JELLY BAR PA DATA SHEET - rev. 0/0 PRODUCT NAME INTERNAL CODE PARAF CODE FLAVOURS CHOCO RASPBERRY
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1 PRODUCT NAME JELLY BAR INTERNAL CODE PA PARAF CODE FLAVOURS CHOCO RASPBERRY INGREDIENTS Raspberry jelly 30% (glucose and fructose syrup, dextrose, sugar, raspberry concentrate 4% colour: anthocyanins, gelling agent: pectin, acidity regulators: sodium citrates and, citric acid, flavourings), dark chocolate flavored coating 25% (sugar, fully hydrogenated palm fat, cocoa powder 16%, emulsifier: soy lecithin, flavourings), glucose syrup, extruded cereals 10,5% (whole grain wheat flour, rice flour, sugar), soy flakes, palm fat, raisins 2,5% (dried grape, sunflower oil), dried orange peel 2,5% (contains antioxidant: sulphur dioxide), skimmed milk powder, cocoa powder, rapeseed oil, emulsifier: soy lecithin, salt, acid: lactic acid, flavourings Avarage values Per 100 g Per bar (40 g) Energy 1835 kj 437 kcal 734 kj 175 kcal Fats 14 g 3,7 g of which saturates 9,2 g 2,7 g Carbohydrates 67 g 27 g of which sugars 47 g 19 g Fibre 4,5 g 1,8 g Proteins 7,6 g 3 g Salt 0,2 g 0,08 g DIRECTIONS FOR USE: take one or two bars, one before activity. WHO IS IT FOR: to the sportsmen that practise sport of resistance and long duration WARNINGS: do not exceed the recommended daily dose. Do not use for long periods without seeking medical advice. Keep out of the reach of young children. Food supplement should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. STORAGE INSTRUCTIONS: keep store in a cool, dry place at room temperature. Avoid exposure to heat and sunlight. The best before date refers to the product properly stored in the original package. Dispose responsibly after use.
2 Dichiarazione allergeni Allergens list (reg. UE 1169/2011) Allergeni/ Allergens Cereali contenenti glutine (grano, segale, orzo, avena, farro, kamut o loro ceppi ibridi) e prodotti a base di cereali contenenti glutine / Cereals containing gluten (wheat, rye, bowline, oats,spelt, kamut or them hybrid fetterses) and products derived Crostacei e prodotti a base di crostacei /Crustaceans and products derived Uova e prodotti a base di uova /Eggs and products derived Pesce e prodotti a base di pesce /Fish and products derived Arachidi e prodotti a base di arachidi/ Peanuts and products derived Soia e prodotti a base di soia / Soy and products derived Latte e prodotti a base di latte (compreso il lattosio) / Milk and products derived Frutta a guscio, ovvero mandorle (Amygdalus communis L.), nocciole (Corylus avellana), noci comuni (Juglans regia), noci di acagiù (Anacardium occidentale), noci pecan [Carya illinoinensis (Wangenh) K. Koch], noci del Brasile (Bertholletia excelsa), pistacchi (Pistacia vera), noci macadamia o noci del Queensland (Macadamia ternifolia) e loro prodotti derivati /Almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia or Queensland nuts and products derived Sedano e prodotti a base di sedano /Celery and products derived Senape e prodotti a base di senape / Mustard and products derived Semi di sesamo e prodotti a base di sesamo / Sesame seeds and products derived Anidride solforosa e solfiti in concentrazione superiore a 10 mg/ Kg espressi come SO2 / Sulphur dioxyde and sulphites more than 10 ppm as SO2 Lupino e prodotti a base di lupino /Lupin and products derived Molluschi e prodotti a base di molluschi /Shellfish and products derived Presenza nel prodotto/ Presence in the product
3 PRODUCT NAME JELLY BAR INTERNAL CODE PA PARAF CODE FLAVOURS CHOCO ORANGE INGREDIENTS Orange jelly 30% (glucose and fructose syrup, dextrose, sugar, orange concentrate 4%, gelling agent: pectin, acidity regulators: sodium citrates and citric acid, colour: beta-carotene, flavourings), milk chocolate flavored coating 25% (sugar, fully hydrogenated palm fat, lactose, cocoa powder 8%, dried skimmed milk 4%, emulsifier: soy lecithin, flavourings), glucose syrup, extruded cereals 10,5% (whole grain wheat flour, rice flour, sugar), soy flakes, palm fat, raisins 2,5% (dried grape, sunflower oil), dried orange peel 2,5% (contains antioxidant: sulphur dioxide), dried skimmed milk, cocoa powder, rapeseed oil, emulsifier: soy lecithin, salt, acid: lactic acid, flavourings. Avarage values Per 100 g Per bar (40 g) Energy 1835 kj 437 kcal 734 kj 175 kcal Fats 14 g 3,7 g of which saturates 9,2 g 2,7 g Carbohydrates 67 g 27 g of which sugars 47 g 19 g Fibre 4,5 g 1,8 g Proteins 7,6 g 3 g Salt 0,2 g 0,08 g DIRECTIONS FOR USE: take one or two bars, one before activity. WHO IS IT FOR: to the sportsmen that practise sport of resistance and long duration WARNINGS: do not exceed the recommended daily dose. Do not use for long periods without seeking medical advice. Keep out of the reach of young children. Food supplement should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. STORAGE INSTRUCTIONS: keep store in a cool, dry place at room temperature. Avoid exposure to heat and sunlight. The best before date refers to the product properly stored in the original package. Dispose responsibly after use.
4 Dichiarazione allergeni Allergens list (reg. UE 1169/2011) Allergeni/ Allergens Cereali contenenti glutine (grano, segale, orzo, avena, farro, kamut o loro ceppi ibridi) e prodotti a base di cereali contenenti glutine / Cereals containing gluten (wheat, rye, bowline, oats,spelt, kamut or them hybrid fetterses) and products derived Crostacei e prodotti a base di crostacei /Crustaceans and products derived Uova e prodotti a base di uova /Eggs and products derived Pesce e prodotti a base di pesce /Fish and products derived Arachidi e prodotti a base di arachidi/ Peanuts and products derived Soia e prodotti a base di soia / Soy and products derived Latte e prodotti a base di latte (compreso il lattosio) / Milk and products derived Frutta a guscio, ovvero mandorle (Amygdalus communis L.), nocciole (Corylus avellana), noci comuni (Juglans regia), noci di acagiù (Anacardium occidentale), noci pecan [Carya illinoinensis (Wangenh) K. Koch], noci del Brasile (Bertholletia excelsa), pistacchi (Pistacia vera), noci macadamia o noci del Queensland (Macadamia ternifolia) e loro prodotti derivati /Almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia or Queensland nuts and products derived Sedano e prodotti a base di sedano /Celery and products derived Senape e prodotti a base di senape / Mustard and products derived Semi di sesamo e prodotti a base di sesamo / Sesame seeds and products derived Anidride solforosa e solfiti in concentrazione superiore a 10 mg/ Kg espressi come SO2 / Sulphur dioxyde and sulphites more than 10 ppm as SO2 Lupino e prodotti a base di lupino /Lupin and products derived Molluschi e prodotti a base di molluschi /Shellfish and products derived Presenza nel prodotto/ Presence in the product
5 PRODUCT NAME JELLY BAR INTERNAL CODE PA PARAF CODE FLAVOURS YOGURT LIME INGREDIENTS Lemon-lime jelly 30% (glucose and fructose syrup, dextrose, sugar, lemon and lime concentrates 2%, gelling agent: pectin, acidity regulators: sodium citrates and citric acid, turmeric powder, flavourings), yoghurt flavored coating 25% (sugar, fully hydrogenated palm fat, yoghurt powder 4%, lactose, emulsifier: soy lecithin, acid: citric acid, flavourings), glucose syrup, extruded cereals 10,5% (whole grain wheat flour, rice flour, sugar), soy flakes, palm fat, raisins 2,5% (dried grape, sunflower oil), dried orange peel 2,5% (contains antioxidant: sulphur dioxide), skimmed milk powder, cocoa powder, rapeseed oil, emulsifier: soy lecithin, salt, acid: lactic acid, flavourings Avarage values Per 100 g Per bar (40 g) Energy 1835 kj 437 kcal 734 kj 175 kcal Fats 14 g 3,7 g of which saturates 9,2 g 2,7 g Carbohydrates 67 g 27 g of which sugars 47 g 19 g Fibre 4,5 g 1,8 g Proteins 7,6 g 3 g Salt 0,2 g 0,08 g DIRECTIONS FOR USE: take one or two bars, one before activity. WHO IS IT FOR: to the sportsmen that practise sport of resistance and long duration WARNINGS: do not exceed the recommended daily dose. Do not use for long periods without seeking medical advice. Keep out of the reach of young children. Food supplement should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. STORAGE INSTRUCTIONS: keep store in a cool, dry place at room temperature. Avoid exposure to heat and sunlight. The best before date refers to the product properly stored in the original package. Dispose responsibly after use.
6 Dichiarazione allergeni Allergens list (reg. UE 1169/2011) Allergeni/ Allergens Cereali contenenti glutine (grano, segale, orzo, avena, farro, kamut o loro ceppi ibridi) e prodotti a base di cereali contenenti glutine / Cereals containing gluten (wheat, rye, bowline, oats,spelt, kamut or them hybrid fetterses) and products derived Crostacei e prodotti a base di crostacei /Crustaceans and products derived Uova e prodotti a base di uova /Eggs and products derived Pesce e prodotti a base di pesce /Fish and products derived Arachidi e prodotti a base di arachidi/ Peanuts and products derived Soia e prodotti a base di soia / Soy and products derived Latte e prodotti a base di latte (compreso il lattosio) / Milk and products derived Frutta a guscio, ovvero mandorle (Amygdalus communis L.), nocciole (Corylus avellana), noci comuni (Juglans regia), noci di acagiù (Anacardium occidentale), noci pecan [Carya illinoinensis (Wangenh) K. Koch], noci del Brasile (Bertholletia excelsa), pistacchi (Pistacia vera), noci macadamia o noci del Queensland (Macadamia ternifolia) e loro prodotti derivati /Almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia or Queensland nuts and products derived Sedano e prodotti a base di sedano /Celery and products derived Senape e prodotti a base di senape / Mustard and products derived Semi di sesamo e prodotti a base di sesamo / Sesame seeds and products derived Anidride solforosa e solfiti in concentrazione superiore a 10 mg/ Kg espressi come SO2 / Sulphur dioxyde and sulphites more than 10 ppm as SO2 Lupino e prodotti a base di lupino /Lupin and products derived Molluschi e prodotti a base di molluschi /Shellfish and products derived Presenza nel prodotto/ Presence in the product
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