PLEASE ORDER AT THE BAR
|
|
- Ashley Hoover
- 5 years ago
- Views:
Transcription
1 01 PLEASE ORDER AT THE BAR OPEN sun - wed: 11am 10pm thu - sat: 11am 12am KITCHEN ALL DAY DINING sun - wed: 11am 8.30pm thu: 11am 9.30pm fri & sat: 11am 10pm MON TO WED - LUNCH DEAL $20 classic burger & drink* DAILY DEAL $32 parmy and pint^ SUNDAY SESSIONS $12 selected cocktails ^beer of the week. public holidays: 11.30am 9.30pm public holiday surcharge: 15% *softdrink, wines on tap or beer of the week *ex public holidays $15 BEER FLIGHTS: GET ONBOARD The best way to try our tap beer is with a selection of samples served in four 148ml pony glasses.
2 01 EAT SMALL SMALL BITES $8 skin on chips (V) $9 mac n cheese bites with bacon $10 beer battered onion rings (V) $10 mega chicken wings (3) housemade smokey bbq sauce $10 crispy skin pork belly with japanese pickles and apple plum sauce $10 duck spring rolls with a hoisin dip $10 trio of dips & turkish bread beetroot with cream cheese (v), 3 SMALL BITES $27^ ^ribs +$2 each spinach with ricotta (v, gfo), hummus with roasted garlic (vg, gfo), gluten free bread available upon request $11 lime & pepper calamari bites (gfo) $11 sweet potato chips (v gfo) $12 vegetarian plate polenta stack, stuffed mushroom & sweet potato in a maple glaze (V) $12 crunchy chicken bites with honey mayo $12 coconut prawns with smokey aioli $13 lamb ribs with morrocan spices $13 beef baby short ribs (2) with house made smokey rum bbq sauce KIDS MEALS $7 mac n cheese bites with bacon (2) & chips $8 chicken nuggets & chips $9 kids nachos $11 kids fish & chips $12 mini chicken schnitzel & chips $12 kids cheeseburger & chips SIDES $6 seasonal vegetables $6 mashed potato & gravy $3 gravy // mushroom // peppercorn $6 coconut prawns topper // calamari topper please order at the bar (gfo) gluten free option / (v) vegetarian / (vg) vegan tapworksbarandgrill.com.au / #abeerforeveryone
3 EAT BIG 02 BURGERS & SANDWICHES All served with chips $17 chicken & bacon club grilled chicken, lettuce, tomato, bacon, cheddar, aioli, bread $17 classic burger beef patty, tomato, cos lettuce, cheddar, aioli, tomato sauce, soft milk bun $18 steak sandwich steak fillet, lettuce, tomato, plum onion jam, aioli, tomato sauce, ciabatta $23 tapworks tower burger our classic burger with 2x beef, 2x bacon, 2x cheese $3 addons avocado, bacon or extra beef patty MEALS $17 stout braised beef pie served with chips and salad $17 polenta vegetable stack layered with roasted vegetables; zucchini, capsicum, spinach and onion jam. topped with mushroom, green peas and a sweet capsicum sauce (v) $17 nachos corn chips, mozzerella, vegetable salsa with napoli sauce, sour cream, guacamole. add chicken $5 add beef mince $5 $18 roast pumpkin & avocado salad roast pumpkin tossed with avocado, baby spinach, cherry tomato, red onion, chick peas, cashews and a lemon tahini dressing (vg, gf) add chicken $5 $23 battered fish & chips served with lemon and tartare sauce $25 crispy skin salmon with radicchio, spinach & rocket mixed leaves tossed in a warm pan with olives, artichokes, semi-dried tomatoes & a balsamic olive oil dressing $27 pan fried chicken breast chicken breast fillet topped with ham, avocado, melted cheese, roast pumpkin, potato and a creamy mustard sauce $28 lamb shanks served with mashed potato and seasonal vegetables $29 beef baby short ribs (4) served with chips and salad $25 sirloin 200g with chips and salad OR with mashed potato and seasonal vegetables $33 rib eye 300g with chips and salad OR with mashed potato and seasonal vegetables STEAK SAUCES: PEPPERCORN, MUSHROOM OR HOUSE GRAVY HOUSE MADE SCHNITZELS $23 schnitzel traditional chicken schnitzel with chips, salad and gravy $25 parmigiana traditional chicken parmigiana with chips and salad $27 hawaiian parmigiana traditional chicken parmigiana topped with ham, pineapple and served with chips and salad $27 mexican parmigiana traditional chicken parmigiana topped with jalapenos, sourcream and guacamole served with chips and salad PARMY & PINT $32^ ^traditional parmigiana with a pint of our beer of the week please order at the bar (gfo) gluten free option / (v) vegetarian / (vg) vegan tapworksbarandgrill.com.au / #abeerforeveryone
4 03 COCKTAILS SPARKLING $11 mimosa sparkling wine with orange juice and a dash of orange bitters $13 rossini fresh raspberry syrup layered with prosecco CLASSICS $15 aperol spritz an aperitif cocktail consisting of aperol, prosecco, SUNDAY SESSIONS $12 CHERMSIDE COOLER ESPRESSO MARTINI APEROL SPRITZ orange slice and a dash of soda $15 old fashioned makers mark bourbon stirred with angostura bitters & a muddled sugar cube, served on a solid ice ball $15 mojito bacardi white rum, muddled with mint, lime & sugar syrup, soda water $16 cosmopolitan vodka, triple sec, cranberry juice, lime $17 manhattan sweet, dry or perfect. markers mark bourbon stirred with vermouth $17 margarita jose cuervo especial tequila, triple sec, shaken with fresh lime juice and sugar syrup. served straight up with a salted rim $18 pimms cup pimms, strawberries, cucumber, mint, lemon, oranges & topped with lemonade. $18 long island iced tea vodka, tanqueray gin, bacardi, jose cuervo tequila, cointreau and lemon juice shaken and layered on top of coke HOUSE COCKTAILS $16 chermside cooler vodka, malibu, pineapple juice, cranberry juice $16 raspberry cheesecake vodka, chambord, disaranno amaretto shaken with fresh raspberry syrup and layered with double cream $18 gin & elderflower mojito hendricks gin, elderflower liqueur, muddled with lime, mint and a dash of apple juice. a fresh floral twist on the classic moijito MARTINI'S $16 french martini vodka, chambord shaken with pineapple juice $17 espresso martini absolut vanilla vodka, kahlua & sugar syup shaken with fresh espresso $17 chocolate martini absolut vanilla vodka, creme de cocao blanco, chocolate bitters, garnished with a chololate rim $18 tapworks martini kaffir lime and lemongrass infused vodka, lychee liqueur, apple liqueur, apple juice $18 lychee martini tanqueray gin, paraiso lychee liqueur, shaken with lemon & apple juice SOMETHING DIFFERENT- AVAILABLE THURSDAY TO SATURDAY $19 smoked old fashioned makers mark bourbon, angostura bitters, stirred with gingerbread syrup and infused with applewood chips smoke, served on a solid ice ball $19 lemon meringue pie vodka, limoncello, triple sec & fresh lemon juice shaken, topped with caramelised citrus foam $18 smoked manhattan makers mark bourbon, sweet vermouth and bitters infused with smoked rosemary sprigs please order at the bar / tapworksbarandgrill.com.au / #tapintogoodbeer
5 BOTTLED 04 BEER $6 fortitude pacer 2.5% $6 pure blonde mid 3% $6 xxxx gold 3.5% $9 corona 4.5% $9 wilde gluten free pale ale 4.5% GOOD BEER IS CRAFTED WHAT GOES INTO A GLASS? pale ales & golden ales Beer is split into two main branches; lager and ale. Ales are made with top fermenting yeast that work at warmer temperatures whereas lagers use bottom-fermenting yeasts at cooler temperatures for longer periods. Golden ales are golden in colour, balanced and not too complex. They are clean, crisp and highly refreshing. English style pale ales have firm bitterness and an earthy and buttery malt character. American ale styles have more hop intensity making them fruitier and more bitter. india pale ale Despite what the name implies, India Pale Ales are not derived from India. Instead their origin can be traced back to the 1700 s when the British sought out to create their global empire. To solve the challenge of keeping beer fresh and palatable, brewers upped the alcohol content and increased the hop bill. Aside from what hops impart in flavour, they were initially used in beer for their qualities of being a natural preservative. In a world of contradiction, the flavour and aroma created by hops that make IPA s so bold have very little longevity and will dissipate relatively fast. When it comes to India Pale Ale's cellaring takes away the great hoppy flavours. Fresh is best! reds, ambers, browns Red and amber ales are collected together in a fairly loose definition based on their colour which is indicative of the malt profile. This leaves a large space in what to expect with taste. English style ambers are generally malt driven with a caramel and toffee flavour base, while American styles will also exhibit these flavours along with a big hop presence showing more fruity character in flavour and aroma. A similar comparison can be made for brown ales, English being creamy and nutty and American styles bitter and roasty from the hops. please order at the bar tapworksbarandgrill.com.au / #abeerforeveryone
6 05 SPIRITS WHISKY $9 johnnie walker red $9 jameson $9 canadian club $9 jack daniels $12 glenmorangie 10 $12 johnnie walker black $12 laphroaig $13 glenkinchie 12 $14 hibiki BOURBON $9 jim beam $10 makers mark $10 woodford reserve $13 buffalo trace RUM $9 bundaberg $10 bacardi $11 sailor jerry spiced $12 kraken spiced VODKA $9 vodka o $12 absolut $13 grey goose $13 ketel one $13 belvedere CIDER $9 hills pear cider, SA 5% $9 somersby pear cider 4.5% $9 somersby apple cider 4.5% $13 willie smith organic apple cider, TAS 5.4% $13 rekordelig strawberry & lime 500ml 4.0% GIN SERVED WITH FEVER TREE TONIC $12 tanqueray $12 bombay sapphire $13 beefeater $14 ink $14 four pillars $14 hendricks please order at the bar / tapworksbarandgrill.com.au / #tapintogoodbeer
7 WINE ml bottle SPARKLING 8 40 seppelt fleur de lys NV pinot noir / chardonnay vic riva dei frati - prosecco - italy ROSE 9 - squealing pig rose (on tap) - NZ rogers & rufus grenache rose - barossa valley, sa WHITE 9 - t'gallant juliet - blush moscato (on tap) vic 9 40 fat bastard chardonnay california, usa vasse felix "the filius" chardonnay margaret river, wa 9 - cape schanck pinot grigio (on tap) mornington peninsula, vic bleasdale pinot gris adelaide hills, sa 10 - squealing pig sauvignon blanc (on tap) marlborough, nz wirra wirra "hiding" sauvignon blanc adelaide hills, sa jim barry watervale riesling clare valley, sa RED 9 40 fat bastard pinot noir languedoc, fra fickle mistress pinot noir central otago, nz smith & hooper merlot Wrattonbully, SA wynns the gable cabernet sauvignon coonawarra, sa 9 42 three brothers shiraz mclaren vale, sa barossa valley estate shiraz barossa valley, sa please order at the bar tapworksbarandgrill.com.au / #abeerforeveryone
8 07 COLD DRINKS MOCKTAILS $8 strawberry mint sparkler strawberries, mint, lemon juice and sugar syrup, topped with lemonade and raspberry syrup $8 fiery ginger ginger syrup, mint, orange, apple juice with raspberry syrup $8 raspberry iced tea earl grey tea, fresh raspberry syrup, lemon juice and sugar syrup $8 mint & rosemary lemonade rosemary and sugar syrup, lemon juice, mint, lemonade and soda water WATER, JUICE & SOFTDRINK $4 apple, cranberry, orange or pineapple juice $4 coca cola, coke zero, lemonade, lift, fanta, ginger ale $4.5 lemon lime & bitters $4.5 ginger beer $4.5 mount franklin lightly sparkling 330ml $2.5 kids juice or kids softdrink TEA & COFFEE VITTORIA ORO $3 espresso, short macchiato, long black $4 flat white, latte, cappuccino, hot chocolate, mocha $4 pot of tea green, english breakfast, earl grey, peppermint, $6 tea for two $0.5 add a flavoured syrup vanilla, caramel, hazelnut $0.5 zymil, soy, almond milk $1.0 mug upgrade please order at the bar / tapworksbarandgrill.com.au / #tapintogoodbeer
WHAT GOES INTO A GLASS?
GOOD BEER IS CRAFTED 01 WHAT GOES INTO A GLASS? PALE ALES & GOLDEN ALES Beer is split into two main branches; lager and ale. Ales are made with top fermenting yeast that work at warmer temperatures whereas
More informationPLEASE ORDER AT THE BAR
PLEASE ORDER AT THE BAR OPEN MON & TUE: LUNCH & DINNER 11AM LATE WED TO FRI: LUNCH & DINNER 10.30AM LATE WEEKEND BREAKFAST: 8.30AM 11:00AM LUNCH & DINNER: 11:00AM LATE PUBLIC HOLIDAYS: 11AM 10PM BOXING
More informationBREAKFAST GF BREAD AVAILABLE COLD DRINKS VITTORIA ORO COFFEE 12 YEARS & UNDER EAT EARLY
EAT EARLY BREAKFAST mon to fri 9am 11am / sat & sun 8am 11am 7 fruit toast pepe saya butter (v) 11 12 12 4 pancakes & cream dark chocolate chips, peanut butter banana, blueberry & maple bacon & maple add
More informationWHITE WINES. HEGGIE S VY RIESLING Eden Valley SA $14 $59
WHITE WINES Glass Bottle ROTHBURY ESTATE SAUVIGNON BLANC Hunter Valley NSW $7 $25 SQUEALING PIG SAUVIGNON BLANC Marlborough NZ $11 $45 SHAW & SMITH SAUVIGNON BLANC Adelaide Hills SA $14 $60 HEGGIE S VY
More informationplease order at the bar
COLD DRINKS REGULAR SHAKES 6 chocolate (500ml) 6 strawberry (500ml) 6 caramel (500ml) 6 vanilla (500ml) LOADED SHAKES 9.5 choc HaZelnut chocolate ice cream, hazelnut syrup, whipped cream, crushed hazelnuts
More informationMOVIE LENGTH COCKTAILS
SIGNATURE COCKTAILS espresso martini cinnamon vodka, caffe liqueur, salted caramel, espresso, cinnamon sugar watermelon margarita espolon blanco tequila, watermelon syrup, fresh lime, black lava salt vanilla
More informationstony peak nv brut great western 6.5 les petites vignettes burgundy, france 10 yellowglen piccolo s (200ml) south australia 9
wines by the glass sparkling stony peak nv brut great western 6.5 les petites vignettes burgundy, france 10 yellowglen piccolo s (200ml) south australia 9 white stony peak sauvignon blanc great western
More informationMOVIE LENGTH COCKTAILS. 2 for $30
SIGNATURE 2 for $30 COCKTAILS espresso martini 18.5 cinnamon vodka, caffe liqueur, salted caramel, espresso, cinnamon sugar watermelon margarita 17 espolon blanco tequila, watermelon syrup, fresh lime,
More informationBISTRO MENU. V Vegetarian / GF Gluten Free M Members / G Guests PLEASE ORDER & PAY AT THE COUNTER. /icebergsclub
BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / G Guests /icebergsclub WINE Bubbles/Champagne ANGAS BRUT PREMIUM CUVÉE SOUTH AUSTRALIA DUNES & GREENE SPLIT PICK
More informationAttractive melon and fresh fruit flavours complemented by subtle toasty oak that are all hallmarks of this fresh crisp variety
Sparkling Wines Region Glass Bottle Little leaf Chardonnay Pinot Citrus characters with a light fresh palate South Eastern Australia 8.5 35 Mumm Cordon Rouge France 140 Champagne White wines Little leaf
More informationmovie length cocktails
Signature Cocktails espresso martini cinnamon vodka, caffe liqueur, salted caramel, espresso, cinnamon sugar toblerone kahlua, baileys, frangelico, cream, cocoa powder, cherry lychee long island iced tea
More informationLOBBY BAR SNACK & BEVERAGE MENU
LOBBY BAR SNACK & BEVERAGE MENU TO START Chorizo and olives 9 with toasted sourdough Garlic flat bread 8 with sea salt flakes and rosemary Turkish bread 9 with house-made dip SMALL PLATES Quinoa & ricotta
More informationTHE CURTAIN RAISERS. the chancellor signature cocktail 17 -COCKTAILS- margarita tequila, cointreau, lemon and lime
THE CURTAIN RAISERS -COCKTAILS- margarita tequila, cointreau, lemon and lime cosmopolitan vodka, cointreau, cranberry juice and lime juice strawberry daiquiri white rum, strawberry liqueur, lime juice,
More informationBISTRO MENU. V Vegetarian / GF Gluten Free M Members / G Guests PLEASE ORDER & PAY AT THE COUNTER. /icebergsclub
BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / G Guests /icebergsclub WINE Bubbles/Champagne ANGAS BRUT PREMIUM CUVÉE SOUTH AUSTRALIA DUNES & GREENE SPLIT PICK
More informationAPERTIF SPARKLING WHITE BELLINI. REDBANK EMILY PINOT NOIR CHARDONNAY, King Valley, Victoria. LA MASCHERA PROSECCO South Eastern Australia
APERTIF BELLINI 39 SPARKLING REDBANK EMILY PINOT NOIR CHARDONNAY, King Valley, Victoria LA MASCHERA PROSECCO South Eastern Australia POL ROGER BRUT RÉSERVE NON VINTAGE Champagne, France ALASIA MOSCATO
More informationSPARKLING & CHAMPAGNE Markview New South Wales Bollicine di Prosecco Veneto, Italy Deutz Cuvee NV Marlborough, NZ
WHITE GRAPES SPARKLING & CHAMPAGNE Markview New South Wales Bollicine di Prosecco Veneto, Italy Deutz Cuvee NV RIESLING Mr Riggs Watervale Clare Valley, SA Main Divide Waipara, NZ SAUVIGNON BLANC Markview
More informationBISTRO MENU. PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / V Visitors. /icebergsclub
BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / V Visitors /icebergsclub WINE Light Reds Bubbles/Champagne ANGAS BRUT PREMIUM CUVÉE 7/25 LA VIELLE FERME ROSÉ RHONE,
More informationPREMIUM PACKAGE BEER M G
bar PREMIUM PACKAGE BEER M G Carlton Premium Dry $5.30 $5.60 Corona Extra $7.00 $7.20 Crown Lager $6.80 $7.10 Heineken Lager $7.00 $7.30 James Squire 150 Lashes $7.50 $7.80 Little Creatures Pale Ale $8.00
More informationHome-made Sangria 14 Red or White wine, Brandy, Licor 43, lemonade, infused with cinnamon. Mojito 20 Rum, mint, fresh lime, sugar, soda
BEERS & CIDER B Draught - James Boags or Tooheys New (425ml)Australia 9.0 Hahn Premium Light Sydney 7.5 Crown Lager Melbourne 8.5 James Boags Premium Tasmania 8.5 James Squire Pilsner Sydney 9.5 Little
More informationdri nks me n u C E N L T R A
dri nks me n u BOMBAY C E N L T R A BOMBAY CENTRAL SIGNATURE CocKtails Rose Martini 9.50 Grey Goose Vodka, lychee liquor, lychee juice, Rose syrup and fresh lime juice Bitter Touch 9.50 Bombay Sapphire
More informationMenu. Rustic Swiss Multigrain Roll Roasted Garlic and Parsley Bread with Parmesan Can be made without parmesan on request
Bread Menu Rustic Swiss Multigrain Roll 1.0 1.2 Roasted Garlic and Parsley Bread with Parmesan 4.9 5.9 Can be made without parmesan on request The Grille Cape Grim Rib Eye Cutlet - 350g (gf) 31.5 37.5
More informationDrink Menu DESIGN BY RUSSIAN TOMATO January 29, :31 PM
Drink Menu DESIGN BY RUSSIAN TOMATO January 29, 2019 2:31 PM Cocktails THE INK GIN TICKER - $18 Ink Gin, Blue Curacao, BOTANICAL GARDEN $16 Beefeater Gin, VELVET MEXICAN -$16 Olmeca Tequila, Blue ANNA
More informationTopped with pancetta crumble and garlic aioli. Served with Thai sweet chilli dipping sauce.
drink. bar snacks. HOUSE MADE GUACAMOLE GF $8.90 Served with toasted tortilla chips. COCONUT CRUMBED PRAWNS $8.90 Served with lime aioli. JALAPENO POPPERS $7.90 Topped with pancetta crumble and garlic
More information- DRINKS LIST - - DRINKS LIST - C M Y CM MY CY CMY K
- DRINKS LIST - C M Y CM MY CY CMY K COCKTAILS & APERITIVI SPRITZ CLASSIC SPRITZ 15.0 CHOICE OF APEROL OR BITTER CAMPARI, RUGGIERI DOC PROSECCO AND A SPLASH OF SODA WATER SOP SPRITZ 17.9 MOLINARI SAMBUCA,
More informationCOCKTAILS. Murray Sun Rise $15.50 Tequila, Orange juice, Grenadine. Rising Sun $15.50 Vodka, Orange juice, Grenadine
COCKTAILS Bloody Mary Ann $15.50 Vodka, Tomato juice, Tabasco sauce, Worcestershire sauce Murray Sun Rise $15.50 Tequila, Orange juice, Grenadine Rising Sun $15.50 Vodka, Orange juice, Grenadine Splice
More informationBREAKFAST. AVOCADO SMASH 14.5 Smashed avocado, baked ricotta, fresh tomato, olive oil on olive & rosemary sourdough
BREAKFAST 7:00am - 11:30am ORGANIC TOAST 5.5 with house-made jams, honey, peanut butter or vegemite Choice of : - Turkish - White sourdough - Grain sourdough - Fruit loaf Gluten free available for extra
More informationwe use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you
we use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you * denotes menu item can be made gluten free, & may attract surcharge all
More informationrosé white red Spy Valley - Sauvignon Blanc Bottle 125ml 175ml Conto Vecchio Blush - Pinot Grigio
T H E white Spy Valley - Sauvignon Blanc 31 6.70 8.60 Journeys End Haystack - Chardonnay 29 6.30 8 Bush Telegraph - Pinot Grigio 21 4.50 5.80 rosé Conto Vecchio Blush - Pinot Grigio 22 4.80 6.10 The Bulletin
More informationplease order at the counter
please order at the counter 35 Currie Street Nambour Ph: 07 5441 1144 E: info.nambour@hotelbeachhouse.com.au Lunch 11am - 2:30pm Dinner 5pm - 8:30pm Takeaway Available (gf) minimal gluten option available
More informationEntrée. Crispy coconut prawns with a chilli & mango salsa finished with a coriander drizzle $14
Entrée Crispy coconut prawns with a chilli & mango salsa finished with a coriander drizzle $14 Chorizo & goats cheese arancini balls with homemade tomato chutney & parmesan crisps Grilled asparagus, toasted
More informationBEER LIST. LIGHT OR MID STRENGTH Cascade Light 6 Great Northern 6.5 Coopers Mild Ale 6.5
BEER LIST LIGHT OR MID STRENGTH Cascade Light 6 Great Northern 6.5 Coopers Mild Ale 6.5 INTERNATIONAL Mythos (Greece) 8 Corona (Mexico) 7.5 Wakachangi Lager (New Zealand) 7.5 NATIONAL Carlton Draught 6.5
More informationplease order at the counter
please order at the counter 35 Currie Street Nambour Ph: 07 5441 1144 E: info.nambour@hotelbeachhouse.com.au Lunch 11am - 2:30pm Dinner 5pm - 8:30pm Takeaway Available (gf) minimal gluten option available
More informationplease order at the bar
BREAKFAST - SAT & SUN 8AM TO 11.30AM BACON & EGGS 8 eggs your way on toast 2 poached, scrambled or fried eggs, sourdough 12 bacon (2), eggs (2), toast (2) poached, scrambled or fried, sourdough 14 bacon
More informationTrading Hours. Closed all day
Trading Hours Open for Lunch 6 days a week Breakfast on Weekends and Public Holidays Dinner Wednesday to Saturday Takeaway Available Monday Lunch 11:00am 3:00pm Tuesday Closed all day Wednesday, Thursday
More informationAperitif. Cocktails. Cocktail Jugs
Aperitif Aperol Spritz Aperol with prosecco and orange juice served with a wedge of orange 12.0 Americano Campari, sweet vermouth a dash of bitters topped with soda water 12.0 Bronx Bombay gin, sweet and
More informationCOCKTAILS SOMETHING TO SHARE. Espresso Martini Smirnoff Red Vodka / Patrón XO / Espresso Mix / Coffee Beans. Waffle Fries 8
T H E DRINKS SOMETHING TO SHARE COCKTAILS All fries come with your choice of Aioli / Tomato Sauce / Chipotle BBQ Waffle Fries 8 Beer Battered Steak Fries 8 Curly Fries 8 Sweet Potato Wedges (GF) 9 Espresso
More informationCHAMPAGNE Pol Roger Brut NV Epernay, France
Wine, Cocktails & Beer SPARKLING GLS BTL Dunes & Greene 200ml -- 8 South Australia Twin Islands -- 32 Jansz Premium Cuvee -- 45 Tasmania CHAMPAGNE Pol Roger Brut NV -- 120 Epernay, France WHITE La Maschera
More informationCosmopolitan - R45 The perfect blend of Vodka and Contreau with a citrus background.
Cocktails Pomegranate or Eldeflower Signature Cocktail - R50 Smooth Bombay Sapphire Gin blended with a hint of extra dry Vermouth... with our added secret ingredient! Classic Martini - R45 Smooth Tanqueray
More informationAperitif. Kir Sauvignon Blanc, Crème de cassis. Bourbon & Blood Maker s Mark, Sweet Vermouth, Aperol
Aperitif Bellini Prosecco & Peach / Strawberry / Passion fruit Aperol Spritz Prosecco, Aperol, Soda Kir Sauvignon Blanc, Crème de cassis Bourbon & Blood Maker s Mark, Sweet Vermouth, Aperol Negroni Sbagliato
More informationBreads. Oysters. Entrees. Garlic Pizza Bread $8.90 with roasted garlic, onions, herbs, and cheese
Breads Garlic Pizza Bread $8.90 with roasted garlic, onions, herbs, and cheese Margarita Pizza Bread $9.90 rich tomato, garlic and herb base topped with cheese Bruschetta $8.90 Toasted ciabatta bread topped
More informationHANDCRAFTED BEER. Growler Fills PINTS $5 22OZ MUG $7 PITCHERS $ IPA HONEY BROWN DIABLO RED ALE C-HAWK BOCK ESPRESSO STOUT BLONDE ALE
HANDCRAFTED BEER PINTS $5 22OZ MUG $7 PITCHERS $12 210 IPA 7% ABV 85 IBU s A hoppy west coast IPA brewed with two row malt and light crystal malt. CTZ centennial hops add to the spicy hop flavor. HONEY
More informationLA MASCHERA ROSÉ OF GRANAXIA SOUTH AUSTRALIA 9 / / 51
CLASSIC MOJITO 15 BACARDI, LIME AND FRESH MINT MARGARITA 15 TEQUILA, TRIPLE SEC AND LEMON SHAKEN OVER ICE WITH A SALT RIMMED GLASS COSMOPOLITAN 15 CLASSIC MIX OF VODKA, COINTREAU, CRANBERRY JUICE AND FRESH
More information#MondoOnTheWaterfront #MondoStateOfMind #WhereTheLocalsEat #EatDrinkMondo #WaterfrontDining #MyMondo
#MondoOnTheWaterfront #MondoStateOfMind #WhereTheLocalsEat #EatDrinkMondo #WaterfrontDining #MyMondo BREADS INDO-CHINESE BREAD (D/G) 8.95 Baguette bread w Dharshana s secret butter BREAD & DIPS (N/D/G)
More informationPot of Tea by Temple Tea 4 English Breakfast, Earl Grey, Chamomile, Organic Green, Peppermint, Organic Chai, Lemongrass & Ginger
Drinks Pot of Tea by Temple Tea 4 English Breakfast, Earl Grey, Chamomile, Organic Green, Peppermint, Organic Chai, Lemongrass & Ginger Coffee by Fix 4 Four origin blend made from 100% Arabica beans with
More informationToast with Vegemite, jam, yoghurt or compote $8.00. Spanish eggs, slow cooked beans, chorizo and tomato ragu with poached eggs and dukkah
BREAKFAST AVAILABLE 9.30AM - 11.30AM, SATURDAY & SUNDAY Toast with Vegemite, jam, yoghurt or compote $8.00 Spanish eggs, slow cooked beans, chorizo and tomato ragu with poached eggs and dukkah Rocket pesto
More informationCOCKTAILS & APERITIVI
drinks list COCKTAILS & APERITIVI SPRITZ CLASSIC SPRITZ 15.0 CHOICE OF APEROL OR BITTER CAMPARI, RUGGERI DOC PROSECCO AND A SPLASH OF SODA WATER WOODFIRE SPRITZ 17.9 MOLINARI SAMBUCA, HENDRICK S GIN, PROSECCO
More informationR O O F T O P BAR & RESTAURANT BEVERAGE MENU
R O O F T O P BAR & RESTAURANT BEVERAGE MENU JUICE BAR Available 09.00 a.m. 10.00 p.m. FRESH FRUIT AND VEGETABLES 35k ++ Watermelon / Orange / Strawberry Honeydew / Mango / Apple Pineapple / Papaya / Carrot
More informationToast with Vegemite, jam, yoghurt or compote $8.00. Spanish eggs, slow cooked beans, chorizo and tomato ragu with poached eggs and dukkah
BREAKFAST AVAILABLE 9.30AM - 11.30AM, SATURDAY & SUNDAY Toast with Vegemite, jam, yoghurt or compote $8.00 Spanish eggs, slow cooked beans, chorizo and tomato ragu with poached eggs and dukkah Rocket pesto
More informationDRINKS SELECTION & BAR SNACKS
DRINKS SELECTION & BAR SNACKS bar snacks SERVED 1200-2200, 7 DAYS PER WEEK bread selection with tapenades *mixed olives 3 *chilli beef nachos 4 *garlic mozzarella bread 4 *spicy chicken wings 4 *bacon
More informationBISTRO PIZZERIA EXPRESS CAFE
FOod and drink menu BISTRO PIZZERIA EXPRESS CAFE Flame fast & fresh lunch a variety of fast and fresh options every day see specials board 11.30am 1.30pm FROM $12.95 DINNER 5.30pm 8.30pm MonDAY Asian TueSDAY
More informationAdd - Smoked salmon, BBQ chicken, grilled haloumi, salt and pepper squid
MENU TO START OR SHARE WARM HOUSE BREADS 9.00 with balsamic EVO (v) CONFIT GARLIC BREAD (V) 9.50 BRUSCHETTA 14.00 fresh salsa, basil, local fetta, green apple balsamic (v) SALT & PEPPER SQUID 16.00 chilli
More informationSINGLE MALT SCOTCH GLENMORANGIE. GLENFIDDICH 12yr. GLENFIDDICH 15yr. GLENFIDDICH 18yr. LAPHROAIG 10yr. YAMAZAKI 10yr. YAMAZAKI 12yr.
LIQUOR SINGLE MALT SCOTCH GLENMORANGIE 2, GLENFIDDICH 12yr 2, GLENFIDDICH 15yr 250 3,500 GLENFIDDICH 18yr 390 4,600 LAPHROAIG 10yr 320 3,700 YAMAZAKI 10yr 290 3,900 YAMAZAKI 12yr 430 5,200 HIBIKI 17yr
More information- ALL DAY BREAKFAST -
- ALL DAY BREAKFAST - BREAKFAST YOUR WAY!... $10.00 Start with fried, poached or scrambled eggs w/ your choice of sour dough or dark rye and tomato relish Add 1 Item... $4.00 Add 2 Items...$7.00 Add 3
More informationSTARTERS & TAPAS. classic beef 17 Add diced jalapeños +2 FAJITAS
corn chips & guac v Crispy corn chips, guacamole 7.9 STARTERS & TAPAS grilled chicken SKEWERS g Three grilled chicken skewers, sesame seeds, yoghurt dip 11 add extra skewer +3 haloumi FRIES v Haloumi fries
More informationby the glass sparkling wine and champagne white wine DRINKS The Croft, House Brut SA 8 Mionetto Prosecco Italy 12 Pommery Brut Royal NV France 16
by the glass sparkling wine and champagne The Croft, House Brut SA 8 Mionetto Prosecco Italy 12 Pommery Brut Royal NV France 16 Azahara Moscato VIC 11 white wine The Croft, House Sauvignon Blanc SA 8 Amelia
More informationPUBLIC HOLIDAY SURCHARGE OF
Menu Bistro Opening Hours MONDAY - FRIDAY: Lunch 11am to 3pm. Dinner 5pm to 9pm Light meals available from 3pm to 5pm SATURDAY / SUNDAY: All day dining from 11am until 9pm Late night pizzas until 10pm
More informationCOCKTAIL MAKING MASTER CLASSES
Finding its home in the heart of Church Street Parramatta, Sicilian brings to you the finest quality Italian cuisine with a contemporary flair. Boasting a carefuly selected wine menu and premium cocktail
More informationMOVIE LENGTH COCKTAILS. 2 for $32
SIGNATURE 2 for $32 COCKTAILS espresso martini 18.5 cinnamon vodka, caffe liqueur, salted caramel, espresso, cinnamon sugar watermelon margarita 17 espolon blanco tequila, watermelon syrup, fresh lime,
More informationBEER COCKTAILS 89. Tequila, Lea & Perrin, Tabasco, Lime Juice, Salt & Pepper, Low-Carb served with Salt & Thyme on The Rim
BEERS Best Brew Draught 300 ml 30 Best Brew Draught 510 ml 50 Bintang 35 Heineken 45 Stark Lager Btl 330 ml 45 Stark Wheat Btl 330 ml 45 Corona 75 Guinness 55 Hoegaarden 95 Best Brew Jug of Draught 1500ml
More informationRestaurant Hours. Breakfast: Monday to Friday 6:00am 9:00am Breakfast: Saturday and Sunday 6:30am 9:30am. Dinner: Monday to Thursday: 5:30pm 9:00pm
Restaurant Hours Breakfast: Monday to Friday 6:00am 9:00am Breakfast: Saturday and Sunday 6:30am 9:30am Dinner; Monday to Thursday: 5:30pm 9:00pm Bar: 5:00pm Varies Room Service Hours Breakfast: Please
More information#MondoOnTheWaterfront #MondoStateOfMind #WhereTheLocalsEat #EatDrinkMondo #WaterfrontDining #MyMondo
#MondoOnTheWaterfront #MondoStateOfMind #WhereTheLocalsEat #EatDrinkMondo #WaterfrontDining #MyMondo 15 Two course lunch w choice of tap beer, house wine or soft drink Entree Salt & Pepper Calamari Main
More informationSPARKLING & CHAMPAGNE
SPARKLING & CHAMPAGNE NV Pizzini Lana Moscato King Valley, VIC 2017 Pizzini Prosecco King Valley, VIC NV Riva Dei Frati Prosecco Veneto, Italy NV Paul Louis Blanc de Blancs Loire Valley, France NV Laurent-Perrier
More informationMexican Street Food all served w/ sour cream + guacamole
Mexican Street Food all served w/ sour cream + guacamole all mexican is gluten friendly. vegan option available (vv) MEATS + FILLINGS - CHOOSE FROM Cerdo - spicy BBQ pork Carne - pulled beef Pollo - chicken
More informationMENU BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY & SATURDAY 12PM-9:30PM THEOAKSHOTEL.COM.AU
MENU BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY & SATURDAY 12PM-9:30PM THEOAKSHOTEL.COM.AU DOUGH GARLIC, HERB & PARMESAN TOASTED SOURDOUGH 6.5/7.5 ADD BRUSCHETTA 3 GARLIC, CHIVE & CHEESE PIZZA 10.5/11.5
More informationPREMIUM PACKAGE BEER M G
bar PREMIUM PACKAGE BEER M G Carlton Premium Dry $4.70 $5.20 Corona Extra $6.80 $7.90 Crown Lager $5.70 $7.10 Heineken Lager $6.90 $7.90 James Squire 150 Lashes $6.80 $7.20 James Squire 'The Chancer' Golden
More informationhouse-made chilli caramel 8 Mac n cheese croquettes tomato pickle 9 House-made mushroom, leek and cheddar rolls blue cheese sauce 12 Bone marrow
Chargrilled sourdough house smoked butter, olives (V) 9 Crispy salt and pepper squid house-made chilli caramel 8 Mac n cheese croquettes chutney, aioli (V) 9 House-made pork and fennel sausage rolls tomato
More informationLa-Di-Da Wild Turkey Rye shaken together with elderflower, white cacao, lemon and a dash of egg white $16 -
PK.DM-APR 2019 / P.1 COCKTAILS Hits of Summer 2018/2019: GLS JUG La-Di-Da Wild Turkey Rye shaken together with elderflower, white cacao, lemon and a dash of egg white $16 - Worlds Apart Sagatiba Pura and
More informationTrading Hours. Closed all day
Trading Hours Open for Lunch 6 days a week Breakfast on Weekends and Public Holidays Dinner Wednesday to Saturday Takeaway Menu Available Monday Lunch 11:00am 3:00pm Tuesday Closed all day Wednesday, Thursday
More informationPORT DOUGLAS MENU. OPEN DAILY am 3pm / 5pm 9pm
PORT DOUGLAS MENU courthousehotelportdouglas @courthouseportdouglas OPEN DAILY 11.30am 3pm / 5pm 9pm LUNCH SA L A D S FAV O U R I T E S Served between 11.30am & 3pm daily Vietnamese Chicken & Prawn Salad
More informationBEVERAGE LIST. House White Wine Sauvignon Blanc $7 Chardonnay $7. $8 Fiano (Stone Fruit) (Alternatus) McLaren Vale, SA
WINE BY THE GLASS (150 ml) SPARKLING House Chardonnay Pinot Noir Sparkling $7 Prosecco Villa Jolanda Veneto, Italy (NV) $12 House White Wine Sauvignon Blanc $7 Chardonnay $7 Premium White Wine BEVERAGE
More informationCereal (selection of assorted cereal) 5.0. Toasted Bread with Butter and Spreads 5.0. Bacon, 2 Eggs and Tomatos on Toasted Bread 10.0.
Breakfast Menu Eggs can be Scrambled, Poached or Fried Cereal (selection of assorted cereal) 5.0 Toasted Bread with Butter and Spreads 5.0 Fruit Bread 5.0 Creamy Greek Yoghurt, Crunchy Oats Clusters Seasonal
More informationmenu BISTRO HOURS BECOME A MEMBER AND SAVE $$$ - IT S FREE (MEMBER S PRICE / NON MEMBER S PRICE) ( * NOT VALID PUBLIC HOLIDAYS ** CONDITIONS APPLY )
menu BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY AND SATURDAY 12PM-9:30PM BECOME A MEMBER AND SAVE $$$ - IT S FREE (MEMBER S PRICE / NON MEMBER S PRICE) ( * NOT VALID PUBLIC HOLIDAYS ** CONDITIONS
More informationDRINK MENU. APERITIFS Pernod, Ricard, Campari, Martini Bianco Rosso Extra Dry 250 Fernet Branca 320
BEVERAGE DRINK MENU APERITIFS Pernod, Ricard, Campari, Martini Bianco Rosso Extra Dry 250 Fernet Branca 320 VODKA Absolut Blue - Peach - Pear 270 Absolute Elyx 400 Smirnoff Citron Raspberry Apple 270 Ketel
More informationSPARKLING & CHAMPAGNE
SPARKLING & CHAMPAGNE 2017 Pizzini Prosecco 8 36 King Valley, VIC NV Riva Dei Frati Prosecco 55 Veneto, Italy NV Paul Louis Blanc de Blancs 10 44 Loire Valley, France NV Laurent-Perrier L-P Brut 140 Epernay,
More informationFUNCTIONS DRINKS MENU
FUNCTIONS DRINKS MENU SOFT DRINKS BEVERAGES Soft drinks Bottle 330ml...4.50 Coke, Diet Coke, Coke Zero, Lift, Lemonade Jug of Soft Drinks...10.95 Mineral Water 500mL 750mL...6.50 9.90 Iced Tea...4.95
More informationBeverage Anyone? Elevate your spirit 2017/2018
Beverage Anyone? Elevate your spirit 2017/2018 Standard Bar Pricing Sponsored Bars Cocktails Call Brands 5.75 Premium Brands 6.25 Call Brands Include: Jack Daniels Smirnoff Vodka Bacardi Light Rum Dewar's
More informationAria Bar Snack Menu...
Aria Bar Snack Menu... Breads & Dips $9 Assorted breads, served with pesto, hummus and local extra virgin olive oil. Hand Cut Fries $9 Accompanied with aioli. Prawn Burrito $9 Served with lime, coriander
More informationwharf signature cocktails 15
wharf signature cocktails 15 frangelico caipiroska frangelico, fresh muddled limes sunshine iced tea bundaberg rum, triple sec, fresh lemon, mint leaves, ginger beer lemon meringue vodka, limoncillo, lemon
More informationWelcome to The Alley Bar and Grill
Welcome to The Alley Bar and Grill Please notify your waitstaff of any allergies or dietary requirements Gluten free options available on request Like us on Facebook and Instagram facebook.com/alleybarandgrillcanberra
More informationThe Mermaid Cape Codder Moscow Mule Sea Crest Rum Runner Sex on the Beach Dark and Stormy Grey Hound Red s Margarita Cadillac Margarita
COCKTAIL MENU SPECIALTY DRINKS The Mermaid Stoli Blueberry and lemonade Cape Codder Absolut Vodka and cranberry juice Moscow Mule Ketel One Vodka and Gosling Ginger Beer Sea Crest Rum Runner White Rum,
More informationAnd as they say in the movies Bon appetite!
Going to the movies has always been one of my favourite things to do! For this reason, I am excited to partner with HOYTS to take your HOYTS LUX premium cinema experience to the next level. With gourmet
More informationKOBE JONES COCKTAILS KOBE JONES MOCKTAILS 17.0
KOBE JONES COCKTAILS KOBE JONES SUNSET refreshing layers of mango and strawberry liqueur, pineapple juice, vodka and cranberry juice RED LOTUS this stunning mix of rum, lychee liqueur, orange juice and
More informationWELIGAMA BAY MARRIOTT RESORT & SPA 700 Matara Road, Pelana, Weligama P F
FRESHLY SQUEEZED JUICES 450 Mango Watermelon Pineapple Orange Mixed Fruit Lime King Coconut 300 FLAVORED SODA 400 FOR TWO PEOPLE 700 Pasion Fruit and Ginger Fresh Mango Fresh Mint and Lemon WATER Local
More informationLOBBY BAR FRASER SUITES PERTH
LOBBY BAR FRASER SUITES PERTH TO START Grazing platter to share 19 with arancini, chorizo and olives, housemade dip, garlic flat bread, marinated feta Turkish Bread 9 with house-made dip (V) Garlic flat
More informationWhite Wine. NSW Treviso, Italy Veneto, Italy France. Clare Valley, SA. Delle Venezie, Italy. Veneto, Italy
Sparkling White Wine Trentham piccolo brut NV 250ml Ponte Prosecco Bolla Prosecco Moet & Chandon White Wine Varietals Wilson Watervale (Riesling) Bolla (Soave) Baddaginnie Run (Verdelho) Tellurian (Fiano)
More informationD R I N K S D E S S E R T S
D R I N K S D E S S E R T S DRINKS MENU SOFT DRINKS Bottle 330ml...4.50 Coke, Diet Coke, Coke Zero, Lift, Lemonade Jug of Soft Drinks...10.95 Mineral Water 500mL 750mL...6.90 9.90 Iced Tea...4.95 Lemon,
More informationOYSTERS EA, 18 HALF DOZ, 35 DOZ natural with lemon or red wine vinaigrette, pickled cucumber, lemon (gf)
rooftop menu OYSTERS - 3.5 EA, 18 HALF DOZ, 35 DOZ natural with lemon or red wine vinaigrette, pickled cucumber, lemon (gf) CORN COBS 14 mexican chilli lime mayo (3) (v) LOADED CHIPS 13 onion, bacon, cheese,
More informationEntrees. 1/2 Shell Pacific Oysters $26.90 (12) $17.90 (6) Natural or Kilpatrick
Entrees 1/2 Shell Pacific Oysters $26.90 (12) $17.90 (6) Natural or Kilpatrick 1/2 Shell New Zealand Jumbo Oysters $33.50 (12) $24.50 (6) Natural or Kilpatrick 1/2 Shell Sea Scallops $26.90 (12) $17.90
More informationDRINKS LIST Al Aseel Lebanese Restaurants alaseelrestaurants CHRIST CHRISTOPHE KEREBEL OPHE KEREBEL My Twitter My
DRINKS LIST Coffee & Tea Coffee Lebanese coffee S 5.00 or L 7.00 Short black 4.00 Macchiato 4.50 Piccolo 4.50 Cappuccino 4.50 Latte 4.50 Flat white 4.50 Long black 4.00 Americano 4.00 Hot chocolate 5.00
More informationSparkling Wines Glass Bottle. White Wines Glass Bottle
DRINKS MENU Sparkling Wines Glass Bottle House - The Anchorage Bubbles South Australia Burk Salter Sparkling Ruby Riverland Wicks Estate Sparkling Chardonnay Pinot Noir Bird in Hand Sparkling Pinot Noir
More informationAnd as they say in the movies Bon appetite!
Going to the movies has always been one of my favourite things to do! For this reason, I am excited to partner with HOYTS to take your HOYTS LUX premium cinema experience to the next level. With gourmet
More informationRESTAURANT HOURS. Times may vary on the following days: Friday, Saturday, Sunday and Public Holidays ROOM SERVICE HOURS
RESTAURANT HOURS Breakfast: Monday to Friday 6:00am - 9:00am Breakfast: Saturday - Sunday 6:30am - 9:30am Dinner: 5:30pm - 9:00pm Bar: 5:00pm - varies Times may vary on the following days: Friday, Saturday,
More informationWine By The Glass Wine By The Bottle Spirits Cocktails Non Alcoholic... 6
Wine By The Glass... 2 Wine By The Bottle... 3 Spirits... 5 Cocktails... 6 Non Alcoholic... 6 GLASS NV Sparkling Archie, Adelaide Hills, SA 7.5 2016 La Prova Prosecco, King Valley, VIC 9.5 NV Croser, Adelaide
More informationLa-Di-Da Wild Turkey Rye shaken together with elderflower, white cacao, lemon and a dash of egg white $16 -
PK.DM / P.1 COCKTAILS Hits of Summer 2018/2019: GLS JUG La-Di-Da Wild Turkey Rye shaken together with elderflower, white cacao, lemon and a dash of egg white $16 - Worlds Apart Sagatiba Pura and Frangelico
More informationBlack Gold Crib Room Restaurant Menu
Black Gold Crib Room Restaurant Menu Open Monday to Saturday Nights 6:00 pm 121 Main Street Wallerawang (02) 63557305 This unique facility was originally the old Wallerawang Public School, first established
More informationCOCKTAILS FANCY A DEAL? COCKTAIL OF THE WEEK THE MIXOLOGY HOUSE-MADE SPECIALTIES
At 5 Sawyers we are as proud of our history as we are to offer the next evolution in a bar experience. A unique blend of history and eclectic art, 5 Sawyers is a place where you can soak up the history
More informationDRINK LIST AMERICAN INSPIRED BAR & GRILL KWUN TONG UNIT B, G/F, 48 HUNG TO ROAD, KWUN TONG TEL:
KWUN TONG UNIT B, G/F, 48 HUNG TO ROAD, KWUN TONG TEL: 3580 7133 HUNG HOM 1/F, HOTEL SÁV, 83 WUHU STREET, HUNG HOM TEL: 2275 8778 www.moreishandmalt.com All items are limited. All photos are for reference
More informationWhile we endeavour to cater to special dietary requirements, we are unable to guarantee dishes are entirely free of all traces of allergens.
ROOM SERVICE All day dining 10:00am to 5:00pm TO START Turkish bread with house-made dip...10 Garlic flat bread with sea salt flakes and rosemary (V)...10 Chorizo and olives with toasted sourdough...10
More informationSIGNATURE COCKTAILS GIN AND TONIC PIMM S NO. 1 MOJITOS BY CHALONG BAY. TANQUERAY QUATRO 260 Tanqueray gin, tonic water, lime wedge, lime slice
SIGNATURE COCKTAILS GIN AND TONIC TANQUERAY QUATRO 260 Tanqueray gin, tonic water, lime wedge, lime slice TANQUERAY BLUSH 260 Tanqueray gin, cranberry juice, tonic water, lime wedge PIMM S NO. 1 SPARKLING
More informationcowfish.ie
Drinks @cowfish cowfish.ie Cocktails RASPBERRY ELDERFLOWER GIN Tanqueray gin, elderflower, egg white, lemon juice, peach liquer, muddled raspberries, sugar syrup 9.00 PINA COLADA Havana 3, lime juice,
More information