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1 Standout Starters Boneless Buffalo Wings These wings are legendary! Hand breaded and dripping with our authentic signature spicy sauce that brings the heat XL Order Boneless Gold Fever Wings A Ninety Nine favorite. Our signature hand breaded wings, tossed in a honey mustard BBQ sauce. Sweet, tangy and delicious XL Order Boneless Wings & Skins Sampler Why choose when you can have both? Our signature hand breaded Boneless Buffalo Wings and Outrageous Potato Skins Seared Steak & Four Cheese Flatbread Thin flatbread is glazed with a sharp cheddar cheese sauce topped with caramelized onions, roasted red peppers, seared sirloin steak, provolone, mozzarella and bleu cheese, finished with a drizzle of horseradish sauce Fried Mozzarella A perfect blend of mozzarella and provolone cheeses crusted with parmesan crumbs. Served with marinara sauce NEW Ultimate Nachos Warm, crisp tortilla chips are smothered in a blend of cheeses and now topped with fire-roasted jalapeños, black beans, shredded lettuce, fresh pico de gallo, sour cream, fresh guacamole and fresh cilantro Outrageous Potato Skins Prepared in classic fashion! Melted Monterey Jack and cheddar cheeses and applewood smoked bacon are layered on top of crispy potato skins and served with sour cream Baked Seafood Stuffed Mushrooms Fresh mushrooms stuffed with delicious spiced seafood stuffing then oven baked and drizzled with cheddar cheese sauce Bruschetta Flatbread A great start to any meal! Thin flatbread is topped with fresh plum tomatoes, garlic, fresh basil, fresh mozzarella cheese and Romano cheese then oven baked and finished with a balsamic drizzle NEW Mediterranean Hummus Platter Vegetarians, rejoice! Fresh traditional hummus, fresh tomatoes, feta cheese and Kalamata olives. Served with warm flatbread, crisp celery and cucumbers for dipping = Vegetarian item

2 SIDE Salads Garden Salad Crisp and fresh AND Soups Caesar Salad Fresh romaine tossed in our classic Caesar dressing. Sprinkled with croutons and parmesan cheese Double Bleu Iceberg Wedge A wedge of crisp lettuce smothered in creamy bleu cheese dressing. Topped with tomatoes, crumbled bleu cheese and applewood smoked bacon Soup & Salad The best of both worlds. A fresh Garden or Caesar Salad paired with a crock of creamy chowder or steaming soup Soup of the Day Choose a crock or cup of today s soup. Crock 4.99 Cup 4.29 Seafood Chowder An award-winning favorite. Packed with clams, shrimp, schrod and potatoes. Crock 4.99 Cup 4.29 French Onion Soup Hints of burgundy and plenty of onions. Topped with a crouton and melted Swiss and mozzarella cheeses. Crock 4.99 Cup 4.29 Entrée Salads Chicken Kabob Salad Fresh mixed greens are topped with flame broiled marinated chicken tips, tomatoes, cucumbers, roasted red peppers, red onion and finished with feta cheese, Kalamata olives, fresh oregano and banana peppers. Served with creamy Mediterranean dressing Big Kahuna Salad Take charge of freshness. Crisp greens, grilled chilled chicken, juicy pineapple, red peppers, green beans, red onion, red cabbage and cucumbers are tossed in a sweet and tangy vinaigrette layered between crispy wontons then finished with sesame seeds Chicken Caesar Salad A Guest favorite. Our classic Caesar Salad topped with grilled chicken and croutons Crispy Honey Mustard Chicken Salad Our Original Crispy Chicken Tenders on a bed of fresh greens. Topped with applewood smoked bacon, Monterey Jack and cheddar cheeses and finished with a zesty honey mustard dressing. Served with warm flatbread NEW Sauce it up! Make your chicken tenders extra saucy with our signature Buffalo or our Gold Fever sauce. Only.50 On the Side CLASSIC SIDES All side dishes are 3.29 unless otherwise specified. French Fries Rice Seasonal Vegetables Coleslaw Pasta Honey Glazed Biscuit Gluten Sensitive Sides Broccoli Maine Russet Mashed Potatoes Baked Potato (after 4 p.m.) Load a Mashed or Baked Potato with Cheese, Bacon & Chives.99

3 Burgers Our juicy burgers are seasoned and flame broiled to order, served atop our signature potato roll with all the fresh fixins. Served with choice of french fries or coleslaw unless otherwise noted. All Star Burger* For the biggest appetites! Dive right into this burger topped with American cheese, applewood smoked bacon, sautéed onions, shredded lettuce, tomatoes, pickles and our very own special sauce. Served with french fries and coleslaw BBQ BLT Crunch Burger* This juicy burger is seasoned and topped with Vermont Cheddar cheese, applewood smoked bacon, a drizzle of our famous bold BBQ sauce and crowned with crispy onion petals Sweet Heat Burger* This juicy burger is topped with Vermont Cheddar cheese, sweet jalapeño relish, crispy jalapeños, lettuce, tomato and a chipotle drizzle Vermont Cheddar Burger* A taste of New England! This juicy burger is seasoned and topped with Vermont Cheddar cheese, caramelized onions, applewood smoked bacon and real Vermont maple mayonnaise Sandwiches AND WRAPS Served with choice of french fries or coleslaw. NEW Apple BBQ Chicken Sandwich Flame broiled boneless chicken breast, sweet apple BBQ sauce, Vermont Cheddar cheese and applewood smoked bacon. Served on a signature potato roll with lettuce and tomato Honey BBQ Chicken Wrap Hand breaded crispy chicken tenders drenched in honey BBQ sauce and wrapped up with lettuce, chopped tomatoes, Monterey Jack and cheddar cheeses Triple-Decker Turkey Club A classic club with roasted turkey breast and applewood smoked bacon, stacked high on toasted wheat bread Roast Beef Pub Dip Get your knife and fork ready! Dig into our warm ciabatta bread stuffed with tender roast beef, melted provolone cheese, caramelized onions and a drizzle of BBQ sauce. Served with hot au jus for dipping West Coast Turkey Burger An all white meat, flame broiled turkey burger topped with Vermont Cheddar cheese and served with lettuce, fresh pico de gallo and guacamole. Juicy and delicious Cheese Burger* Your burger is even more of a classic topped with American, Vermont Cheddar or Swiss cheese Bacon & Cheese Burger* You can never go wrong with applewood smoked bacon and melted American cheese A delicious Turkey Burger may be substituted for all burgers. Make our burger yours. Customize any burger by adding fresh sautéed mushrooms, onions and red and green peppers. Only.99 *Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All weights are prior to cooking.

4 NINE Size Real ENTRÉES AVAILABLE ALL DAY, EVERY DAY. For $ 9.99 New England Fried Shrimp A heaping portion of a local favorite. Golden fried shrimp served with french fries, coleslaw and a tangy cocktail sauce for dipping. NEW Colossal Meatball & Penne A Classic! One giant, handcrafted spicy meatball sits high atop a mountain of penne. All covered in marinara sauce sprinkled with Romano cheese. Served with a slice of warm Rustic Bread. Grilled Angus Chopped Sirloin* Tender ground Angus sirloin is seasoned and grilled to perfection then stacked on top of Maine Russet mashed potatoes and smothered with sautéed mushrooms, red wine sauce and topped with crispy onion petals. Served with choice of vegetable. Balsamic Grilled Chicken Two lemon rosemary garlic chicken breasts are flame broiled with a balsamic glaze. Served with rice and vegetable. Chicken Parmigiana A crispy chicken breast drizzled with a delicate plum tomato, garlic and basil sauce and covered in melted mozzarella cheese. Served with penne pasta, warm Rustic Bread and marinara. Crispy Fish Tacos Warm flour tortillas filled with crispy fried North Atlantic cod, fresh cabbage, fresh pico de gallo and chipotle sauce. Served with a citrus cilantro rice, guacamole, sour cream and a fresh lime for a burst of flavor. Homestyle Chicken Pot Pie Freshly prepared and served piping hot! Tender all white chicken simmered in savory gravy with fresh carrots and peas, topped with a buttery flaky crust and baked in true New England fashion. Served with a side of Maine Russet mashed potatoes and cranberry sauce. Country Fried Chicken A buttermilk breaded chicken breast and Maine Russet mashed potatoes with country gravy. Served with vegetable, cranberry sauce and warm honey glazed biscuit. Chicken & Sausage Al Forno Penne pasta is tossed with creamy marinara sauce, tender roasted chicken, sweet Italian sausage, parmesan cheese and fresh basil, topped with mozzarella then oven baked. Served with warm Rustic Bread. Three Course Meal Make any entrée a Three Course Meal for only $3.49 more. Add a cup of Soup of the Day or Bistro Salad and a Petite Treat. COURSE 1 A cup of Soup of the Day or Bistro Salad COURSE 2 Any delicious entrée COURSE 3 A Petite Treat Dessert *Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All weights are prior to cooking.

5 Combos Sirloin Tips* & Chicken Tenders One half pound of our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with french fries and honey BBQ sauce Apple BBQ Ribs & Chicken Tenders Stacked, slow roasted fall-off-the-bone ribs basted with sweet apple BBQ sauce and paired with a handful of our Original Crispy Chicken Tenders. Served with french fries, coleslaw and apple BBQ sauce for dipping New England Shoreline Combo A New England stuffed clam, delicately fried schrod, golden fried shrimp and a tasty sampling of Seafood Chowder. Served with french fries, coleslaw and tartar sauce NEW Sauce it up! Make your chicken tenders extra saucy with our signature Buffalo or our Gold Fever sauce. Served with celery and bleu cheese. Only.99 Steaks AND RIBS Every steak is tender, thick and juicy USDA Midwestern Beef grilled over an open flame, making every bite sizzle with flavor. These juicy steaks are served with choice of two sides: Bistro Salad, potato or vegetable unless otherwise noted. Royal Sirloin* A five-star premium steak. This 12 oz. juicy New York center cut is expertly seasoned and grilled to perfection Sliced Sirloin* Steakhouse seasoned sirloin steak is flame broiled, then sliced and served with Maine Russet mashed potatoes topped with white cheddar cheese sauce and caramelized onions. Served with au jus for dipping and choice of vegetable Top Sirloin Steak* Tender and juicy! This 6.5 oz. top sirloin is cooked to perfection and dripping with flavor Make it a Combo! Add Fried Shrimp for only 3.99 more. Prime Rib* Thursday Saturday after 4 p.m. and all day Sunday. Specially seasoned and slow roasted for hours. Tender prime rib is served in its natural juices with a side of creamy horseradish sauce. 12 oz oz Mushroom Bleu Top Sirloin* A 6.5 oz. top sirloin steak is flame broiled and crowned with fresh sautéed mushrooms and a sprinkle of bleu cheese crumbles. Served with a grilled tomato and fresh broccoli (450 Cal) Broiled Sirloin Tips* Flavorful and juicy! Our signature tips are hand cut then marinated with our secret recipe. Served with rice and vegetable King size your tips. Add 4.99 Smothered Tips* We smother our signature Broiled Sirloin Tips with fresh sautéed onions, red and green peppers and mushrooms. Served with rice and vegetable King size your tips. Add 4.99 Stacked Apple BBQ Ribs These fall-off-the-bone ribs are hand-rubbed with our signature seasoning, slow roasted for hours and basted with sweet apple BBQ sauce. Served with french fries, coleslaw and warm honey glazed biscuit make our steak yours! Customize any of our juicy steaks by adding fresh sautéed mushrooms, onions and red and green peppers. Only 1.49 How would you LIKE IT COOKED? Rare... Cool, Red Center Medium Rare...Warm, Red Center Medium... Warm, Pink Center Medium Well... Hot, Slightly Pink Center Well-Done...Hot, Fully Cooked, No Pink *Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All weights are prior to cooking.

6 Seafood Sweet Potato Crusted Cod A North Atlantic cod filet is crusted with our signature sweet potato crumbs then oven roasted to perfection. Served with potato, vegetable and a refreshing tropical fruit salsa New England Fish & Chips A heaping portion of this authentic favorite. Our schrod is battered and fried to crispy perfection. Served with tartar sauce, french fries and coleslaw Baked Schrod A true New England classic! Crusted with herb seasoned bread crumbs and baked until it s tender and flaky. Served with rice and vegetable Fresh Balsamic Salmon A fresh North Atlantic salmon filet is lightly seasoned, roasted and finished with a balsamic glaze. Served with rice and vegetable Seasoned Salmon also available. Just ask! Fresh Glazed Salmon A fresh North Atlantic salmon filet is lightly seasoned, roasted and finished with a balsamic glaze. Served with fresh broccoli, grilled tomato and grilled asparagus (550 Cal) Seasoned Salmon also available. Just ask! (520 Cal) Chicken AND TURKEY Grilled Double BBQ Turkey Tips We ve applied our expertise in Sirloin Tips to turkey. Marinated with the bold flavor of our famous BBQ sauce and glazed with a chipotle BBQ sauce. Served with french fries, coleslaw and warm honey glazed biscuit Original Crispy Chicken Tenders This crispy classic is always a favorite. Served with french fries, coleslaw and honey mustard NEW Sauce it up! Make your chicken tenders extra saucy with our signature Buffalo or our Gold Fever sauce. Served with celery and bleu cheese. Only.99 Bruschetta Chicken Two lemon rosemary marinated chicken breasts are flame broiled and topped with seasoned tomatoes, fresh basil and fresh mozzarella cheese then finished with a balsamic glaze and grilled asparagus. Served with rice Macadamia Crusted Chicken An adventurous combination of a boneless chicken breast crusted with toasted macadamia nuts and panko crumbs oven baked and topped with a lemon curry sauce, fresh grilled asparagus and a zest of lemon. Served with rice and a refreshing tropical fruit salsa Grilled Balsamic Chicken & Iceberg Wedge Flame broiled chicken with a balsamic glaze beside a crisp wedge of lettuce topped with diced tomatoes, burgundy vinaigrette, crumbled bleu cheese and applewood smoked bacon. Served with steamed broccoli (460 Cal)

7 LUNCH CRUNCH LUNCH EXPRESS In a hurry? Try one of our fast and delicious Lunch Express items. Served every day until 4 p.m. BURGERS, WRAPS & SANDWICHES NEW Apple BBQ Chicken Sandwich Flame broiled boneless chicken breast, sweet apple BBQ sauce, Vermont Cheddar cheese and applewood smoked bacon. Served on a signature potato roll with lettuce and tomato Roast Beef Pub Dip LUNCH EXPRESS Served with choice of french fries or coleslaw. Honey BBQ Chicken Wrap Hand breaded crispy chicken tenders drenched in honey BBQ sauce and wrapped up with lettuce, chopped tomatoes, Monterey Jack and cheddar cheeses Prime Rib Sandwich Our chef has been known to craft a delicious prime rib sandwich. Ask what s cooking today. When available! Get your knife and fork ready! Dig into our warm ciabatta bread stuffed with tender roast beef, melted provolone cheese, caramelized onions and a drizzle of BBQ sauce. Served with hot au jus for dipping The Classic* A lunch-sized 5 oz. burger with American cheese, crisp lettuce, tomatoes and pickles dripping with our signature sauce PUB FAVORITES FRESH SALADS New England Fish & Chips LUNCH EXPRESS Crispy Honey Mustard Chicken Salad This authentic favorite is perfect for lunch. Our schrod is battered and fried to crispy perfection. Served with tartar sauce, french fries and coleslaw Baked Schrod A true New England classic! A lunch-sized filet is crusted with herb-seasoned bread crumbs and baked until it s tender and flaky. Served with rice and vegetable Broiled Sirloin Tips* Flavorful and juicy! A lunch-sized portion of our signature tips are hand cut then marinated with our secret recipe. Served with rice and vegetable Smothered with sautéed onions, mushrooms, and peppers. Only.99 Our Original Crispy Chicken Tenders on a bed of fresh greens. Topped with applewood smoked bacon, Monterey Jack and cheddar cheeses and finished with a zesty honey mustard dressing. Served with warm flatbread NEW Sauce it up! Make your chicken tenders extra saucy with our signature Buffalo or our Gold Fever sauce. Only.50 Soup & Salad LUNCH EXPRESS The best of both worlds. A fresh Garden or Caesar Salad paired with a crock of creamy chowder or steaming soup Grilled Balsamic Chicken & Iceberg Wedge Flame broiled chicken with a balsamic glaze, beside a crisp wedge of lettuce topped with diced tomatoes, burgundy vinaigrette, crumbled bleu cheese and applewood smoked bacon. Served with steamed broccoli (460 Cal) *Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All weights are prior to cooking.

8 Lifestyle New vegetarian Bruschetta Mozzarella Salad Crisp romaine lettuce tossed with a creamy Mediterranean dressing topped with bruschetta tomatoes, fresh basil and fresh mozzarella cheese and a drizzle of balsamic glaze. Served with warm Rustic Bread Mediterranean Salad Fresh mixed greens, tomatoes, cucumbers, roasted red peppers and red onions are finished with feta cheese, Kalamata olives, fresh oregano and banana peppers. Served with warm flatbread and a creamy Mediterranean dressing Baked Bruschetta Pasta Penne pasta is tossed with seasoned bruschetta tomatoes, creamy marinara sauce, parmesan cheese and fresh basil, topped with mozzarella cheese then oven baked. Served with warm Rustic Bread Southwest Veggie Stack A chipotle spiced black bean veggie burger is flame broiled and stacked on our citrus cilantro rice with fresh spiced peppers and fire roasted corn. Crowned with Monterey Jack and cheddar cheeses and drizzled with smoky chipotle BBQ sauce. Served with fresh grilled tomatoes Black Bean Burger Hearty and flavorful! A chipotle spiced black bean veggie burger is flame broiled and topped with fresh pico de gallo and guacamole served on our signature potato roll with shredded lettuce. Served with a fresh Bistro salad (550 Cal) Gluten sensitive Before placing your order, please inform your server if a person in your party has a gluten sensitivity. Salads Chicken Caesar 9.99 Please order without croutons and warm Rustic Bread. Side Caesar 4.29 Please order without croutons and warm Rustic Bread. Side Garden 4.29 Please order without croutons. Dressing options: Buttermilk Ranch, Honey Mustard and Lite Northern Italian Juicy Burgers Served on a Gluten Free roll with all the fixins. (Be sure to inform your server you would like a Gluten Free roll.) Add fresh sautéed mushrooms, onions and red and green peppers. Only.99 All Star Burger* Served with two Gluten Sensitive sides. Bacon & Cheese Burger* 9.89 Served with one Gluten Sensitive side. Entrées Royal Sirloin* Served with choice of two sides: Bistro Salad, potato or vegetable. Herbed Salmon & Vegetables (520 Cal) Served with fresh broccoli, grilled tomato and grilled asparagus. Broiled Sirloin Tips* Smothered Tips* Balsamic Grilled Chicken 9.99 Fresh Seasoned Salmon Fresh Balsamic Salmon Above served with two Gluten Sensitive sides. Prime Rib* Thursday Saturday after 4 p.m. and all day Sunday. Please order without au jus. 12 oz oz Served with choice of two sides: Bistro Salad, potato or vegetable. *Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All weights are prior to cooking. Every effort has been made to ensure that the allergen information provided is accurate for those with gluten sensitivities. However, because of the handcrafted nature of our menu items, the variety of procedures used in our kitchens and our reliance on our suppliers, we can make no guarantees of its accuracy and disclaim liability for the use of this information.

9 KIDS MENU For kids age 10 and under. KID-SIZE APPETITES Served with one side unless otherwise noted. Jumbo Hot Dog 100% All Beef 5.29 Chicken Fingers 5.79 Macaroni & Cheese 5.29 Junior Burger* with Cheese 5.99 Gluten Sensitive please request a Gluten Free roll. Grilled Cheese 4.29 Pasta 4.59 Served with marinara or butter sauce and warm Rustic Bread. SIDE ITEM CHOICES Broccoli Gluten Sensitive Mandarin Oranges Motts Natural Applesauce Gluten Sensitive Seasonal Vegetables Side Caesar Salad French Fries Rice Maine Russet Mashed Potatoes Gluten Sensitive GROWN-UP APPETITES Grilled Chicken 5.99 Served with two sides. Junior Top Sirloin* Steak 7.99 Served with two sides. Gluten Sensitive Chicken Fingers & Fried Mozzarella 6.49 Served with one side. KIDS BEVERAGE SELECTIONS 1.50 unless otherwise noted. Soda* Strawberry Lemonade* Bubble Green Tea* Shirley Temple* Plain Milk 2% Chocolate Milk 1% Apple Juice Cranberry Juice Orange Juice IBC Root Beer 2.99 The 99'ers Fruit Punch A refreshing blend of all the 99 ers favorite juices: Apple, Cranberry and Pineapple. *free refills Desserts All kids meals are served with a free ice cream sandwich. Little Midnight Fudge Hero Sundae extra 1.39 Chocolate cake with Oreo cookie pieces inside. Served with creamy vanilla bean ice cream, hot fudge and whipped cream. *Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. All weights are prior to cooking. Mott's is a registered trademark of Mott's LLP Restaurants. Every effort has been made to ensure that the allergen information provided is accurate for those with gluten sensitivities. However, because of the handcrafted nature of our menu items, the variety of procedures used in our kitchens and our reliance on our suppliers, we can make no guarantees of its accuracy and disclaim liability for the use of this information.

10 Desserts BIG ENOUGH TO SHARE Towering Midnight Fudge Cake Moist chocolate cake with Oreo cookie crumbles baked inside. Served warm with creamy vanilla bean ice cream, hot fudge and whipped cream Hot Fudge Sundae A creamy, dreamy fan favorite. Vanilla bean ice cream topped with hot fudge, whipped cream and a cherry Gluten Sensitive* Nutty Caramel Apple Pie Sundae A New England tradition and then some! A freshly baked slice of apple pie is even more delicious when filled with walnuts and caramel then topped with a scoop of vanilla bean ice cream, pecans and a drizzle of caramel Chocolate Truffle Pie This decadently rich pie features dark chocolate cookie crumb crust, a layer of chocolate ganache, and dark chocolate silk, topped off with chocolate whipped cream, chocolate curls and a drizzle of chocolate and raspberry Petite Treats TM Satisfy your sweet tooth with our Petite Treats. They re the perfect size so there s always room for dessert each or 3 for 5.99 Tin Roof Petite Treat A chocolate cookie crust is topped with sweet cream cheese filling, chocolate ganache and salted peanuts. Finished with a drizzle of caramel sauce. Peanut Butter Brownie Petite Treat A decadent chocolate peanut butter brownie with a scoop of vanilla bean ice cream and finished with a drizzle of chocolate sauce. Key Lime Pie Petite Treat A traditional key lime pie on a light graham cracker crust is drizzled with raspberry sauce and finished with whipped cream. Seasons change and so do our selections, so be sure to ask about our newest flavors. JOIN OUR e-club You ll receive a free appetizer coupon for your next visit. * Text 99 and your address to By providing your mobile number you are opting in to receive mobile alerts and offers. Standard text rates apply. Visit our website. Fill out a sign-up slip and give it to your server. *Mobile coupons not valid. WE RE HUNGRYFOR YOUR FEEDBACK 99restaurants.com Please tell us about your visit. Call TELL-US #99restaurant *Every effort has been made to ensure that the allergen information provided is accurate for those with gluten sensitivities. However, because of the handcrafted nature of our menu items, the variety of procedures used in our kitchens and our reliance on our suppliers, we can make no guarantees of its accuracy and disclaim liability for the use of this information.