DINNER MENU. Shop 1,33 MacMahon Street, Hurstville, NSW,2220 thaithaehurstville

Transcription

1 DINNER MENU Shop 1,33 MacMahon Street, Hurstville, NSW,2220 thai thae hurstville thaithaehurstville

2 ENTRÉE 4 = luten free available = egan available = Chili DEEP FRIED SPRIN ROLL $6.9 ปอเป ยะทอด 炸春卷 ( 白菜, 红萝卜, 芹菜, 粉条, 黑木耳 ) Crispy rice roll filled with cabbage, carrot, celery, vermicelli and sliced black fungi served with plum sauce 2.CURRY PUFF (4pcs) กะหร ป บ 咖喱角 $7.9 Assorted vegetables cook with herb and curry powder, wrapped in puff pastry and served with sweet chilli sauce 3.SALT & PEPPER CALAMARI ปลาหม กทอด 椒盐鱿鱼 $9.9 Deep fried salt & pepper calamari served with sweet chili sauce. 4.DUCK LARB (4pcs) ลาบเป ด 泰式烤鸭丝生菜包 $9.9 Shredded roast duck tossed with larb served on Chinese cabbage. 5 5.PECKIN DUCK (4pcs) เป ดป กก ง 烤鸭卷 ( 黄瓜, 葱丝配甜酱 ) $8.9 Crispy roast duck, cucumber, shallot, wrapped in thin pancake with sweet sauce.

3 8 7 6.SATAY Chicken ไก สะเต ะ 沙爹鸡肉串 $8.9 Skewered chicken marinated with curry powder, topped with cucumber salad and peanut sauce on the side. 7.RILLED MARINATED HONEY PORK (2 SKEWERS) $6.9 หม ป ง 招牌猪颈肉串 Pork neck with Thai Thae sauce and honey 8.THAI FISH CAKES ทอดม นปลา 泰国鱼饼 $7.9 Deep fried fresh fish mince with Thai spicy and herbs served with sweet chilli sauce DEEP FRIED TOFU WITH PEANUT SAUCE (8PCS) $6.9 炸豆腐 (new) v Deep fried tofu served with peanut sauce. 10.CRISPY FRIED CHICKEN WIN (4PCS) 炸鸡翅 (new) $8.9 Deep fried chicken wing served with sweet chili sauce

4 CHOICE OF SOUP CHICKEN OR BEEF S$8 L$14.9 PRAWN OR SEAFOOD S$10 L$ = luten free available = egan available = Chili SPICY SOFT BONE PORK SOUP (TOM SAAB) ต มแซ บ 酸辣猪软骨汤 Spicy soft bone pork soup with tamarind sauce, lime leaf coriander and Thai herbs (S10, L17.9) 12.COCONUT SOUP (TOM KHA AI) (S, L) ต มข า 椰奶蘑菇汤 Coconut milk soup with mushroom, galangal and Thai herbs 13.TOM YUM SOUP (S, L) ต มยำ 冬阴功汤 Spicy soup with mushroom, lemongrass, galangal, chili, lime leaves, fish sauce, lime juice, coriander, dried chili and Thai herbs

5 CHOICE OF CURRY EETARIAN $12.9 CHICKEN OR BEEF $14.9 PRAWN OR SEAFOOD $ REEN CURRY แกงเข ยวหวาน 绿咖喱 reen curry paste with coconut milk, basil, lime leaf and red chili 15.RED CURRY แกงแดง 红咖喱 Red curry paste with coconut milk, basil, lime leaf 16.MASSAMUN CURRY BEEF $16.9 ม สม นเน อ 玛莎木咖喱牛肉 Slow cooked beef with massamun curry paste, coconut milk, potato, onion and topped with cashew nut 17.MASSAMUN CHICKEN $15 ม สม นไก 玛莎木咖喱鸡肉 Chicken thigh slowly cooked with massamun paste, coconut milk, onion, baby potato and topped with cashew nut

6 NOODLE SOUP CHOICE OF EETARIAN $12.9 CHICKEN OR BEEF $14.9 PRAWN OR SEAFOOD $ TOM YUM NOODLE SOUP ก วยเต ยวต มยำ 冬阴功汤粉 Spicy soup with mushroom, lemongrass, galangal, chili, lime leaves, fish sauce, lime juice, coriander, dried chili and Thai herbs served with thin rice noodle 19.LAKSA NOODLE SOUP 拉沙汤粉 Thin rice vermicelli in a creamy laksa noodle soup base broth with bean sprout and fried onions 20.CHICKEN NOODLE SOUP (ก วยเต ยวไก ) 鸡腿肉汤面 Rice noodle with chicken clear soup, Chinese broccoli and bean sprout. = luten free available = egan available = Chili

7 SALAD PAPAYA SALAD $12.9 ส มตำ 青木瓜沙拉 Shredded green papaya and carrot pounded in mortar and pestle with lime juice, roasted peanuts, green beans, chili and cherry tomatoes 22.CHICKEN OR BEEF SALAD 鸡或者牛肉沙拉 $15.9 rilled thinly sliced chicken breast or tender beef tossed with a mixed of red onions, mint, shallot and coriander with chili lime dressing 23.SEAFOOD SALAD 海鲜沙拉 $17.9 Steamed prawn, fish, calamari, mussel tossed with red onions, mixed salad, mint, shallot, coriander and garnished with a chilli and lime dressing. 24.CHICKEN LARB ลาบไก 泰式鸡肉碎沙拉 $15.9 Minced chicken, shallot, coriander, lime leaf, coriander, chilli powder, ground rice with Thai Thae dressing 25.YUM WOON SEN ยำว นเส น 泰式粉丝沙拉 $17.9 lass noodles salad with minced chicken, calamari and prawns

8 MAINS STIR FRIED CHOICE OF EETARIAN $12.9 CHICKEN OR BEEF $14.9 PRAWN, SEAFOOD, DUCK OR CRISPY PORK $ PAD CHA (ผ ดฉ า) 辣炒蔬菜 (new) Spicy stir fired with thai herb, green peppercorn chili paste, kachai, kaffir lime, mixed vegetables in homemade thai thae sauce STIR FRIED CASHEW NUT ผ ดเม ดมะม วง 腰果酱炒牛肉或鸡肉 Stir fried chicken or beef with chilli jam, cashew nut, onion, shallot and dried chilli 28.STIR FRIED EETABLE ผ ดผ ก 炒杂菜 Stir fried mixed vegetable, tofu and mushroom with garlic, soy sauce and oyster sauce 29.STIR FRIED FRESH INER ผ ดข ง 爆炒姜鸡肉或牛肉 Stir fried with fresh ginger, onion, shallot, shiitake mushroom, long chilli and black bean sauce 30.STIR FRIED ARLIC AND PEPPER ผ ดกะเท ยมพร กไทย 爆炒蒜椒鸡肉或海鲜 Stir fried garlic with pepper, oyster sauce and steamed mixed vegetable. 31.STIR FRIED WITH OYSTER SAUCE ผ ดน ำม นหอย 泰式蚝油炒鸡肉或海鲜 Stir fried with mushroom and mixed vegetables in tasty oyster sauce

9 35 = luten free available = egan available = Chili STIR FRIED CHILLI BASIL ผ ดกะเพรา 招牌千层塔炒鸡肉碎 Stir fried chicken mince with garlic, hot chilli and hot basil (beef or seafood or prawn) 33.STIR FRIED WITH SATAY SAUCE ผ ดน ำสะเต ะ 沙茶酱炒鸡肉海鲜 Stir fried mixed vegetables with peanut sauce 34.STIR FRIED CRISPY PORK BELLY WITH PIK KHIN SAUCE ผ ดพร กข ง 泰式脆皮五花肉炒四季豆 Stir fried crispy pork belly with green bean, chilli, and lime leaf and pik khing sauce 35.STIR FRIED CRISPY PORK BELLY WITH CHINESE BROCCOLI ผ ดคะน าหม กรอบ 泰式脆皮五花肉炒芥兰 Stir fried pork belly with Chinese broccoli, fresh chilli and oyster sauce. 36.STIR FRIED CRISPY PORK BELLY WITH CHILLI BASIL SAUCE ผ ดกะเพราหม กรอบ 泰式千层塔炒脆皮五花肉 Stir fried crispy pork belly with basil sauce

10 SINLE DISH CHOICE OF EETARIAN $12.9 CHICKEN OR BEEF $14.9 PRAWN, SEAFOOD, DUCK OR CRISPY PORK $ KUAKAI NOODLE $16.90 (ก วยเต ยวค วไก ) 耗油酱炒河粉 Famous street food of central Thailand. Stir-fried flat rice noodle with chicken, prawns oyster sauce and sweet soy sauce. Sprinkled whit roasted onion and peanuts. 38.ERMICELLI (ผ ดว นเส น) 炒米粉 Stir fried glass noodle (bean vermicelli) with egg, vegetable and your choose of meat PAD THAI ผ ดไทย 泰式炒河粉 g v Stir fried thin rice noodles, tossed with bean sprout, shallot, diced tofu, crushed peanut and egg 40.PAD SEE EW ผ ดซ อ ว 泰式炒粗河粉 g v Flat rice noodles, stir fried with sweet soy sauce, pepper and egg STIR FRIED SPICY RICE NOODLE ผ ดข เมา 泰式辣炒河粉 Thin rice noodles wok tossed with fresh chilli, garlic, Chinese broccoli, basil and fresh peppercorn 42.SINAPORE NOODLE 新加坡炒米粉 Stir fried thin rice vermicelli noodles, bean sprout and shallot, with oyster sauce and egg 41

11 48 = luten free available = egan available = Chili HOKKIEN NOODLE 福建炒面 g v Stir fried egg noodles with oyster sauce, vegetables and egg 44.SATAY NOODLE ผ ดน ำสะเต ะ 沙爹酱炒河粉 g v Flat rice noodles with satay sauce, vegetables and egg 45.CASHEW NUT NOODLE ผ ดเม ดมะม วง 辣腰果酱炒河粉 Stir fried flat rice noodles with chilli jam, crunchy cashew nut, vegetables and egg 46.THAI FRIED RICE ข าวผ ด 泰式炒饭 g v Fried rice chicken or beef topped with tomato, onion, Chinese broccoli, egg, special Thai Thae sauce served with cucumber and lemon 47.FRIED RICE CRAB ข าวผ ดป 蟹肉炒饭 g v $17.90 Fried rice crab meat with seasoning, chopped spring onion, egg and mixed vegetables served with slice of lime on the side 48.TOM YUM FRIED RICE ข าวผ ดต มยำ 冬阴功炒饭 Fried rice chicken, beef or prawn with chilli paste and lemongrass lime leave

12 CHEF RECOMMENDATIONS 厨师推荐 HOR MOK TALAY (ห อหมกทะเล) 红咖喱椰奶蒸海鲜 $17.9 A steamed combination of seafood (prawn, fish fillet, squid, mussels and egg) in red curry sauce and coconut milk served with Chinese cabbage. 50.MASSAMUN LAMB CUTLETS (4PCS) $22.9 玛莎木咖喱羊架 rilled marinated lamb cutlets with massamun curry sauce, Thai spices, potato, onion and cashew nut 51.DUCK WITH PLUM SAUCE $22.9 เป ดย างน ำบ วย 梅子酱烤鸭 Roast half duck served with plum sauce spiced with garlic cinnamon and steamed Chinese broccoli. 51

13 CHEF RECOMMENDATIONS 厨师推荐 52 = luten free available = egan available = Chili 52.STEAMED BARRAMUNDI WITH INER SAUCE $32.9 ปลาน งซ อ ว 姜葱蒸盲曹 Steamed whole barramundi served with shallot, ginger, chilli and ginger sauce 53.DEEP FRIED BARRAMUNDI $32.9 ปลาทอดราดพร ก 甜酸辣盲曹 Deep fried whole barramundi dressed with sweet chilli and tamarind sauce, topped with fried basil leaves 53

14 CHEF RECOMMENDATIONS 厨师推荐 = luten free available = egan available = Chili RED CURRY LAMB (4 PCS) 红咖喱羊架 $22.9 rilled marinated lamb cutlets with red curry sauce 55.ARLIC & PEPPER LAMB CUTLETS (4 PCS) $22.9 蒜香胡椒羊架 g rilled marinated lamb cutlets, garlic cloves, sesame oil and pepper 56.BBQ CHICKEN OR BBQ BEEF $16.9 烧烤鸡肉或牛肉配蔬菜 g rilled marinated thinly sliced chicken or beef served with fried onion and stir fried mixed vegetables, with sweet chili sauce on the side

15 CHEF RECOMMENDATIONS 厨师推荐 HEAENLY BEEF 天堂牛肉 $16.9 Stir fried sliced beef with shallots, asparagus, onions, sesame oil and pepper sauce, and sprinkled with roast sesame seeds 58.KAEN PHED PED YAN 红咖喱烤鸭 $17.9 Roast duck served with a spicy red curry sauce, pineapple, lychee, cherry tomatoes and lime leaves SIDES 58 STEAM RICE 白饭 $3 STICKY RICE 糯米饭 $3.5 ROTI BREAD 泰国饼 $3.5 PEANUT SAUCE 花生酱 $3.0 COCO RICE 椰味饭 $4.0 E RIED RICE 蛋炒饭 $7.5

16 SET MENU SET A 2PP $45 ENTRÉE SPRIN ROLLS 2 PCS 春卷 RILLED MARINATED HONEY PORK 2 SKEWERS 猪颈肉串 MAIN CURRY CHICKEN OR BEEF 咖喱鸡肉或牛 STIR FRIED CHICKEN OR BEEF 爆炒鸡肉或牛肉 STEAMED RICE X 2 (REFILL) 白米饭 DESSERTS X 1 甜点

17 SET MENU SET B 4PP $90 ENTRÉE SATAY CHICKEN 4 PCS 沙爹鸡肉 DUCK LARB 4 PCS 泰式烤鸭生菜包 SOUP TOM YUM PRAWN SOUP(SMALL) 冬阴功虾汤 MAIN CRISPY PORK BELLY 脆皮五花肉 (WITH PIK PHIN SAUCE OR CHINESE BROCCOLI) LAMB CUTLETS 咖喱羊排 / 蒜泥胡椒羊排 (WITH RED CURRY OR MASSAMUN, OR ARLIC & PEPPER) STEAMED RICE X 4 (REFILL) 白米饭 DESSERTS X 2 甜点

18 SET MENU SET C 6PP $145 ENTRÉE SATAY CHICKEN 6 PCS 沙爹鸡肉 FISH CAKE 6 PCS 泰式鱼饼 SALAD YUM WOON SEN 泰式粉丝沙拉 MAIN BBQ BEEF OR CHICKEN 烧烤鸡肉或牛肉配蔬菜 DUCK WITH PLUM SAUCE 梅子酱烤鸭 BARRAMUNDI (STEAMED OR DEEP FRIED) 盲曹 STEAMED RICE X 6 (REFILL) 白米饭 DESSERTS X 3 甜点

19 SET MENU SET D 8PP $190 ENTRÉE SALT & PEPPER CALAMARI 8 PCS 椒盐鱿鱼 CURRY PUFF 8 PCS 咖喱角 SALAD CHICKEN LARB 泰式鸡肉碎沙拉 SOUP SPICY SOFT BONE PORK SOUP LARE 酸辣猪软骨汤 NOODLE PAD THAI (CHICKEN OR BEEF OR SEAFOOD) 泰式炒河粉 MAIN STIR FRIED WITH OYSTER SAUCE 泰式蚝油炒鸡肉或牛或海鲜 (CHICKEN OR BEEF OR SEAFOOD) CRIPSY PORK BELLY 泰式脆皮五花肉 (WITH PIK PHIN SAUCE OR CHINESE BROCCOLI) HEAENLY BEEF 天堂牛肉 BARRAMUNDI (STEAMED OR DEEP FRIED) 姜葱蒸或甜酸辣盲曹 STEAMED RICE X 8 (REFILL) 白饭 DESSERTS X 4 甜点

20 DRINK MENU WHITE WINE glass bottle Montrose Chardonnay $7.5 $30 arfish Moscato $7.5 $30 iesen ineyard Selection $8.5 $32 Sauvignon Blanc Wild Oats Sauvignon Blanc 187ml small bottle = 1 glass $7.5 RED WINE Pocketwatch Shiraz $7.5 $30 Robert Oatley Signature Series $8.5 $32 Pinot Noir Wild Oats Cabernet Merlot $7.5 $32 Wild Oats Cabernet Merlot 187ml small bottle = 1 glass $7.5 COLD DRINK BEER Singha Beer $6.5 Chang Beer $6.5 Corona $6.5 Thai Milk Tea $5 Thai Tea with lemon $5 Salak Lemon soda $5 reen Soda $5 Iced Pink Milk $5 Fresh young coconut juice $5 Pineapple juice $5 Orange juice $5 Lemon Lime Bitter $4 Sparkling water $4 Water $3 Soft Drink $3 (Coke,Coke Zero,Sprite,Lift) HOT DRINK Jasmine Tea $4 reen Tea $4 Black Tea $4

21 SPIRITS JIM BEAM $7 TEQUILA $7 ODKA $7 JACK DANLELS $7 IN $7 MALIBU $7 MIDORI $7 COCKTAIL (have alcohol) MOJITO $12.90 Dark rum (bacadi) mix with fresh lime and fresh mint. Dash of soda water and cubed ice. MAI TAI $12.90 Dark rum (bacadi) mix with orange juice and pineapple juice. Dash grenadine with gold rum. TEQUILA SUNRISE $11.90 Tequila mix with orange juice. Add grenadine by tilting glass and pouring grenadine down side. PIN PON $12.90 odka mix with lychee and fresh mint. Dash some lime juice. POISON $13.90 Malibu+Midori+Blue corasuia in same glass mix with pineapple juice and gold rum on top MOCKTAIL ZOMBIE $9.50 Passion fruit mix with pineapple juice. Dash some vanila. LYCHEE DELIHT $9.50 Fresh lychee mix with fresh mint. Dash some lime juice. IRIN MOJITO $9.50 Fresh lime mix with fresh mint. Dash some sugar syrup (home made). ORANE SUNRISE $9.50 Orange juice mix with pineapple juice.add grenadine by tilting glass and pouring grenadine down side. DESSERT Thai custard with sticky rice $7 Thai Tapioca $7 Black sticky rice pudding $7

22 Trading Hours 11.00am pm - No Separate Bill Please - All card payment will occur 1.5% surcharge - $1 charge apply under $25 card payment - Corkage surcharge of $2.50 per person apply to B.Y.O - Price are subject to change without notice - Please inform staff if you have any food allergies