G R O U P & E V E N T D I N I N G
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1 G R O U P & E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NAPLES NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON, D.C.
2 S E A F O O D OR STEAK C H O O S E T H E B E S T O F B O T H AT O C E A N P R I M E Ocean Prime is a modern American restaurant and lounge from renowned restaurateur, Cameron Mitchell. The award-winning Ocean Prime delivers an extraordinary experience with stunning settings, an impressive menu of seafood and prime cuts of steak, signature cocktails, a Wine Spectator-honored wine list and truly genuine hospitality.
3 THE PERFECT SET TING F O R YO U R P R I VAT E O R S E M I - P R I VAT E E V E N T At Ocean Prime, we promise to do everything to make your celebration one you ll always remember. Each Ocean Prime location is unique and inspired by the energy of the city where it s located. Dramatically designed, the restaurants are social, fun, and glamorous. Every element has been carefully curated with attention to every detail. We specialize in incredible seafood and prime steaks, but Ocean Prime is much more than just a steakhouse or seafood restaurant. Ocean Prime is an extraordinary dining destination. Our menu features classic dishes crafted with a modern sensibility and an appreciation for ingredients. With lighter fare, like our shellfish cobb salad and sushi, as well as more indulgent items like our smoking shellfish tower, juicy steaks and decadent desserts, there s something for every occasion. Our passion is to offer exceptional service and truly genuine hospitality to each and every guest. VIP treatment is standard at Ocean Prime. We deliver more than just amazing food and drinks: We create remarkable experiences.
4 In addition, we ll take care of any special requests with finesse and excellence. Anything from valet service and floral arrangements, to audio visual support, and specialty cakes or desserts whatever you can imagine, we will deliver. We ll work with you to create a spectacular menu to meet all your event details. Whether it s an elegant private dinner or an exciting event for your guests, we look forward to helping you create something special. Business Meetings Sales Presentations Holiday Parties Anniversary Parties Baby Showers Bar and Bat Mitzvahs Birthday Celebrations Bridal Showers Family Gatherings Graduation Dinners Luncheon Events Rehearsal Dinners Retirement Parties Wedding Parties W E L O O K F O R WA R D T O H O S T I N G YO U R N E X T E V E N T AT O C E A N P R I M E
5 group dining capacities special room seated sq.ft. a/v equipment Features Cambridge room FlatsCreen tv PriVate entrance seaport room FlatsCreen tv back bay room FlatsCreen tv FirePlaCe Patio
6 Hors D oeuvres shrimp CoCktail $5.50 per piece I $66 per dozen oysters on the Half shell $3.50 per piece I $42 per dozen point JuDitH sweet CHili Calamari $22 per order white truffle Caviar DevileD eggs $3 per piece I $36 per dozen shrimp sauté $5.50 per piece I $66 per dozen ahi tuna tartare $4 per piece I $48 per dozen Jumbo lump Crab Cakes $6 per piece I $72 per dozen arancini, mozzarella and tomato fondue** $3.50 per piece CHiCken satay skewers Spicy Brown Sauce $4 per piece king Crab salad on CuCumber CHip $6 per piece DiCeD tomato and mozzarella on brioche** Balsamic Glaze $3.50 per piece american kobe sliders Tillamook cheddar $6 per piece Cabernet braised short rib brioche Horseradish cream $4 per piece DomestiC lamb lollipop $6 per piece sushi menu 8 pieces per roll prime roll $18 per roll Tempura Shrimp, cream cheese, Scallion, Beef carpaccio lobster roll $19 per roll poached lobster Tail, Kiwi, pickled Serrano, Masago, Spicy Mango purée tuna roll Spicy Tuna, Avocado, cucumber $18 per roll Dynamite roll $19 per roll Tempura Shrimp, Spicy Mayo, Sesame Seeds vegetarian sushi roll** $10 per roll **denotes vegetarian options
7 additional accents (each order ServeS 2-3) potatoes Jalapeño au gratin Sliced potatoes, Aged Swiss roasted garlic mashed parmesan truffle fries loaded baked potato twice baked vermont cheddar, Applewood Bacon Creamy whipped potatoes smoked gouda tater tots lobster mashed potatoes sides asparagus and HollanDaise CreameD spinach Smoked Bacon broccoli and Cauliflower roasted brussels sprouts CHopHouse Corn sautéed button mushrooms caramelized onions black truffle macaroni & CHeese $13 per order $11 per order $12 per order $12 per order $13 per order $9 per order $12 per order $19 per order $13 per order $13 per order $13 per order $14 per order $12 per order $13 per order $17 per order
8 lunch menu a $40.00 per person (excluding Tax And Gratuity) Soft drinks & Hot Tea Are included first course (Choose one) House salad romaine, Field Greens, Granny Smith Apples, Goat cheese, Walnuts, Sherry Mustard vinaigrette Caesar salad crisp romaine, parmesan Garlic dressing, Brioche croutons lobster bisque Butter poached Maine lobster entrées (Choose three) Crab wedge Jumbo lump crab, Tomatoes, red onion, Blue cheese, louis dressing blackened salmon salad Strawberries, red Grapes, Walnuts, Goat cheese, poppy Seed dressing CHoppeD CHiCken salad Asparagus, corn, dates, Avocado, Blue cheese, cabernet Buttermilk dressing maryland Crab melt Tillamook cheddar cheese, Jalapeño corn Tartar, French Fries teriyaki salmon Shiitake Sticky rice, Soy Butter Sauce freebird farms CHiCken Spinach Bread Salad, roasted Tomatoes, olives, Balsamic Jus dessert (Choose one) CHef s selection of sorbet or ice Cream Carrot Cake cream cheese icing, pineapple Syrup vegetarian options Are AvAilABle upon request
9 lunch menu b $50.00 per person (excluding Tax And Gratuity) Soft drinks & Hot Tea Are included first course (Choose one) House salad romaine, Field Greens, Granny Smith Apples, Goat cheese, Walnuts, Sherry Mustard vinaigrette Caesar salad crisp romaine, parmesan Garlic dressing, Brioche croutons lobster bisque Butter poached Maine lobster entrées (Choose three*) sea scallops parmesan risotto, english peas, citrus vinaigrette shellfish Cobb salad Shrimp, lobster, Bacon, Bleu cheese, Gourmet dressing Jumbo lump Crab Cake Brussels Sprouts, corn, Tomatoes, Fingerlings, Mustard cream freebird farms CHiCken Spinach Bread Salad, roasted Tomatoes, olives, Balsamic Jus teriyaki salmon Shiitake Sticky rice, Soy Butter Sauce filet mignon* Whipped potatoes, Haricot vert, cabernet Jus *Additional $5.00 Per Person CHilean sea bass* Glazed carrots, Whipped potatoes, champagne Truffle Sauce *Additional $5.00 Per Person dessert (Choose one) CHef s selection of sorbet or ice Cream Carrot Cake cream cheese icing, pineapple Syrup CHoColate peanut butter pie peanut Butter Mousse, Bittersweet chocolate Ganache vegetarian options Are AvAilABle upon request
10 first course Dinner menu a $90.00 per person (excluding Tax And Gratuity) Soft drinks & Hot Tea Are included appetizers point Judith calamari, crab cakes, Sonoma Goat cheese ravioli second course (Choose one) House salad Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard vinaigrette Caesar salad crisp romaine, parmesan Garlic dressing, Brioche croutons lobster bisque Butter poached Maine lobster entrées (Choose three) 8 oz filet mignon Whipped potatoes, Haricot vert, cabernet Jus freebird farms CHiCken Spinach Bread Salad, roasted Tomatoes, olives, Balsamic Jus teriyaki salmon Shiitake Sticky rice, Soy Butter Sauce sea scallops parmesan risotto, english peas, citrus vinaigrette dessert (Choose two) CHoColate peanut butter pie peanut Butter Mousse, Bittersweet chocolate Ganache Carrot Cake cream cheese icing, pineapple Syrup ny style CHeeseCake Graham cracker crust CHef s selection of sorbet or ice Cream vegetarian options Are AvAilABle upon request
11 Dinner menu b $ per person (excluding Tax And Gratuity) Soft drinks & Hot Tea Are included first course appetizers point Judith calamari, crab cakes, Sonoma Goat cheese ravioli second course (Choose one) House salad Romaine, Field Greens, Granny Smith Apples, Goat Cheese, Walnuts, Sherry Mustard vinaigrette Caesar salad crisp romaine, parmesan Garlic dressing, Brioche croutons lobster bisque Butter poached Maine lobster entrées (Choose three) Whipped Potatoes, Haricot Vert, Cabernet Jus 10 oz filet mignon teriyaki salmon Shiitake Sticky rice, Soy Butter Sauce sea scallops parmesan risotto, english peas, citrus vinaigrette freebird farms CHiCken Spinach Bread Salad, roasted Tomatoes, olives, Balsamic Jus 14 oz new york strip Whipped potatoes, Haricot vert, cabernet Jus Add 6 oz. Canadian Cold Water Lobster Tail for $24.50 dessert (Choose two) CHoColate peanut butter pie peanut Butter Mousse, Bittersweet chocolate Ganache Carrot Cake cream cheese icing, pineapple Syrup ny style CHeeseCake Graham cracker crust CHef s selection of sorbet or ice Cream vegetarian options Are AvAilABle upon request
12 Dinner menu C $ per person (excluding Tax And Gratuity) Soft drinks & Hot Tea Are included first course appetizers point Judith calamari, crab cakes, Sonoma Goat cheese ravioli second course (Choose two) lobster bisque Butter poached Maine lobster Creamy Clam CHowDer Fresh littleneck clams, oyster crackers House salad romaine, Field Greens, Granny Smith Apples, Goat cheese, Walnuts, Sherry Mustard vinaigrette Caesar salad crisp romaine, parmesan Garlic dressing, Brioche croutons entrées (Choose three) 12 oz bone-in filet Whipped potatoes, Haricot vert, cabernet Jus teriyaki salmon Shiitake Sticky rice, Soy Butter Sauce 16 oz kansas City strip Whipped potatoes, Haricot vert, cabernet Jus CHilean sea bass Whipped potatoes, Glazed carrots, champagne Truffle Sauce 16 oz ribeye Whipped potatoes, Haricot vert, cabernet Jus freebird farms CHiCken Spinach Bread Salad, roasted Tomatoes, olives, Balsamic Jus Add 6 oz. Canadian Cold Water Lobster Tail for $24.50 dessert (Choose two) CHoColate peanut butter pie peanut Butter Mousse, Bittersweet chocolate Ganache Carrot Cake cream cheese icing, pineapple Syrup ny style CHeeseCake Graham cracker crust CHef s selection of sorbet or ice Cream vegetarian options Are AvAilABle upon request
13 Dinner menu D $ per person (excluding Tax And Gratuity) Soft drinks & Hot Tea Are included first course shellfish tower chilled lobster, oysters on The Half Shell, Alaskan King crab legs, cocktail Shrimp, crab cocktail second course (Choose two) lobster bisque Butter poached Maine lobster Creamy Clam CHowDer Fresh littleneck clams, oyster crackers House salad romaine, Field Greens, Granny Smith Apples, Goat cheese, Walnuts, Sherry Mustard vinaigrette Caesar salad crisp romaine, parmesan Garlic dressing, Brioche croutons entrées (Choose three) 12 oz bone-in filet Whipped potatoes, Haricot vert, cabernet Jus CHilean sea bass Whipped potatoes, Glazed carrots, champagne Truffle Sauce 10 oz filet mignon Whipped potatoes, Haricot vert, cabernet Jus freebird farms CHiCken Spinach Bread Salad, roasted Tomatoes, olives, Balsamic Jus lamb CHops english peas, Mushrooms, caramelized onion, Mint Jus ahi tuna* Mango, Avocado, cashews, Spicy Sesame Soy Glaze 16 oz ribeye Whipped potatoes, Haricot vert, cabernet Jus twin lobster tails Asparagus, drawn Butter Add 6 oz. Canadian Cold Water Lobster Tail for $24.50 dessert (Choose two) CHoColate peanut butter pie peanut Butter Mousse, Bittersweet chocolate Ganache Carrot Cake cream cheese icing, pineapple Syrup ny style CHeeseCake Graham cracker crust CHef s selection of sorbet or ice Cream vegetarian options Are AvAilABle upon request
14 Best Steakhouses in America Open Table, 2016 Wine Spectator Award of Excellence Hospitality Group of the Year, Massachusetts Luxury Travel Guide, 2016 Best Steakhouse Eater LA, 2016 Best Restaurant Scene Tampa Bay Metro, 2016 Best Seafood Arizona Foothills Magazine, Best of our Valley , Restaurant Brands to Watch CNBC, 2015 Top 10 New Los Angeles Venues BizBash, 2014 Top New Private Dining Rooms Around LA Zagat, Best Group Dining Restaurants in Orlando USA Today 2014 Best New Restaurants Upscale Living Magazine, 2014 Arizona s Top 10 Seafood Restaurants (#5) AZ Business Magazine 2014 Best of the Mile High City: Steakhouses Indulge in Denver, 2014 Most Searched Restaurant 5280 Magazine 2013 Best Steakhouse in the City Orlando Sentinel 2013 Ocean-Prime.com
G R O U P & E V E N T D I N I N G
G R O U P & E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NAPLES NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON, D.C. S E A F O O D OR STEAK C H O
G R O U P & E V E N T D I N I N G
G R O U P & E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NAPLES NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON, D.C. S E A F O O D OR STEAK C H O
G R O U P A N D E V E N T D I N I N G
G R O U P A N D E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON DC (2016) S E A FO O D OR STEAK CHOOSE
G R O U P A N D E V E N T D I N I N G
G R O U P A N D E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON DC (2016) S E A FO O D OR STEAK CHOOSE
G R O U P A N D E V E N T D I N I N G
G R O U P A N D E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON DC (2016) S E A FO O D OR STEAK CHOOSE
G R O U P & E V E N T D I N I N G
G R O U P & E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NAPLES NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON, D.C. S E A F O O D OR STEAK C H O
S E A FO O D OR STEAK
G R O U P A N D E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON DC (2016) S E A FO O D OR STEAK CHOOSE
S E A FO O D OR STEAK
G R O U P A N D E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON DC (2016) S E A FO O D OR STEAK CHOOSE
G R O U P & E V E N T D I N I N G
G R O U P & E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NAPLES NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON, D.C. S E A F O O D OR STEAK C H O
G R O U P & E V E N T D I N I N G
G R O U P & E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NAPLES NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON, D.C. S E A F O O D OR STEAK C H O
G R O U P A N D E V E N T D I N I N G
G R O U P A N D E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON DC (2016) S E A FO O D OR STEAK CHOOSE
G R O U P & E V E N T D I N I N G
G R O U P & E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NAPLES NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON, D.C. S E A F O O D OR STEAK C H O
G R O U P & E V E N T D I N I N G
G R O U P & E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NAPLES NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON, D.C. S E A F O O D OR STEAK C H O
Hors D oeuvres. sushi Menu 8 pieces per roll
Hors D oeuvres shrimp Cocktail $5.50 per piece I $66 per dozen Oysters on the half shell $3 per piece I $36 per dozen Point Judith Sweet Chili Calamari $17 per order (serves 4) white truffle caviar Deviled
G R O U P & E V E N T D I N I N G
G R O U P & E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NAPLES NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON, D.C. S E A F O O D OR STEAK C H O
G R O U P A N D E V E N T D I N I N G
G R O U P A N D E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON DC (2016) S E A FO O D OR STEAK CHOOSE
G R O U P & E V E N T D I N I N G
G R O U P & E V E N T D I N I N G BEVERLY HILLS BOSTON COLUMBUS DALLAS DENVER DETROIT INDIANAPOLIS NAPLES NEW YORK CITY ORLANDO PHILADELPHIA PHOENIX TAMPA WASHINGTON, D.C. S E A F O O D OR STEAK C H O
Group & Event Dining
Group & Event Dining At Ocean Prime, we promise to do everything to make your celebration one you ll always remember. Let us set the scene for you. From the moment your guests enter Ocean Prime, they will
Hors D oeuvres. $10 per person. Oysters, Jumbo Lump Crabmeat, Cocktail Shrimp. $5.50 per piece I $66 per dozen. $3.50 per piece I $40 per dozen
Hors D oeuvres sushi rolls $10 per person Shellfish Sampler Oysters, Jumbo Lump Crabmeat, Cocktail Shrimp $17 per person shrimp Cocktail $5.50 per piece I $66 per dozen Oysters on the half shell $3.50
beverage enhancements
beverage enhancements WELcome cocktails Served Upon Arrival $10 Whiskey Clover Gentleman Jack Whiskey, Hennessy VS, Honey Water, Hand-Squeezed Lemon & Orange Cucumber Gimlet Bombay Sapphire Gin, Muddled
Hors D oeuvres. sushi rolls shrimp Cocktail. shellfish tower. white truffle caviar Deviled Eggs $36 per dozen. Shrimp Sauté ahi tuna TartarE
Hors D oeuvres sushi rolls shrimp Cocktail $10 per person $66 per dozen Oysters on the half shell shellfish tower mkt price Point Judith Sweet Chili Calamari $22 per order (serves 4) white truffle caviar
Hors D oeuvres. sushi rolls. shrimp Cocktail. white truffle caviar Deviled Eggs. Shrimp Sauté. ahi tuna TartarE. Jumbo Lump Crab Cakes
Hors D oeuvres sushi rolls $10 per person Shellfish Sampler Oysters, Jumbo Lump Crabmeat, Cocktail Shrimp $17 per person shrimp Cocktail $5.50 per piece I $60 per dozen Oysters on the half shell $3.50
Tomato Bisque Shooters & Caprese Skewers with Infused Balsamic. Smoked Gouda Tots with Caviar. Cabernet Braised Short Rib on Crostini.
COCKTAIL HOUR SPECIalTY HORS D OEUVRES Lollipop Lamb Chops $108 per dozen Tomato Bisque Shooters & Tillamook Cheddar Grilled Cheese $48 per dozen Caprese Skewers with Infused Balsamic $36 per dozen Smoked
Hors D oeuvres. sushi rolls shrimp Cocktail. white truffle caviar Deviled Eggs $36 per dozen. Shrimp Sauté ahi tuna TartarE
Hors D oeuvres sushi rolls shrimp Cocktail $10 per person $66 per dozen Oysters on the half shell Point Judith Sweet Chili Calamari $20 per order (serves 4) white truffle caviar Deviled Eggs $36 per dozen
beverage enhancements
beverage enhancements WELcome cocktails Served Upon Arrival $10 Whiskey Clover Gentleman Jack Whiskey, Hennessy VS, Honey Water, Hand-Squeezed Lemon & Orange Cucumber Gimlet Bombay Sapphire Gin, Muddled
beverage enhancements
beverage enhancements Welcome cocktails Served Upon Arrival $10 Whiskey Clover Gentleman Jack Whiskey, Hennessy VS, Honey Water, Hand-Squeezed Lemon & Orange Cucumber Gimlet Bombay Sapphire Gin, Muddled
Tomato Bisque Shooters & Caprese Skewers with Infused Balsamic. Smoked Gouda Tots with Caviar. Cabernet Braised Short Rib on Crostini
COCKTAIL HOUR SPECIalTY HORS D OEUVRES Lollipop Lamb Chops $108 per dozen Tomato Bisque Shooters & Tillamook Cheddar Grilled Cheese $48 per dozen Caprese Skewers with Infused Balsamic Smoked Gouda Tots
beverage enhancements
beverage enhancements WELcome cocktails Served Upon Arrival $10 Whiskey Clover Gentleman Jack Whiskey, Hennessy VS, Honey Water, Hand-Squeezed Lemon & Orange Cucumber Gimlet Bombay Sapphire Gin, Muddled
Hors D oeuvres. Shrimp Sauté. ahi tuna TartarE. Jumbo Lump Crab Cakes. Larimer square I Oysters, Jumbo Lump Crabmeat, Cocktail Shrimp
Hors D oeuvres Shellfish Sampler Oysters, Jumbo Lump Crabmeat, Cocktail Shrimp $15 per person shrimp Cocktail $5 per piece I $60 per DOzen Oysters on the half shell $3 per piece I $36 per DOzen Point Judith
Hors D oeuvres. Oysters on the half shell. Jumbo Lump Crab Cakes. Inn on Fifth Oysters, Jumbo Lump Crabmeat, Cocktail Shrimp
Hors D oeuvres Shellfish Sampler Oysters, Jumbo Lump Crabmeat, Cocktail Shrimp $14 per person shrimp Cocktail $4.50 per piece I $54 per dozen Oysters on the half shell $3 per piece I $36 per dozen Point
Oysters on the half shell. Point Judith Sweet Chili Calamari. white truffle caviar Deviled Eggs. Shrimp Sauté. ahi tuna TartarE. Jumbo Lump Crab Cakes
Hors D oeuvres Shellfish Sampler Oysters, Jumbo Lump Crabmeat, Cocktail Shrimp $14 per person shrimp Cocktail $4.50 per piece I $54 per dozen Oysters on the half shell $3 per piece I $36 per dozen Point
HIGH STREET I Oysters, Jumbo Lump Crabmeat, Cocktail Shrimp. Choice of Tuna, Vegetable, Lobster, Prime, Dynamite.
HoRS D oeuvres Shellfish Sampler Oysters, Jumbo Lump Crabmeat, Cocktail Shrimp $18 PEr PErSOn colossal shrimp Cocktail $8 PEr piece I $96 PEr dozen Oysters on the half shell $3.75 PEr piece I $44 PEr dozen
beverage enhancements
beverage enhancements WELCOme COCKtaILS Served Upon Arrival $10 club manhattan Woodford Reserve Bourbon, Carpano Antica Vermouth, Nonino Amaro, Rosemary, Grapefruit, Peppercorn Bitters Cucumber Gimlet
DISPLAY PLATTERS COLD HORS D OEUVRES SELECTIONS
DISPLAY PLATTERS Iced Seafood Tower (SERVES 4-6) 110 Seared Ahi Tuna (SERVES 10-12) 75 Artisan Cheese + Fruit Platter (SMALL / SERVES 10-12) 40 Artisan Cheese + Fruit Platter (LARGE / SERVES 20-24) 75
P R I V A T E D I N I N G M E N U S
PRIVATE DINING MENUS PRIVATE DINING HORS D OEUVRES Minimum 24 pieces per order Pepper-Crusted Tenderloin on Crostini with Chimichurri $5 Lamb Lollipop $7 Tuna Tartare with Crispy Lavash $3 Beef Sliders
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Private Lunches Restaurant Buyouts Reception Style Events Audio Visual Equipment*
Private Events Continuing the legacy of Dallas Original Steakhouse, Est. 1954, Kirby s Prime Steakhouse in The Woodlands, Est. 2004, is an Award Winning Restaurant featuring Mid-Western, grain fed, aged
We can accommodate the simplest of cocktail receptions to the most elaborate dinners and everything in between.
Thank you for your interest in having Ruth s Chris Steak House Clayton cater your upcoming event. Enclosed are some available options, but please know we can customize menus to meet your needs and budget.
SEATED DINNER SELECTIONS CHOOSING YOUR MENU
Banquet Menu Thank You for choosing Gentelin s to help you in executing the perfect celebration of any type. We specialize in engagement parties, wedding rehearsals, receptions, and bridal/baby showers.
Learn more about private dining opportunities at
SET YOUR EVENT APART with everything that sets Ruth s Chris apart - mouthwatering fare and renowned service. Work oneon-one with your Private Event Manager to create a truly customized affair. Then allow
Rolling Hills Country Club Banquet Menu 2018
Rolling Hills Country Club Banquet Menu 2018 Breakfast Beverage service, coffee, juice & milk $1.50 per person Continental Breakfast Assorted muffins and Danish Fresh fruit $5.50 per person Buffet 1 Buffet
Ask about our private dining room with seating for up to 70 guests, or a full buyout of up to 360 guests.
Cafe Hollywood is a new restaurant celebrating all things Hollywood. Featuring a fun, hip atmosphere, it combines retro + modern designs with an incredible menu. Ask about our private dining room with
Group Dining. Abe & Louie s
Group Dining Abe & Louie s Our group dining sales office is ready to assist you at anytime, whether you are planning a Business Luncheon or Dinner, Company Meeting, Birthday Party, Wedding Reception, Employee
Before the cake, cut the steak.
Before the cake, cut the steak. For your wedding reception, rehearsal dinner or bridal shower, treat your guests to the memorable experience of our dry-aged steaks and award-winning wines. Our private
Hors d Oeuvres. HAND-PASSED Brie Bites with Jalapeño Jelly, Tenderloin Crostinis, Chicken Satay, Salmon Bruschetta
Memorable Pre-Event Package To get the mingle started. Minimum of 15 Guests. HAND-PASSED Brie Bites with Jalapeño Jelly, Mushroom and Artichoke Flatbread, Crispy Bacon-Wrapped Scallops, Sweet n Spicy Filet
5005 Wellington Rd. Gainesville, VA OutoftheBlue.Restaurant
5005 Wellington Rd. Gainesville, VA 20155 571.284.6350 OutoftheBlue.Restaurant Consuming raw or undercooked meats, seafood, or shellfish may increase your risk of foodborne illness. Please be mindful of
Plan the Perfect Event
Private Dining Plan the Perfect Event Host an event at Fleming s from corporate meetings to special celebrations and create an amazing experience with your Private Dining Director. Each location can accommodate
Learn more about private dining opportunities at
SET YOUR EVENT APART with everything that sets Ruth s Chris apart - mouthwatering fare and renowned service. Work one-on-one with your Private Event Manager to create a truly customized affair. Then allow
PRIVATE PARTIES. Custom Menus
PRIVATE PARTIES Custom Menus Michelle Rizzo, Sales & Marketing Manager: 702.893.2223 ext. 205 MRizzo@LawrysOnline.com 4043 Howard Hughes Parkway, Las Vegas, NV 89169 LawrysOnline.com PASSED HORS D OEUVRES
Austin Chicago Dallas Hallandale Houston Jacksonville Palm Beach Gardens
Austin Chicago Dallas Hallandale Houston Jacksonville Palm Beach Gardens Three Course Menu 65 Per person prices do not include sales tax, gratuity or 4% administration fee Salads & Soup Trinity Salad Classic
Chicago Private Dining
Chicago Private Dining Thank you for your interest in the Private Dining experience at Eddie V s Prime Seafood. Our accommodations are perfect for a wide range of occasions, and we pride ourselves on flawless
Weddings. by mandarin oriental, Atlanta
Weddings by mandarin oriental, Atlanta At Mandarin Oriental, Atlanta, we promise you the refined elegance you would expect in the American South and the graciousness you would anticipate from our Oriental
STEAKS AREN T THE ONLY THING WE VE PERFECTED
MAUI DINNER BANQUET MENU STEAKS AREN T THE ONLY THING WE VE PERFECTED Each Ruth s Chris Steak House in Hawaii features distinctive private dining rooms providing the perfect backdrop for your next event.
GROUP DINING MENUS. Gail Karas Director of Restaurant Sales
GROUP DINING MENUS GROUP DINING MENUS The Miami Beach outpost of Chef Michael Mina's extremely successful, award winning Las Vegas restaurant, StripSteak offers a dynamic dining and bar scene perfectly
Hors d Oeuvres Hot, Hand-Passed priced per piece (minimum 15 pieces per order)
Hors d Oeuvres Hot, Hand-Passed priced per piece (minimum 15 pieces per order) SWEET & SPICY ILET MIGNON SKEWERS* peppercorn sauce $4 CHICKEN SATAY light teriyaki marinade, smoked jalapeño aioli $3 MAPLE
Catch Thirty-Five Seafood & Premium Steaks
Catch Thirty-Five Seafood & Premium Steaks Thank you for considering Catch Thirty-Five, Chicago s Premier Seafood and Premium Steak Restaurant, for your special event. Catch Thirty-Five offers you the
Hors d Oeuvres. HOT, HAND-PASSED priced per piece, minimum 12 pieces. CHILLED, HAND-PASSED priced per piece, minimum 12 pieces
Hors d Oeuvres HOT, HAND-PASSED priced per piece, minimum 12 pieces SWEET & SPICY FILET MIGNON SKEWERS* peppercorn sauce 4 CHICKEN SATAY teriyaki marinade, smoked jalapeño aioli 3 MAPLE GLAZED SLAB-CUT
Catering. Contact our sales manager to learn more about how private dining and catering are done at Ruth s.
Catering THE RUTH S CHRIS EXPERIENCE, CATERED AT THE VENUE OF YOUR CHOICE. Ruth Fertel, our founder, wasn t just a hard-working restauranteur. She was a world-class host. Tables for two. Large gatherings.
Elizabeth Taylor Special Events Coordinator
Houston Thank you for choosing Truluck s to host your next special event. For private business dinners, lunches, family gatherings, receptions, rehearsal dinners, cocktail parties and more, our experienced
Private Dining Menus. Please contact our banquet director for menu pricing details and to book your event
Private Dining Menus Please contact our banquet director for menu pricing details and to book your event KERI D ARPA (631) 656-8120 Banquet@insigniasteakhouse.com HORS D OEUVRES Choice of Six Vegetable
MERCHANTS RIVER HOUSE AMERICAN BISTRO BEVERAGE MENU. Premium Open Bar Package
BEVERAGE MENU Premium Open Bar Package Selection of our Premium Liquors, Import & Domestic Beers, Premium Wines & Soft Drinks. Does not include single malt scotch, brand list available upon request Two
Group Dining. Abe & Louie s
Group Dining Abe & Louie s Our group dining sales office is ready to assist you at anytime, whether you are planning a Business Luncheon or Dinner, Company Meeting, Birthday Party, Wedding Reception, Employee
Private Dining Events
Private Dining Events It s a time to create memories. A time to welcome your family and friends. A time you will never forget... More than just an event venue, at Eddie Merlot s every detail is given our
An uncompromising commitment to quality, service, style and cuisine.
An uncompromising commitment to quality, service, style and cuisine. Detail of Events From a business meeting to a five course wine dinner, Max Downtown can accommodate your celebration. We specialize
BARCLAY PRIME FEATURES BOUTIQUE STEAKHOUSE 237 S. 18TH STREET PHILADELPHIA BARCLAYPRIME.COM
BARCLAY PRIME GROUP DINING MENUS BOUTIQUE STEAKHOUSE Luxury and sophistication meet posh and chic at barclay prime. A sexy revamp of the traditional steakhouse, Barclay Prime s menu offers subtle twists
CLASSIC DINNER 70 Prices are per person
PRIVATE PARTIES Michelle Rizzo, Sales & Marketing Manager: 702.893.2223 ext. 205 MRizzo@LawrysOnline.com 4043 Howard Hughes Parkway, Las Vegas, NV 89169 LawrysOnline.com CLASSIC DINNER 70 Prices are per
~Group Dining~ ABE & Louie s West Glades road, Boca Raton, Florida Phone
~Group Dining~ ABE & Louie s 2200 West Glades road, Boca Raton, Florida 33431 Phone 561-447-0024 ~Group Dining Sales~ Our Group Event Sales Office is ready to assist you at anytime, whether you are planning
Wedding Package Dinner Stations
Wedding Package Dinner Stations Flavored Water Station At The Wedding Garden/Cocktail Hour Selection Of Five Passed Hors D oeuvres Artisan Cheese Reception Station Customized Complimentary Menu At Every
Chophouse Groups and Event Contact Information Stacy Roemer: (cell) ( ) Beaver Creek Chophouse Capacities
Group Information & Banquet Menus Check all location(s) that apply to this reservation: Beaver Creek Chophouse CBar Vail Chophouse 15 W. Thomas Place 15 W. Thomas Place 675 Lionshead Pl Beaver Creek, CO
Group Dining. Abe & Louie s West Glades Road, Boca Raton, Florida Phone
Group Dining Abe & Louie s 2200 West Glades Road, Boca Raton, Florida 33431 Phone 561-447-0024 Group Dining Our group dining sales office is ready to assist you at anytime, whether you are planning a Business
Passed Hors D oeuvre Select (5) Passed Hors D oeuvre
Wedding Package Flavored Water Station At The Wedding Garden/Cocktail Hour Selection Of Five Passed Hors D oeuvres Artisan Cheese Reception Station Customized Complimentary Menu At Every Place Setting
wine room Seats up to 22 guests. bernardine room Seats up to 80 guests. Holds 110 for cocktail reception. Some room requirements may apply.
group cheer Whether you re planning a corporate dinner, society function or holiday party, you can relax knowing our professional banquet and culinary staffs are here to make your gathering a success.
Elizabeth Taylor Special Events Coordinator
Houston Thank you for choosing Truluck s to host your next special event. For private business dinners, lunches, family gatherings, receptions, rehearsal dinners, cocktail parties and more, our experienced
private dining The Chicago Firehouse Restaurant 1401 South Michigan Avenue chicagofirehouse.com
private dining The Chicago Firehouse Restaurant 1401 South Michigan Avenue 312.786.1401 chicagofirehouse.com For more information, please contact our Private Dining Sales & Event Manager privatedine@chicagofirehouse.com
Premium Open Bar Package. Non- Premium Open Bar Package. Beer & Wine Open Bar Package. Coffee & Tea Service
BEVERAGE MENU Page 1/5 Premium Open Bar Package (Selection of our Premium Liquors, Import & Domestic Beers, Premium Wines & Soft Drinks) $ 18 per person $ 36 per person $ 48 per person Non- Premium Open
Private Dining Events Dry Creek Road Englewood, CO
Private Dining Events 10110 Dry Creek Road Englewood, CO 80112 720.744.2622 It s a time to create memories. A time to welcome your family and friends. A time you will never forget... More than just an
All Egg Dishes Include Breakfast Potatoes. Substitute Fruit For Potatoes 3.00
L I G H T E R F A R E HOMEMADE SEASONAL GRANOLA 8.00 Vanilla Yogurt Or Milk MUESLI 8.00 Cold Rolled Oats Cereal, Dried Fruit, Fresh Berries Served With Warm Apple Cider COLORADO SMOKED TROUT 15.50 Tomato,
PRIVATE EVENT DINNERS
PRIVATE EVENT DINNERS HORS D OEUVRES AND APPETIZERS COLD Priced per 24 pieces Poke Tuna 60 Asian slaw, wasabi Kobe Beef Carpaccio 60 Grilled red onion, parmesan, truffle, local cress on focaccia Oysters
Group Dining. Abe & Louie s
Group Dining Abe & Louie s Our group dining sales office is ready to assist you at anytime, whether you are planning a Business Luncheon or Dinner, Company Meeting, Birthday Party, Wedding Reception, Employee
PRIVATE EVENTS MENU PARTIES & EVENTS
PRIVATE EVENTS MENU BIRTHDAYS ANNIVERSARIES HOLIDAYS COCKTAIL PARTIES LUNCHEONS BUSINESS MEETINGS BRIDAL LUNCHEONS & SHOWERS GRADUATIONS FAMILY GATHERINGS MITZVAHS BrioItalian.com PARTIES & EVENTS 5-17-A