FARM TO TABLE PRETTY LAKE DINING MENU

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Annis Dean
5 years ago
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1 FARM TO TABLE CAMP ADVENTURE CENTRE FARM F O O D & D R I N K S DINING MENU

When you visit a 250-acre destination overlooking a pristine lake, you expect fresh air and natural surroundings. We believe fresh food should also be part of your Pretty Lake experience.

It means reducing nutritionally void additives like sodium and sugar. It means fresh greens, fruits, and vegetables paired with whole grains and lean proteins.

Catering to gluten-free, vegetarian, raw, and other diets helps us fulfill fill our mission to provide you with everything you need to have your most fulfilling Pretty Lake experience.

2 When you visit a 250-acre destination overlooking a pristine lake, you expect fresh air and natural surroundings. We believe fresh food should also be part of your Pretty Lake experience. FOOD PHILOSOPHY At Pretty Lake, fresh food means using locally sourced ingredients whenever possible, including produce grown on our very own farm. It means reducing nutritionally void additives like sodium and sugar. It means fresh greens, fruits, and vegetables paired with whole grains and lean proteins. More importantly, we want to know what fresh food means to you. Catering to gluten-free, vegetarian, raw, and other diets helps us fulfill fill our mission to provide you with everything you need to have your most fulfilling Pretty Lake experience. Your meal matters. Every time you dine with Pretty Lake, you re sustaining our Farm program for summer campers. You re making it possible for children to help us grow and pick vegetables, learn about nutrition, and enjoy meals made from our produce. At Pretty Lake, we believee a meal should be more than a meal. It s medicine. It s a social experience. And by supporting our Farm program, the salad you order today becomes a seed a child will plant tomorrow..

BREAKFAST BREAKFAST PACKAGES All Breakfast Packages have a minimum order of 10 people, are served in the Dining Hall, and include local

THE BEST WAY TO START YOUR DAY Camp Michigan 13 Two chicken sausage links, three buttermilk flap jacks, apple and blueberry compote,

toast, homemade jam, butter, seasonal fruit Buttered Pecan Oat Cakes 13 Chef Christineʼs specialty oat cakes (naturally Gluten-Free)

with seasonal veggies, roasted garlic and monterey jack cheese, home fries, toast, butter and homemade jam English Breakfast 12 Fresh

coffee SOUPS & SALADS All salads and soups served with fresh bread and herbed butter. Add chicken to any salad for 2.

(Only 2 per person when adding to a meal) Served in house only Soutwest Cobb Romaine, hard-boiled egg, avocado, corn, smoked bacon, black

and toasted pecans Honey Beet & Goat Cheese House greens & arugula topped with pan fried beets, caramelized red onions, walnuts and goat

3 BREAKFAST BREAKFAST PACKAGES All Breakfast Packages have a minimum order of 10 people, are served in the Dining Hall, and include local micro-roasted Coffee & Orange Juice. THE BEST WAY TO START YOUR DAY Camp Michigan 13 Two chicken sausage links, three buttermilk flap jacks, apple and blueberry compote, whipped cream, real butter, maple-sugar syrup, fresh fruit Traditional 13 Three strips of center cut bacon, scrambled eggs, home fries, toast, homemade jam, butter, seasonal fruit Buttered Pecan Oat Cakes 13 Chef Christineʼs specialty oat cakes (naturally Gluten-Free) served with candied pecans, sliced bananas, whipped cream, butter & maple-sugar syrup Lumber Jack Scramble 14 Farm fresh eggs scrambled with seasonal veggies, roasted garlic and monterey jack cheese, home fries, toast, butter and homemade jam English Breakfast 12 Fresh fruit, pastry assortment and Kalamazoo Coffee Co. coffee Quichey King 14 Fresh fruit, pastries, vegetable quich and Kalamazoo Coffee Co. coffee SOUPS & SALADS All salads and soups served with fresh bread and herbed butter. Add chicken to any salad for 2. House Salad Bar Local fresh greens and seasonal veggies, house made croutons and two dressing options. (Only 2 per person when adding to a meal) Served in house only Soutwest Cobb Romaine, hard-boiled egg, avocado, corn, smoked bacon, black bean, bleu cheese, jalapenos 7 13 Curry Chicken Pecan House greens topped with our curry chicken salad, slivered onions, dried cranberries and toasted pecans Honey Beet & Goat Cheese House greens & arugula topped with pan fried beets, caramelized red onions, walnuts and goat cheese in a sweet balsamic reduction SOUPS Served with fresh baked bread, serves CABIN STEW Our signature smoked white fish and potato stew in a creamy curry tomato broth with just a hint of fresh pine (Pretty Lakeʼs version of a local Native American classic) POTATO LEEK CHICKEN NOODLE SEASONAL CHOICE 60

SANDWICHES T0 - GO SIDES Toast... 2 Fruit Cup... 4.50 Whole Banana or Apple... 1 Muffin or Scone... 3 Chicken Apple Sausage (1 piece)...1.75 Smoked Bacon (2 pieces)... 2 Home Fries.

4 SANDWICHES T0 - GO SIDES Toast... 2 Fruit Cup Whole Banana or Apple... 1 Muffin or Scone... 3 Chicken Apple Sausage (1 piece) Smoked Bacon (2 pieces)... 2 Home Fries... 3 Seasonal Veggies A LA CARTE Small (serves 10) 25 Medium (serves 20) 45 Large (serves 30) 60 Kilʼt Greens with Bacon Jam Heirloom Tomato Salad with Green Goddess Dressing Granny Smith Apple Slaw Ginger Cucumber Quinoa Salad Cashew Sesame Green Beans BBQ Butter Beans Roasted Potato Wedges Three Pepper Parmesan Hasselback Sweet Potatoes Lemon Thyme Mashed Potatoes Curry Kale and Cranberry Salad Baked Potato Salad Beverages Root Beer Float... 5 Real Lemonade... 4 Fresh squeezed Orange Juice... 4 Apple, Grape or Cranberry Juice... 3 Soda... 2 BROWN BAG LUNCHES Each bag includes a pretzel bun sandwich topped with crispy leaf lettuce plus Great Lakes Potato Chips and a backpacker cookie. Your choice of: Roasted Turkey Breast & Provolone Sliced Pit Ham & Cheddar Vegan Hummus, Cucumber & Carrot AB&J (Almond butter and housemade jam on Italian bread) GOURMET SANDWICHES On local bakery bread with Great Lakes Potato chips, backpacker cookie, and Pretty Lake pickled veggies. Your choice of: Chilly Philly Signature Roast Beef, caramelized onions, provolone, green peppers and lettuce with a bistro sauce on ciabatta. Turkey Rubenish Roasted turkey breast, bacon, granny smith apple coleslaw and swiss cheese on ciabatta. The Greek Avocado, black olives, radish, spring greens, slivered red onions and tomato topped with feta and Tzatziki, in naan Curried Chicken Salad with dried cherries, almonds, baby kale and slivered onions in naan. CAMP ADVENTURE CENTRE FARM 8 12

URE CEN NT T E V ARM F E R CAMP A D BUFFETS All buffets have a minimum order of

All buffets include: beverages and Chef choice of dessert.

pepper parmesan hasselback sweet potatoes, Green Goddess Heirloom Tomato Salad,

steamed green beans with a savory cashsew sesame sauce and fresh baked bread with

pulled pork, BBQ pulled chicken, chipotle roasted veggies, red cabbage slaw,

cream, guacamole (when in season) and cilantro lime rice our take on this hearty

5 URE CEN NT T E V ARM F E R CAMP A D BUFFETS All buffets have a minimum order of 10 people and are served in the Dining Hall. All buffets include: beverages and Chef choice of dessert. Cajun Roasted Turkey Breast 18 BSEELLSERTS Braised Pork Tenderloin 16 with 3 pepper parmesan hasselback sweet potatoes, Green Goddess Heirloom Tomato Salad, and fresh baked bread with herbed butter with thyme and lemon mashed potatoes, steamed green beans with a savory cashsew sesame sauce and fresh baked bread with herbed butter BBQ Taco Fusion Bar 13 Sheperdʼs Pie 10 with your choice of: BBQ pulled pork, BBQ pulled chicken, chipotle roasted veggies, red cabbage slaw, roasted corn salsa, black beans, peppers, onions, tomatoes, salsa verde, sour cream, guacamole (when in season) and cilantro lime rice our take on this hearty classic stew. Topped with with roasted garlic mashed potatoes and served with whipped butter and fresh corn bread. Choice of either: Mushroom and Black Lentil or Beef

BUFFET (conʼt) BEST SELLERS Gourmet Pizza and Salad Bar 12 Your choice of 1-3 gourmet pizza varieties, plus a loaded salad bar.

arugula Hog Heaven: Italian sausage, smoked bacon, capsicum and fresh mozzarella Triple P: Pepperoni, grilled pineapple, housemade pepperoncini Gluten Free available (minimum

Comes with all the toppings you need plus extra! Served with potato wedges and Granny Smith Apple slaw.

Classic Camper 9 Two hot dogs grilled to perfection to top with all of your traditional favorites (ketchup, mustard, relish, onions, and mustard).

6 BUFFET (conʼt) BEST SELLERS Gourmet Pizza and Salad Bar 12 Your choice of 1-3 gourmet pizza varieties, plus a loaded salad bar. Chevre-yay: carmelized onion pesto, roasted sweet potatoes, walnuts, chevre & sage Eggsactley Right: grilled eggplant, artichoke hearts, semi-dried tomotoes, mozzarella and arugula Hog Heaven: Italian sausage, smoked bacon, capsicum and fresh mozzarella Triple P: Pepperoni, grilled pineapple, housemade pepperoncini Gluten Free available (minimum 8ppl) 13 Desen-Burger Bar 13 Named after Pretty Lakeʼs Founder, Edward Desenberg! Build your own gourmet 4 oz burger on a challah bun. Comes with all the toppings you need plus extra! Served with potato wedges and Granny Smith Apple slaw. Your choice of Beef, Turkey, and Chipotle Bean Burgers (mix of all three by request). Classic Camper 9 Two hot dogs grilled to perfection to top with all of your traditional favorites (ketchup, mustard, relish, onions, and mustard). Served with Great Lakes Potato Chips and a fresh baked cookie (we use quality local hot dogs; turkey, veggie or kosher dogs available upon request). Royal Dogs 10 Two hot dogs grilled to perfection to top with all of your traditional toppings plus chili, cheese, sauerkraut, fresh jalapenos and housemade pickled onions. Served with Great Lakes Potato Chips and a fresh baked cookie (we use quality hot dogs; turkey, veggie or kosher dogs available upon request). CAMP ADVENTURE CENTRE FARM

appetizers homemade soups salads Bostwick Lake Inn Menu

appetizers homemade soups salads Bostwick Lake Inn Menu appetizers Sweet Potato Tater Tots 8 house seasoned, goat cheese fondue, house ketchup, chives House Smoked Chicken Wings 12 michigan blis blast hot sauce, bleu cheese dressing House Queso 8 fire roasted