Ethnic excellence TORTILLAS, BREADS, ROLLS & SWEET GOODS. Corbion.com

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1 Ethnic excellence TORTILLAS, BREADS, ROLLS & SWEET GOODS Corbion.com

2 Consumer interest is on the rise Ethnic products, including Hispanic baked goods, are a rapidly growing segment. They are particularly popular with younger consumers who view them not as ethnic, but simply as another food variety. In fact, dollar sales growth for Hispanic baked goods is up 8% over the past year nearly double overall growth of bakeries. * Growing population means more purchases The U.S. Census Bureau projects Hispanic population growth of 167% between 2010 and And Hispanic shoppers tend to make more stock-up trips than the average, with 3.1 visits versus 2.2 per week. ** The result: more impulse purchases and fresh bakery items. And according to a Technomic 2012 study, 77% of consumers purchase ethnic foods away from home at least once a month. More Corbion Caravan solutions To satisfy this growing consumer desire, Corbion Caravan offers a wide variety of products, ranging from mixes and bases for tortillas and sweet goods to functional ingredients such as Tortilla Suave which provides both longer-lasting freshness and anti-sticking technologies. As this market segment continues to grow, so will our creative solutions. * Source: Nielsen Perishables Group, data ending 1/26/13. ** The Why Behind the Hispanic Buy, Univision Communications Unless otherwise noted, all usage rates are based on flour weight. These pages offer an overview of Corbion products: there aere many more available to fit your specific needs. Please contact yor sales representative for more information. 2 HISPANIC PRODUCTS HISPANIC PRODUCTS 3

3 Tortilla products Flatbread products Functional ingredients & tortilla bases Panini Plus Produces Greek-style, pocketless flatbreads that remain soft for an extended shelf life Pristine Panini This clean-label base makes it easy to produce high-quality flatbreads with maximum flexibility and superior mouth feel Stretch-Out Base ZTF A no-time base for pizza dough, tortillas, pita bread and other doughs requiring extensibility 6.0% 50 lb 7.0% 45 lb 4.0% 50 lb Tortilla Suave GR Tortilla Supreme Ultra Fresh Premium This improver reduces sticking, improves softness and increases rollability of tortillas with no hydrogenated fats by combining the latest ESL technology and anti-stick ingredients This tortilla base extends shelf life while reducing sticking and snap back during the production of high-quality flour tortillas An enzyme system that improves the eating quality and functionality of tortillas and flatbreads 1.0%-2.0% 50 lb 8.5% 50 lb 0.25% 50 lb Functional ingredients & tortilla bases Basic Tortilla A concentrated blend of tortilla essentials needed to produce high-quality tortillas BFP 65 K Mono-diglyceride emulsifier that greatly softens crumbs in baked goods, improves product slicing, and reduces sticking and cracking in tortilla products BFP Add directly to yeast-leavened bakery products and mixes for superior crumb softening qualities CaraSalt Tortilla Base 7 3.0% 50 lb 0.3%-2.0% 50 lb 0.125%- 0.75% 45 lb Great product for tortillas 7.0% 50 lb EL A no-time ingredient specially formulated for doughs requiring extreme extensibility without shrink back, such as pizza, tortilla and pita bread Flexi-Tortilla A powdered base for the production of tortillas with maximum tolerance for stretch. Provides finished tortillas with extended shelf life and great cold rollability Panicrust LCK This specially formulated dough conditioner reduces mixing time, improves sheeting and minimizes shrinkage in pizza crusts 0.375%- 0.5% 50 lb 14% 50 lb 0.5%-1.0% 50 lb Bag Viva Plus A tortilla base that produces great tasting tortillas with improved dough machinability, maximum flexibility and extended shelf life Viva Tortilla Base Tender Tortilla 6 Tijuana Tortilla Plus Tortilla Carb VS2 Tortilla Stick No Mas A base used in the production of high-quality flour tortillas. Tortillas made with this product maintain great taste and flexibility Specifically designed to create white, fluffy, flour tortillas perfect for gorditas. Gives tortillas optimum opacity, eliminating translucency A base used in the production of high-quality flour tortillas with extended shelf life. This base contains mold inhibitors This base produces a high-quality tortilla 88 lb per 12 lb flour This unique solution fights tortillas sticking together in packaging while improving softness and rollability dough 9.0% 50 lb 8.0% 50 lb 6.0% 50 lb 8.5% 50 lb 44 lb 1.0%-2.0% 45 lb Pristine Tortilla Base This all-natural base makes clean-label tortillas that are soft, white and have great performance 8.0% 50 lb Breads & rolls/grain & wheat Stretch-L This L -cysteine blend reduces mix time and improves sheeting capabilities Strong Tortilla Flow ZTF This plastic base produces a finished tortilla with excellent cold rolling capabilities and extended shelf life, making it great for sandwich wraps 1.0% 50 lb 16% 32 lb Bolillo Wheat Bolillo Wheat is a frozen product that produces a wheat bread. Southern Tortilla Makes tasty tortillas with maximum flexibility and very little translucency for an extended shelf life and very little sticking 7.5% 45 lb 4 HISPANIC PRODUCTS HISPANIC PRODUCTS 5

4 dough Breads & rolls/crusty Bagel Pan De Agua Is a traditional bread that is soft on the inside with a thin and crispy crust. This bread is perfect for hot or cold sandwiches. Corn-Tia Bagel Base CL Corn-Tia Bagel Base CL is a clean label product used for the production of corn flavored bagels. 3%-10% Powder/ 50 lb Pan Pepin Pan De Agua Is a traditional bread that is soft on the inside with a thin and crispy crust. This bread is perfect for hot or cold sandwiches. Bread & rolls/pan bread Pan Pepin Pan Sobao Pan Pepin Pan Sobao is an authentic bread that is soft on the inside with a sweet taste. This bread is great alone or used in making French-toast and sandwiches. No. 20 Dinner Roll Base ZTF An extra rich base for bread and rolls which is trans fat free. It incorporates the fast time dough method and is quick and easy. Bread & rolls/pan bread Bolillo Blanco Bolillo Blanco is a frozen dough that produces hoagie style bread, popular in ethnic markets. Flatbreads/tortilla Texas Tortilla Texas Tortilla 30 is a base that produces a superior, white flour tortilla with great shelf life and protection against sticking. Powder/ 30 lb Sweet goods/sweet dough Sweet goods/danish/sweet dough Port Sweet Roll w/raisin Portuguese Sweet Roll Portuguese Sweet Roll w-raisins is a frozen product that produces a sweet roll with added raisins Portuguese Sweet Roll is a frozen dough that produces sweet rolls. Danes De Mantequilla Danes de Mantequilla is a rich sweet dough base, used to produce high quality sweet dough and Danish pastries with an extra buttery flavor. 11%-50% Plastic 37 lb Mixes & bases Bread & rolls/crusty Pan Fino Base Pan Fino Base is a versatile sweet dough product spiced with just the right amount of cinnamon. A wide variety of products are made with this product including the popular Mexican Empanada. Complete Mix Powder/ 40 lb Magdelena Concentrate NS Pan D'Huevo ZTF Magdelena Concentrate is a base used for popular Mexican pastries. Great for Magdalenas, Piedras, Yoyos, Nueces, Caracoles and more NS Pan D'Huevo ZTF is a base used to produce a variety of Hispanic sweet bread products. This base can also be used to make delicious coffee cakes, Danish and sweet doughs, and does not contains soy flour. Pan D' Huevo Pan D'Huevo is a top quality base that is used for a variety of Mexican and Hispanic rich, sweet bread products. The key to variety is the preparation. Pan D' Huevo ZTF Pan D'Huevo TFF is a base used to produce a variety of Hispanic sweet bread products. This base can also be used to make delicious coffee cakes, Danish and sweet doughs. 51%-99% Powder/ 55 lb Supreme Concha Base Supreme Concha Base is a rich and savory sweet dough base used to make premium concha rolls and Hispanic sweet goods. 6 HISPANIC PRODUCTS HISPANIC PRODUCTS 7

5 Let us know how we can help We are experts in Emulsifiers Mixes & bases dough Fillings, icings & toppings Fortification Functional blends Corbion in Bakery Built on the solid foundation of Caravan Ingredients and Purac, Corbion offers a wealth of experience in the world of food ingredients and bio-based technologies. With over 100 years of global food technology experience and an extensive portfolio of high quality products, we tailor solutions to fit the unique needs of the markets and customers we serve. We understand the marketplace and translate that knowledge into innovative solutions. About Corbion Corbion is a leading company in natural food preservation, lactic acid based bioplastics, biobased chemicals and the worldwide market leader in lactic acid, lactic acid derivatives and lactides. Corbion has 80 years experience in the development, manufacturing and marketing of these products in a broad range of industries. Corbion operates production plants in the USA, The Netherlands, Spain, Brazil and Thailand and markets its products through a worldwide network of sales offices and distributors. Corbion is headquartered in The Netherlands. Interested in Hispanic product solutions? Go to Corbion.com Copyright 2014 Corbion. All rights reserved. No part of this publication may be copied, downloaded, reproduced, stored in a retrieval system or transmitted in any form by any means, electronic, mechanical, photocopied, recorded or otherwise, without permission of the publisher. No representation or warranty is made as to the truth of accuracy of any data, information or opinions contained herein or as to their suitability for any purpose, condition or application. None of the data, information or opinions herein may be relied upon for any purpose or reason. Corbion disclaims any liability, damages, losses or other consequences suffered or incurred in connection with the use of the date, information or opinions contained herein. In addition, nothing contained herein shall be construed as a recommendation to use any products in conflict with existing patents covering any material or its use. Brochure Hispanic Product Solutions 2014/01/08