DRINK TAKE A SEAT AND ENJOY A TASTE OF NSW S FINEST FARE
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1 FOOD & DRINK TAKE A SEAT AND ENJOY A TASTE OF NSW S FINEST FARE
2 SMALL PLATES THE CLASSICS Fried pickles 10 Avocado guacamole, corn chips 16 Roast beetroot salad, sweet potato, sun dried tomato, lemon & honey dressing Fried chicken drumettes, bbq sweet sauce 14 Potato wedges, bacon, sriracha, kewpie mayonnaise, scallions Burnt ends, wasabi bbq sauce 16 Selection of local cheese, crusty bread, condiments Selection of cured meats, pickles, toasted bread The Lookout pâté, cornichons, toasted sourdough Smoked pork hot dog, mustard, bbq sauce, tomato relish, melted cheddar, onion rings Crumbed fish & chips, mushy peas, sauce gribiche 10 1 Vegetarian lasagne, pumpkin & spinach 19 all meats served with pickles, slaw & bread Soy braised beef brisket 25 Buttermilk chicken maryland 24 Smoked louisiana pork sausage 22 Sticky beef back ribs 25 BURGERS served with fries DINNER available only from 5pm Beef burger, beetroot, cheese, house ketchup, mustard, pickle Fried chicken burger, slaw, cheddar, chipotle mayonnaise Roast pumpkin burger, ranch, maple, rocket, hot sauce The Lookout BBQ pit plate - for two selection of meats with slaw, sauce, pickles, bread & fries Arancini, chorizo, minted pea Kangaroo, sage & garlic, couscous, balsamic vinaigrette Add bacon, pineapple, egg, cheese, beetroot 3 ea Crispy skin barramundi, minted yoghurt sauce, quinoa 25 DESSERTS House made potato gnocchi, butternut, warrigal greens, goat s cheese, pepitas Roasted pumpkin salad, roasted pumpkin, chickpea, feta, witlof, salad, lemon dressing 24 1 Lemon almond cake, honey soaked oranges, chantilly cream Salted caramel & chocolate tart, toasted flaked coconut Buttermilk panna cotta, peanut crunch, sliced apricots and mint SIDES Coleslaw Fries, house salt 6 Grilled corn, chilli, parmesan, lime mayonnaise
3 WINES Wines on our list are sourced entirely from our home state of NSW, and we are proud to showcase the best examples from every region. Ask our bar staff for a wine card or assistance. SPARKLING NV Coppabella Single Vineyard Prosecco, Tumbarumba NV First Creek Botanica, 9 40 Three Ponds Neptune, Swift Brut Vintage Rosé, Orange 99 WHITE 1 Lock & Key Riesling, Hilltops/Tumbarumba Printhie Mount Canobolas Collection Riesling, Orange 1 Robert Stein Half Dry Riesling, 69 1 Take it to the Grave Pinot Grigio, Tumbarumba Lark Hill Pinot Grigio, Canberra District The Little Wine Company Vermentino, 55 Cato Grüner Veltliner, Hilltops 59 McW 40 Sauvignon Blanc, Tumbarumba 50 Printhie Mount Canobolas Collection Sauvignon Blanc, Orange Margan Verdelho, 59 1 First Creek Botanica Semillon Sauvignon Blanc, /Orange 45 1 Tyrrell s Range Semillon, Davis Rogue Series Verduzzo, 60 Keith Tulloch Epogee Roussanne, Viognier, Marsanne, Margan Albariño, 59 1 Trentham The Family Moscato, Mudgee KEY 125ml Glass 75ml Glass 150ml Glass 15 Topper s Barrel Ferment Gewurztraminer, New England 65 Moppity Estate Chardonnay, Tumbarumba Cuttaway Hill Estate Chardonnay, Southern Highlands 50 California Dreamin Chardonnay, 5 1 Allandale Chardonnay, Bottle
4 ROSE 1 Parlez Vous Rosé, Riverina Collector Marked Tree Red Sangiovese Rosé, Canberra District Krinklewood Francesca Merlot, Mourvèdre Rosé, 0 RED 1 First Creek Botanica Pinot Noir, Orange Courabyra 1 of 11 Pinot Noir, Orange Mount Pleasant Mothervine Pinot Noir, Four Winds Sangiovese, Canberra District Silkman Shiraz/Pinot Noir, 99 Allandale Tempranillo, Freeman Nebbiolo, Hilltops 2 12 Freeman Vineyards Secco Rondinella, Corvina, Hilltops Canonbah Ridge Grenache Shiraz, Mourvèdre, Western Plains Robert Stein Merlot, Three Ponds Holman Nero d Avola, Collector Marked Tree Red Syrah, Canberra District Keith Tulloch Shiraz Viognier, Gundagai 70 Brokenwood Shiraz, Printhie Mountain Range Shiraz, Orange Tyrrell Shiraz, Quality Patchwork Cabernet Sauvignon/Petit Verdot, Mudgee McW 660 Cabernet Sauvignon, Hilltops Lock & Key Reserve Cabernet Sauvignon, Hilltops 60 Three Bridges Durif (Petit Syrah), Riverina Topper s Mountain Tannat, New England Three Ponds Mount Eyre Shiraz, (375ml) 35 WINES 14 Moppity Estate Shiraz, Tumbarumba (375ml) 45 PINKS 14 Briar Ridge Late Harvest Gewuerztraminer, Calabria 3 Bridges Botrytis Semillon, Riverina 49
5 BREWS Sydney Brewery Lovedale Lager 4.7%, Surry Hills, 330ml 10 Yenda Crisp Unfiltered Lager 4.2%, Yenda, 330ml.5 4 Pines Kolsch Golden Ale 4.6%, Manly, 330ml 9.5 Young Henrys Newtowner Pale Ale 4.%, Newtown, 330ml 10 CIDER Hill Billy Pear Cider 4.5%, Bilpin, 330ml 9.5 Brookvale Union Alcoholic Ginger Beer 4%, Brookvale 500ml 14 Hill Billy Non-Alcoholic Cider Bilpin, 330ml ON TAP Tooheys New Australian Lager 4.6%, Lidcombe Byron Bay Hazy One Pale Lager 4.4%, Byron Bay 10 Tooheys Old Dark Ale 4.4%, Lidcombe James Squire The Chancer Golden Ale 5%, Camperdown James Squire One Fifty Lashes Pale Ale 4.2%, Camperdown Kosciuszko Pale Ale 4.5%, Jindabyne 10 4 Pines Pacific Ale 3.5%, Manly 10 Hill Billy Apple Cider 4.5%, Bilpin 7 9 BEER TASTING Choose any 4 from the tap 4 x 200ml glass 25
6 COCKTAILS NSW APEROL SPRITZ 15 Coppabella Single Vineyard Prosecco, Aperol Apertivo, soda and fresh orange. HELLO SUMMER 20 Archie Rose vodka, pear, agave nectar and crushed lemonade. DIFFUSION 19 Byron Bay Ink Gin, pink lady apple liqueur, lavender, lime and cracked pepper. Finished with rose fairy floss. BUSH WALK MOJITO 1 Husk Distillers Rum, peppermint schnapps, lime, fresh mint and sugar MOUNTMOSA 16 Coppabella Prosecco, Go-shu sake, freshly brewed lemongrass tea and sweet orange. MOCKTAILS APPLE LEMON CRUSH Fresh garden mint, house made ginger, cinnamon and clove cordial, crushed lemonade and cloudy apple juice. STRAWBERRY LEMON BLISS Freshly crushed strawberries, our own cherry, clove and spice cordial, mint and lemonade.
7 SPIRITS VODKA Archie Rose Original, Roseberry 9 Hunter Distillery Urzula Honey, Stone Pine Citrus, Bathurst 9 Dobson s Orange Blossom, New England 10 GIN Stone Pine Dry, Bathurst 9 Dobson s Delicate Dry, New England Ink Dry Gin, Tumbulgum 10 9 RUM Stone Pine Deadman s Drop Spiced, Bathurst Husk Spiced Bam Bam, Tumbulgum 10 Husk Pure Cane, Tumbulgum 9 WHISKEY Dobson s old reliable single malt, New England 9 12 Archie Rose White Rye, Rosebery 12 Distillery Botanica Absinthe, Erina 15 Distillery Botanica Garden Gin, Erina 10 Archie Rose Signature Dry, Rosebery 10 LIQUERS Regal Rogue Daring Dry Vermouth, Hunter Distillery Chilli Schnapps, 7 Regal Rogue Bold Red Vermouth, Hunter Distillery Butterscotch Schnapps, 7 Dobson s Orangerie Triple Sec, New England 11 Wildbrumby Pear William Schnapps, Snowy Mountains Dobson s le Caf Coffee & Maple syrup, New England 9 Wildbrumby Pink Lady Apple Schnapps, Snowy Mountains Stone Pine Honey, Bathurst Mr Black Cold Brew, Erina 9 Mr Black Coffee Amaro, Erina 10 Distillery Botanica Lemon Myrtle, Erina 9 Wildbrumby Peach Schnapps, Snowy Mountains Wildbrumby Peppermint Schnapps, Snowy Mountains
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rooftop menu OYSTERS - 3.5 EA, 18 HALF DOZ, 35 DOZ natural with lemon or red wine vinaigrette, pickled cucumber, lemon (gf) LOADED CHIPS 13 onion, bacon, cheese, spring onion, sour cream BEEF BRISKET NACHOS
More informationToasted sourdough or fruit loaf with Yarra Valley jam and macadamia butter v 10.90
Toasted sourdough or fruit loaf with Yarra Valley jam and macadamia butter v 10.90 Brioche french toast with caramelised wattleseed bananas, berries, yoghurt and v 18.90 flaked almonds Paperbark breakfast
More informationRoom Service Menu ALL DAY DINING MENU. Available in your Room or the Cocktail Bar
Room Service Menu ALL DAY DINING MENU Available in your Room or the Cocktail Bar 10:00am to 10:30pm (Monday to Saturday) 10:00am to 10:00pm (Sunday & Public Holidays) RESTAURANT MENU Available in your
More informationAvailable 12:00pm 10:00pm BAR MENU
Available 12:00pm 10:00pm BAR MENU Welcome. to Rydges Newcastle Our BAR is picturesquely located on the iconic honeysuckle harbor front of Newcastle. Our BAR, right at the heart of the hotel s lobby, is
More informationHome-made Sangria 14 Red or White wine, Brandy, Licor 43, lemonade, infused with cinnamon. Mojito 20 Rum, mint, fresh lime, sugar, soda
BEERS & CIDER B Draught - James Boags or Tooheys New (425ml)Australia 9.0 Hahn Premium Light Sydney 7.5 Crown Lager Melbourne 8.5 James Boags Premium Tasmania 8.5 James Squire Pilsner Sydney 9.5 Little
More informationBlack Gold Crib Room Restaurant Menu
Black Gold Crib Room Restaurant Menu Open Monday to Saturday Nights 6:00 pm 121 Main Street Wallerawang (02) 63557305 This unique facility was originally the old Wallerawang Public School, first established
More informationthe important menu chardonnay
the important menu chardonnay Swinging Bridge Canowindra NSW 36 wines by the glass 9 Twisted River Rose Central Ranges NSW Angullong Sauvignon Blanc Orange NSW Cumulus Block 50 Sauvignon Blanc Semillon
More informationDRINKS HOT DRINKS. Coffee by Genovese. Espresso 3. Double Espresso, Piccolo, Short Mac 3.5
DRINKS HOT DRINKS Coffee by Genovese Espresso 3 Double Espresso, Piccolo, Short Mac 3.5 Long Black, Long Mac, Cappuccino, Flat White, Latte, Mocha, Hot Chocolate 4 Prana Chai Latte 4.5 Matcha Latte, Turmeric
More informationLeave us a review on. Follow us
Leave us a review on Follow us on @1932caferestaurant DRINKS HOT DRINKS Coffee by Genovese Espresso 3 Double Espresso, Piccolo, Short Mac 3.5 Long Black, Long Mac, Cappuccino, Flat White, Latte, Mocha,
More informationBREAKFAST. Fresh tomato Juices freshly squeezed 8 Orange, apple, carrot, pineapple, watermelon, (Additions ginger, celery or lime)
BREAKFAST Toast- sourdough white, New York rye or Quinoa & Soy with a fruit preserve half 5 full 7 - walnut & raisin with organic honey butter half 6 full 8 Caramelized banana & walnut bread with sweetened
More informationBISTRO MENU. PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / V Visitors. /icebergsclub
BISTRO MENU PLEASE ORDER & PAY AT THE COUNTER V Vegetarian / GF Gluten Free M Members / V Visitors /icebergsclub WINE Light Reds Bubbles/Champagne ANGAS BRUT PREMIUM CUVÉE 7/25 LA VIELLE FERME ROSÉ RHONE,
More informationWOODWORKS MONDAY - FRIDAY 7.30AM - 3PM SATURDAY - SUNDAY 8AM - 3PM 1790 GREAT NORTH ROAD AVONDALE (09)
MONDAY - FRIDAY SATURDAY - SUNDAY 8AM - 3PM WOODWORKS 1790 GREAT NORTH ROAD AVONDALE (09) 828 4248 INSTAGRAM/FACEBOOK @woodworksavondale WEBSITE/EMAIL woodworksavondale.co.nz woodworks1790@gmail.com CHEF
More informationWhile we endeavour to cater to special dietary requirements, we are unable to guarantee dishes are entirely free of all traces of allergens.
ROOM SERVICE All day dining 10:00am to 5:00pm TO START Turkish bread with house-made dip...10 Garlic flat bread with sea salt flakes and rosemary (V)...10 Chorizo and olives with toasted sourdough...10
More informationHERMANN S. at CHATEAU YALDARA
HERMANN S at CHATEAU YALDARA Thank you for visiting Hermann s at Chateau Yaldara and 1847 Wines, we trust you have an enjoyable time with our wines and staff today. We love feedback, so either tell our
More informationwe use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you
we use fresh, local produce wherever we can to support our community if you are a local supplier we would love to hear from you * denotes menu item can be made gluten free, & may attract surcharge all
More informationChocolate Martini Vodka, Chocolate Baileys & Cream 19. Espresso Martini Freshly Brewed Espresso, Vodka, 19 Coffee & Chocolate Rum Liquor
Cocktail Chocolate Martini Vodka, Chocolate Baileys & Cream 19 Espresso Martini Freshly Brewed Espresso, Vodka, 19 Coffee & Chocolate Rum Liquor Apple Isle Tasmanian Gin, Elderflower Liquor 20 & Apple
More informationFARMERS DAUGHTER.2 BREAKFAST MON-FRI 7AM-11.30AM SAT-SUN 7.30AM-2.30PM LUNCH EVERYDAY 12PM- 2.30PM
FARMERS DAUGHTER.2 BREAKFAST MON-FRI 7AM-11.30AM SAT-SUN 7.30AM-2.30PM LUNCH EVERYDAY 12PM- 2.30PM www.cafefarmersdaughter.net.au Catering and Functions available phone 02 62812233 BREAKFAST Toast - Sourdough,
More informationSparkling Wine. White Wine GLASS. Red Wine GLASS. White Wine BOTTLE. Sauvignon Blanc and blends
Sparkling Wine Andrew Peace Masterpeace Pink Moscato (200ml) Victoria $9 Lock & Key Pinot Chardonnay (200ml) Hilltops NSW $11 Coldstone Brut Cuvee Pinot Noir Chardonnay Victorian Alps $40 Jeté Sparkling
More informationDrinks Menu. Beverages. Soft Drinks: Pepsi, Pepsi Max, Lemonade, Solo, Sunkist, Ginger Ale, Soda Water, Pink Lemonade 4.5. Lemon, Lime & Bitters 5.
Drinks Menu Beverages Soft Drinks: Pepsi, Pepsi Max, Lemonade, Solo, Sunkist, Ginger Ale, Soda Water, Pink Lemonade 4.5 Lemon, Lime & Bitters 5.5 Juice: Apple, Orange, Pineapple, Cranberry 4.9 Sparkling
More informationToasted house-baked bread or raisin toast served with Yarra Valley jam and v macadamia butter
Toasted house-baked bread or raisin toast served with Yarra Valley jam and v 10.90 macadamia butter Apple and cinnamon myrtle baked hotcakes with seasonal fruit, mascarpone, native gf v 17.90 lime syrup
More informationMORNING SWELL. Breakfast Menu Available until 10.30am. Artisan Thick Cut Toast. served with butter and Preserves (v) 8
MORNING SWELL Breakfast Menu Available until.30am Artisan Thick Cut Toast served with butter and Preserves (v) 8 Artisan Fruit or Gluten Free Toast served with butter and Preserves (v) (gf) 9 Free Range
More informationMENU BISTRO HOURS SUNDAY-THURSDAY 12PM-8:30PM FRIDAY & SATURDAY 12PM-9:30PM THEOAKSHOTEL.COM.AU
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More informationThe Local Eatery. By Jo and Mick. Wine By The Glass. All wine by the glass is served as 150ml. Sparkling
The Local Eatery By Jo and Mick Wine By The Glass All wine by the glass is served as 150ml Sparkling Dunes & Greene Chardonnay Pinot Noir NV (200ml Bottle) Eden Valley (SA) $10 White The Corker by Salena
More informationHIGHPOINT BREAKFAST MENU - AVAILABLE UNTIL 3PM EXTRAS
WE INVITE YOU TO SHARE OUR PASSION, AND JOURNEY THROUGH OUR MENU INSPIRED BY FOOD FROM AROUND THE WORLD. MADE UP OF WHOLESOME PRODUCE, CAREFULLY SELECTED FOR YOU. WE BELIEVE THAT THERE IS SOMETHING FOR
More informationDRAGONFLY CAFÉ. Public Holidays. Monday Friday Breakfast served from 8:30am 11:00am Lunch served from 11:30am to 3:00pm Cafe closes at 3:30pm
DRAGONFLY CAFÉ Welcome to Dragonfly Café, set amongst the picturesque and tranquil gardens of Eden. Our chefs and gardeners work hand in hand to grow and create tantalising, gastronomic dishes based upon
More informationBreakfast 9am - 11am Lunch 12pm pm
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More informationMixed herb and garlic bread $6.50. Sweet chilli and cheese bread $7.50. Smoked Salmon and goats cheese bruschetta $ Ciabatta roll $1.
Mixed herb and garlic bread $6.50 Sweet chilli and cheese bread $7.50 Smoked Salmon and goats cheese bruschetta $12.00 Mixed breads a selection of garlic and herb and sweet chilli cheese bread $16.00 Ciabatta
More informationALL DAY BREAKFAST. V ORGANIC FREESTYLE GRANOLA layered with passion fruit / mango compote, honey & cinnamon yoghurt 12.50
ALL DAY BREAKFAST CHEF`S RECOMMENDATIONS V GF ORGANIC QUINOA PORRIDGE sweetened with honey & vanilla, served with banana chips & sultanas 13.00 V ORGANIC FREESTYLE GRANOLA layered with passion fruit /
More informationMENU. Fine Turkish Cuisine.
MENU Fine Turkish Cuisine www.pinarbasi.com.au Fully Licenced & BYO Wine Only Corkage $3.00 per bottle* $5.00 per bottle on Saturdays* One bill per table All cards welcome All prices subject to change
More informationGIVE ME MORE WILL YOU SHARE? BURGERS/ SANDWICHES ON THE SIDE SWEET TREATS
M E N U WILL YOU SHARE? GIVE ME MORE Crunchy sweet potato fries w/ chipotle aioli (XV) Touch Down s own caramelized garlic bread w/ garlic & herb oil & fresh lemon (V) Crispy spiced buttermilk buffalo
More informationDRINKS LIST Al Aseel Lebanese Restaurants alaseelrestaurants CHRIST CHRISTOPHE KEREBEL OPHE KEREBEL My Twitter My
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More informationTrading Hours. Closed all day
Trading Hours Open for Lunch 6 days a week Breakfast on Weekends and Public Holidays Dinner Wednesday to Saturday Takeaway Available Monday Lunch 11:00am 3:00pm Tuesday Closed all day Wednesday, Thursday
More informationWine. White. Deakin Estate Sauvignon Blanc...Murray Darling... 9 /35. Crittenden Estate Chardonnay... Mornington Peninsula...
Wine White Deakin Estate Sauvignon Blanc...Murray Darling... 9 /35 Crittenden Estate Chardonnay... Mornington Peninsula... 11/ 44 Cake Sauvignon Blanc... Adelaide Hills... 12/45 Port Phillip Estate Pinot
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Bar Packages All Require Bartender Beer, Wine and Soda 2 Domestic/Imported Beers Varieties House Red & White Assorted Sodas & Water Call Bar Includes One Signature Cocktail House Red & White Wine 2 Domestic/Imported
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CHRISTMAS PARTIES Package Details Plated Lunch or Dinner $115.00 per person including* Pre-dinner canapes (chef s selection of 1 hot and 1 cold item per person) A 3 course seated meal (alternate drop for
More informationSTARTERS/ SHARES SIDES PIZZAS. steamed vegetables...4. garden salad...4. mashed potato...4
STARTERS/ SHARES garlic bread...5 cheesy garlic bread...7 popcorn cauliflower... 14 curry mayo seared ruby tuna... 14 yuzu soy, chilli oil + shiso grilled barramundi tacos... 6 each lettuce, salsa + chipotle
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