seven loaves catering

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2 Policies and Procedures for Corporate Catering seven loaves catering When to Order Please order as far in advance as possible. We order ingredients fresh and your advanced ordering will ensure we have time to properly receive, and prepare your order to our standards. Here are our guidelines: 1 week in advance- great! 72 hours in advance- bring it on! 48 hours in advance- still no problem! 24 hours in advance- gotcha covered but may exclude certain smoked or slow cooked items Last Minute- we know these happen from time to time and we ll make every effort to accommodate you when they do Payment/Cancellation We accept cash, checks, and credit cards. All payments made are non-refundable. With that said, if you need to postpone or change the date, in most cases, we can accommodate you without penalty. Full payment is expected at the time the order is placed unless you have a house account with a credit card on file. Minimums There is a minimum of $150 per order, Monday - Friday. Delivery and Setup Charges Delivery and setup charges are determined based on the size and location of the event. Delivery charges start at $10. Before 7 am, or after 5 pm may have increased delivery charge. If Chaffer set up is required, set up fee may be assessed. Disposables We include black disposable foam plates, a cutlery kit, cups (if beverages are ordered), and black disposable serving utensils at no additional charge. Upgraded Black, Clear and China-like disposables can be purchased at an additional fee. Chafer warming kits can be purchased at an addional cost. Other Services and Menus As a full service catering company we can provide catering for any occasion such as weddings, holidays, private and social functions, theme parties and more. Visit our website for the most complete list of services and the most up-to-date menus. If at any time you require food options you don t see in print, please let us know. We re passionate about food and would be delighted to create a menu that s just what you re looking for. We source our ingredients with the highest standard for quality in mind. We reserve the right to make appropriate changes when necessary to maintain those standards. Prices are subject to change. See the website for the most up to date availability and pricing.

3 seven loaves catering Breakfast Combos COMPLETE COMBO 12 Scrambled eggs, bacon, sausage, biscuits and gravy, & buttermilk pancakes, fresh cut fruit and hash brown casserole. Served with butter and assorted jelly. COUNTRY BREAKFAST 8.95 Scrambled Eggs, Bacon, Sausage Link, Skillet Potatoes, Biscuits and Gravy. Served with butter and assorted jelly. PANCAKE SCRAMBLE 8.95 Choice of Buttermilk, Blueberry or Banana Walnut Pancakes with Scrambled Eggs and Choice of Sausage Links or Bacon Served with Butter and Maple Syrup. BREAKFAST TACO MEAL (2 PER PERSON) 7.95 Your choice of Sausage, Bacon, Chorizo, Brisket or Potato Tacos with Cheddar Cheese and Eggs served in Flour Tortillas. Served with fresh cut fruit, chips and salsa SEVEN LOAVES BREAKFAST BASKET 8.95 Assorted muffins, breakfast pastries, and bagels served with butter, jam and cream cheese. Also served with fresh cut fruit and fruit juice CONTINENTAL BREAKFAST 5.95 Assorted Danish and Muffins, Assorted Yogurts & Fresh Cut Fruit Frittatas & Scrambles Served by the Half Pan (serves 10-12) DENVER SCRAMBLE (GF) 40 With Ham, Bacon, Sweet Peppers, Onions and Cheddar Cheese SOUTHWEST SCRAMBLE (GF) 65 With Bacon, Black Beans, Pico and Pepper Jack Cheese GARDEN FRITTATA (V,GF) 65 Frittata is an egg-based Italian dish similar to an omelet or crustless quiche with roasted vegetables and Mozzarella cheese CHORIZO FRITTATA (GF) 85 Frittata is an egg-based Italian dish similar to an omelet or crustless quiche with chorizo sausage and pepper jack cheese Casseroles - Half Pan (serves 10-12) MIGAS WITH CHORIZO (GF) 35 Mexican Sausage, Eggs, Pico, Corn Tortilla Strips & Pepper Jack Cheese FRENCH TOAST CASSEROLE 40 Blueberry, or Brown Sugar Cinnamon W/ Maple Syrup KING RANCH BREAKFAST STRATA 85 Grilled Chicken & a Mexican Flair, served with Salsa & Sour Cream PECAN SOUR CREAM COFFEE CAKE 30 Coffee Cake with a buttery topping a Cinnamon Pecan Filling WHOLE QUICHE (SERVES 8) 24 Turkey and Swiss, Bacon and Cheddar, or Broccoli & Cheddar A La Carte (subject to minimums) ASSORTED DANISH (BY THE DOZEN) 18 ASSORTED MUFFINS (BY THE DOZEN) 12 BREAKFAST BARS AND YOGURT 2.50 BACON (2 SLICE SERVING) (GF) 2.50 LINK SAUSAGE (GF) (2 EA) 2.50 BISCUITS, BUTTER & JELLY 2.00 BISCUITS AND GRAVY 2.50 BREAKFAST HAM (4 OZ) (GF) 3.95 HARD BOILED EGGS (BY THE DOZEN) 3.00 YOGURT AND FRUIT PARFAIT 5.00 MINI BAGELS W/CREAM CHEESE (DOZEN) 14 OLD FASHION OATMEAL 1.95 FRESH FRUIT CUP 2.95 SKILLET POTATOES 1.95 HASHBROWN CASSEROLE (BY THE PAN) 25 BREAKFAST TACOS 2.50 Choice of Brisket, Chorizo, Bacon, Sausage, or Potato with Cheese (V) & served with Salsa BREAKFAST SANDWICHES 3.95 Choice of English Muffin, Biscuit or Croissant and Choice of Bacon, Sausage or Ham with Cheddar Cheese (V) Vegetarian, (GF) Gluten Friendly

4 seven loaves catering Sandwiches and Wraps Each with crisp leaf lettuce and ripe tomato, served w/ house made potato chips, a Jumbo Cookie & a pickle spear. (Minimum 8 like items per order). Choose ½ of a sandwich w/ a side for the same price! Gluten free bread available upon request. Boxed lunches available. HICKORY SMOKED TURKEY 9.95 Sharp Cheddar on white with a Cranberry Mayo spread BLACK FOREST HAM & CHEESE 9.95 On wheat with a Tarragon Dijonaisse ROAST BEEF W/ Provolone and Horseradish Mayo on sourdough CHICKEN SALAD 8.95 Roasted chicken, cranberries, pecans, and scallions on croissant Cold Sides Add a side for $1.95 pp (minimum 8 like sides per order) or Choose ½ of a sandwich with a side for no additional cost Potato Salad (GF, V) Italian Pasta Salad Cucumber Feta & Tomato (GF, V) Super Food Slaw (GF, V) Coleslaw (GF, V) Black Bean w/ Roasted Corn Salad (GF, V) Fruit Salad (GF, V) Fresh Cut Fruit (GF, V) Vegetable Crudite Cup w/ranch (GF, V) Assorted Sandwich Tray Hickory Smoked Turkey, Black Forest Ham, & Chicken Salad, Served with house made potato chips, a cookie & pickle spear $110 (includes 12 whole sandwiches cut in half) ITALIAN COMBO (Wrap or Sandwich) 9.95 W/ pastrami, salami, pepperoni, and provolone on sourdough with Pesto Mayo CAPRESE (V) 9.95 Fresh Mozzarella, sliced Roma tomato & Basil Pesto on ciabatta GRILLED CHICKEN, SPROUT & PROVOLONE 8.95 Warm chicken, melted cheese, and crisp sprouts on a Sesame Bun with Pesto Mayo. CLASSIC CLUB 9.95 Smoked Turkey breast, bacon, hickory smoked ham and cheddar cheese on whole wheat bread served w/ Dijon Mustard and Mayo SOUTHWEST CHICKEN WRAP 7.95 Grilled Chicken, & black bean and corn salsa, served in a jalapeño cheese tortilla w/ Cilantro Lime Ranch GRILLED CHICKEN BACON WRAP 9.95 Fresh Chicken and bacon in a jalapeño tortilla wrap w/ Basil Peso Mayo CHICKEN CAESAR WRAP 7.95 Grilled Chicken & romaine lettuce in a tortilla w/ house made Caesar dressing and garnished with Parmesan Cheese Beverages Sweet or Unsweetened Tea by the Gallon 4 Lemonade by the Gallon 5 Water Bottles 1.50 Infused Water by the Gallon (Staffed Service Only) 7 Premium Coffee Bar (Staffed Service Only) 2 Coffee by the Box (Serves up to 12) 15 Individual Premium Orange Juice or Milk 2 Premium Orange Juice by the Gallon 9

5 seven loaves catering Entree Salads All salads are gluten friendly, our housemade croutons are served on the side when applicable FAJITA CHICKEN OR BEEF Marinated Grilled Chicken or Grilled Beef over romaine with black beans, roasted corn, tomatoes, cheddar cheese, guacamole, sour cream and fresh pico with Chipotle Lime Ranch CHICKEN CAESAR Marinated grilled chicken over crisp Romaine with house made garlic croutons, grated Parmesan, and creamy Caesar dressing PESTO COBB Mixed field greens with Smoked Ham, red onion, bleu cheese crumbles, tomato, hard cooked egg, cucumbers, mozzarella cheese and crisp bacon & served with Basil Pesto Ranch ITALIAN CHOPPED Mixed Field Greens with turkey, salami, pepperoni, red onion, tomato, black olives, sweet pepper, provolone and Asiago cheeses and a Creamy Italian Dressing GREEK CHICKEN Crisp Romaine, Grilled Chicken, Cucumber, Sweet Red Pepper, Kalamata Olives, Feta Cheese Red Onion, Tomato, and Lemon Oregano Vinaigrette SPINACH & CHICKEN Baby Spinach, Crisp Bacon, Gorgonzola Cheese, Mandarin Oranges, Caramelized Onion, and Toasted Walnuts & Raspberry Vinaigrette A La Carte Side Salads Add to any entree GREENHOUSE (V) 2.25 Tomato, cucumber, carrots, celery,and croutons with buttermilk ranch and balsamic vinaigrette CAESAR 2.25 Romaine, Parmesan Cheese, Croutons, & Caesar Dressing POLYNESIAN WITH GRILLED CHICKEN Grilled Chicken, Mixed Field Greens, Diced Pineapple, Slivered Almonds, Scallions, Crisp Wontons and Mango Vinaigrette ZESTY TACO BEEF Crisp iceberg lettuce with diced Roma tomatoes, bell pepper, cheddar cheese, green onion, roasted corn and seasoned ground beef, served with a Cilantro Lime Ranch KALE AND SPRING MIX Grilled Chicken, mixed field greens with fresh cilantro, jicama, sweet red bell pepper, toasted walnuts, served w/ a Citrus Ginger Vinaigrette FRUIT AND NUT (V) Fresh Radicchio and tender baby spinach topped with blue cheese crumbles, toasted walnuts, sliced strawberries, and green apples, and served with a Raspberry Vinaigrette SPINACH 2.95 Baby Spinach, Bacon, Gorgonzola Cheese, Mandarin Oranges, Caramelized Onion, Toasted Walnuts & Raspberry Vinaigrette POLYNESIAN (V) 2.25 Mixed Field Greens, Diced Pineapple, Slivered Almonds, Scallions, Crisp Wontons and Mango Vinaigrette GREEK (V) 2.25 Romaine, Cucumber, Sweet Red Pepper, Kalamata Olives, Feta Cheese, Red Onion, Tomato, and Lemon Oregano Vinaigrette ITALIAN CHOPPED 2.95 Crisp romaine served w/ shaved Parmesan, black olives, tomato, pepperoncini, shaved red onion & creamy Italian dressing TEXAS FIELD GREEN 2.95 Fresh mixed greens served with granny smith apple slivers, candied pecan halves, crumbled bleu cheese, dried cranberries, and our Toasted Pecan Vinaigrette dressing

6 Homestyle & Southwest Favorites Scratch-made Entrées include two sides of your choice, rolls and butter seven loaves catering TRADITIONAL POT ROAST (GF) Slow cooked with carrots, red skin potatoes and onions served with scratch made gravy BEEF TIPS (GF) Sirloin Tips in rich red wine gravy with mushrooms DAD S MEATLOAF A perfect blend of ground sirloin, pork, and ground chuck roast served with Brown Gravy GRILLED CHICKEN W/CHIPOTLE CREAM Southwest grilled chicken with a mild Chipotle Cream Sauce PEACH & CHIPOTLE GLAZED CHICKEN Grilled breast with a kick of Chipotle mellowed by grilled peaches and cilantro CHICKEN POT PIE (INDIVIDUAL) Flaky pie crust filled with a blend of vegetables, roasted chicken & gravy and topped with pastry BUILD YOUR OWN BURGER Fire grilled Half pound burgers served with sesame buns and all the sides and spreads BEEF STROGANOFF Tender strips of slow braised beef and mushrooms served with a creamy rich beef gravy over egg noodles APRICOT & BOURBON CHICKEN (GF) Grilled with a mildly sweet glaze and hint of bourbon CAJUN CHICKEN Spice rubbed and blackened chicken with Cajun cream sauce HUNTER CHICKEN AND RICE (GF) With mushrooms, and shallots in tarragon, white wine sauce over herb scented rice pilaf CHICKEN TETRAZZINI CASSEROLE Creamy chicken, cheese and mushroom spaghetti casserole KING RANCH CHICKEN CASSEROLE Chicken Casserole w/ cheese, green chilies, tomatoes & corn tortillas SMOTHERED PORK CHOPS Seared loin chop smothered with caramelized onions, mushrooms & natural pan gravy HERB ROASTED PORK LOIN (GF) With Raspberry Chipotle Glaze TILAPIA W/ CHIPOTLE CREAM Pan seared with a Chipotle cream sauce topped with a roasted corn black bean salsa and corn tortilla slivers GRILLED CHICKEN SANDWICH Juicy, fire-grilled chicken breast topped with Swiss cheese and served on a sesame bun with all the fixings and a pesto mayonnaise. Served with potato chips. STUFFED BELL PEPPER (V,GF, VEGAN) Roasted Bell pepper stuffed with Tandoori rice and seasonal grilled vegetables

7 seven loaves catering Texas Smoked BBQ (GF) Dry Rubbed & Hickory Smoked One for $13.95 Two for $14.95 Three for $15.95 Brisket, Smoked Chicken, Link Sausage, Pulled Pork, Turkey Breast, or Smoked Pork Ribs (add $2.00) Side Items (choice of 2): Country Potato Salad, Creamy Coleslaw, Buttered Kernel Corn, Green Beans with Onions and Bacon, Baked Beans w/brown Sugar, Red Onion and Bacon Dinners Include: BBQ Sauce, Pickles, Peppers, Onions, Texas Toast (Not GF) Add Peach Cobbler for $2/pp (Not GF) Tex Mex Served with Spanish rice, & choice of beans BRISKET TACOS Slow Smoked Brisket with caramelized onion, roasted Poblano peppers and Honey Chipotle Sauce BEEF OR COMBO FAJITAS Marinated Beef and/or Chicken served with Grilled Onions and Bell Peppers with sour cream, salsa, cheese and pico CHICKEN FAJITAS Marinated Chicken served with Grilled Onions and Bell Peppers with sour cream, salsa, cheese and pico PORTABELLA & VEGETABLE FAJITAS (V) Marinated grilled mushrooms and vegetables served with Grilled Onions and Bell Pepper with sour cream, salsa, cheese and pico TACO BAR COMBO Build your own chicken and beef tacos w/ crispy shells and soft flour tortillas. Served with shredded lettuce, cheese, sour cream, diced tomatoes, tortilla chips and salsa CHICKEN ENCHILADAS (2 PP) Hand rolled chicken and Gouda cheese enchiladas topped with a Roasted Poblano cream sauce BEEF ENCHILADAS (2 PP) Hand rolled beef enchiladas topped with a mild chili con carnesauce and smoked Gouda cheese Sides A la carte $1.95 (ask about GF, or V) Baked, Charro or Refried Beans Creamy Coleslaw Grilled Vegetables Steamed Vegetable Medley Maple & Brown Sugar Carrots Steamed Broccoli Green Beans w/ Caramelized Onion and Bacon Green Beans Almondine Three Bean Salad House-made Potato Chips Stir Fried Asian Vegetables Pasta Salad Whipped Potatoes Roasted Red Potatoes Red Skin Potato Salad Herb Scented Rice Pilaf Baked Macaroni and Cheese Buttered Kernel Corn Island Fried Rice Asian Fried Rice $2.95 Premium Sides Fettuccine Alfredo * Mexican Style Street Corn * Three Cheese Potato Gratin * Creamed Spinach * Loaded Mashed Potatoes * Corn Casserole * Broccoli Rice Casserole * Green Bean Casserole * Squash or Zucchini Casserole *

8 seven loaves catering Italian & Pasta Scratch-made Entrées include two sides or an a la carte salad of your choice, rolls and butter BEEF LASAGNA Twelve layers of tender pasta, seasoned ground beef, hearty marinara sauce, ricotta & our five cheese blend BAKED CHICKEN ZITI Layers of tender baked ziti, Ricotta, savory pasta sauce, and seasoned grilled chicken, topped with Mozzarella Cheese BAKED BEEF ZITI Layers of tender baked ziti,ricotta, savory pasta sauce, and seasoned ground beef topped with Mozzarella Cheese THREE CHEESE BAKED ZITI (V) Layers of tender baked ziti, Ricotta, savory pasta sauce, topped with Mozzarella, Provolone, and Parmesan Cheese LEMON CHICKEN PICCATA Breaded Chicken w/ capers, in a lemon butter sauce CHICKEN & SPINACH LASAGNA Twelve layers of grilled chicken, baby spinach, Asiago cream sauce, tender pasta, ricotta & our five cheese blend GRILLED CHICKEN ALFREDO Grilled breast of marinated chicken with fettuccine pasta in a rich, roasted garlic cream sauce VEGETABLE LASAGNA (V) Twelve layers of tender pasta, sautéed vegetables, hearty marinara sauce & our five cheese blend SPAGHETTI WITH MEAT SAUCE With homemade tomato basil sauce & seasoned ground beef, topped with mild Italian Sausage TUSCAN CHICKEN Sautéed Chicken Breast w/ Asparagus and Mushrooms in a White Wine and Roasted Garlic Pan Sauce CHICKEN VENETO Grilled chicken breast with sun dried tomatoes, feta cheese, & black olives with a tomato basil cream CHICKEN MARSALA Sautéed chicken breast w/ mushroom & shallots in a Marsala wine sauce PARMESAN CHICKEN Parmesan breaded chicken breast topped with red wine marinara, & mozzarella CHICKEN ROSSINI Chicken breast topped with shaved smoked ham, fresh Roma tomato and fresh mozzarella in a natural jus BLT PASTA Bacon, Arugula, and Tomato served on Penne Pasta w/ a Garlic Cream Sauce and topped with Parmesan PRIMAVERA PASTA (V) Grilled Vegetables in a hearty marinara sauce over Penne GRILLED CHICKEN PROVENÇAL Grilled breast of marinated chicken with tomatoes, artichokes, & mushrooms in a white wine sauce

9 Desserts and Sweets (V) PECAN PIE (WHOLE) Flaky pastry with dark custard and toasted pecans APPPLE PIE (WHOLE) Tart apples with cinnamon, Brown sugar & streusel topping CREAM PIES (WHOLE) Coconut, Pineapple, Banana or Chocolate FRUIT COBBLER (BY THE PAN) Serves 12-16, Apple, Peach, Mixed Berry or Cherry CHEESECAKE (WHOLE) Raspberry Swirl, Caramel Chocolate, Praline, Lemon Custard, Oreo, or Strawberry Puree BREAD PUDDING (BY THE HALF PAN) $35.00 Blueberry & White Chocolate, Strawberries & Cream, or Cinnamon Raisin w/ a Spiced Rum Cream Sauce seven loaves catering BANANA PUDDING CUP 3.50 Scratch made vanilla pudding, wafers and bananas CHOCOLATE MOUSSE CUPS 4.25 With whipped creme and Raspberry Drizzle STRAWBERRY SHORTCAKE CUP 3.95 Moist Vanilla Pound Cake with fresh strawberries and cream ASSORTED JUMBO COOKIES 1.50 Chocolate Walnut, Chocolate Chip, Peanut Butter, Oatmeal Raisin, Snicker Doodle, Sugar Dips and Snacks SALSA TRIO (GF, V) 3.50 Habanero, Classic Cilantro and Chipotle Salsa with Chips GUACAMOLE (GF, V) 4.00 House-made Guacamole with Tortilla Chips DESSERT PLATTER 4.75 PP An assortment of scratch-made mini tarts, jumbo cookies, & bars CHILI CON QUESO (GF, V) 3.00 House-made Queso with Chilies with Tortilla Chips & Salsa FRENCH ONION & RANCH DIP DUO (GF, V) 1.50 Served with house-made Potato Chips HUMMUS TRIO (GF, V) 4.00 Black Bean, Classic, and Roasted Red Pepper with Crackers ASSORTED MINI TARTS (2 Piece) 2.00 Lemon, Banana, Apple, Chocolate-Hazelnut, and Pecan DESSERT BARS (2 Piece) 3.00 Lemon Custard, Turtle Fudge, Chocolate Brownie, Peanut Butter Cup, and Melt-aways PUB MIX (V) 1.25 Our house blend of mixed nuts, Chex, pretzels and seasoning SNACK COMBO (V) 1.50 Granola Bars, Peanut Butter Crackers, Cheese Crackers, Pub Mix and Bite Size Candy Bars

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