BREAKFAST FOR A GROUP WALLAWALLAFARMS.COM / (206)
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1 CATERING MENU FALL 2017 BREAKFAST FOR A GROUP BREAKFAST SANDWICH PLATTER Small Platter - $49.95 (10 assorted) Medium Platter - $69.95 (15 assorted) Large Platter - $89.95 (20 assorted) Signature breakfast sandwiches with all-natural sharp cheddar, real butter, nitrate-free meats and real whole egg. Served hot on artisan telera bread in 3 varieties: ham, sausage & Morningstar veggie accompanied by assorted condiment packets. BREAKFAST BURRITOS PLATTER Small Platter - $54.95 (10 assorted) Medium Platter - $79.95 (15 assorted) Large Platter - $99.95 (20 assorted) Signature breakfast style burritos with all-natural cheese, nitrate-free meats & real scrambled eggs in 3 varieties wrapped in home-style tortillas. Served hot, available with bacon, sausage and just cheddar accompanied by a bowl of home-style garden salsa. SEASONAL FRUIT BOWL ALA CARTE Small - $59.95 (80 oz serves 10) Medium - $99.95 (160 oz serves 20) Large - $ (320 oz serves 40) Freshly chopped seasonal fruit bowl. FRESH BAKERY ASSORTMENT Small Platter - $45.95 (20 pieces - serves 10) Medium Platter - $64.95 (30 pieces - serves 15) Large Platter - $82.95 (40 pieces - serves 20) Assorted fresh muffins, sweet breads & danish on a platter for easy self-service. 5 compostable plates and tongs included. HOT BREAKFAST BUFFET Half Order - $79.95 (serves 12) Full Order - $ (serves 24) Real scrambled eggs served buffet style with your choice of nitrate-free bacon or sausage links served with roasted breakfast potatoes. Hot sauce, salt, pepper and ketchup included. (breakfast meat portioned at 2 pieces per person) CONTINENTAL BUFFET - $ (serves 12) Individual organic granola cups served with assorted pastries, milk, whole fruit and assorted Treetop juices and coffee service. Served with coffee creamer, condiments, spoons, stirrers, cups and beverage napkins. BYO YOGURT PARFAIT - $ (serves 20-24) Yami low-fat, lactose free vanilla yogurt accompanied by organic granola, and wild blueberries. Served with beverage napkins, 24 cups and spoons included. INDIVIDUAL FRUIT PARFAITS YAMI low-fat yogurt topped with seasonal fruit & organic granola $5.00 each ELLENOS Greek yogurt produced locally, this rich Greek yogurt comes in assorted flavors $5.50 each SEATTLE LOCATIONS: BELLEVUE LOCATIONS (T-MOBILE CAMPUS): 601 Union St. #224-A nd Ave. # nd Ave SE SE 38 th St. Seattle, WA Seattle, WA Bellevue, WA Bellevue, WA (206) (206) (425) (425)
2 SANDWICHES AND WRAPS PLATTERED FOR A GROUP Choose from the options below 8-Pack $69.95 / 15-Pack $ TIP: Keep in mind, a smaller variety of sandwiches on a platter is best for large groups. Make sure you have a vegetarian option for your guests. MAKE IT A BUFFET Add a Harvest, Garden or Caesar Salad and a cookie platter 8-Pack add $49.95 / 15-Pack add $89.95 BOX LUNCH $14.95 Served with Tim s Cascade Chips, house baked chocolate chip cookie, bottled water, Washington apple slices, flatware and napkin ALBACORE TUNA BAGUETTE Dolphin safe albacore tuna salad (tuna, mayo, sweet pickle relish, celery, onion) with sliced tomatoes and artisan greens on a soft filone roll. CHICKEN BACON RANCH All-natural, house-roasted chicken breast with nitrate-free bacon, lettuce, tomato, provolone and house-made Ranch dressing on a fresh telera roll. CHICKEN & SMOKED GOUDA All-natural, house-roasted chicken breast layered with smoked gouda, roasted red peppers, lettuce, sliced red onions & herb aioli on a fresh telera roll. HAM & SHARP CHEDDAR All-natural sliced ham topped with sharp cheddar, lettuce, tomato and dijon mustard on fresh sourdough. ITALIAN BAGUETTE Slices of all-natural ham and uncured salami with tomato slices, pepperoncini, mozzarella, aioli and Italian vinaigrette on a soft filone roll. ROAST BEEF & MONTEREY JACK Slices of all-natural roast beef topped with Monterey Jack cheese, lettuce and stoneground mustard on sourdough. TURKEY CLUB All-natural turkey breast topped with nitrate-free bacon, provolone cheese, spring greens, tomato slices and ranch dressing on a fresh telera roll. TURKEY & HAVARTI Sliced all-natural turkey breast topped with creamy havarti, tomato slices, artisan greens and herbed aioli on fresh whole wheat bread. CAPRESE Sliced fresh mozzarella, tomato slices, fresh basil leaves, basil pesto and a drizzle of balsamic vinaigrette on a telera roll. BUILD YOUR OWN SANDWICH BUFFET $ (serves 15) All-natural, nitrate free turkey, roast beef and ham, cheddar and Swiss cheeses with lettuce, tomato, Dijon mustard and mayo - garnished with sliced dill pickles. Accompanied by slices of allnatural sourdough and whole wheat bread - enough for 15 whole sandwiches. CALIFORNIA CHICKEN WRAP Roasted chicken breast with real mashed avocado, topped with creamy chipotle dressing, pepperjack cheese, crisp cucumber, tomato slices and lettuce leaves, wrapped in a soft spinach tortilla. CHICKEN WALDORF WRAP Roasted chicken breast tossed in a light mayo sauce with apples, celery, onion and apple, topped with lettuce leaves and wrapped in a soft spinach tortilla. CURRIED CHICKEN SALAD WRAP Roasted chicken breast tossed in a light mayo sauce with curry, raisins, celery and onion, topped with lettuce leaves and wrapped in a soft spinach tortilla. KEY WEST WRAP Roasted chicken breast with pineapple, roasted red peppers, red onion slices, lettuce leaves and low-fat honey lemon dressing, wrapped in a soft flour tortilla. PINEAPPLE BBQ WRAP Roasted chicken breast with sliced red onion, pepperoncini and lettuce leaves with a sweet-smokey BBQ sauce, wrapped in a soft flour tortilla. TZATZIKI CHICKEN WRAP Roasted chicken breast with real mashed avocado, topped with creamy chipotle dressing, pepperjack cheese, crisp cucumber, tomato slices and lettuce leaves, wrapped in a soft spinach tortilla. THAI VEGGIE WRAP Our signature sweet chili peanut sauce topped with crisp red cabbage, fresh cucumbers, carrot shreds and artisan greens, wrapped in a soft spinach tortilla. VEGAN FALL SPECIAL INTERNATIONAL FLAVORS WRAP BUFFET Our bold coastal & international flavor wraps - California Chicken, Curried Chicken, Key West, Tzatziki Chicken & Thai Vegan plattered and served with Harvest Salad, Tim s Cascade Chips & fresh baked cookies $ / 15 - $ / 20 - $219.95
3 SALADS BOX LUNCH $14.95 Served with Tim s Cascade Chips, house baked chocolate chip cookie, bottled water, Washington apple slices, flatware and napkin CHICKEN CAESAR SALAD Romaine, all-natural chicken breast, cherry tomatoes and parmesan cheese with creamy Caesar dressing, topped with croutons and a lemon wedge. CHICKEN SESAME QUINOA SALAD All-natural chicken breast with quinoa, mandarin orange, sesame seeds, red cabbage, edamame and organic sesame dressing. / DAIRY-FREE COBB SALAD Romaine, all-natural chicken breast, cherry tomatoes, blue cheese crumbles, hard-boiled eggs and bacon bits with ranch dressing. CURRIED CHICKEN SALAD Roasted chicken breast tossed in a light mayo sauce with curry, raisins, celery and onion with sunflower seeds, roasted cauliflower, golden raisins and apple on a bed of romaine. BBQ CHICKEN CHOP SALAD All-natural chicken breast with BBQ sauce, black bean corn salsa, scallions, shredded pepperjack and crispy tortilla strips on chopped romaine served ranch dressing. BOWLS FOR A GROUP SIMPLE Small 10 (80 oz serves 6-8) Medium 12 (120 oz serves 10-12) Large 16 (320 oz serves 15-20) COBB SALAD - Small $39.95 / Medium $59.95 / Large $79.95 Romaine, all-natural chicken breast, cherry tomatoes, blue cheese crumbles, hard-boiled eggs and bacon bits with ranch dressing. CAESAR SALAD Romaine, cherry tomatoes and parmesan cheese with creamy Caesar dressing, topped with croutons and a lemon wedge. HARVEST SALAD Mixed greens, Washington State apples, walnuts, dried cranberries and blue cheese crumbles with honey lemon vinaigrette. / GARDEN VEGGIE SALAD Romaine, tomato, cucumber, carrot, and shredded radish with balsamic vinaigrette. VEGAN / LOADED CAESAR SALAD All-natural chicken breast with bacon crumbles, hard-boiled egg, tomato, parmesan and croutons served with organic Caesar dressing. STEAK & BLUE SALAD Local, house-roasted steak with roasted portabello mushrooms, blue cheese crumbles, tomato and crispy onions on artisan greens with organic honey mustard dressing. TURKEY CRANBERRY SALAD All-natural, nitrate-free turkey with walnuts, dried cranberries, fresh cucumber and carrot shreds on a bed of spinach with honey lemon vinaigrette. ROASTED ROOT SALAD Roasted Portobello, roasted sweet potato, red beets, carrot and tomato on a bed of spinach with organic roasted red pepper dressing. VEGAN / / DAIRY-FREE HARVEST SALAD Mixed greens, Washington State apples, walnuts, dried cranberries and blue cheese crumbles with honey lemon vinaigrette. / BOWLS FOR A GROUP COMPOUND Small 10 (80 oz serves 12) Large 12 (120 oz serves 20) CAESAR PASTA SALAD Penne pasta tossed with shaved Italian cheeses, baby spinach and Caesar dressing. MEDITERRANEAN ORZO PASTA SALAD Orzo pasta tossed with olives, artichokes, bell peppers, parsley, spices and Italian dressing. VEGAN PERUVIAN QUINOA SALAD Ancient grain quinoa, scallions, red bell peppers, grape tomatoes and cucumber tossed with red wine vinegar and olive oil. VEGAN /
4 APPETIZERS ANTIPASTA PLATTER $79.95 (serves 12-15) Sliced salami, fresh mozzarella, pepperoncini, tomato, grapes, Kalamata olives and crackers. CAPRESE PLATTER $59.95 (serves 12-15) Slices of fresh mozzarella and tomatoes with fresh basil and balsamic dressing served with crackers and grapes. FRESH VEGGIE PLATTER / Small $34.95 (serves 10) / Large $69.95 (serves 20) Snap peas, broccoli florets, fresh celery & other assorted vegetables paired with our house-made buttermilk ranch dip. HOT SOUP SOUP TO GO CHICKEN SATAY SKEWERS $48.95 (per dozen) Soy marinated all-natural chicken breast, skewered and grilled for a tender, rich bite served room temperature with Sweet Chili Peanut sauce. GREEK CHICKEN SKEWERS $48.95 (per dozen) All-natural herb-lemon chicken breast, skewered and grilled served room temperature with Greek Tzatziki dipping sauce. HUMMUS & VEGGIES WITH PITA $59.95 (serves 12-15) Seasonal veggies with savory hummus dip & soft pita wedges. FRUIT & CHEESE PLATTER Small $79.95 (serves 10) / Large $ (serves 20) Assorted seasonal fresh fruit & sliced cheeses with crackers. Small $49.95 (1/2 gallon provides 8 8-oz servings) / Large $89.95 (1 gallon provides15 8-oz servings) Hot soup for your meeting our home-style, hearty soups are delivered hot and secure in an insulated soup to go box with assorted crackers, a serving ladle, 8 oz bowls, spoons and napkins. TOMATO BASIL VEGAN / / VEGETABLE CHILI VEGAN ARTISAN CHICKEN NOODLE BAKED POTATO SOUP WITH BACON CHICKEN & RICE JAMBALAYA CREAMY BROCCOLI & CHEDDAR CHICKEN CHILI MAKE IT A BUFFET Add a Harvest, Garden or Caesar Salad ADD ON: and a cookie platter to your soup service ROLLS & BUTTER $16.95 (for 8) / $29.95 (for 15) Small (serves 8) add $49.95 / Large (serves 15) add $89.95 HOT FOOD OVEN BAKED RAVIOLI WITH SIDES Small $ (serves 12) Cheese ravioli in marinara or creamy basil Alfredo sauce, topped with mozzarella and parmesan cheese, then baked until golden brown served with Caesar salad, rolls & butter. ADD ON: LEMON PEPPER HERBED CHICKEN BREAST $6 PER PERSON MINIMUM ORDER: 12 pp BAKED POTATO BAR MINIMUM ORDER: 12 pp Ala Carte $8.95 per person Our famous jumbo baked potatoes served with butter, sour cream, shredded cheddar and bacon bits. MAKE IT A BUFFET $13.95 per person Add a Harvest Salad and a cookie platter FAJITAS BUFFET MINIMUM ORDER: 12 pp $13.95 per person Chicken or vegetable fajitas tossed with tricolored marinated peppers and onion with salsa, sour cream, seasoned black beans, cilantro-lime rice and two soft tortillas per person. TIP: You might want to add appetizers, salad & dessert for a well-rounded meal. OVEN ROASTED CHICKEN MINIMUM ORDER: 12 pp $13.95 per person All-natural chicken breast, available in three sauces: Kentucky Bourbon, Spicy Mango Salsa or Tomatillo Green Chili served with roasted seasonal veggies and roasted red mashed potatoes or wild grain pilaf. SUB SALMON $16.95 per person SUB POT ROAST $16.95 per person TACO BAR MINIMUM ORDER: 12 pp $7.95 per person All the fun stuff seasoned ground beef with shredded cheddar, lettuce, salsa, sour cream, seasoned black beans and soft tortillas (2 per person). MAC AND CHEESE Half Pan $84.95 (serves 12) Oven-baked white cheddar mac and cheese topped with herbed garlic buttery bread crumbs. WITH BACON $ WITH SWEET POTATO $99.95
5 napkins & flatware not included but are available for purchase in sets of 12 at $.25 per place setting DESSERTS PETITE DESSERTS PLATTER Small - $29.95 (serves 10) Medium - $42.95 (serves 15) Large - $72.95 (serves 25) A mouth-watering assortment of our most popular bite-sized dessert bars, including Nanaimo bars, garnished with fresh strawberries. HOUSE-BAKED COOKIE PLATTER Small - $29.95 (serves 10) Medium - $42.95 (serves 15) Large - $72.95 (serves 25) House-baked, real butter chocolate chip cookies. COOKIE BOX $39.95 Twenty house-baked chocolate chip cookies, all neatly boxed for giving or taking home. COOKIE BOX - $46.95 A dozen gluten-free cookies in assorted flavors, all neatly boxed for giving or taking home. SEASONAL FRUIT SALAD Small Bowl - $59.95 (80 oz volume - serves about 10) Medium Bowl - $99.95 (160 oz volume - serves about 20) Large Bowl - $ (320 oz volume - serves about 40) Assorted diced fresh seasonal fruit. SNACKS KETTLE CHIPS / POPCHIPS $2.25 each FSTG SWEET POTATO CHIPS $2.25 each TIM S CHIPS $1.50 each BEVERAGES HONEST TEA $2.50 each COKE/DIET COKE/SPRITE $1.25 each BOTTLED WATER - $1.50 each TREETOP ORANGE & APPLE JUICES (PRODUCED LOCALLY) - $2.00 each COFFEE SERVICE - $29.95 (serves 12) Local, artisan-roasted full-bodied Dillano s Coffee served with cream & sugar, sugar alternative, compostable cups, beverage napkins & stir-sticks ORGANIC RISHI TEA SERVICE - $39.95 (serves 12) Organic Rishi teabags assortment includes Earl Grey, Chamomile, Hibiscus, Green Tea and English Breakfast. Served with cream & sugar, sugar alternative, compostable cups, beverage napkins & stir-sticks SEATTLE LOCATIONS: BELLEVUE LOCATIONS (T-MOBILE CAMPUS): 601 Union St. #224-A nd Ave. # nd Ave SE SE 38 th St. Seattle, WA Seattle, WA Bellevue, WA Bellevue, WA (206) (206) (425) (425)
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1 CORPORATE MENUS All Corporate Menus include Disposable Plates, Flatware & Napkins Custom Menus are available upon request Chafing Dishes & Buffet Linen are available for an additional charge upon request
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