditionally, humanely and sustainable to deliver the finest tasting meats, supporting over 650 family farmers. THE SCOOP SPECIALIZED ITEMS Levy Restaurants will endeavor to fulfill special menu requests, including kosher and vegetarian meals, whenever possible. We appreciate three working days notice for this service. In addition to our food and beverage selections, our Guest Relations Team can assist you with many other arrangements. It s really one-stop shopping balloons, floral arrangements, special occasion cakes all designed to create a unique event for you and your guests. SMALLWARES AND SUPPLIES Suites will be supplied with all of the necessary accoutrements: knives, forks, spoons, plates, cocktail and dinner napkins, glasses, corkscrew and salt and pepper shakers. We recommend that supplies be kept in the same location to facilitate replenishment. Liquor cabinets and refrigerators will be locked unless we are advised otherwise. SECURITY Please be sure to remove all personal property, or make use of the secured storage cabinet provided in each suite, when leaving the premises. Levy Restaurants and the Washington Nationals cannot be responsible cannot be responsible for any lost or misplaced property left unattended in the suite. PAYMENT PROCEDURE Levy Restaurants will bill the suite holder on the credit card of their choice at the conclusion of each event. An itemized receipt outlining the charges in detail will be available at each event and additional copies can be requested afterwards if necessary. A 20% service charge and 10% sales tax will be added to all orders. Because Levy Restaurants exclusively furnishes all food and beverage products for the Luxury Suites at Nationals Park, guests are prohibited from bringing personal food or beverages without proper authorization. Any such items will be charged to the suite holder at our normal retail price. PARTIES AT NATIONALS PARK The excitement at Nationals Park doesn t end with the last out of every game. Nationals Park is open year round for private events and public tours. From 40 people to 40,000, our Ballpark Enterprises team can make your event a walk-off home run every time. Call RENT (7368) or send us an at events@nationals.com. 35