Microbac Laboratories, Inc., New York Division

Size: px
Start display at page:

Download "Microbac Laboratories, Inc., New York Division"

Transcription

1 Jefferson-Lewis-Hamilton-Herkimer-Oneida BOCES Project Name: BTC ACES Fred Hauck NYS Route 3 Watertown, NY Project / PO Number: N/A Received: 10/28/ :00 Reported: 12/27/ :23 [TOC_1]Analytical Sample Results[TOC] 3-01 C_1]Results - -01[TOC] 07:24 Lead mg/l 12/07/ /13/ B -02 C_1]Results - -02[TOC] 07:20 Lead mg/l 12/07/ /10/ C_1]Results - -03[TOC] 07:26 Lead mg/l 12/07/ /10/ Buck Dr. Cortland, NY p Page 1 of 8

2 11-04 C_1]Results - -04[TOC] 07:22 Lead < mg/l 12/07/ /10/ C_1]Results - -05[TOC] 07:19 Lead < mg/l 12/07/ /12/ C_1]Results - -06[TOC] 07:20 Lead mg/l 12/07/ /12/ Buck Dr. Cortland, NY p Page 2 of 8

3 12-07 C_1]Results - -07[TOC] 07:18 Lead < mg/l 12/07/ /12/ C_1]Results - -08[TOC] 07:21 Lead < mg/l 12/07/ /12/ C_1]Results - -09[TOC] 07:26 Lead mg/l 12/07/ /12/ Buck Dr. Cortland, NY p Page 3 of 8

4 5-10 C_1]Results - -10[TOC] 07:23 Lead mg/l 12/07/ /12/ C_1]Results - -11[TOC] 07:21 Lead < mg/l 12/07/ /12/ C_1]Results - -12[TOC] 07:20 Lead < mg/l 12/07/ /12/ Buck Dr. Cortland, NY p Page 4 of 8

5 7-13 C_1]Results - -13[TOC] 07:21 Lead mg/l 12/07/ /12/ C_1]Results - -14[TOC] 07:24 Lead < mg/l 12/07/ /12/ Laboratory NY: Definitions AL: Action Level RL: Reporting Limit G: Result fails applicable NYS drinking water standards [TOC_1]Notes and Definitions[TO Cooler Receipt Log Cooler ID: Default Cooler Temp: ºC [TOC_1]Cooler Receipt[TOC] Cooler Inspection Checklist Custody Seals Intact and/or No Evidence of Tampering Yes Containers Intact Yes COC/Labels Agree Yes Preservation Correct (or not required) No Received on Ice (or not required) No Project Requested Certification(s) NY Lab ID No.: Chicagoland NY Lab ID No: PA DEP ID: New York State Department of Health New York State Department of Health Pennsylvania Department of Environmental Protection 3821 Buck Dr. Cortland, NY p Page 5 of 8

6 Report Comments Samples were received in proper condition and the reported results conform to applicable accreditation standard unless otherwise noted. Reviewed and Approved By: Go Green: Contact Michael Fifield to set up reporting and invoicing options. Michael Fifield Division Manager 12/27/ :23 The data and information on this, and other accompanying documents, represents only the sample(s) analyzed. This report is incomplete unless all pages indicated in the footnote are present and an authorized signature is included. For any feedback concerning our services, please contact Michael Fifield, Project Manager at You may also contact Michael Fifield, Managing Director at or Robert Crookston, President at 3821 Buck Dr. Cortland, NY p Page 6 of 8

7 Page 7 of 8

8 Page 8 of 8

Microbac Laboratories, Inc., New York Division

Microbac Laboratories, Inc., New York Division Elmira City School District Mike Dunn 733 Benjamin Street Elmira, NY 14901, New York Division Project Name: Drinking Water Project / PO Number: N/A Received: 01/04/2017 12:52 Reported: 01/16/2017 20:36

More information

Page 2 of 17 Report No.: Type of test object... : LED. Trade mark... :

Page 2 of 17 Report No.: Type of test object... : LED. Trade mark... : age 2 of 17 Report : 68.184.12.070.02 Type of test object... : LED Trade mark... : Model and/or type reference... : 1W-3535W Rating(s)... : DC 350mA (Vf < DC 4V) Manufacturer... : Same as Client. Manufacturer

More information

Conditions and application for Food Stall Holders operating in Waverley

Conditions and application for Food Stall Holders operating in Waverley Conditions and application for Food Stall Holders operating in Waverley Schedule of conditions for food stall holders operating in Waverley The following measures must be complied with: 1. Preparation,

More information

Farmers Market Food License Application

Farmers Market Food License Application Farmers Market Food License Application Iowa law prohibits a food establishment (including an Annual Farmers Market Food Establishment) from opening or operating until a license has first been obtained

More information

Annual Temporary Food License Application

Annual Temporary Food License Application Annual Temporary Food License Application Iowa law prohibits a food establishment (including an Annual Temporary Food Establishment) from opening or operating until a license has first been obtained from

More information

Inspector s Guidebook for Certification PUBLISHED BY THE SPECIALTY COFFEE ASSOCIATION OF AMERICA (SCAA) February 2014 Pages: Cover + 7

Inspector s Guidebook for Certification PUBLISHED BY THE SPECIALTY COFFEE ASSOCIATION OF AMERICA (SCAA) February 2014 Pages: Cover + 7 Inspector s Guidebook for Certification PUBLISHED BY THE SPECIALTY COFFEE ASSOCIATION OF AMERICA (SCAA) February 2014 Pages: Cover + 7 Purpose SCAA Teaching Lab Inspector s Guidebook for Certification

More information

PLEASE PRINT OR TYPE. Owners Signature: Event Coordinator Name: Contact Phone# Coordinator s Phone# for Date of Event: Address:

PLEASE PRINT OR TYPE. Owners Signature: Event Coordinator Name: Contact Phone# Coordinator s Phone# for Date of Event:  Address: Date Paid: Amount Pd: Pd by: CALVERT COUNTY HEALTH DEPARTMENT Division of Environmental Health P.O. Box 980 Prince Frederick, MD 20678 410-535-3922/301-855-1557 Fax# 410-535-5252 www.calverthealth.org

More information

TEMPORARY FOOD SERVICE PERMIT APPLICATION INSTRUCTIONS

TEMPORARY FOOD SERVICE PERMIT APPLICATION INSTRUCTIONS CENTER FOR ENVIRONMENTAL HEALTH Dr. Robert L. Yeager Health Center 50 Sanatorium Road, Building D Phone: (845) 364-2608 Fax: (845) 364-2567 EDWIN J. DAY PATRICIA S. RUPPERT, DO, MPH, CPE, DABFM, FAAFP

More information

DEPARTMENT OF LICENSING AND REGULATORY AFFAIRS LIQUOR CONTROL COMMISSION BEER

DEPARTMENT OF LICENSING AND REGULATORY AFFAIRS LIQUOR CONTROL COMMISSION BEER DEPARTMENT OF LICENSING AND REGULATORY AFFAIRS LIQUOR CONTROL COMMISSION BEER (By authority conferred on the liquor control commission by section 215(1) of 1998 PA 58, MCL 436.1215(1), and Executive Reorganization

More information

Ohio Department of Transportation

Ohio Department of Transportation Ohio Department of Transportation Working with Local Government: RUMA Lloyd V. MacAdam, P.E., P.S., CPM District 11 Deputy Director John R. Kasich, Governor Jerry Wray, Director www.transportation.ohio.gov

More information

TEMPORARY FOOD ESTABLISHMENT PERMIT APPLICATION--VENDOR RETURN THIS APPLICATION TO YOUR EVENT COORDINATOR

TEMPORARY FOOD ESTABLISHMENT PERMIT APPLICATION--VENDOR RETURN THIS APPLICATION TO YOUR EVENT COORDINATOR City of Sugar Land Development Planning Food Inspection Program PO Box 110/2700 Town Center Blvd., Sugar Land, TX 77487 (281)275-2278 FAX: (281)275-2729 TEMPORARY FOOD ESTABLISHMENT PERMIT APPLICATION--VENDOR

More information

WORK ORDER NUMBER:

WORK ORDER NUMBER: Page 1 of 221 Supplemental Report 1 The original report has been revised to include the Level III deliverables package. WORK ORDER NUMBER: 17-03-0531 AIR SOIL WATER MARINE CHEMISTRY Analytical Report For

More information

2011 CLASS SCHEDULE THINGS YOU NEED TO KNOW LEAFY GREENS

2011 CLASS SCHEDULE THINGS YOU NEED TO KNOW LEAFY GREENS 2011 CLASS SCHEDULE THINGS YOU NEED TO KNOW LEAFY GREENS December 2010 Contributors: Dawn Hallwood, Brigid Richards and Patricia Ritter. MISSION: Our commitment is to protect and promote the public s health

More information

KVH Budwood Systems Audit Report

KVH Budwood Systems Audit Report Auditor Name: Audit Date: Risk Management Plan review date: Region where operation is based: Company Details Company Name : Address : Telephone : Fax : Email : Personnel present at audit Name Job Title:

More information

Farmers Market or Temporary Retail Food Vendor Application Vendor Information

Farmers Market or Temporary Retail Food Vendor Application Vendor Information Sussex County Department of Environmental and Public Health Services 201 Wheatsworth Road, Hamburg, NJ 07419 973-579-0370 website: www.sussex.nj.us/health email: schealth@sussex.nj.us Farmers Market or

More information

Louisiana Crawfish Action Plan

Louisiana Crawfish Action Plan Louisiana Crawfish Action Plan Updated December 2017 Prepared by: Audubon Nature Institute Gulf United for Lasting Fisheries (G.U.L.F.) Laura Picariello - Director Introduction Gulf United for Lasting

More information

Inspector s Guidebook for Certification PUBLISHED BY THE SPECIALTY COFFEE ASSOCIATION OF AMERICA (SCAA) June 2015 Pages: Cover + 8

Inspector s Guidebook for Certification PUBLISHED BY THE SPECIALTY COFFEE ASSOCIATION OF AMERICA (SCAA) June 2015 Pages: Cover + 8 Inspector s Guidebook for Certification PUBLISHED BY THE SPECIALTY COFFEE ASSOCIATION OF AMERICA (SCAA) June 2015 Pages: Cover + 8 Purpose To be completed by an SCAA Lab Inspector to determine whether

More information

Change of classification and review of Food Production Baking unit standards. Competenz has completed the review of the unit standards listed above.

Change of classification and review of Food Production Baking unit standards. Competenz has completed the review of the unit standards listed above. Page 1 of 8 FIELD MANUFACTURING Change of classification and review of Food Production unit standards Subfield Domain Id Food and Related Products Processing Food Production 7731, 7841, 7842, 7864, 10603,

More information

806 West Beacon Rd. Client Project #: PCSB-LEAD First Draw Lakeland,FL Date Sampled: Oct 3, 2018 Oct 9, 2018; Invoice:

806 West Beacon Rd. Client Project #: PCSB-LEAD First Draw Lakeland,FL Date Sampled: Oct 3, 2018 Oct 9, 2018; Invoice: Auburndale Central Elementary PCSB F.I.S.H. ID 0851 320 Lemon Street, Auburndale, FL 33823 Fixtures were bagged on 10/02/2018 between 3:30 PM and 5:00 PM Phoslab Environmental Report Summary Date Received:

More information

Temporary Food at Special Events VENDOR Guidelines

Temporary Food at Special Events VENDOR Guidelines Dear Event Food Vendor: Temporary Food at Special Events VENDOR Guidelines Please be aware of the following requirements: VENDORS In order to participate in a Temporary Food at a Special Event you will

More information

Special Event Temporary Food Vendor Guide & Application

Special Event Temporary Food Vendor Guide & Application Dear Temporary Food Vendors: Office of Food Protection 321 University Avenue, 2 nd Floor Philadelphia, PA 19104 DPH.EHS.SpecialEvent@phila.gov Special Event Temporary Food Vendor Guide & Application All

More information

Nutrition Early Learning and Care Assessment for Quality Improvement

Nutrition Early Learning and Care Assessment for Quality Improvement Nutrition Early Learning and Care Assessment for Quality Improvement Copyright in this document is owned by the City of Toronto and, subject to Canadian copyright law, may not be reproduced without the

More information

PUERTO RICAN FESTIVAL FOOD VENDOR BOOTH CONTRACT

PUERTO RICAN FESTIVAL FOOD VENDOR BOOTH CONTRACT PUERTO RICAN FESTIVAL FOOD VENDOR BOOTH CONTRACT The Puerto Rican Festival, Inc. (hereinafter referred to as PRFI), whose mailing address is P.O. Box 10098, Rochester, New York 14610; and the below named

More information

Fairtrade Standard. Supersedes previous version: Expected date of next review: Contact for comments:

Fairtrade Standard. Supersedes previous version: Expected date of next review: Contact for comments: Fairtrade Standard for Tea for Small Producer Organizations Current version: 01.05.2011 Supersedes previous version: 22.12.2010 Expected date of next review: 2016 Contact for comments: standards@fairtrade.net

More information

2019 Madison County Farmers Market Vendor Application

2019 Madison County Farmers Market Vendor Application Interested in selling your produce and/or value-added agricultural-based products at the Madison County Farmers' Market (MCFM)? The MCFM accepts applications from any and all Kentucky farmers and producers.

More information

Guidelines for Submitting a Hazard Analysis Critical Control Point (HACCP) Plan. Contents

Guidelines for Submitting a Hazard Analysis Critical Control Point (HACCP) Plan. Contents STATE OF MARYLAND DHMH Maryland Department of Health and Mental Hygiene Larry Hogan, Governor - Boyd Rutherford, Lt. Governor - Van Mitchell, Secretary Guidelines for Submitting a Hazard Analysis Critical

More information

MOBILE FOOD FACILITY APPLICATION PACKET

MOBILE FOOD FACILITY APPLICATION PACKET MOBILE FOOD FACILITY APPLICATION PACKET AMADOR COUNTY ENVIRONMENTAL HEALTH, 810 COURT STREET, JACKSON, CA 95642 (209) 223-6439 - www.amadorgov.org - ACEH@amadorgov.org MOBILE FOOD FACILITIES APPLICATION

More information

County of Rockland ROCKLAND COUNTY DEPARTMENT OF HEALTH The Dr. Robert L. Yeager Health Center 50 Sanatorium Road Building D Pomona, New York 10970

County of Rockland ROCKLAND COUNTY DEPARTMENT OF HEALTH The Dr. Robert L. Yeager Health Center 50 Sanatorium Road Building D Pomona, New York 10970 PATRICIA S. RUPPERT, DO, FAAFP Deputy 2015 PERMIT APPLICATION INSTRUCTIONS A completed application, required insurance documents, and the fee must be submitted to this office at least 21 days prior to

More information

DRS RWANDA STANDARD. Chillies Specification. Part 2: Dried and Ground. First edition mm-dd. Reference number RS 304-2: 2016.

DRS RWANDA STANDARD. Chillies Specification. Part 2: Dried and Ground. First edition mm-dd. Reference number RS 304-2: 2016. RWANDA STANDARD DRS 304-2 First edition 2016-mm-dd Chillies Specification Part 2: Dried and Ground Reference number RS 304-2: 2016 RBS yyyy RSB 2016 DRS 304-2: 2016 In order to match with technological

More information

FOOD SAFETY EVALUATION REPORT

FOOD SAFETY EVALUATION REPORT LA FIESTA MEICAN RESTAURANT (559) 582-2999 PR0000139 June 07, 2018 Liliana Stransky - REHS None Noted General Comments: This inspection is a follow-up to the failed inspection on June 6, 2018 after receiving

More information

CITY OF OAKLAND SUMMER FOOD SERVICE PROGRAM. Site Supervisor and Staff Training 2015

CITY OF OAKLAND SUMMER FOOD SERVICE PROGRAM. Site Supervisor and Staff Training 2015 CITY OF OAKLAND SUMMER FOOD SERVICE PROGRAM Site Supervisor and Staff Training 2015 SFSP 2015 Training Agenda 2 Introductions Welcome General Guidelines SFSP Requirements and Procedures Lunch Content Outreach

More information

TYPE or PRINT IN INK. INCOMPLETE APPLICATIONS WILL BE RETURNED WITHOUT REVIEW. Permit will be sent to the address provided.

TYPE or PRINT IN INK. INCOMPLETE APPLICATIONS WILL BE RETURNED WITHOUT REVIEW. Permit will be sent to the  address provided. APPLICATION TO OPERATE A TEMPORARY FOOD ESTABLISHMENT Iowa law prohibits a food establishment (including a Temporary Food Establishment) from opening or operating until a license has first been obtained

More information

TEMPORARY RETAIL FOOD ESTABLISHMENT APPLICATION

TEMPORARY RETAIL FOOD ESTABLISHMENT APPLICATION TEMPORARY RETAIL FOOD ESTABLISHMENT APPLICATION PART 1 (To be completed by Temporary Food Vendor) Temporary Vendor Business Information Trading Name of Temporary Vendor: Owner/Corporation: Street Address:

More information

Buena Vista County Environmental Health Court house 215 E. 5 th PO Box 301 Storm Lake, Iowa Dear Applicant:

Buena Vista County Environmental Health Court house 215 E. 5 th PO Box 301 Storm Lake, Iowa Dear Applicant: Buena Vista County Environmental Health Court house 215 E. 5 th PO Box 301 Storm Lake, Iowa 50588 Dear Applicant: Enclosed is an application for obtaining a food establishment license from the Buena Vista

More information

Memorandum. May 10, To: All temporary food vendor applicants. From: Okanogan County Public Health

Memorandum. May 10, To: All temporary food vendor applicants. From: Okanogan County Public Health May 10, 2016 Memorandum To: All temporary food vendor applicants From: Okanogan County Public Health Please read this information below before you fill out the temporary food permit application. If any

More information

TREATED ARTICLES NEW GUIDANCE AND REGULATION BIOCIDE SYMPOSIUM 2015 LJUBLJANA MAY DR. PIET BLANCQUAERT

TREATED ARTICLES NEW GUIDANCE AND REGULATION BIOCIDE SYMPOSIUM 2015 LJUBLJANA MAY DR. PIET BLANCQUAERT TREATED ARTICLES NEW GUIDANCE AND REGULATION BIOCIDE SYMPOSIUM 2015 LJUBLJANA 11-12 MAY DR. PIET BLANCQUAERT CONTENT 2 The BPR and its amendment Updated guidance Biocidal property and (primary) biocidal

More information

FAIRTRADE LABELLING ORGANIZATIONS INTERNATIONAL. FOR Honey FOR. Small Producers Organizations. Current version:

FAIRTRADE LABELLING ORGANIZATIONS INTERNATIONAL. FOR Honey FOR. Small Producers Organizations. Current version: FAIRTRADE LABELLING ORGANIZATIONS INTERNATIONAL FAIRTRADE STANDARDS FOR Honey FOR Small Producers Organizations Current version: 16.02.2009 Superseded previous versions: 01.12.2005 Period for stakeholders

More information

MAX HAVELAAR LICENSING GUIDELINES

MAX HAVELAAR LICENSING GUIDELINES MAX HAVELAAR LICENSING GUIDELINES Part 1: Becoming a Licensee 1. The international network of Fairtrade: FLO-eV, FLO-CERT, Labelling Initiatives - Max Havelaar 2. Fairtrade standards: for products, composite

More information

INSTRUCTIONS TO COMPLETE THE SELF EVALUATION CHECKLIST

INSTRUCTIONS TO COMPLETE THE SELF EVALUATION CHECKLIST INSTRUCTIONS TO COMPLETE THE SELF EVALUATION CHECKLIST In order to prepare you and your organization to move toward becoming a recognized facility under the Gluten Free Certification Program (GFCP), we

More information

PERMIT/APPROVAL APPLICATION PROCESS. 1. Steps required to obtain a special event Food Service permit/approval are included in this application packet.

PERMIT/APPROVAL APPLICATION PROCESS. 1. Steps required to obtain a special event Food Service permit/approval are included in this application packet. PERMIT/APPROVAL APPLICATION PROCESS 1. Steps required to obtain a special event Food Service permit/approval are included in this application packet. 2. The applicable licensing time frames stem from A.A.C

More information

MERREDIN RECREATION CENTRE GROUNDS BOOKING FORM

MERREDIN RECREATION CENTRE GROUNDS BOOKING FORM MERREDIN RECREATION CENTRE GROUNDS 17 th March 2018 BOOKING FORM For more information, please contact: Merredin Show Administration Coordinator Phone: 9041 1041 Fax: 9041 1042 Email: administration@merredincrc.com

More information

West Windsor Township 271 Clarksville Road, West Windsor, NJ ' Tel. ( 609) ' Fax ( 609)

West Windsor Township 271 Clarksville Road, West Windsor, NJ ' Tel. ( 609) ' Fax ( 609) West Windsor Township 271 Clarksville Road, West Windsor, NJ 08550 ' Tel. ( 609) 936-8400 ' Fax ( 609) 799-2136 DEPARTMENT OF HUMAN SERVICES Division of Health 2018 Repeat Temporary Food Vendor Application

More information

SAN JOAQUIN VALLEY UNIFIED AIR POLLUTION CONTROL DISTRICT COMPLIANCE DEPARTMENT COM 2293

SAN JOAQUIN VALLEY UNIFIED AIR POLLUTION CONTROL DISTRICT COMPLIANCE DEPARTMENT COM 2293 SAN JOAQUIN VALLEY UNIFIED AIR POLLUTION CONTROL DISTRICT COMPLIANCE DEPARTMENT COM 2293 APPROVED: DATE: April 3, 2012 Morgan Lambert Director of Compliance TITLE: SUBJECT: RULE 4694 WINERY FERMENTATION

More information

PURCHASING MEMORANDUM

PURCHASING MEMORANDUM AWARD NUMBER: 01189 DATE: September 29, 2006 GROUP: 02200 - FRESH BREAD, ROLLS AND STATE AGENCIES & CONTRACTORS RELATED PRODUCTS José Samson (Central Region) (518) 474-1300 jose.samson@ogs.state.ny.us

More information

St Andrew s Presbyterian Church THE LINK COMMUNITY AND BUSINESS CENTRE

St Andrew s Presbyterian Church THE LINK COMMUNITY AND BUSINESS CENTRE St Andrew s Presbyterian Church THE LINK COMMUNITY AND BUSINESS CENTRE Effective from February 2018 Welcome The Link is a unique facility offering a range of rooms for hire. Our venue is a quiet, spacious

More information

Madison County Health Department

Madison County Health Department Madison County Health Department Tel: 828-649-3531 Fax: 828-649-9078 Marianna T. Daly, MD, MPH Medical Director Tammy Cody, BS Deputy Health Director Requirements for all Temporary Food Event Vendors and

More information

La Grua Center: Rental Information

La Grua Center: Rental Information La Grua Center: Rental Information Rates: Hourly rates are calculated based on time in for set up until time out after clean up is completed. Business Events and Meetings: Weekday rate (Monday through

More information

All About Sushi. AFDO June 2018 Cathy Feeney

All About Sushi. AFDO June 2018 Cathy Feeney All About Sushi AFDO June 2018 Cathy Feeney Sushi Definition Sushi is ready-to-eat cooked rice that has been acidified with a vinegar solution and formed with other ingredients that may include: raw or

More information

Fifth Meeting of the Tequila Working Group July 31, Beltsville, Maryland DRAFT MINUTES

Fifth Meeting of the Tequila Working Group July 31, Beltsville, Maryland DRAFT MINUTES I. Welcome and Adoption of the Agenda Fifth Meeting of the Tequila Working Group July 31, 2012 Beltsville, Maryland DRAFT MINUTES The U.S. delegation welcomed the delegation from Mexico. The working group

More information

Please write legibly. Provide complete and detailed information.

Please write legibly. Provide complete and detailed information. Routt County Department of Environmental Health P.O. Box 770087 P: (970) 870-5588 136 6 th Street F: (970) 870-5404 Steamboat Springs, CO 80487 TEMPORARY EVENT RETAIL FOOD VENDOR PLAN REVIEW FORM First-time,

More information

Temporary Food Facility (TFF) Application

Temporary Food Facility (TFF) Application Temporary Food Facility (TFF) Application Deadline: Signed and completed applications are due at least two weeks prior to the start of the event. Permit issuance is at the discretion of Environmental Health

More information

Guidelines for Submitting a Hazard Analysis Critical Control Point (HACCP) Plan

Guidelines for Submitting a Hazard Analysis Critical Control Point (HACCP) Plan STATE OF MARYLAND DHMH Maryland Department of Health and Mental Hygiene 6 St. Paul Street, Suite 1301 Baltimore, Maryland 21202 Martin O Malley, Governor Anthony G. Brown, Lt. Governor John M. Colmers,

More information

WACS culinary certification scheme

WACS culinary certification scheme WACS culinary certification scheme About this document This document provides an overview of the requirements that applicants need to meet in order to achieve the WACS Certified Chef de Cuisine professional

More information

Macomb Farmers Market

Macomb Farmers Market Macomb Farmers Market City of Macomb Rules and Regulations Handbook May 19th to October 15th 2016 Questions about the Macomb Farmers Market? City of Macomb, Downtown Development 232 E. Jackson St. 309.575.3015

More information

ALCOHOL BEVERAGE PRODUCT HANDLING GUIDELINES

ALCOHOL BEVERAGE PRODUCT HANDLING GUIDELINES ALCOHOL BEVERAGE PRODUCT HANDLING GUIDELINES 75 TH ANNUAL CONVENTION & EXPOSITION April 30 - May 3, 2018 Caesars Palace Las Vegas BEVERAGE ALCOHOL PRODUCT HANDLING GUIDELINES GENERAL INFORMATION DEADLINE

More information

Welcome. Trade Stall Requirements

Welcome. Trade Stall Requirements Trade Stall Form Welcome The Merriwa Festival of the Fleeces Committee would like to invite you to participate as a stall holder at the 28th Festival of the Fleeces to be held on 9 June 2018. Merriwa s

More information

Fee Schedule Food Safety EFFECTIVE December 1, 2017

Fee Schedule Food Safety EFFECTIVE December 1, 2017 Fee Schedule Food Safety EFFECTIVE December 1, 2017 PE # TITLE FEE DESCRIPTION 5635 LATE CHARGE FOR RENEWAL OF ANNUAL PERMITS EXPIRING DECEMBER 31 LESS THAN FULL YEAR PERMIT / NEW ANNUAL PERMITS EXPIRING

More information

SUSTAINABILITY IN PRACTICE (SIP) Vineyard Certification & Consumer Outreach

SUSTAINABILITY IN PRACTICE (SIP) Vineyard Certification & Consumer Outreach SUSTAINABILITY IN PRACTICE (SIP) Vineyard Certification & Consumer Outreach Kris O Connor Executive Director Central Coast Vineyard Team Certification Evolved from 15 Year Program History Evolved from

More information

MEAT HAWKER GUIDELINES

MEAT HAWKER GUIDELINES MEAT HAWKER GUIDELINES Under The Public Health Act regulations, peddlers, brokers or hawkers of meat and meat products must obtain, and be in possession of, a permit from a Public Health Inspector. For

More information

LIMITED SERVICE CHARITABLE FEEDING OPERATION (LSCFO) REGISTRATION FORM

LIMITED SERVICE CHARITABLE FEEDING OPERATION (LSCFO) REGISTRATION FORM County of Santa Clara Department of Environmental Health 1555 Berger Drive, Suite 300, San Jose, CA 95112-2716 Phone 408-918-3400 Fax 408-258-5891 Email: DEHWEB@cep.sccgov.org Web: www.ehinfo.org/cpd LIMITED

More information

Doylestown Township Parks & Recreation Ice Cream Truck Vending Policy

Doylestown Township Parks & Recreation Ice Cream Truck Vending Policy Doylestown Township Parks & Recreation Ice Cream Truck Vending Policy Approved: 6-1-10 ISSUANCE OF PERMITS Each Ice Cream Vendor wishing to solicit in the Doylestown Township Park System is required to

More information

Iowa Department of Inspections and Appeals Food and Consumer Safety Bureau. 321 E. 12 th Street Des Moines, IA

Iowa Department of Inspections and Appeals Food and Consumer Safety Bureau. 321 E. 12 th Street Des Moines, IA Iowa Department of Inspections and Appeals Food and Consumer Safety Bureau Lucas State Office Building 321 E. 12 th Street Des Moines, IA 50319-0083 Dear Applicant: Enclosed is an application for obtaining

More information

For consideration, the following items must be completed and enclosed:

For consideration, the following items must be completed and enclosed: Dear Farmers Market of Grapevine Applicant: Thank you for your interest in being a vendor at the Indoor Farmers Market! Please follow all application instructions carefully and fill out the forms neatly.

More information

Friday, July 17, 2015 Saturday, July 18, 2015 Sunday, July 19, 2015 There are no rain dates or refunds in the event of a cancellation.

Friday, July 17, 2015 Saturday, July 18, 2015 Sunday, July 19, 2015 There are no rain dates or refunds in the event of a cancellation. 2015 The Locals Food Vendors The Stillwater Log Jam LOCATION Stillwater Log Jam produced by The Locals will be held in Downtown Stillwater. DATES TIMES Friday, July 17, 2015 Saturday, July 18, 2015 Sunday,

More information

ELAP Certificate Numbers 1551 and January 2013

ELAP Certificate Numbers 1551 and January 2013 ELAP Certificate Numbers 1551 and 2728 17 January 2013 PO Box 660140 / Attention SSC AP - CEMENT RE: Pond Discharge Work Order: 12K1305 Enclosed are the results of analyses for samples received by the

More information

Indiana Garden Club 42 st Annual May Mart

Indiana Garden Club 42 st Annual May Mart Indiana Garden Club 42 st Annual May Mart Friday, May 19 2017 10:00 A.M. to 7:00 P.M. Saturday, May 20, 2017 9:00 A.M. to 5:00 P.M. S & T Bank Arena White Township Recreation Complex 495 East Pike, Indiana,

More information

TORQUAY COWRIE MARKET

TORQUAY COWRIE MARKET A0031883V TORQUAY COWRIE MARKET Held the third Sunday of each month September through to April (inclusive) Trading from 10.00am to 3.00pm Located on the Torquay Esplanade, between Zeally Bay Road and Anderson

More information

CHAIN OF CUSTODY STANDARD

CHAIN OF CUSTODY STANDARD CHAIN OF CUSTODY STANDARD Version 1.1 December 2015 + HAZELNUT ANNEX Version 1.1 December 2015 Copies and translations of this document are available in electronic format on the UTZ website: www.utz.org

More information

Scheduling of Events. The initial request easy as 1,2,3,4!

Scheduling of Events. The initial request easy as 1,2,3,4! *PLEASE READ CAREFULLY* Food Service Procedures and Protocol Reid Temple AME Church Scheduling of Events The initial request easy as 1,2,3,4! Lead time for requesting Fishes and Loaves Food & Beverage

More information

TOWN OF WATERTOWN Board of Health

TOWN OF WATERTOWN Board of Health TOWN OF WATERTOWN Board of Health Administration Building 149 Main Street Watertown, MA 02472 Phone: 617-972-6446 Fax: 617-972-6499 www.watertown-ma.gov MOBILE FOOD VEHICLE PERMIT APPLICATION Date: BUSINESS

More information

Cook With Us. dishdivvy. Connecting Fabulous HomeCooks with Hungry Neighbors. #enjoyyourshare. All Rights Reserved

Cook With Us. dishdivvy. Connecting Fabulous HomeCooks with Hungry Neighbors. #enjoyyourshare.  All Rights Reserved Cook With Us Connecting Fabulous HomeCooks with Hungry Neighbors #enjoyyourshare www..com All Rights Reserved Food is Joy Especially when it s made with a whole lotta love. Bring the joy of homemade meals

More information

REQUEST FOR PROPOSAL FOR THE CONTRACT TO PROVIDE FOOD SERVICES FOR THE SUNDRIDGE-STRONG-JOLY ARENA & HALL SNACK BAR

REQUEST FOR PROPOSAL FOR THE CONTRACT TO PROVIDE FOOD SERVICES FOR THE SUNDRIDGE-STRONG-JOLY ARENA & HALL SNACK BAR REQUEST FOR PROPOSAL FOR THE CONTRACT TO PROVIDE FOOD SERVICES FOR THE SUNDRIDGE-STRONG-JOLY ARENA & HALL SNACK BAR For the period from award (Tentatively October 1, 2016 or sooner) through and including

More information

Application for Food Service License

Application for Food Service License HEALTH DEPARTMENT, Connecticut 068 (203) 7 Application for Food Service License Instructions for Completion of Form Please follow these instructions carefully: Complete the Application for a Food Service

More information

SIVCBD INTERNAL REGULATIONS VINIFICATION SPECIFICATIONS 2009

SIVCBD INTERNAL REGULATIONS VINIFICATION SPECIFICATIONS 2009 SIVCBD INTERNAL REGULATIONS VINIFICATION SPECIFICATIONS Foreword The objective of the winegrowers of the S.I.V.C.B.D (international union of winegrowers practising biodynamic farming) is to produce a wine

More information

How will I know where my table will be located? We will allocate your both space based on your request and the best flow and product mix.

How will I know where my table will be located? We will allocate your both space based on your request and the best flow and product mix. Calgary Multicultural Arts Society 201 501 18 TH Avenue SW Calgary AB, T2S 0C7 Tel (403) 453.7424 Fax (403) 453-7425 E-mail: Jennifer@fiestaval.ca Christian@fiestaval.ca Dear FOOD Vendor - Welcome to the

More information

TEMPORARY FSO/RFE APPLICATION AND GUIDELINES

TEMPORARY FSO/RFE APPLICATION AND GUIDELINES TEMPORARY FSO/RFE APPLICATION AND GUIDELINES Temporary FSO/RFE Application and Guidelines A Temporary Food Service Operation is defined as any place that prepares and/or serves food, for a charge or required

More information

H E A L T H C A R E A G E N C Y /P U B L I C H E A L T H ENVIRONMENTAL HEALTH Unpackaged Food Booths at Community Events

H E A L T H C A R E A G E N C Y /P U B L I C H E A L T H ENVIRONMENTAL HEALTH Unpackaged Food Booths at Community Events STE120 H E A L T H C A R E A G E N C Y /P U B L I C H E A L T H ENVIRONMENTAL HEALTH Unpackaged Food Booths at Community Events WHY THIS INFORMATION IS IMPORTANT A temporary food booth, or how it is termed

More information

CITY OF NICHOLASVILLE ALCOHOLIC BEVERAGE CONTROL LICENSE APPLICATION

CITY OF NICHOLASVILLE ALCOHOLIC BEVERAGE CONTROL LICENSE APPLICATION CITY OF NICHOLASVILLE ALCOHOLIC BEVERAGE CONTROL LICENSE APPLICATION Revised 12-12-2016 Page 1 of 6 CITY OF NICHOLASVILLE ALCOHOLIC BEVERAGE CONTROL 517 NORTH MAIN STREET, NICHOLASVILLE, KY 40356 (859)

More information

Food Vendor Info. Entry Fee. Menu Item. City of Greer Freedom Blast June 30, 2018 Greer City Park Food Vendor Application

Food Vendor Info. Entry Fee. Menu Item. City of Greer Freedom Blast June 30, 2018 Greer City Park Food Vendor Application Menu Items Entry Fee Food Vendor Info City of Greer Freedom Blast June 30, 2018 Greer City Park Food Vendor Application Business Name: Physical Address: City: State: Zip: Mailing Address: City: State:

More information

2017 Tesselaar Tulip Festival Stallholder Expression of Interest (EOI)

2017 Tesselaar Tulip Festival Stallholder Expression of Interest (EOI) 2017 Tesselaar Tulip Festival Stallholder Expression of Interest (EOI) Stallholders are invited to submit an Expression of Interest (EOI) for interactive/activity stalls, cultural stalls, market stalls,

More information

ASSEMBLY, No. 502 STATE OF NEW JERSEY. 218th LEGISLATURE PRE-FILED FOR INTRODUCTION IN THE 2018 SESSION

ASSEMBLY, No. 502 STATE OF NEW JERSEY. 218th LEGISLATURE PRE-FILED FOR INTRODUCTION IN THE 2018 SESSION ASSEMBLY, No. 0 STATE OF NEW JERSEY th LEGISLATURE PRE-FILED FOR INTRODUCTION IN THE 0 SESSION Sponsored by: Assemblyman JOHN DIMAIO District (Hunterdon, Somerset and Warren) Co-Sponsored by: Assemblymen

More information

Application for a License to Conduct a Temporary: (check only one)

Application for a License to Conduct a Temporary: (check only one) Application for a License to Conduct a Temporary: (check only one) I n s t r u c t i o n s : Food Service Operation 1. Complete the applicable section. (Make any corrections if necessary. ) Retail Food

More information

DUPLIN COUNTY Health Services 340 Seminary Street PO Box 948 Kenansville, NC 28349

DUPLIN COUNTY Health Services 340 Seminary Street PO Box 948 Kenansville, NC 28349 DUPLIN COUNTY Health Services 340 Seminary Street PO Box 948 Kenansville, NC 28349 Event Coordinator Main Office 910-296-2130 Environmental Health 910-296-2126 FAX 910-296-2166 Each special event involving

More information

Limited Operations Retail Food Establishment Application

Limited Operations Retail Food Establishment Application DEPARTMENT OF PUBLIC HEALTH AND ENVIRONMENT 1555 North 17 th Avenue Greeley, CO 80631 Web: www.weldhealth.org Health Administration Vital Records Tele: 970.304.6410 Fax: 970.304.6412 Public Health & Clinical

More information

Piece Glasgow 1056 Argyle Street Glasgow, G3 8LY piece [pee-ss]: Catering Terms & Conditions

Piece Glasgow 1056 Argyle Street Glasgow, G3 8LY piece [pee-ss]: Catering Terms & Conditions 1. Definitions piece [pee-ss]: Catering Terms & Conditions In these conditions the following terms have the following meanings: "Piece Catering" the catering division of Ltd "Booking" A booking made for

More information

DRAFT EAST AFRICAN STANDARD

DRAFT EAST AFRICAN STANDARD ICS 67.160.10 DRAFT EAST AFRICAN STANDARD Gins Specification EAST AFRICAN COMMUNITY EAS 2013 Second Edition 2013 Foreword Development of the East African Standards has been necessitated by the need for

More information

Stainless Steel Saddles & Repair Clamps

Stainless Steel Saddles & Repair Clamps Stainless Steel Saddles & Repair Clamps Price List: PLF-GS Vol.2 Effective Date: March 1, 2016 Western Canada 12487-82nd Avenue, Surrey B.C. V3W 3E8 T: 604-531-8408 / 1-877-531-8478 F: 604-531-8468 / 1-877-531-8468

More information

INSTRUCTIONS FOR APPLICANTS OF TEMPORARY FOOD FACILITIES

INSTRUCTIONS FOR APPLICANTS OF TEMPORARY FOOD FACILITIES 256 Williamstown Road Ottawa, OH 45875 Phone: 419-523-5608 Fax: 419-523-4171 Email: pchd@putnamhealth.com Website: www.putnamhealth.com INSTRUCTIONS FOR APPLICANTS OF TEMPORARY FOOD FACILITIES 1. Complete

More information

37th Annual Summerfest Arts Festival Food Vendor Application Saturday, July 16th and Sunday, July 17th, 2016 Center for the Arts, Evergreen, Colorado

37th Annual Summerfest Arts Festival Food Vendor Application Saturday, July 16th and Sunday, July 17th, 2016 Center for the Arts, Evergreen, Colorado 37th Annual Summerfest Arts Festival Food Vendor Application Saturday, July 16th and Sunday, July 17th, 2016 Center for the Arts, Evergreen, Colorado The Festival Summerfest is a two-day community fine

More information

Child Nutrition Program participation: Special Provision operation: Areas of Review. Commendations

Child Nutrition Program participation: Special Provision operation: Areas of Review. Commendations Date of Administrative Review: 12/5/2017 Date review results were provided to the School Food Authority (SFA): 12/11/2017 Date review summary was publicly posted: 12/11/2017 Child Nutrition Program participation:

More information

SUMMER FOOD SERVICE PROGRAM MONITORING, SAFETY & SANITATION, AND PORTIONS FOR NON-CAMP SPONSORS

SUMMER FOOD SERVICE PROGRAM MONITORING, SAFETY & SANITATION, AND PORTIONS FOR NON-CAMP SPONSORS SUMMER FOOD SERVICE PROGRAM MONITORING, SAFETY & SANITATION, AND PORTIONS FOR NON-CAMP SPONSORS 1 WHY MONITOR? Ensure sites operate according to guidelines Ensure site records are accurate to justify payment

More information

2015 SPECIAL BAKING CONTESTS INFORMATION PACKET

2015 SPECIAL BAKING CONTESTS INFORMATION PACKET 2015 SPECIAL BAKING CONTESTS INFORMATION PACKET ACTION NEEDED! 1. Give this Information Packet to your Baking Contest Coordinator. 2. Return the attached Intent To Participate Form by February 15, 2015

More information

Improving Enquiry Point and Notification Authority Operations

Improving Enquiry Point and Notification Authority Operations Improving Enquiry Point and Notification Authority Operations EAC Public Private Sector Workshop on the WTO TBT and SPS Agreements Diane C. Thompson March 21 22, 2016 Nairobi, Kenya EAC Public Private

More information

MOBILE VENDING BUSINESS PERMIT APPLICATION Public Land

MOBILE VENDING BUSINESS PERMIT APPLICATION Public Land MOBILE VENDING BUSINESS PERMIT APPLICATION Public Land Initial applications will be received between April 1 st and April 15 th (Applications received after April 15 th - see regulations for the Wait List

More information

GEORGIA DEPARTMENT OF CORRECTIONS Standard Operating Procedures

GEORGIA DEPARTMENT OF CORRECTIONS Standard Operating Procedures Policy Number: 409.04.31 Effective Date: 10/24/17 Page Number: 1 of 7 I. Introduction and Summary: It is the policy of the Food and Farm Services Subdivision to establish and outline standard operating

More information

2015 Darebin Community and Kite Festival Edwardes Lake Park, Reservoir

2015 Darebin Community and Kite Festival Edwardes Lake Park, Reservoir 2015 Darebin Community and Kite Festival Edwardes Lake Park, Reservoir Sunday 15 March 2015 11:00am 6:00pm, Free Entry Audience: 20,000 www.darebinarts.com.au/kitefestival STALLHOLDER APPLICATION FORM

More information

Napa County Planning Commission Board Agenda Letter

Napa County Planning Commission Board Agenda Letter Agenda Date: 4/21/2010 Agenda Placement: 9A Napa County Planning Commission Board Agenda Letter TO: FROM: Napa County Planning Commission John McDowell for Hillary Gitelman - Director Conservation, Development

More information

Food Sales/Service on Campus

Food Sales/Service on Campus California State University, San Bernardino 5500 University Parkway San Bernardino, CA 92407 Food Sales/Service on Campus Environmental Health & Safety: (909) 537 5179 We are pleased that you have chosen

More information

Allergen Control for Dietary Supplements

Allergen Control for Dietary Supplements Allergen Control for Dietary Supplements Presented at: FDA/ASQ FD&C Division 2 nd Annual Dietary Supplement Consortium CCIC North America Rancho Cucamonga, CA 91730 Presenter: Joy Joseph April 27, 2018

More information

KANSAS ADMINISTRATIVE REGULATIONS ARTICLE 25

KANSAS ADMINISTRATIVE REGULATIONS ARTICLE 25 KANSAS ADMINISTRATIVE REGULATIONS ARTICLE 25 OFF-PREMISE CEREAL MALT BEVERAGE RETAILERS Division of Alcoholic Beverage Control Kansas Department of Revenue 109 SW 9 th Street Mills Building, 5 th Floor

More information