These recipes are from Marilyn Koons. Quantities for serving 100 people

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1 These recipes are from Marilyn Koons. This section is for all the people who like to cook in large quantities as for banquet or dinners. Only the amounts are listed. Mixing, cooking and baking directions are the same as for any other recipe. Quantities for serving 100 people Coffee - 3 lbs Sugar - 3 lbs Cream - 3 qts Whipping Cream - 4 pts Milk - 6 gallons Fruit Cocktail - 2 ½ gallons Tomato Juice - 4 (no 10) cans (26 lbs) Soup - 5 gallons Oysters - 18 qts Wieners - 25 lbs Meat loaf - 25 lbs Ham - 40 lbs Beef - 40 lbs Roast Pork - 40 lbs Hamburger lbs Chicken For chicken pie - 40 lbs Potatoes - 35 lbs Scalloped potatoes - 5 gallons Vegetables - 4 (no 10) cans (26 lbs) Baked beans - 5 gallons Beets - 30 lbs Cauliflower - 18 lbs Cabbage for slaw - 20 lbs Carrots - 33 lbs Bread - 10 loaves Rolls Butter - 3 lbs Potato salad - 12 qt Fruit salad - 20 qt Vegetable salad - 20 qt Lettuce - 20 heads Salad dressing - 3 qts

2 Pies - 18 Cakes - 8 Ice cream - 4 gallon Cheese - 3 lbs Olives - 1 ¾ lb Pickles - 2 qts Nuts - 3 lb assorted 96 lbs hamburger salt and pepper 2 gallon milk 2 gallon crumbs finely chopped Florida Steak Pour mushroom soup or tomato soup on top lbs hamburger salt and pepper 4 c dried eggs 1 gallon catsup 4 qt crumbs 4 c dried milk Mix and bake. Meatballs

3 Creole Sauce for Meatballs 2 qt celery 2 c green peppers ¼ c fat 3 qt canned tomatoes 2 c tomato paste 1 c catsup ¼ c salt ½ c sugar 2 Tbsp mustard 1 c cornstarch 1 qt cold water Mix and simmer. Hamburger Steak 4 sticks hamburger (24 lbs) 2 cans mushroom soup 2 dozen eggs 2 qt dry milk salt and pepper 1 gallon bread crumbs 2 cans mushroom soup thinned for on top 80 lbs pork or beef 2 ½ c dried 1 (no 10) tomato paste 6 c brown sugar ½ c mustard 4 (no 5) tomato soup 6 c vinegar 2 qt catsup 3 Tbsp salt 2 c sugar Barbequed Pork or Beef

4 25 lbs spaghetti or etc. 60 lbs hamburger 2 gallon catsup 1-2 cups chili powder 8 (no 5) tomato soup 1 c plus 3 Tbsp spatini 2 gallon tomato paste 3 (no 10) to pan of pork and beans bacon bits catsup brown sugar mustard 60 lbs beef salt pepper 75 lbs potatoes 8 bunches celery 6 (no 10) carrots 13 qt tap water 8 10 qt potato flakes ½ lb butter 7 Tbsp salt Spaghetti Macarrón or Noodles Baked Beans Beef Stew Instant Potatoes

5 White Sauce 4 lb butter 6 Tbsp salt 2 qt flour 4 gallon milk this will be enough for 3 pans macaroni and cheese or 3 pans of scalloped potatoes 11 (no 10) cans diced beets 10 c brown sugar ½ c salt 2 ½ lbs cornstarch lbs macaroni 5 (no 5) box cheese 1 recipe of white sauce 2 ½ lbs potatoes (dried) salt pepper 1 gallon water ½ recipe white sauce Harvard Beets Macaroni and cheese Scalloped Potatoes (for cheesy potatoes add 5 lbs shredded cheese)

6 60 lbs hamburger salt pepper 100 lbs diced potatoes 9 (no 10) carrots 9 (no 10) peas on top layer (whole tomatoes or juice 80 lb hamburger onion salt pepper 2 (4 ½ lb pkg) rolled oats 4 qt dry eggs and 2 qt water 4 gallon milk 2 gallon catsup mustard green peppers 25 to 30 lbs noodles 7 (no 4) cans tuna 3 bunches celery 1 recipe white sauce or 5 (no 5) cream of mushroom soup 4 (no 4) cream of chicken soup 5 Layer Dinner Meat Loaf Tuna and Noodles

7 Chili 60 lb hamburger salt pepper (no 10) kidney beans 1 (no 10) tomato paste 12 (no 5) tomato soup chili powder pizza mix Spanish Rice 60 lbs hamburger salt pepper 26 lbs or 13 qt rice use recipe for spaghetti sauce lb noodles 18 (3 lb 2oz) boned chicken 3 bunches celery white sauce or 4 (no 5) can cream of mushroom 4 (no 5) can cream of chicken soup 60 lb cubed beef salt pepper 6 (no10) bean sprouts 8 large bunches celery soy sauce Baked Chicken and Noodles Chop Suey

8 Spanish Hamburger 60 lb hamburger salt pepper onion 4 (no5) tomato soup 3 (no5) mushroom soup 1 gallon catsup 1 ½ gallon crumbs 8 cups tomato paste 4 Tbsp pizza sauce Pizza Burgers 60 lbs hamburger salt pepper 1 gallon catsup 1 gallon tomato paste 3 (no 5) mushroom soup 2 (no 5) tomato soup 5 7 lbs cheese oregano pizza mix Coney Sauce 12 lbs hamburger salt pepper 2 (no 10) mashed kidney beans 2 Tbsp chili powder 2 Tbsp Tabasco Sauce

9 Cole Slaw 60 lbs cabbage 1 ½ gallon salad dressing 2 c sugar 3 tsp salt ½ c vinegar ¼ c mustard 2 ½ qt sugar 5 Tbsp plus 1 tsp mustard 5 Tbsp plus 2 tsp salt 4 qt oil 1 qt 2 qt vinegar 5 Tbsp plus 1 tsp celery seed 60 lbs cabbage celery carrots peppers 3 qt vinegar 3 ½ qt sugar ½ c salt 2 qt holland dressing (no10)cans sweet potatoes 2 lbs butter 2 Tbsp salt 4 qt brown sugar Celery Seed Dressing Mexican Slaw Sweet Potatoes

10 Apple Crisp (12 pans) 10 (no 10) sliced apples 5 lb butter 8 qt brown sugar 7 qt white sugar 9 qt flour 1 c cinnamon Baked Apples Fresh apples 3 qt brown sugar 3 qt white sugar 4 ½ qt flour 6 qt water 3 Tbsp cinnamon 1 Tbsp vanilla 4 lbs butter Topping for Green Bean Casserole 2 lbs butter 8 c crumbs 8 c shredded cheese 8 c potato chips 1 3 tsp garlic salt Cornbread (6 pans) 4 qt sugar 4 lb shortening 15 eggs 5 Tbsp soda 4 qt flour 4 qt cornmeal 4 qt buttermilk 2 ½ Tbsp salt 400 for 10 minutes, then 350

11 Peanut Butter Brownies (6 pans) 4 lbs shortening 2 ½ qt peanut butter 2 ½ qt white sugar 2 ½ at brown sugar 20 eggs 5 qt flour 2 ½ Tbsp soda 1 Tbsp salt 5 Tbsp Vanilla Texas Cake (6 pans) 4 lbs butter 1 ½ c cocoa 2 qt hot water 4 qt sugar 4 qt flour 2 Tbsp plus 2 tsp soda 16 eggs 4 c milk ½ c vanilla 4 ½ qt brown sugar 3 lb butter 24 eggs or 4 c dried eggs and water 2 Tbsp vanilla 2 Tbsp soda 2 Tbsp salt 6 qt plus 3 c flour 4 c butterscotch bits Brown Sugar Cookies

12 Toll House 2 ½ lb butter 4 ½ c white sugar 4 ½ c brown sugar 12 eggs 2 qt and 1 c flour 1 Tbsp salt 2 Tbsp baking powder 3 Tbsp vanilla 1 (3 lb) rolled oats 4 c chocolate chips Oatmeal Cookies 3 lbs shortening 1 ½ qt white sugar 1 ½ qt brown sugar 12 eggs 4 Tbsp vanilla ¾ c water 4 qt flour 6 tsp salt 2 Tbsp and 1 tsp soda 3 Tbsp cinnamon 4 ½ qt rolled oats 3 c bits or coconut Butterscotch 4 c shortening 4 qt brown sugar 7 qt flour 4 Tbsp soda 4 Tbsp cream of tarter 16 eggs 3 Tbsp vanilla

13 Sugar Cookies 3 c butter 1 qt plus ½ c sugar 8 eggs 2 Tbsp vanilla 2 ½ qt flour 3 ½ Tbsp baking powder 2 Tsp salt 1 qt white sugar ½ lb butter 7 Tbsp cocoa 1 Tbsp vanilla 1 c milk 6 c oatmeal 1 c raisins 1 c peanut butter 1 c coconut 3 lbs shortening 7 c peanut butter 7 c brown sugar 7 c white sugar 20 eggs 2 Tbsp vanilla 7 tsp soda 7 tsp baking powder 22 c flour (5 ½ qt) No Bakes (54 to tray) Peanut Butter (300 cookies)

14 Monster Cookies 6 eggs 2 ¼ c brown sugar 2 c sugar 1 ½ tsp vanilla 1 ½ tsp Karo 4 tsp soda ½ lb butter 1 ½ lb peanut butter 6 ½ c rolled oats ½ lb chocolate pieces ½ lb m & m Raisin Spice 2 c shortening 2 c butter 5 c sugar 4 c brown sugar 19 eggs 2 Tbsp vanilla 2 ½ qt flour 3 tsp salt 8 tsp baking powder 2 Tbsp cinnamon 2 qt rolled oats 7 c raisins 3 c nuts

15 4 ½ qt plus ¾ c boiling water 3 qt plus 3 c oatmeal 3 ¾ lb butter Carmel Bars pans Mix and let stand 3 qt plus 3 c brown sugar 3 qt plus 3 c sugar 29 eggs 6 Tbsp vanilla 6 Tbsp soda 2 Tbsp salt 5 qt flour Icing: 2 cans evaporated milk 6 c brown sugar 1 lb butter heat together, pour over powdered sugar cocoanut

16 2 ½ lb butter 3 qt sugar 24 eggs 5 qt flour 2/3 c baking powder 2 1/3 Tbsp salt 7 ½ c milk 3 1/3 c vanilla Yellow Cake 6 pans For Pineapple upside down cake: Crushed pineapple 7-8 lbs butter 4 c brown sugar (per pan) 1 ½ lb shortening 1 qt plus 2 ¾ c sugar 12 eggs 1 ¾ c prunes 2 ½ c sour milk 3 qt flour 3 Tbsp soda ½ tsp nutmeg 2 Tbsp cinnamon 2 Tbsp cloves 2 Tbsp Salt 3 qt sugar 3 qt flour ¼ c soda ¼ c salt ¼ c cinnamon 14 eggs 6 qt fruit Cocktail 1 qt plus ½ c nuts on top Prune Spice Fruit Cocktail Pudding

17 Cherry Cobbler 6 ¾ qt flour ½ c baking powder 3 c dry milk 3 qt sugar 3 Tbsp salt 2 ½ c shortening 2 ¾ qt water 30 lbs frozen cherries Pour over batter: 6 qt fruit juice and water 6 qt fruit 3 qt sugar 1 lb butter Chocolate Cake 2 c cocoa 2 qt boiling water 2 2/3 c shortening 2 qt sugar 8 eggs 3 qt flour 1 ½ Tbsp salt 2 2/3 Tbsp soda 2 2/3 Tbsp baking powder 2 ½ Tbsp Vanilla

18 Pumpkin Bars 32 eggs 8 c oil 16 c sugar 8 c canned pumpkin or sweet potatoes 16 c flour 3 tsp salt 8 tsp baking powder 8 tsp soda 16 tsp cinnamon 6 c raisins 8 c nuts Sweet potatoes can be used in place of pumpkin. Combine al ingredients and blend well. Glaze while warm. 200 servings. Sugar Cookies (makes 300 cookies) 18 c powdered sugar 6 lb butter 12 eggs (3 c dry eggs plus 3 c water) 4 Tbsp vanilla 30 c flour 4 Tbsp soda 4 Tbsp cream of tarter

19 French Dressing 2/3 c sugar 2 Tbsp Dry mustard 2 Tbsp salt 2 Tbsp cornstarch 1 Tbsp paprika 1 tsp pepper 1 can (3 lb 3 oz) Campbell tomato soup 2 c salad oil 2 c vinegar 2 c water 2/3 c minced onion Mix dry ingredients and blend into soup. Gradually add salad oil, vinegar, and water. Beat well after each addition. Stir in onion if desired. Store in refrigerator until ready to use. Shake before serving. Pumpkin Cream Pie 6 pans 2 (no 10) cans sweet potatoes 2 ¾ gallon milk 2 Tbsp cinnamon (allspice and cloves) Mix at low speed until smooth (5 minutes) Add 3 (1/2 lb) boxes instant vanilla pudding Mix until smooth (5 minutes) Pour over crust Crust: 5 lbs graham cracker crumbs 5 c sugar 5 lbs melted butter Mix and press into the bottom of pans.

20 5 lb shortening or butter 7 ½ lbs brown sugar 20 eggs (5 c dry eggs plus 4 c water) 10 lbs flour 5 Tbsp baking powder 1 2/3 Tbsp soda 1 Tbsp salt 3 Tbsp vanilla 2 lbs coconut Washboard Cookies