OPENING - 9PM TATER TOTS WITH NACHO CHEESE. Tater Tots, Nacho Cheese, Louisiana Spice
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1 M E N U SNA C K S OPENING - 9PM ON THE TABLE TUES - THURS AM - 10PM FRI AM PM SAT 10AM PM SUN 10AM - 10PM TATER TOTS WITH NACHO CHEESE Tater Tots, Nacho Cheese, Louisiana Spice FLORET FRITTERS Broccoli & Cauliflower Fritters, Shredded Parmesan, Garlic Aioli TRUFFLE FRIES Shoestring Fries, Truffle Oil, Shredded Parmesan CRISPY HONEY WINGS Mid-Joint Wings & Drumlets, Honey, Paprika BANGERS AND MASH Bratwurst Sausages, House-Made Mashed Potatoes, Sweet Onion Sauce PESTO CHICKEN MAC & CHEESE Grilled Garlic Chicken Chunks, Elbow Pasta, Pesto, Mozzarella, Cheese Bechamel, Breadcrumbs SAL A D & GRA I N BOW L Each bowl includes a choice of base, OPENING - 9PM 1 protein, 2 supplements, 2 toppings and choice of dressing Vegetarian Option Available 10 Smoked Pulled Pork Braised Pork Belly CHOOSE 1 BASE Quinoa M esclun Salad CHOOSE 1 PROTEIN CHOOSE 2 SUPPLEMENTS (Additional portion $4) (Additional portion $2) Honey Soy Chicken Grilled Asparagus Poached Broccoli Edamame Beans Miso Glazed Salmon (+$2) Charred Baby Corn Chargrilled Beef Tenderloin (+$3) Fried Tofu Cherry Tomatoes CHOOSE 2 TOPPINGS Roasted Butternut Squash (+$1) (Additional portion $1) Sauteed Mushrooms (+$1) Avocado (+$1) Feta Cheese Crumble Honey Toasted Walnuts Toasted Pepitas Furikake Seaweed Spring Onions Californian Raisins Fried Shallots Sous-Vide Egg Japanese Hanjuku Egg (+$1) CHOOSE 1 DRESSING Roasted Sesame Vietnamese Dressing Basil Balsamic Vinaigrette Honey Mustard Cucumber Mint Raita -- Vegetarian
2 ALL DAY MENU WEEKDAYS: OPENING - 9PM WEEKENDS: PM - 9PM SMOKED PULLED PORK CARBONARA Linguine, -Hours Smoked Barbeque Pulled Pork, Cream, Garlic, Onion, Rosemary, Cherry Tomatoes, Sous Vide Egg, DUCK CONFIT Confit Of Duck Leg, Roasted Squash Hummus, Jus, Cherry Tomatoes, Arugula, Radish, Toasted Walnuts BEEF CHEEK WITH TRUFFLE MASH Slow Cooked Beef Cheek, Truffle Infused Mashed Potatoes, Garlic Kale, Cherry Tomatoes, FISH & CHIPS Beer Battered Pacific Dory, Straight Cut Fries, Burnt Lemon, Passionfruit Tartare Sauce 1 GRILLED CHICKEN BURGER Brioche Bun, Grilled Cajun Chicken, Garlic Aioli, Mixed Greens, Sliced Cheddar Cheese, Caramelized Onions, Sliced Tomatoes, Straight Cut Fries 1 SWIMMER CRAB TOMATO LINGUINE Linguine, Blue Swimmer Crabmeat, Anchovy Tomato Concasse, White Wine, Garlic,, Arugula 18 TRUFFLE BACON & MUSHROOM LINGUINE Linguine, Mushroom Bechamel, Streaky Bacon, Truffle Oil, White Wine, Cream, TABLE S CROISSANT Butter Croissant, Honey Baked Ham, Cheddar Cheese, Scrambled Eggs, Honey Mayonnaise, Louisiana Spice, Mixed Greens 1
3 WEEKEND BRUNCH OPENING - 4PM PULLED PORK & AVOCADO EGGS BENEDICT Chipotle Smoked Pulled Pork, Sourdough Rye Toast, Smashed Avocado, Pickled Onions, Poached Eggs, Hollandaise Sauce, Arugula 1 YUZU SALMON EGGS BENEDICT Sous Vide Yuzu Salmon, Grilled Asparagus, Brioche, Poached Eggs, Miso Hollandaise Sauce, Radish, Spring Onions TABLE S BREAKFAST PLATTER Bratwurst Sausages, Seared Bacon, Mixed Greens, Floret Fritters, Rye Toast, Choice of Scrambled Eggs or Sunny Side Up Eggs FRENCH TOAST Seared Bacon, Maple Cream French Toast, Blueberries, Strawberries Hazelnut Crumble, Maple Syrup TABLE S CROISSANT Butter Croissant, Honey Baked Ham, Cheddar Cheese, Scrambled Eggs, Honey Mayonnaise, Louisiana Spice, Mixed Greens 1 SMOKED PULLED PORK CARBONARA Linguine, -Hours Smoked Barbeque Pulled Pork, Cream, Garlic, Onion, Rosemary, Cherry Tomatoes, Sous Vide Egg, SWIMMER CRAB TOMATO LINGUINE Linguine, Blue Swimmer Crabmeat, Anchovy Tomato Concasse, White Wine, Garlic,, Arugula 18 TRUFFLE BACON & MUSHROOM LINGUINE Linguine, Mushroom Bechamel, Streaky Bacon, Truffle Oil, White Wine, Cream,
4 DESSERT S ALL DAY ICE CREAM FLAVOURS: BELGIAN CHOCOLATE EARL GREY SALTED CARAMEL SPECULOOS VANILLA BEAN BAILEYS & BROWNIE THAI MILK TEA STRAWBERRY WAFFLES Ser ved with icing sugar, maple and chocolate syr up + ONE scoop of ice cream + TWO scoops of ice cream + THREE scoops of ice cream HANDCRAFTED ICE CREAM Single Scoop Double Scoop Triple Scoop GOOEY CHOCOLATE BROWNIE ADD SINGLE SCOOP ICE CREAM +3.0 ORANGE ALMOND CAKE (GLUTEN FREE) ROSEWATER LYCHEE CAKE CHOCOLATE HAZELNUT CAKE SALTED CARAMEL POPCORN CAKE 4 EARL GREY BANANA CAKE COFFEE & CHOCOLATE All coffee are made using our house blend of: 1% Sumatra T 3 % Ethiopia A arm o Natura l % El Salvador Mont es Ura les ESPRESSO HOT 3 ICED LONG BLACK AMERICANO CAPPUCCINO LATTE. SPECIALTY COLD BREW PICCOLO LATTE FLAT WHITE MOCHA BABYCCINO. 3 CHOCOLATE AFFOGATO ADDITIONAL SHOT. 1
5 TEA HOT ICED MATCHA LATTE EARL GREY TEA ENGLISH BREAKFAST TEA.... CHAMOMILE MINT TEA. CHAI TEA LATTE WITH SOY MILK ICED HONEY CHAMOMILE TEA WITH LEMONGRASS INFUSION ICED TROPICAL PEAR OOLONG TEA WITH LIGHT PINEAPPLE VINEGAR. BOTTLED JUICES & SODAS CRABBIES NON ALCOHOLIC GINGER BEER NOAH S BOTTLED JUICES APPLE NECTARINE COCONUT WATER PINEAPPLE LIME APPLE PEACH KIWI MANGO LIME BEETROOT CARROT GINGER... CRAFT BEERS & CIDERS SWEET LINDEMANS PEACH FRUIT BEER CRABBIES ORIGINAL GINGER BEER LA CHOUETTE APPLE CIDER MAELOC PEAR CIDER ABV 4% MAELOC STRAWBERRY CIDER ABV 4.% ABV 2.% ABV 4% ABV 4% CRAFT YOUR OWN BEER BUCKET 48 SELECT BOTTLES OF BEER WITH ONLY BEERS GOIN COASTAL IPA ABV.1% ESTRELLA GALICIA GLUTEN FREE ABV.% RYE & PINT TRIPPIN WHEAT ABV % RYE & PINT SUNDAY S BREW PILSNER ABV % 190 RESERVA ESPECIAL AMBER LAGER ABV.% 190 BLACK COUPAGE ABV.2% 14 HOUSEPOURS RED (MERLOT) / WHITE (CHARDONNAY) 10 *MORE CRAFT BEERS & WINES AVAILABLE ON OUR RETAIL RACK
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