G R O U P A N D E V E N T D I N I N G
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1 G R O U P A N D E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON DC (2016)
2 S E A FO O D OR STEAK CHOOSE THE BEST OF BOTH AT MITCHELL S OCEAN CLUB Mitchell s Ocean Club is a modern American restaurant and lounge from renowned restaurateur, Cameron Mitchell. The award-winning Mitchell s Ocean Club delivers an extraordinary experience with stunning settings, an impressive menu of seafood and prime cuts of steak, signature cocktails, a Wine Spectator-honored wine list and truly genuine hospitality.
3 THE PERFECT SETTING For Your Private or Semi-Private Event At Mitchell s Ocean Club, we promise to do everything to make your celebration one you ll always remember. Our location is unique and inspired by the energy of Columbus. Dramatically designed, the restaurant is social, fun, and glamorous. Every element has been carefully curated with attention to every detail. We specialize in incredible seafood and prime steaks, but Mitchell s Ocean Club is much more than just a steakhouse or seafood restaurant. Mitchell s Ocean Club is an extraordinary dining destination. Our menu features classic dishes crafted with a modern sensibility and an appreciation for ingredients. With lighter fare, like our shellfish cobb salad and sushi, as well as more indulgent items like our smoking shellfish tower, juicy steaks and decadent desserts, there s something for every occasion. Our passion is to offer exceptional service and truly genuine hospitality to each and every guest. VIP treatment is standard at Mitchell s Ocean Club. We deliver more than just amazing food and drinks: We create remarkable experiences.
4 In addition, we ll take care of any special requests with finesse and excellence. Anything from floral arrangements and audio visual support to specialty cakes or desserts whatever you can imagine, we will deliver. We ll work with you to create a spectacular menu to meet all your event details. Whether it s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. Business Meetings Sales Presentations Holiday Parties Anniversary Parties Baby Showers Bar and Bat Mitzvahs Birthday Celebrations Bridal Showers Family Gatherings Graduation Dinners Luncheon Events Rehearsal Dinners Retirement Parties Wedding Parties WE LOOK FORWARD TO HOSTING YOUR NEXT EVENT AT MITCHELL S OCEAN CLUB
5 group dining capacities Room Seated Reception Sq.Ft. group dining capacities A/V Equipment Room Seated Reception Sq.Ft. A/V Equipment Club Room Flatscreen TV Club Room Flatscreen TV prime room Flatscreen TV prime room Flatscreen TV prime room Flatscreen TV prime room Flatscreen TV TERRACE TERRACE
6 beverage enhancements WELCOme COCKtaILS Served Upon Arrival $10 club manhattan Woodford Reserve Bourbon, Carpano Antica Vermouth, Nonino Amaro, Rosemary, Grapefruit, Peppercorn Bitters Cucumber Gimlet Bombay Sapphire Gin, Muddled Fresh Cucumber, Hand Squeezed Lime Berries & Bubbles Belvedere Cytrus Vodka, Marinated Blackberries, House-Made Sour, Domaine Chandon Bubbles Bar champagne Champagne or Prosecco charged based on consumption. Enjoy this interactive event enhancement for your next occasion. Fresh local strawberries, raspberries, blueberries and blackberries are paired with fresh juices to give your guests a prime mimosa experience. Serves approximately 20 guests $90 Champagne Toast Price listed per half glass/full glass. One (1) Bottle Minimum. Charged based on consumption. Brut Piper Sonoma, Sonoma County 7 I 13 Champagne Brut, Veuve Clicquot, Yellow Label, France 12 I 24 Champagne Brut, Dom Pérignon, France 30 I 60
7 Hors D oeuvres Shellfish Sampler Oysters, Jumbo Lump Crabmeat, Shrimp Cocktail $18 PER PERSON shrimp Cocktail $5 PER piece I $60 PER DOzEN Oysters on the half shell $3.50 PER piece I $42 PER DOzEN Point Judith Sweet Chili Calamari $16 PER ORDER Sonoma Goat Cheese Ravioli $3 PER piece I $36 PER DOzEN Shrimp Sauté $5 PER piece I $60 PER DOzEN ahi tuna TartarE $5 PER piece I $60 PER DOzEN Jumbo Lump Crab Cakes $9 PER piece I $108 PER DOzEN
8 AdditIOnal accents (EACH ORDER SERVES 2-3) potatoes Jalapeño Au Gratin Roasted Garlic Mashed Parmesan Truffle Fries Sea Salt Baked Potato Twice Baked Creamy Whipped Potatoes Smoked Gouda Tater Tots Lobster Mashed Potatoes $13 PER ORDER $12 PER ORDER $11 PER ORDER $11 PER ORDER $12 PER ORDER $11 PER ORDER $11 PER ORDER $19 PER ORDER SIDES Asparagus and hollandaise Creamed Spinach Smoked Bacon Broccoli and Cauliflower roasted Brussels Sprouts sesame stir-fried Snap Peas Chophouse Corn Sautéed Button Mushrooms Black Truffle Macaroni & Cheese $11 PER ORDER $11 PER ORDER $12 PER ORDER $12 PER ORDER $9 PER ORDER $12 PER ORDER $12 PER ORDER $14 PER ORDER
9 Dinner Menu A $75.00 PER PERSON (Excluding Tax And Gratuity) Includes Coffee or Hot Tea appetizer course both served family style Point Judith Calamari sonoma Goat Cheese Ravioli salad course house Salad Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette entrée course 8 oz filet Mignon Asparagus, Creamy Whipped Potatoes Teriyaki Salmon Shiitake Sticky Rice, Soy Butter Sauce Gerber Farms Amish Chicken Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus dessert course NY Style Cheesecake Graham Cracker Crust vegetarian OPTiONS ARE AVAiLABLE UPON REqUEST FOR ALL MENUS
10 Dinner Menu b $85.00 PER PERSON (Excluding Tax And Gratuity) Includes Coffee or Hot Tea appetizer course choose two to be served family style Point Judith Calamari sonoma Goat Cheese Ravioli Jumbo Lump Crab Cakes salad course Choose one to be listed on customized menu house Salad Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette Caesar Salad Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons entrée course Choose three to be listed on customized menu 8 oz filet Mignon Asparagus, Creamy Whipped Potatoes Teriyaki Salmon Shiitake Sticky Rice, Soy Butter Sauce Sea Scallops Parmesan Risotto, English Peas, Citrus Vinaigrette Gerber Farms Amish Chicken Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus dessert Choose two to be listed on customized menu NY Style Cheesecake Graham Cracker Crust vanilla crème Brulee Vanilla Custard, Caramelized Sugar Top, Fresh Berries sorbet Chef s Selection, Almond Cookie
11 Dinner Menu C $95.00 PER PERSON (Excluding Tax And Gratuity) Includes Coffee or Hot Tea appetizer course All three served family style Point Judith Calamari sonoma Goat Cheese Ravioli Jumbo Lump Crab Cakes soup or salad course Choose two to be listed on customized menu house Salad Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette Caesar Salad Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons Lobster Bisque Butter Poached Maine Lobster entrée course Choose three to be listed on customized menu 10 oz filet Mignon Asparagus, Creamy Whipped Potatoes 14 oz New York Strip Asparagus, Creamy Whipped Potatoes Blackened Snapper Corn Spoon Bread, Jalapeño Corn Tartar Ahi Tuna Mango, Avocado, Cashews, Spicy Sesame Soy Glaze Teriyaki Salmon Shiitake Sticky Rice, Soy Butter Sauce Sea Scallops Parmesan Risotto, English Peas, Citrus Vinaigrette Gerber Farms Amish Chicken Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus Pork Porterhouse Marble Potatoes, Kale, Mustard Jus dessert Choose two to be listed on customized menu NY Style Cheesecake Graham Cracker Crust vanilla crème Brulee Vanilla Custard, Caramelized Sugar Top, Fresh Berries sorbet Chef s Selection, Almond Cookie Carrot Cake Cream Cheese Icing, Pineapple Syrup
12 Dinner Menu d $ PER PERSON (Excluding Tax And Gratuity) Includes Coffee or Hot Tea appetizer course All three served family style Point Judith Calamari sonoma Goat Cheese Ravioli Jumbo Lump Crab Cakes soup or salad course Choose two to be listed on customized menu house Salad Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard Vinaigrette Caesar Salad Crisp Romaine, Parmesan Garlic Dressing, Brioche Croutons Lobster Bisque Butter Poached Maine Lobster entrée course Choose three to be listed on customized menu 12 oz Bone-In Filet Asparagus, Creamy Whipped Potatoes 16 oz Ribeye Asparagus, Creamy Whipped Potatoes Chilean Sea Bass Whipped Potatoes, Champagne Truffle Sauce Grouper Brussels Sprouts, Quinoa, Almonds, Red Peppers, Lemon Blackened Snapper Corn Spoon Bread, Jalapeño Corn Tartar Teriyaki Salmon Shiitake Sticky Rice, Soy Butter Sauce Gerber Farms Amish Chicken Spinach Bread Salad, Roasted Tomatoes, Olives, Balsamic Jus Pork Porterhouse Marble Potatoes, Kale, Mustard Jus dessert Choose two to be listed on customized menu NY Style Cheesecake Graham Cracker Crust vanilla crème Brulee Vanilla Custard, Caramelized Sugar Top, Fresh Berries sorbet Chef s Selection, Almond Cookie Carrot Cake Cream Cheese Icing, Pineapple Syrup
13 10 Restaurant Brands to Watch CNBC, 2015 Top 10 New Los Angeles Venues BizBash, 2014 Top New Private Dining Rooms Around LA Zagat, Best Group Dining Restaurants in Orlando USA Today 2014 Best of the Mile High City: Steakhouses Indulge in Denver 2014 Arizona s Top 10 Seafood Restaurants (#5) AZ Business Magazine 2014 Most Searched Restaurant 5280 Magazine 2013 Best Steakhouse in the City Orlando Sentinel 2013 Best Seafood Arizona Foothills Magazine Best Seafood, Business A-List Ambassador Magazine 2012 Best Seafood Orlando Style 2012, Real Detroit Weekly Golden Brand Florida Trend s Golden Spoon Awards Best Seafood, Editor s Pick 5280 Magazine 2011 Top 20 Steakhouses (#3) D Magazine 2011 Wine Spectator Award of Excellence
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Paragon Restaurant in San Francisco is the ideal venue for private parties, receptions, corporate and convention groups, and celebrations at nearby AT&T Park. We offer two beautiful indoor private event
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group cheer Whether you re planning a corporate dinner, society function or holiday party, you can relax knowing our professional banquet and culinary staffs are here to make your gathering a success.
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To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 18 / Jumbo Lump Crab Louie 16 OYSTERS ON THE HALF SHELL* 19 TUNA TARTARE* Avocado,
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To Share SHELLFISH PLATEAU* Chilled Alaskan King Crab Legs, Iced Jumbo Shrimp & Chilled Crab Claws Chilled Lobster Cocktail 20 / Jumbo Lump Crab Louie 18 CAVIAR SERVICE With Traditional Garnish OYSTERS
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Welcome! Thank you for inquiring with Ruth s Chris Steak House, Salt Lake City. Our history of Southern Hospitality combined with responsive, professional service ensures that your event will be carried
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More informationContact our sales manager to learn more about our private dining rooms at Ruth s.
Ruth Fertel, our founder, wasn t just a hard-working restaurateur. She was a world-class host. Tables for two. Large gatherings. Didn t matter. Generous hospitality was her passion. Ruth had a recipe for
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