A Sizzling Sequel Szechwan Court makes a sizzling comeback with Chef David Wang 17 th June onwards
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- Jasper Holt
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2 It may be pouring outside. But come rain or shine, we have been hard at work to keep your spirits soaring. Our efforts have resulted in some blockbuster productions coming your way all season long. Join us, sit back and enjoy this grand theatre of food, drink and revelry. A Sizzling Sequel Szechwan Court makes a sizzling comeback with Chef David Wang 17 th June onwards A Second Show Thrilling Buffet Nights at Le Jardin Monday to Friday, 22 nd June onwards Our Matinee Idols Sunday Gourmet Lunches at Le Jardin and Rim Naam. All Sundays, 24 th June onwards Gold Class Treatment Rejuvenating Monsoon Spa packages at The Oberoi Spa An Eclectic Mix Cocktails and dreams with Mixologist Shehan Minocher 25 th to 28 th July A Royal Screening An Awadhi culinary celebration by Chef Arjun Yadava from The Oberoi Amarvilas, Agra 27 th July to 6 th August The French New Wave Cognac cocktails at The Polo Club 10 th to 26 th August A Southern Sizzler Onam special lunch and dinner at Le Jardin 22 nd to 27 th August
3 THE DARK NIGHT RISES Gather your friends, family and colleagues and raise a toast. Or two. Because, every weeknight at The Oberoi, Bengaluru is guaranteed to be a thriller. Le Jardin plays host to a gastronomic treat of global favourites with choices galore and flavours a-plenty. Celebrate each bite with a chilled pint of beer or our house special non-alcoholic cocktail, with our best compliments! It s time to bring out the Joker within. PRESENTING BUFFET NIGHTS SHOWING AT LE JARDIN FROM 22 ND JUNE ONWARDS, EVERY MONDAY TO FRIDAY
4 Back with a Wang! Szechwan Court makes a spectacular comeback with the legendary chef David Wang. Back with The Oberoi after his earlier stint as main chef at the iconic Taipan at The Oberoi, New Delhi. The all-new menu showcases Chef Wang s talent and mastery across different styles of Chinese cuisine, from traditional Sichuan to the lesserknown specialities from Beijing and Guangdong.
5 THE MANCHURIAN CANDIDATE Chinese Masterchef David Wang s hunger for culinary adventure has taken him from Beijing to Jakarta and from Hangzhou to Hong Kong. He is now all set to work his magic at The Oberoi, Bengaluru, breathing fire into the woks of Szechwan Court. A man of few words, he lets his authentic Chinese dishes do the talking - including a most delicious Peking Duck from his all-new menu. PRESENTING LUNCH AND DINNER SHOWING AT THE SZECHWAN COURT FROM 17 TH JUNE ONWARDS
6 Meet our matinee idols on ANY GIVEN SUNDAY Sundays at The Oberoi, Bengaluru will make you swoon, all in the right spirits. Prepare to go head over heels with the biggest celebrities in the business. From Louis Roederer and Moet & Chandon Imperial Brut Champagne to Torres Mas Rabell wines. From perfect Tanquery G+Ts to Grey Goose martinis. From Camino real margaritas to a chilled Bira or a Black Label on ice. And we haven t even started with the delicious buffet spread! PRESENTING SUNDAY GOURMET LUNCH SHOWING AT RIM NAAM AND LE JARDIN FROM 24 TH JUNE ONWARDS
7 ETERNAL SUNSHINE OF THE SPOTLESS MIND (and body) When the rains arrive, let the sun shine inside you. Wipe the slate clean and rejuvenate for a day or weekend with 50% off on spa therapies. Enjoy our charming garden view room with an early check-in by 11 a.m. and late check-out till 6 p.m. There s every reason to fall in love with yourself all over again. Offers start at INR 5,000* onwards for Deluxe rooms. PRESENTING MONSOON SPA PACKAGE SHOWING AT THE OBEROI SPA EVERY FRIDAY TO SUNDAY * Taxes as applicable.
8 Things change when he s in his element. Pulses start racing. Hearts stop. Nobody can resist the charm of his dreamy looks. And even dreamier cocktails. Say hello to Shehan Minocher, Brand Ambassador for Moët Hennessy India and mixologist par excellence. Prepare to be swept off your feet by his signature blends, including The Rattlesnake, Hennessy Boulevardier, and his personal take on a Belvedere Spritz. PRESENTING MIXOLOGY SPECIAL SHOWING AT THE POLO CLUB FROM 25 TH TO 28 TH JULY
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10 Embark on an epic culinary journey with Executive Chef Arjun Yadava from The Oberoi Amarvilas, Agra. Experience the Mughal era of romance, splendour and fine craftsmanship through the royal cuisine of Awadh. With its roots in Lucknow and influences from Central Asia and the Middle East, this is another love affair that is waiting to happen. Although one that is guaranteed to end well! PRESENTING AWADHI FOOD FESTIVAL FEATURING CHEF ARJUN YADAVA SHOWING AT LE JARDIN FROM 27 TH JULY TO 6 TH AUGUST
11 This Onam, you need to only go... There s no case of mistaken identity here. It is talented culinary specialist Shri Bala indeed. And she brings with her every ingredient required for an Onam Sadya that King Mahabali himself would have approved. Join us for this grand harvest festival feast celebrating the culinary heritage of Kerala. Savour an authentic sadya alongside classic Kerala favourites like appams and stew, meen moilee and other delicacies led by culinary expert Shri Bala and our very own Chef Nimisha Verghese. PRESENTING ONAM SPECIAL FEATURING CHEF SHRI BALA SHOWING AT LE JARDIN FROM 22 ND TO 27 TH AUGUST TIMING LUNCH AND DINNER
12 THE FRENCH CONNECTION There s one way the world goes and then there s the French way. Experience typical French panache at The Polo Club as we whip up cocktails with character. And Hennessy Very Special of course! It s two weeks of the French New Wave that is at once suave and polished, yet with a reckless flamboyance. The only thing criminal about this thriller is if you were to give it a miss. PRESENTING COGNAC COCKTAILS SHOWING AT THE POLO CLUB FROM 10 TH to 26 TH AUGUST TIMING ALL DAY
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16 Soak in the beauty of the monsoons from your balcony. Or just walk barefoot on grass and sing in the rain. It s time to check-out from stress and check-in to relaxation. Book a stay in a Deluxe garden view room and enjoy complimentary breakfast, internet, return transfers, hotel credit of Rs. 5,000 per couple and an additional room for two children up to 12 years of age at 50% of the offer price. The Weekend Offer is priced at Rs.15,000* per double room per night, and is valid for Friday, Saturday and Sunday nights. For further information and reservations, please contact us on or reservations.bengaluru@oberoihotels.com * Taxes as applicable. Conditions apply.
13 th - 22 nd April Songkran Celebration at Rim Naam. Monday to Friday, all summer Weeknight Dinner Buffet at Le Jardin
SUMMER EDITION Explore. Experiment. Experience. Enjoy. Our chefs and mixologists have planned an exciting summer calendar for you and your family. Drop by and discover something new every day. 13 th -
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More information(To register or learn more about any of these events, please contact us at or in the Wine Shop at
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Christmas 2015 Be our guests and enjoy a refreshingly unique Christmas and New Year s Eve in 2015. With our reputation for first class service, quality food and drink, and unique and fashionable locations
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