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1 h COFFEE BAR FRESHLY SQUEEZED JUICES SMOOTHIES WARM UP Espresso Double espresso Macchiato Cappuccino Cappuccino Large T/A only Caffelatte Cioccoccino Cioccoccino Large T/A only Americano Americano Large Rooibos Cappuccino Rooibos Cappuccino Large Rooibos Latte Rooibos Latte Large T/A only Tea - Rooibos / Ceylon Hot Chocolate FEEL GOOD Chai Latte (chilled / hot) Iced coffee blended / latte style (espresso, ice, milk) Ice coffee Milkshake (espresso, ice cream, milk) La Bottega apple, carrot, pear, pineapple The Kick basil, cucumber,ginger, pear, pineapple Cayenne cucumber, lemon, cayenne, apple Kale kale, apple, pear, cucumber, celery, lime Carrot carrot, ginger, pineapple Vitamin Shot ginger, lemon, cayenne, grapefruit, honey Create-Your-Own (CHOOSE ANY 4) celery, apple, kale, grapefruit, carrot, pear, celery, pineapple, cucumber, ginger, BANANA NUTELLA Vanilla ice cream, bananas, nutella, whipped cream, choc shavings 20 hthick SHAKES PEPPERMINT CRISP vanilla ice cream, Peppermint Crisp, dark chocolate, cocoa, chocolate sauce Berry Banana *yogurt, raspberry, banana, honey GingerPine pineapple, ginger, ice (ice baby) Mango Madness *yogurt, mango, honey, raspberries, mint Peanut Butter Banana *yogurt, peanut butter, banana, ice, cocoa, honey AvoBerry *milk, raspberry, blackberry, redcurrant, ice, blackcurrant, avocado, honey SUBSTITUTE YOGURT / MILK FOR: *syrup & ice (ice baby) Soy + 6 Almond + 12 STRAWBERRY SHORTCAKE vanilla ice cream, strawberries, whipped cream, shortbread biscuits GROUP BOOKINGS & FUNCTIONS WANT TO HOST YOUR NEXT EVENT ON OUR ROOFTOP? BIRTHDAYS, CORPORATE, ENGAGEMENTS, WEDDINGS AND MORE... PLEASE SPEAK TO MANAGEMENT OR info@labottega.co.za hhappy HOUR SPECIALS 4PM - 6PM MONDAY - FRIDAY: ANY LARGE PIZZA R80 WEDNESDAY: COCKTAILS 2-FOR-1 THURSDAY: GLASS WINES 2-FOR-1 FRIDAY: HALF PRICE ON ALL DRAUGHT BEER + CORONA COCKTAILS hplan YOUR DAY MONDAY - TUESDAY: 8am - 3pm WEDNESDAY - FRIDAY: 8am - 9pm SATURDAY: 12pm - 9pm TAKE OUTS WELCOME! WIFI DEETS : Free WiFi - La Bottega => SIGN IN
2 hstarters *AVOCADO - WHEN IN SEASON Chickpea Falafels 40 oven baked, served on alfalfa sprouts with pumpkin seeds, spiced yogurt dip Mediterranean Snack Plate 65 artichokes, sundried tomatoes, Proscuitto, blueberries, ciabatta with crushed *avocado, black pepper & feta Chips 25 classic shoestring Spicy Wings 65 Sticky OR Dry Rubbed - 4 wings Spicy Wings & Chips 80 Sticky OR Dry Rubbed - 4 wings & classic shoestring fries MENU EXTRAS: basil, butternut, capers, mint, olives, red onions, tomatoes 5 baby spinach, boiled egg, pumpkin seeds, rocket, sundried tomato 10 *avocado, grilled zucchini, red peppers, roasted cauliflower 15 anchovies, artichokes, blue cheese, feta, walnuts 20 blueberries, bacon, chicken, fior de latte, parma ham, parmesan, pecorino 25 hsweets Malva Pudding - served warm Chocolate Brownie - served warms Cappucino Cup - served frozen Cassata Slice - served frozen Vanilla Cones - sugar cone filled with vanilla ice cream Canoli - filled with vanilla ice cream, sealed with chocolate WANT A QUICK, HEALTHY BITE? CHOOSE FROM OUR SELECTION IN THE DELI AREA. OUR LUNCH BUFFET IS ALSO AVAILABLE AS TAKE- AWAY. MADE FRESH DAILY WITH THE GO-GETTER IN MIND. NEED AN OFFICE PLATTER ASAP?! SPEAK TO MANAGEMENT! hbuddha BOWLS *AVOCADO - WHEN IN SEASON Starter Main SENSATIONAL SALADS *AVOCADO - WHEN IN SEASON Starter Main Blueberry quinoa (V) 105 fresh blueberries, quinoa, mint, grilled apple & zucchini, *avocado, baby spinach, toasted almonds, orange vinaigrette Vegetable bowl (V) *avocado, mangetout & pak choi, baby potatoes, balsamic cherry tomatoes, cucumber, alfalfa sprouts, green beans, pumpkin seeds Mediterranean chicken salad 95 spiced chicken, *avocado, cherry tomatoes, feta, olives, salad leaves, basil, lemony couscous, parsley dressing Chickpea Falafel Bowl (V) alfalfa sprouts, cucumber, salad leaves, roasted cauliflower, sundried tomatoes, butternut, crushed red chilli yogurt dressing CLASSICS SALADS *AVOCADO - WHEN IN SEASON tomatoes, tinned tuna, boiled egg, Nicoise vinaigrette Caesar Cos leaves, garlic croutons, parmesan, Caesar dressing (contains egg yolks & anchovies) Classic Chicken Bacon & Egg Anchovy & *Avocado Starter Main Nicoise 105 cos leaves, baby potatoes, green beans, anchovies, olives, red onions, Sir Lowry Salmon salad salmon trout, tomatoes, cucumber, red onions, parmesan, leaves, crispy capers, honey mustard dressing Artichoke salad (V) 100 leaves, marinated artichokes & red peppers, mangetout, pumpkin seeds, spring onion, Bottega herb dressing Butternut (V) 90 mixed leaves, roasted butternut, pumpkin seeds, pecorino, lentils, cherry tomatoes, boiled egg, yogurt cumin dressing Roasted cauliflower (V) butter lettuce, rocket, roasted cauliflower, walnuts, radish, feta, alfalfa sprouts, sesame dressing Blue cheese & Pear (V) fresh pear, blue cheese, celery, green beans, rocket, mixed lettuce, walnuts. honey mustard dressing Proscuitto salad 95 mixed leaves, Proscuitto, pecorino, artichokes, sundried tomatoes, spring onions, toasted almonds, herb dressing Lime Chicken & Lentil salad 70 leaves, roasted red pepper, lime chicken, red onions, lentils, sundried tomatoes, chilli vinaigrette Bread Basket fresh or lightly toasted ciabatta hpizzas - CALZONE OPTION *AVOCADO - WHEN IN SEASON Small Large BANTING +25 (ONLY AVAILABLE IN SMALL) Small Large Garlic & Herb (V) garlic, herb salt, extra virgin olive oil Margherita (V) tomato, mozzarella & oreganum La Bottega tomato, mozzarella, oreganum, Parma ham, rosa tomatoes, rocket & shaved pecorino (V) *avocado Italiano (V) tomato, mozzarella, oreganum, fior de latte, rosa tomatoes, basil, balsamico, mint FABulous tomato, mozzarella, oreganum, feta, *avocado, bacon Salmon blanco, mozzarella, salmon trout, capers, fior de latte, basil, mint Anchovy, Mushrooms & *Avocado (V) tomato, mozzarella, oreganum, mushrooms, anchovies, red onions, *avocado, parmesan Butternut, Blue Cheese, Blueberries (V) tomato, mozzarella, oreganum, butternut, balsamico, blueberries, rocket, blue cheese Spinach & Feta (V) 90 tomato, mozzarella, oreganum, baby spinach, feta, almonds Cajun chicken & Sundried tomatoes tomato, mozzarella, oreganum, chicken, sundried tomatoes, rocket, grilled zucchini Greca (V) tomato, mozzarella, oreganum, mushrooms, olives, feta Greca & Chorizo tomato, mozzarella, oreganum, mushrooms, olives, feta, chorizo Vegetarian (V) tomato, mozzarella, oreganum, grilled zucchini, red peppers, marinated artichokes Chickpea & Artichoke (V) tomato, mozzarella, oreganum, roasted paprika chickpeas, marinated artichokes, pecorino, basil, rocket Bacon & Potato tomato, mozzarella, oreganum, thinly sliced potatoes, bacon, garlic, red onions, thyme MAKE-YOUR-OWN = ADD ANY 4 TOPPINGS: 90 avocado, baby spinach, bacon, banana, blue cheese, butternut, capers, feta, grilled zucchini, ham, mushrooms, olives, pineapple, red onions, red peppers, roasted cauliflower, rocket, sundried tomatoes, tomatoes
3 WATER JUICE Water 0ml still 0ml sparkling 1l still 1l sparkling Cranberry 20 Orange 20 Sir Fruit Juice 3ml 25 mandarin mango pomegranate strawberry SOFT DRINKS 300ml appletiser coke coke zero fanta orange grapetiser stoney Bos Ice Tea 275ml apple berry lemon lime & ginger peach 200ml coke coke light dry lemon gingerale lemonade soda tomato cocktail tonic Rock Shandy 30 lemonade, soda water, angustura bitters Red Bull 2ml 35 Try Me! I'm New! KOMBUCHA R40 340ml cucumber & mint blueberry & basil ginger & lemon Rooibos Chai
4 CHILL Draught Beer 375ml 0ml Castle Lite Tribute Lager 40 Passionate Blonde (like there's any other kind) 45 SAB Bottles Corona 40 Corona 6-in-a-Bucket (do the math) 210 Lion Lager Quart 35 Black label 30 Stella Artois Becks Blue Carvers Weiss 40 Devil's Peak - 340ml bottles Lager 1 st Light 30 Pale Ale Hero to Zero 35 Blockhouse 40 Local Craft Beer Striped Horse 330ml Lager & Pilsner) 40 Ciders Flying Fish Lemon 30 Savannah Dry 30 Fiery Dragon Ginger or Apple 45 BUY THE KITCHEN A ROUND? PLEASE DRINK RESPONSIBLY info@labottega.co.za
5 C O C K T A I L M E N U T H E C L A S S I C S APEROL SPRITZ R65 Cinzano Pro Spritz, Aperol, Soda NEGRONI R65 Bulldog Gin, Campari, Cinzano Rosso LONG ISLAND R / R90 5 Spirits with lime - topped with Coke, Cranberry or Red Bull MOJITO R60 Fresh lime, Mint, White & Dark Rum COSMOPOLITAN R SKYY Citrus vodka, Cranberry juice, Orange Zest MARGARITA R65 Espolon Tequila, Triple Sec, Lemon & Lime OLD FASHIONED R Wild Turkey Bourbon, Bitters, Sugar & Orange Zest BOULVARDIER R Wild Turkey Bourbon, Campari, Cinzano Rosso SBAGLIATO R85 - Ask the waiter what I mean - Campari, Cinzano Rosso, Velvet Rope BULLDOG GIN & TONICS R75 Spicy - Bulldog, Cinnamon & Star Anise Floral - Bulldog, Basil, Berries & Pink Tonic Citrus - Bulldog, Orange, Lime & Grapefruit
6 C O C K T A I L M E N U T W I S T S & S H A K E S MEXICAN NEGRONI R65 Espolon, Campari, Cinzano Rosso BRIGHTER THAN THE SUN R65 Aperol, Gin & Lime JOLLY GRANT R65 Glen Grant, Pineapple Juice, Strawberry Jam, Lime & Mint ESPOJITO R85 Espolon, Fresh lime, Grapefruit, Mint, & Soda JUST PEACHY R SKYY Peach Vodka, Triple Sec, Pineapple & Lime Juice
7 Sauvignon Blanc Leopard's Leap Fresh, plump pineapple and citrus flavours. Sutherland 190 fresh citrus and passion fruit. Diemersdal 200 tropical fruit, ripe figs and gooseberries. Chardonnay Leopard's Leap Flavours of ripe grapefruit and lemon zest. Sutherland The palate is clean and pure with a lovely texture and finishes long. Chenin Blanc Leopard's Leap tropical aromas of ripe guava and grapefruit. Ken Forrester Petit fresh ripe melon with a mellow, round, mild and honeysuckle fruit palate. Mulderbosch Steen op Hout 190 guava, lime zest and ripe pear braced by honeysuckle and orange blossoms.
8 Rosé Leopard's Leap Lookout Sweet redc sherbet, leaving a lingering freshness. Sutherland a crisp, dry finish to a lingering subtle fruity finish 190 Stone Town Atlantic Coral Rosé 200 ripe raspberry, red berry, melon and a hint of all spice. White Blends Leopard's Leap Lookout White Soft layers of pineapple and passion-fruit. Buitenverwachting Buiten Blanc Ripe gooseberry, green peppers, green melon and hints of tropical fruit. Pierre Jourdan Tranquille A beautiful bouquet of fine berries ending off with an amazing freshness. Haute Cabriere Chardonnay Pinot Noir Abundance of zesty fruit - most notably white peach, pineapple, lime, followed by subtle red berry fruit. Merlot Guardian Peak 190 Well integrated strawberry and cherry notes and subtle undertones of tobacco. Diemersdal ripe blackberry and dried fruit aromas along.
9 Cabernet Sauvignon Leopard's Leap prominent flavours of cassis joined by a flurry of other dark fruit flavours. Ernie Els Big Easy Cabernet Sauvignon 210 dark chocolate, cinnamon spice and ripe plums. Shiraz Splattered Toad 35 1 soft tannins and great red and black fruit succulence. Pinotage Ken Forrester Petit Pinotage spicy mulberries, plum pudding and cherries, supported by smoky bacon nuances. Beyerskloof Red cherries and ripe plum, along with subtle notes of cedar and mocha. Red Blends Granger Bay Cabernet Sauvignon Merlot red cherries with dark chocolate complexity. Thelema Mountain Red 190 Spicy aromas of black pepper and mulberry. Stone Town Cabernet Sauvignon Merlot 190 Black berry, plum and mocha with a firm tannin structure and red fruit flavours.
10 Velvet Rope crisp dry MCC with a hint of fruit MCC & Sparkling L'Ormarins Brut Classique 300 Hints of brioche, citrus and frambiose. L'Ormarins Brut Rose 300 charming raspberry and strawberry aromas Corkage is charged at R per bottle info@labottega.o.za
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The Hartwell Café & Bar at Hartwell House MENU Wine List and Drinks Menu Champagne and Sparkling Wine Bottle 125ml House Champagne 72.50 12.50 Prosecco 42.50 8.00 White Wine Bottle 175ml 125ml Short Mile
More informationScrambled Eggs, Streaky Bacon, Farm-made Boerewors, Fried Mushrooms, Cooked Tomato, Toasted Country Style White Bread with Butter & Jam
SPRING SAMPLE MENU FROM 11 SEPTEMBER 2018 WEEKDAY BREAKFAST kitchen open from 08:00-11:00 FULL FARMER 85 Scrambled Eggs, Streaky Bacon, Farm-made Boerewors, Fried Mushrooms, Cooked Tomato, Toasted Country
More informationStarters. Deep Fried Crumbed Camembert Served with a choice of cranberry jelly or sweet chilli sauce
Starters Deep Fried Crumbed Camembert Served with a choice of cranberry jelly or sweet chilli sauce Panko Rissoles 4 crumbed panko prawns & 2 crumbed jalapeno rissoles served with sweet chilli mayo Macaroni
More informationInspire. Imagine. Indulge
The wines of Zevenwacht are distinguished by their finely crafted elegance and classic style. Characterised by good quality, varied soils, the vineyards have been selectively planted with red and white
More informationwe use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you
we use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you * denotes menu item can be made gluten free, & may attract surcharge all
More informationJALAPENO POPPERS DECONSTRUCTED NACHOS FLUTAS MEXICAN SPRING ROLLS DEEP FRIED POTATO SKINS R25 MEZE SNACK MINI VETKOEK ROASTED CASHEW NUTS R40
S N A C K S DECONSTRUCTED NACHOS R55 JALAPENO POPPERS R35 Authentic Mexican Nachos with Tomatillo green salsa verde dip, spiced guacamole, refried beans and feta cheese FLUTAS MEXICAN SPRING ROLLS R45
More informationOmni Pinot Noir Chardonnay NV 200mL Piccolo $ 7.50 Fresh lively characters and soft full flavours.
DRINK MENU SPARKLING WINES Omni Pinot Noir Chardonnay NV 200mL Piccolo $ 7.50 Fresh lively characters and soft full flavours. Omni Blue Sparkling Moscato 200 ml Piccolo $ 7.50 An aromatic, sweeter style
More informationBISTRO PIZZERIA EXPRESS CAFE
FOod and drink menu BISTRO PIZZERIA EXPRESS CAFE Flame fast & fresh lunch a variety of fast and fresh options every day see specials board 11.30am 1.30pm FROM $12.95 DINNER 5.30pm 8.30pm MonDAY Asian TueSDAY
More informationThe IT snacks & starters
follow us #it_restaurant itrestaurant.gr The IT snacks & starters Hot soup of the day Handmade pie with aromatic herbs and goat cheese [NEW] Bruschetta with mushrooms, pine nuts and parmesan mousse [NEW]
More informationEaglevlei Restaurant Menu Salads:
Eaglevlei Restaurant Menu Salads: Greek Salad Cherry tomatoes, feta cheese, olives, cucumber, carrots, onion rings and peppers on lettuce R45 Chicken Salad Chicken, seasonal fruit, walnuts, cherry tomatoes,
More informationChardonnay Unoaked, elegant ripe citrus notes ending in a savoury & mineral finish
1 2 Cortese Fresh & crisp, zesty nose with apple & lime notes, citrusy & refreshing Chardonnay Unoaked, elegant ripe citrus notes ending in a savoury & mineral finish Chenin Blanc Richly textured with
More informationThe Grange. Lunch Menu. 7 Days 11.00am 3.00pm
Lunch Menu 7 Days 11.00am 3.00pm Note: $12 Lunch Specials Tuesdays & Wednesdays* All mains reduced to $12 excluding lamb rump salad, sirloin and lemon pepper chicken breast * Public Holidays Excluded.
More informationCATERING MENU PLATED SERVED DINNER
CATERING MENU All prices are subject to applicable taxes, 5% gratuity and 15% management charge. All prices are subject to change. GF= GLUTEN-FREE V=VEGETARIAN FOUR COURSES Includes fresh baked dinner
More informationOrder with joy Eat with passion Share the love MORE THAN JUST YOUR FAVOURITE BAKERY
Order with joy Eat with passion Share the love MORE THAN JUST YOUR FAVOURITE BAKERY Gluten-free, high protein, low carb option 11.90 extra for 2 slices Fresh avo subject to availability breakfast Fournos
More information5 s INSTANT GRATIFICATION, ENERGY FOR MIND, BODY AND SOUL, DELEICIOUS, SATISFYING. Arabic Lentil Soup Served with Crispy Arabic Bread
5 s INSTANT GRATIFICATION, ENERGY FOR MIND, BODY AND SOUL, DELEICIOUS, SATISFYING Soup of the Day Arabic Lentil Soup Served with Crispy Arabic Bread Cold Mezze Platter Hummus, Mutabbal, Labaneh, Olives
More informationTopped with whipped cream & drizzled with chocolate sauce
HOT BEVERAGES WARM UP TO OUR flavours SPECIALITY HOT CHOCOLATE Milk chocolate 26 White chocolate 26 MILO 26 HORLICKS 26 MORLICKS 27 Milo & Horlicks combo CHAI HOT CHOCOLATE NEW 30 Topped with whipped cream
More informationEd s House Cocktails
Ed s House Cocktails Glass 6.95 // Pitcher 15.95 Ed s Legendary Strawberry Daiquiri The perfect accompaniment to a perfect night out, a rum infused cocktail with fresh strawberries. Cranberry Margarita
More informationCHAMPAGNE R3 600 R1 875 R2 350 R2 075 R2 350 R2 150 R2 750 R2 750 R3 150 R6 650 R Mumm Brut R1 875 R Mumm Rose R2 350 R6 250.
CHAMPAGNE Moet Brut Magnum NV R3 600 Moet Brut Imperial NV R1 875 Moet Rose Imperial R2 350 Moet Nectar Imperial R2 075 Moet Nectar Imperial Rose R2 350 Veuve Clicquot Brut Yellow Label R2 150 Veuve Clicquot
More informationChenin Blanc Richly textured & buttery with aromas of ripe lemons, pear, oak & vanilla
2 Chenin Blanc Richly textured & buttery with aromas of ripe lemons, pear, oak & vanilla Chardonnay Integrated tropical fruit flavours, vanilla, toasted oak & butter Chardonnay Firm & rich palate of citrus
More informationIt all started on a fateful stormy night in 1647, when the Dutch Vessel, The Nieuwe Haarlem, ran ashore on the rocks of Table Bay.
It all started on a fateful stormy night in 1647, when the Dutch Vessel, The Nieuwe Haarlem, ran ashore on the rocks of Table Bay. Little did anyone know that what transpired would change the course of
More informationSPRINGS RESTAURANT. We use fresh, locally-sourced ingredients as much as possible. with toasted bread - please ask a member of staff for today s soup
SPRINGS RESTAURANT Welcome to our Springs Restaurant. Our menu has been designed for both the health conscious and those who want a little indulgence! We use fresh, locally-sourced ingredients as much
More informationSafari Café. Lunch Menu
Safari Café Lunch Menu Make sure you check out our daily special s board located by the servery We also have a large selection of traybakes, desserts and cakes on display for you to choose from Safari
More informationAsian Wok Bar Open from
The following beverages are part of the All Inclusive Plus Package and are served all day - all night Water Villa Still Water Soft Drinks Juices Hot Beverages Coke, Diet Coke, Sprite, Fanta, Tonic Water,
More informationtea coffee americano single refill 15 decaf coffee 2 add pouring cream 6 add whipped cream 5 use almond milk 5
simply coffee tea coffee americano long espresso 18 22 add 3 cappuccino 23 28 add 3 con panna double shot espresso, milk, whipped cream 27 33 add 3 espresso 11 16 espresso macchiato added milk foam 18
More informationRoast Sirloin and Barley Made from slow roasted Canadian sirloin beef, hearty barley and garden vegetables
FOUR COURSES Includes fresh baked dinner rolls with whipped butter, your choice of soup, salad and dessert, as well as your choice of entrée with coffee and tea (price is determined by your choice of entrée).
More informationChicken livers sautéed with onion, garlic, chilli and plum tomato, served with crusty bread
TO START GARLIC ROLL CHEESY GARLIC ROLL BILTONG BOWL Hand-sliced beef biltong GARLIC SNAILS Flambéed with brandy, roasted garlic, butter and fresh cream sauce BONE MARROW AND TOAST Oven-roasted bone marrow
More informationCafé BonBon. Sauvignon Blanc. Tropical fruit and gooseberry on the nose, with lemon grass and asparagus mouth feel
Sauvignon Blanc Stony Brook Sauvignon Blanc 2011 R90 A light easy drinking wine with fresh grassy aromas Porcupine Ridge Sauvignon Blanc 2011 R80 A fruity wine with gooseberry flavours and a citrus finish
More informationTest Catering Requirements. Thank you in advance for your support.
Test Catering Requirements Thank you in advance for your support. Day 1 please use the recipes as per the ECB Chefs guide, this is essential. BREAKFAST OPTIONS To be available on arrival Pumpkin seed and
More informationGarlic Roll 19 A perfect gap filler for the not so hungry. Cheesy Garlic Roll 29 Jazz it up with melted mozzarella & cheddar cheese
Garlic Roll 19 A perfect gap filler for the not so hungry Cheesy Garlic Roll 29 Jazz it up with melted mozzarella & cheddar cheese Garlic Snails 54 Served in traditional garlic butter, with brown bread
More informationSTARTERS. SOUP OF THE DAY - 45 (See Specials Board)
MENU SOUP OF THE DAY - 45 (See Specials Board) BLACK WEST COAST MUSSELS - 65 Served in a garlic, white wine cream sauce or a roasted tomato sauce with feta. (Subject to Availability) DEEP FRIED CALAMARI
More informationBar and Lounge Menu. Available Daily from 11am until 9pm. Homemade Soup with Freshly Made Bread (v) 4.95
Soup Homemade Soup with Freshly Made Bread (v) 4.95 Sandwiches All Sandwiches are served with Crisps and Side Salad Roast of the Day Chef s choice served in a Floured Bap with Gravy 8.95 Coronation Chicken
More informationBasic spirits $9.00. Deluxe spirits $ XXXX Gold $6.50. Basic Beers $8.50 Hahn Super Dry, Great Northern, Crown, VB, XXXX Summer Bright
Bar Menu Basic spirits $9.00 Deluxe spirits $12.00 XXXX Gold $6.50 Basic Beers $8.50 Hahn Super Dry, Great Northern, Crown, VB, XXXX Summer Bright Premium Beers $10.00 Asahi, Little Creatures Pale Ale/Pilsner,
More informationLobby Lounge À la carte Menu Fresh Juices
Fresh Juices SUPER HEALTHY JUICES AND VEGGIE BLENDS A selection of healthy blends which are highly nutritious and ideal for the seriously health conscious Ginger Juice SAR 32 Pineapple, fresh root ginger,
More informationFIND YOUR perfect ROAST. Macchiato 20 Corretto (with a shot of grappa) 27. Mega 27 Topped with cream 33 CAFFÉ LATTE 23
HOT BEVERAGES FIND YOUR perfect ROAST COFFEES ESPRESSO Single 16 Double 20 Macchiato 20 Corretto (with a shot of grappa) 27 CAPPUCCINO Regular 21 Topped with cream 26 Mega 27 Topped with cream 33 CAFFÉ
More informationDriftwood Restaurant & Bar
TAPAS Available 11:30am 2:00pm Monday - Thursday Available 11:30 2pm & 3pm til late Friday - Sunday LUNCH Available 11:30am 2:00pm each day GOURMET SPRING ROLLS 10 V Vietnamese vegetarian spring rolls
More informationTAPAS PASTA / INSALADA
GRILLED AUBERGINE DIP 40 Roasted aubergine dip with olive oil, garlic, spices & herbs BLACK OLIVE TAPENADE 40 A spread that consists of olives, capers and anchovies FETA IN MARINADE 40 Danish feta marinated
More informationBEVERAGES. Red Cappuccino 4.5 Red Latté 4.5
BEVERAGES Axil Coffee Short Black 3.5 Long Black 4 Double Espresso 4 Short Macchiato 3.5 Weylandt s Deconstructed Long Macchiato 4 Cappuccino 4/4.5 Flat White 4/4.5 Latté 4/4.5 Hot Chocolate 4.5 Mocha
More informationChicken Caesar Salad Grilled chicken breast, cos lettuce, poached egg, crispy bacon, croutons & shaved parmesan cheese with creamy anchovy dressing
Poolside Menu Chicken Caesar Salad Grilled chicken breast, cos lettuce, poached egg, crispy bacon, croutons & shaved parmesan cheese with creamy anchovy dressing Grilled Turkish Bread Served with mixed
More informationDrinks Menu. Beverages. Soft Drinks: Pepsi, Pepsi Max, Lemonade, Solo, Sunkist, Ginger Ale, Soda Water, Pink Lemonade 4.5. Lemon, Lime & Bitters 5.
Drinks Menu Beverages Soft Drinks: Pepsi, Pepsi Max, Lemonade, Solo, Sunkist, Ginger Ale, Soda Water, Pink Lemonade 4.5 Lemon, Lime & Bitters 5.5 Juice: Apple, Orange, Pineapple, Cranberry 4.9 Sparkling
More informationFunctions By reservation only. Trading Hours. Celebration Party. Breakfast & Lunch Buffets
Quiche & Cake Party Celebration Party Functions By reservation only Tea for Friends Breakfast & Lunch Buffets PLEASE ENQUIRE AT RECEPTION FOR DETAILS Trading Hours Mon - Fri 07:30-16:00 Saturday 08:30-14:00
More informationCAESAR SALAD $9 Garden lettuce with anchovies, crisp bacon, croutons, parmesan and caesar dressing
STARTERS DUO OF CARPACCIO $7 Smoked beef and ostrich carpaccio with a soy reduction and rocket CHICKEN LIVERS $5 Mild chicken livers in a demi glaze served on a bed of sautéed relish CRUNCHY VEGETABLE
More informationPlease notify us of any allergies or dietary restrictions.
Please notify us of any allergies or dietary restrictions. Due to the volumes that we handle during peak hours and our insistence that our quality standards are maintained, it might take slightly longer
More informationMETHODE CAP CLASSIQUE KRONE BOREALIS CUVEE BRUT 225 Classically-styled with lengthy maturation on the lees. An elegant blend of Pinot Noir and Chardon
SPARKLING WINES by D ARIA D ARIA LOVE SONG PINOT NOIR SPARKLING 120 A Fresh and fragrant salmon coloured Pinot Noir Sparkling rose wine. With sweet Apple and Strawberry aromas that are followed by notes
More informationTAPAS. At Two Olives restaurant we transform these old tapas into new gastronomic sensations.
TAPAS The original tapas were slices of bread that bar drinkers used to cover their glasses between sips to keep the flies out (the Spanish word for tapar means "to cover"). Traditionally, tapas were served
More informationSandwiches. Wraps (Choose between a Salad, French fries or Vegetables) (Your choice of white or brown bread. Choose between a salad and French fries)
Breakfast Light Breakfast R30.00 2 Eggs; 2 Rashers of Bacon, Hash Brown and Toast Full Breakfast R52.00 2 Eggs; 2 Rashers of Bacon; Pork Sausage; Tomato; Mushrooms, and Toast Big Drive R65.00 2 Eggs; 2
More informationTHIS IS OUR LIFESTYLE, THE VIDA E CAFFÈ WAY.
SIT. ENJOY. EAT INSPIRED BY THE STREET CAFÉS OF PORTUGAL, INFUSED WITH THE INFECTIOUS ENERGY OF THE PEOPLE OF AFRICA, AND BLENDED TOGETHER IN A PLACE THAT INSPIRES THE SOUL, WE CONTINUE TO SERVE UP PASSION
More informationWHERE THERE IS FOOD, FRIENDSHIP AND WINE, THERE IS HAPPINESS.
Wine List WHERE THERE IS FOOD, FRIENDSHIP AND WINE, THERE IS HAPPINESS. We recommend pairing the following wines with your Casa Bella meal ~ Buon appetito! Salads ~ Sauvignon Blanc Pasta & Pizza ~ White
More informationCLASSICS OMELETTES EAT Ÿ RELAX Ÿ ENJOY. 60 MADEIRIAN bacon, chorizo, cheese & spicy tomato salsa
MENU OMELETTES three eggs served with toast 25 PLAIN V add your own filling 42 SUGACUBE cheese, ham, tomato & spring onion 50 SAVOURY savoury mince & cheese 42 SPANISH chorizo, spring onion, tomato & cheese
More informationBreakfast Menu (served until 12pm GF available on all bread options)
Breakfast Menu (served until 12pm GF available on all bread options) Homemade Scones (G,D,N), almond (G,D,N) or plain croissant, Choc Twist, Danish(G,D) 2.95 Bacon & cheese croissant (G,D) 4.95 Smoked
More information