Venue Casual Elegance * Stunning Scenery

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1 Weddings

2 The Venue Casual Elegance * Stunning Scenery A stunning location for your ceremony and reception. Imagine saying I Do while overlooking hillsides teeming with ponderosa pines, rolling meadows and breathtaking views from Pikes Peak to Longs Peak. Celebrate your nuptials on the terrace under the stars or dance the night away in the ballroom of one of the most celebrated clubhouses in the world!

3 The Packages Ceremony Reception Ceremony Fee ~ $1,000 Complimentary Amenities~ Facility Fee ~ $7,500 Complimentary Amenities~ Assistance from our Special Events Director Stunning setting for your special occasion Ceremony chairs & Aisle Runner Ability to customize your ceremony and reception Overnight accommodations for Bride and Groom Valet Parking Dance Floor up to 28 x 28 Tables and Chairs for up to 150 guests For More Information, Contact Kent Kidwell, Director of Events & CGC / kkidwell@coloradogolfcolub.com

4 Culinary Hand PassedHors D oeuvre Cold (Choose 2) Caprese Skewers ~ Fresh Mozzarella, Red and Yellow Grape Tomatoes, EVOO, Balsamic Reduction Crisp Phyllo ~ Wild Mushroom, Madera, Boursin Cheese Prosciutto Wrapped Melon House Smoked Salmon, Goat Cheese, Bouchée Grilled Tenderloin of Beef, Balsamic Glaze Curry Lobster Salad, Fried Wonton, Sriracha Ahi Tuna, Crispy Wonton, Sweet Soy, Wasabi Prosciutto Wrapped Asparagus, Herb Cheese, Grilled Scottish Smoked Salmon Roulade ~ Caper Cream Cheese Crab Stuffed Philo Cup~ Gari Shoga, Wasabi Forest Mushroom in Pastry ~ Red Pepper Coulis Mini Polenta Cakes~ Herb Goat Cheese Shrimp Summer Roll ~ Rice Paper, Sweet Chili Sauce Hot (Choose 2) Vegetable Spring Roll, Sweet & Sour Mustard Coconut Fried Shrimp ~ Hawaiian Chili Sauce Jalapeno Shrimp ~ Pepper Jack, Pancetta Beef Tenderloin Sate ~ Grilled, Balsamic Glaze Crab Stuffed Philo Cups ~ Wasabi, Sweet Soy Teriyaki Chicken ~ Pickled Ginger, Sweet Soy Mediterranean Chicken ~ Skewered with Green Olive, Red Pepper Coulis Petite Crab Cakes ~ caper, gherkin, red onion, remoulade Mini Brie and Pear ~ in Pastry Smoked Salmon Goat Cheese Bites ~ Puff Pastry Angus Beef Sliders ~ Cheese, Pickle, Sauce Mini Crab Cakes ~ Caper Remoulade Chicken Empanadas ~ Adobo Chicken, Ancho Sour Cream, Avocado Dip Lobster Wonton ~ Ginger, Cream Cheese, Sweet & Sour Mustard

5 Culinary Salads Served with freshly baked breads and pink cactus pear butter (Select one of the following for your guests) Paintbrush Salad ~ Heirloom Tomatoes, Fresh Mozzarella, Organic Lettuces, Strawberries, Balsamic Reduction, Extra Virgin Olive Oil, Raspberry Orange Vinaigrette Baby Romaine Lettuce ~ Parmesan Crisp, Garlic Focaccia Croutons, Fresh Lemon Caesar Dressing Hearts Salad ~ Wedge of Ice Berg Lettuce, Bacon Bits, Balsamic Tomatoes, Blue Cheese Crumbles, Bleu Cheese Dressing Bib Salad ~ Hydroponic Bib Lettuce, Red and Yellow Pear Tomatoes, English Cucumber, Sage Crouton, Red Wine Vinaigrette Rocket Salad ~ Baby Spinach, Arugula, Brie Cheese, Poached Pear, Pomegranate and Blood Orange Vinaigrette Plated Dinner Entrees All entrees are served with seasonal vegetables (select two of the following for your guests) New York Strip Loin ~ Red Wine Demi-glace, Yukon Gold Potato Gratin, Mushroom Demi-glace, Tobacco Onions Pesto Chicken Breast ~ Pan Seared Hormone Free Chicken Breast, Jus De Viand, Red Pepper Coulis, Saffron Risotto, Fried Basil Leaf Alaskan Halibut ~ Pan Seared, Saffron Beurre Monte, Calico Rice Pilaf, Fresh Lemon, Salsa Verde Steak Diane ~ Beef Tenderloin, Pancetta Crisp, Mushroom Douxelle, Demi-glace, Neapolitan Potato Gratin Organic Salmon Fillet ~ Chive Beurre Blanc, Pear Tomato Pistou, Parmesan Polenta Buffalo Short Ribs ~ Braised Buffalo Short Ribs, Jus lie, Black Truffle Mashed Potatoes, Tobacco Onion Chili Dusted Mahi Mahi ~ Cilantro Orange Black Bean Relish, Salsa Verde, Jalapeno Cotija Polenta Cake Add a lobster tail to any entrée for $12

6 Culinary Buffet Dinners Mediterranean Selection of Grilled Focaccia Bread Minestrone Soup ~ Light Broth, Vegetables, Beans, Italian Tomatoes, Fresh Basil Caprese Salad ~ Fresh Mozzarella, Roma Tomatoes, Fresh Basil, Balsamic Reduction, Extra Virgin Olive Oil, Cracked Black Pepper Caesar Salad ~ Crisp Romaine, Lemon Garlic Dressing, Parmesan Cheese, House Made Croutons Antipasto ~ Marinated Artichokes, Mushrooms, Peppers Asparagus, Air-dried Meats, Cheeses, Tomatoes, Olives Sea Bass Fillet ~ Basil Butter, Pear Tomato Compote, Wilted Arugula and Spinach Pesto Chicken Breast ~ Pesto Marinated, Red Pepper Coulis Grilled Beef Tenderloin ~ Roast Garlic Demi-glace, Mushroom Compote, Fried Onions, Sautéed Haricot Vert ~ Zinfandel Onion Mexico Fresh Corn Chips ~ Pico De Gallo, Crushed Avocado Guacamole Tortilla Soup ~ Rich Chicken Broth, Chilies, Grilled Tortillas Jicama Orange Cilantro Salad Mesa Verde Salad ~ Black Beans, Corn, Peppers, Queso Fresco, tomatoes, Lime Cilantro Dressing Red Snapper Veracruz ~ Pan Seared Fish, Sautéed Peppers Onions and Tomatoes Adobo Chicken Enchiladas ~ Slow Braised Chicken, Fire Roasted Chilies, Queso Fresco, Enchilada Sauce Grilled Steak Fajitas ~ Marinated Beef Skirt Steak, Rainbow Peppers and Onions, Toasted Tortillas Southwest Spiced Rice, Black Beans, Sautéed Yellow and Green Zucchini Colorado Freshly Baked Rolls & Cheddar Green Chili Corn Muffins White Bean Chili ~ Roast Anaheim Chilies, Grilled Tortillas, Chicken Colors of Colorado Salad ~ Raddicco, Endive, Heirloom Lettuces, Bleu Cheese Crumbles, Bacon Bits, Fresh Croutons, Fresh Made Dressings Rocky Ford Melon Salad ~ Crushed Mint, Honey Rocky Mountain Trout ~ Pan Seared, Almond Brown Butter, Wild Rice Pilaf Prime Rib of Beef ~ Au Jus, Roasted Fingerling Potatoes (chef Attended $100) Pablano Cotija Chicken ~ Julienne Peppers and Onions, Yellow Pepper Coulis Grilled Asparagus Baby Vegetables

7 Culinary Station Dinners - Choose 3 Salad Chicken Vegetable Soup ~ Light Chicken Broth, Fresh Herbs, Roast Chicken Crisp Romaine, Heirloom and Iceberg Lettuce Selection of House Made Dressings to Include Peppercorn Ranch, Danish Bleu Cheese, Herb Vinaigrette, Raspberry Vinaigrette Assorted Toppings ~ Cheese, Bacon Bits, Mushrooms, Carrots, Cucumbers, Radish, Hearts of Palm, Onion, Tomatoes Antipasto Station Vegetable Minestrone Soup Caprese Platter ~ Heirloom Tomatoes, Fresh Mozzarella, Pesto Caesar Salad ~ Crisp Romaine, Lemon Garlic Vinaigrette, Parmesan Goat Cheese Tureen ~ Pesto, Olive Tapenade, Grilled Focaccia Air-dried Meats, Cheeses, Marinated Artichokes, Mushrooms, Peppers, Asparagus, Tomatoes, Olives Pasta Caesar Salad, Focaccia Bread Italian Sausage, Shrimp, Grilled Chicken, Forest Mushrooms, Peppers, Spinach, Red Onion, Roasted Garlic, Parmiigiano-Regguiano, Basil Chiffonade, Italian Tomato Sauce, Fresh Pesto, Classic Alfredo, Potato Gnocchi, Five Pasta Blend Chef Attendant Fee of $100 Seafood Station New England clam chowder ~ Oyster Crackers Jumbo Shrimp and Crab Claw Cocktail ~ Fresh Lemon, Classic Cocktail and White Cocktail Sauces House Smoked Fish ~ Atlantic Salmon Cajun - North African Spice - Lemon Pepper, Trout, Scallops Sautéed Mussels ~ Fresh Mussels, White Wine, Tomatoes, Fresh Herbs Fettuccini Pesto Pasta ~ Fresh Mozzarella Add $10 per guest Carving Station Select one of the following Herb Roasted Beef Tenderloin, Brioche Buns, Mushroom Demiglace, Smashed Potatoes Roasted Prime Rib of Beef ~ Fresh Dinner Rolls, Horseradish Cream, Roasted Fingerling Potatoes Spiral Cut Ham ~ Pineapple Mustard Sauce, Sourdough French Bread, Calico Rice Pilaf Roast Turkey ~ Sour Dough Rolls, Pan Gravy, Whipped Yukon Gold Potatoes Coulbiac of Salmon ~ Organic Salmon in Pastry, Spinach, Herbed Rice, Saffron Butter Sauce Carved Rack of Colorado Lamb ~ Mint Gastrique, Black Pepper Rolls, Mushroom Risotto (add $5 per guest) Slider Station Buffalo Chili Gourmet Condiments Build Your Own Slider Bar ~ Angus Beef Burgers, Pulled Pork, Adobo Chicken, Grilled Marinated Portobello Mushrooms, House Made Buns, Fried Onions, BBQ Sauce, Cheese, Mayo, Mustard, Catsup Parmesan Dusted French Fries Street Tacos Tortilla Soup ~ Roast Anaheim Peppers, Onions, Light Chicken Broth Grilled Marinated Flank Steak, Adobo Chicken Breast, Fresh Flour Tortillas, Shredded Lettuce, Diced Tomatoes, Jalapenos, Chipotle Sour Cream, Pico De Gallo, Guacamole, Spicy Black Beans, Cilantro Rice Spicy Black Beans, Cilantro Rice

8 Bar Base Package Liquor Gioli Vodka Tanqueray Gin Bacardi Rum Jack Daniels Whiskey Johnnie Walker Red Scotch Jose Cuervo Tequila Domestic & Imported Beers Guenoc California Series Wine Select 3 Varieties: Cabernet Chardonnay Merlot Pt. Sirah Pinot Grigio Sauvignon Blanc Zinfandel Upgrade Package Liquor Ketel One or Grey Goose Vodka (includes flavored selections) Bombay Sapphire Gin Mt. Gay Eclipse Rum Maker s Mark Whiskey Johnnie Walker Red Scotch Patron Silver Tequila Domestic & Imported Beers St. Francis, Sonoma Series Wine Select 3 Varieties: Cabernet Chardonnay Merlot Zinfandel

9 Cottage Accommodations Pièce de résistance The Cottages at Colorado Golf Club are the perfect complement to your event experience. Each cottage features four private suites, a spacious Great Room equipped with television and audio, a stone fireplace and game sets for relaxing evenings. Each cottage also features a kitchen with nook area and a private patio with grill and outdoor fireplace. Cottage Occasions Bridal Suite (included in your reception fee) Bridal & Wedding Showers Bachelor/Bachelorette Parties