Grazing Stations Menu
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1 Grazing Stations Menu Priced Per 50 Servings Heidi s Events & Catering
2 CHARCUTERIE AND CHEESE BOARD $ Beautifully Presented Cheeses and Sliced Meats Prosciutto, Spicy Coppacola, Genoa Salami, Ham Triple Cream Brie, Creamy Goat Cheese, Blue Cheese, Aged Cheddar, Cornichons, Olives, Roasted Cherry Tomatoes Fig Jam and Raw honey, Whole grain mustard Crusty Sliced Breads, Cheese Twists And Assorted Crackers SAVORY CHEESE FONDUE $ Three Savory Cheese Fondues American Fiesta Cheese Cheddar and Beer Cheese Gruyère and White Wine Cheese Hard and Soft Pretzels, Homemade Corn Tortilla Chips Sliced Baguettes, Broccoli, Carrot and Celery Sticks, Apples Try our Sweet Fondue Station for Dessert! SEASONAL FRUITS, Crudité AND CHEESES $ Fresh Vegetable Crudité Creamy House made Herb dip Fresh Fruits of the season Grapes, Pineapple, Strawberries, Apples, melon and more Sliced and Cubed Domestic Cheeses Savory Crackers, Breadsticks, Lavosh Chilled Fresh Seafood Station $ (50 Guest Minimum) A dazzling display on Carved Ice Crab Claws, Jumbo Shrimp, Shucked Oysters, Lobster Ice cold Fish and Seafood Ceviche with lime and cilantro Lemons, Limes, Saltine Crackers, Vinegar, Cocktail sauce, Lemon aioli, Tabasco
3 BAJA STATION $ Roasted Pascilla and Cheddar Potato Slider Topped With a Sweet Cherry Pepper Jelly Mini Chilies Stuffed with Cream Cheese wrapped in Bacon Mini Seasoned Beef and Onion Burritos Green Chili Chicken rolled Taquitos Served with Rojo Crema STREET TACO CART $ Choose Two: Served on Corn tortillas Grilled Steak or Grilled Chicken With Cilantro, Onions, and Rojo sauce Lightly battered and Fried White Fish Cabbage, Cilantro, Onion, Limes, and Chipotle Cream Grilled Seasonal Vegetables with Tomatillo Salsa Flour Tortillas Add.50 Per Person SOUTHWESTERN TRIO $ Home Fried Corn and Flour Tortilla Chips Fresh Pico De Gallo and Hot Rojo Sauce Three Cheese Queso Dip Fresh Guacamole Made Tableside Fresh Avocados, Limes, Tomatoes, Cilantro, Jalapeno, Roasted Corn, Onions, Pomegranate Seeds GRILLED QUESADILLAS $ Choose Two Quesadillas: Authentic Cheese: Mexican Blend of cheeses and Flour tortillas Fiery Chicken: Wheat tortillas; chicken, cheddar, jalapenos Pineapple and Shrimp; Fresh pineapple, shrimp, pepper jack cheese Black and Blue; Steak, blue cheese, spinach leaves and onion jam Mushroom and Pepper: Spinach tortilla, sautéed mushrooms, red bell, jack cheese Tomato and Corn: Goat Cheese, Tomatoes and Corn on Whole Wheat Tortillas Served with Sour Cream, Pico De Gallo and Hot Rojo Sauce ADD ON A TAMALE! $3.50 Each (Minimum one dozen each kind) Pork Shredded in Red or Green Chili Beef Shredded in Red or Green Chili Spicy Ground Beef with jalapenos onions and Tomatoes Spicy Chicken with Jalapenos, Onions and Tomatoes Green Chili corn and Cheese
4 NOODLE STATION $ Stir Fried Lo Mein Noodles Chicken, Pork and Fried Tofu Sugar Snap Peas, Mushrooms, Broccoli, Bell Peppers, Onions and Vegetable Broth Spicy Oils, Sirracha Sauce and Soy Sauce Served in Asian Boxes with Chop Sticks Add Chopped Shrimp $ WHISPERS OF ORIENT $ Grilled Orange Peel Chicken Skewers Beef Sauté with Sesame Ginger Sauce Vegetable Spring Rolls Pork Pot Stickers Crab Rangoon Sweet Chili and Teriyaki Dipping Sauce Fortune Cookies and Orange Wedges KOREAN CHEF TABLE $ Korean Style Beef Ribs With Asian Sweet Glaze Chicken Lettuce Wraps Stir-fried Rice With Vegetables and Egg Kimchi Sweet Chili sauce and Soy Sauce
5 All AMERICAN STATION $ Smokehouse BBQ Beef Meatballs Potato Skins with Bacon and Cheddar Cheese Pigs in a Blanket with Mustard Buffalo Chicken Wings with Ranch Hot Corn Chili Dip with sliced baguettes WING STATION $ Fried Chicken Wings Tossed Tableside in a Variety of Sauces! Buffalo Classic Wing Sauce, BIG Flavor Honey BBQ, A Sweet, Sassy BBQ Flavor Strawberry Hot, A Coating That's Spicy Sweet and Tangy Caribbean Jerk, Island Spices and Exotic Deliciousness Celery and Carrot Sticks Blue Cheese and Homemade Creamy Herb Dressing International Chip & Dip $ Potato Chips with Traditional BLT Dip Pita Chips with Red Pepper Hummus Sliced Vegetable Chips with Garden Spinach Dip Tortilla Chips with Cowboy Caviar Sliced Baguettes with Fresh Roma and Sundried Tomato Bruschetta MEDITERRANEAN NOSH $ Fried Saganaki (Fried Feta Cheese with Fresh Oregano) Spanakopita (Spinach and Feta Cheese in Phyllo Dough Triangle) Falafel with Tzatziki Sauce (Vegetarian Chickpea Patties with Cucumber Sauce) Keftedes (Greek beef Meatballs) with Tomato Baba Ghanoush (Roasted Eggplant Dip) Roasted Garlic Hummus with Pita Chips Grissini Breadsticks and Assorted Greek Olives
6 BRUSCHETTA STATION $ Fresh Roma Tomatoes, Sun Dried Tomatoes with Garlic, and Basil White Three Bean, Pancetta, Sea Salt, Arugula and Rosemary Green Goddess with Fresh Green Vegetables and Garden Herbs Balsamic Vinegar and Olive Oil Served with Fresh Baked Sliced Baguettes Italian Bites! $ Arancini with Marinara Sauce Sausage Stuffed Mushrooms Italian Meatballs Antipasti Skewer Chicken Parmesan Bites TOASTED FLATBREAD STATION $ Fig and Pig Diced Sweet Figs, Roasted Pork belly, Arugula, Aged Jack Feta Cream Cheese and an Apple Balsamic Reduction Smoked Apricot and Pistachio Smoked Diced Apricot, Roasted Pistachio Bits, Red Mixed Berry Compote And Mascarpone Cheese Coppacola and Grilled Tomato Thin Sliced Hot Coppacola, Grilled Roma Tomatoes, Whole Milk Buffalo Mozzarella And Mixed Green Garlic Pesto CAPRESE STATION $ Homemade Buffalo Mozzarella Stuffed and Rolled with Assorted Fillings Roasted Red and Yellow Peppers Prosciutto and Red Onions and Basil Sundried Tomatoes and Pesto Spring Mix of Greens and Baby Lettuces Sliced Heirloom Tomatoes With a Chiffonade of Fresh Basil Fresh Sliced Baguettes Balsamic Vinegar and Virgin Olive Oil PASTA STATION $15.95 per person Have it made the way you like it! Fresh Cooked Pasta Homemade Marinara Alfredo Sauce, Sweet Basil Pesto Crumbled Italian Sausage, Beef, and Grilled Chicken Sun Dried Tomatoes, Hot Italian Peppers Sautéed Mushrooms, Broccoli, Onions, & Bell Peppers Parmesan Cheese and Crushed Red Pepper Flakes Crusty Italian Bread Classic Caesar or Traditional Garden Salad
7 FINGER SANDWICHES $ Lavosh Spirals With Turkey, Lettuce, And Raspberry Cream Cheese Egg Salad On wheat Triangles Cucumber, Cream Cheese and Dill Rounds Ham and Swiss on Rye With Dijonaisse Rectangles Roast Beef with Watercress And Kalamata Mustard Butter on Sourdough Garden or SALADTINI STATION $ Quinoa Tabbouleh Salad Cucumbers, Tomatoes, Mint, Parsley scallions Garlic Lemon Dressing Spring Salad Spring Mescaline Mix, Strawberries, Candied Pecans and Feta Cheese Poppy Seed Dressing Chopped Salad Romaine, Cucumber, Radishes, Chickpeas Celery, Peas, and sliced almonds Feta Lemon Dill dressing Burrata Caprese Mixed Greens, Sliced Heirloom Tomatoes, Burrata Cheese, Pickled Green Beans EVOO and Balsamic Vinegar Salad-Tinis require a martini glass and fork ADD CHILLED SOUP SHOOTERS! $2.25 Asparagus and Mint, Melon, Peach and Ginger, Gazpacho
8 ROASTED AND GRILLED VEGETABLE CARVING STATION $ A Market of Whole Vegetables Carved Tableside The Vegetables Eggplant, Squash, Asparagus, Broccoli, Green Onions Tri Color Bell Peppers. Portabello Mushrooms, Bok Choy Beets, Parsnips, Rutabegas and Turnips, Carrots with the tops, Whole Brussels sprout stocks, Cauliflower and Squashes The Toppings Lemon Roasted Garlic Aioli, Crème Fraiche Sun Dried Tomato Hummus and Buttermilk Ranch Specialty Sea Salts and Cracked peppercorns CHEF CARVED MEAT STATION: $ Slow Smoked and Roasted Baron of Beef Shank Au Jus, Horseradish sauce and Petite rolls MAC PO TINI STATION $ Homemade Macaroni With Creamy Cheddar Cheese Sauce Mashed Idaho Potatoes With Savory Brown Gravy Sour Cream, Shredded Cheddar, Jalapenos Diced Ham, Bacon, Tomato and Green Onions *Martini Glass and Spoon are Additional
9 PAINTING STATION $ Grilled Seasonal Vegetables Meaty Kabobs of Grilled Chicken Buffalo Classic Wing Sauce, BIG flavor Apple Butter BBQ, A Sweet, Sassy BBQ flavor Strawberry Hot, A Coating that s Spicy Sweet and Tangy Caribbean Jerk, Island Spices and Exotic Deliciousness Garden Pesto, Fresh Basil, Roasted Garlic and Parmesan Thai Curry, Herbs and Spices with Sweet Chilies and a Touch of Curry Flavor Teriyaki, Terrifically Tasty Teriyaki Sauce Ruben & Pastrami Salmon Station $ Smoked Pastrami Salmon Carved to Order! Hot Pressed Ruben Sandwiches Sliced Corned Beef, Swiss Cheese, Sauerkraut Marble Rye Bread Stone Ground Mustard and 1000 Island Warm German Potato Salad
10 SAUSAGE BAR $ Italian Sausage with Grilled Peppers and Onions German Bratwurst with Sauerkraut and Mustard Chicken Apple Links with Caramelized Red Onions and BBQ sauce Chefs Famous House Made Potato Chips ARIZONA CHEESESTEAK STATION $ Marinated, Grilled and Thinly Sliced Ribeye Onions, Bell Peppers, Jalapenos Served on Crusty bread with a Pepperjack Cheese Sauce House Made Potato Chips GOURMET SLIDER STATION $ Burgers Grilled On Site Fresh Baked Brioche Buns Beef and Blue: Balsamic Caramelized Red Onion and Apple Butter BBQ Beef and Sharp Cheddar: Thick Black Pepper Bacon and Homemade Ketchup Turkey and Asiago: Roma Tomato Basil Bruschetta and Pesto Aioli Chefs Famous House Made Potato Chips
page subheading All prices subject to 23% service charge and to applicable taxes. <HOME>
PAGE RECEPTION HEADER page subheading All prices subject to 23% service charge and to applicable taxes. page displays subheading & carving Priced per person (pp) Display Trays 25 person minimum Imported
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