The Corn Mill ~ Sunday 11th November 2018 ~ Starters, Nibbles and Things to Share Broccoli and stilton soup with chunky bread 5.45 Potted smoked trout crab and crayfish with samphire, caper and cucumber salad 6.95 Chicken liver pâté with red onion marmalade and toast 6.75 Baked goat's cheese in walnut crust with pickled cranberry and apple salad 6.75 Cured salmon with gin, cucumber, shaved fennel and radish 7.95 Tempura king prawns, with Chinese salad and soy honey & ginger dipping sauce 7.50 Seared pigeon breast with beetroot risotto and game reduction 6.25 Warm chorizo sausage 5.50 Marinated feta and watermelon 3.95 Marinated mixed olives 3.95 Crispy baby squid with sweet chilli sauce 5.25 Sticky Chinese chicken wings 4.95 Beetroot hummus with pitta bread 3.75 Smoked mackerel rillette with pickled cucumber salad 4.75 Charcuterie plate for two to share (selection of cured meats, toast and pickles) 17.95 Camembert baked in sour dough with garlic and rosemary with walnut and apple salad and chutney 13.95 Mains Roasted topside of beef with Yorkshire pudding, roast potatoes, vegetables and gravy 13.95 Lemon and basil cous cous salad with roasted Jerusalem artichoke golden beetroots and red wine dressing 11.95 Half roast chicken with all the trimmings, roast potatoes and gravy 13.50 Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75/8.95 Home Farm pork and leek sausages with mash, buttered greens and onion gravy 11.75/8.95 Roast loin of pork with roast potatoes, vegetables, sage and onion stuffing and apple sauce. 13.45 Sweet potato, aubergine and spinach Malaysian curry with coconut rice (v) 12.95 Game suet pudding (venison, pheasant and rabbit) with mash and buttered greens 14.95 Seared teriyaki sea trout and king prawn salad with crispy wasabi rice balls, pickled ginger and bok choi 15.95 Braised shoulder of lamb with dauphinoise potatoes, vegetables and red wine and rosemary gravy 17.45 Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Grilled seabass with crayfish and chive risotto, roast fennel, wilted spinach and salsa verdi 16.95 Mustard glazed ham (served cold) with eggs and chips 11.75/8.95 Appleby Cheshire cheese and potato pie with roasted veg and wholegrain mustard sauce (v) 12.95 Butternut squash and sage tortellini, wilted spinach, capers, sun blushed tomato and lemon 12.75 Ploughman's - Cheddar and Shropshire blue cheese, tomato, apple, pork pie and piccalilli 11.25 Side Orders Chunky chips 3.50 Buttered vegetables 3.75 Garlic bread with cheese 3.95 Bread with butter 2.25 Mixed salad with house dressing 3.95 Garlic bread 3.50 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
Light Bites and Sandwiches Roast beef with horseradish on white bread. 6.50 Poached smoked haddock on curried rice with a crispy egg 9.25 Macaroni cheese with crusty bread (v) 7.25 Leek, Sun blush tomato and goats cheese quiche with potato salad (v) 9.25 Rump steak sandwich with Dijon, tarragon mayonnaise and chips 10.95 Roast beef with all the trimmings 8.95 Pasta with tomato sauce and Cheddar cheese 5.95 Children's macaroni and cheese 5.25 Battered cod with chips, mushy peas and tartare sauce 8.95 Open prawn and Marie Rose sandwich on granary bread 7.25 Ham, wholegrain mustard and tomato on white bread 6.45 Welsh Rarebit with sweet tomato chutney on brown toast 6.75 Tuna and mayonnaise on brown bread 6.25 Mature cheddar cheese and pickle on white bread 6.25 Chicken, mayo and sunblushed tomato wrap 5.95 Smaller Things for Children Puddings and Ice Creams Blackberry and apple sponge pudding with a vanilla custard. 6.25 Mustard glazed ham(served cold) with eggs and chips 8.95 Pork sausages with chips and peas 6.75 Roast pork with all the trimmings 8.75 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.25 Hot Waffle with caramelised banana, toffee sauce and honey comb ice cream 5.95 Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Lemon tart with raspberry sorbet 5.95 Cheshire Farm ice cream - choose from: vanilla, strawberry, honeycomb or chocolate. Cheshire Farm sorbet - choose from: Lemon, raspberry, blackcurrant or mango 3 Scoops 5.25 / 2 Scoops 3.50 / 1 Scoop 1.75 Crème brûlée with shortbread biscuits 5.95 Cheese and Biscuits A selection of British Farmhouse cheeses Per Las, Ribblesdale goats cheese, Snowdonia Black Bomber Cheddar and Perl Wen Brie served with biscuits, celery, grapes and onion marmalade 8.95 Teas and coffees Cafetiere coffee per person 2.85 Cappuccino 2.85 Latte 2.85 Tea, including a few varieties 2.60 Single espresso 2.25 Double Espresso 2.60 Hot chocolate 2.85 Coffee and a small pudding Choose a mini version of our puddings with a tea or a cafetière of coffee of your choice 5.95 Warm chocolate brownie 5.95 Sticky toffee pudding 5.95 Waffle with toffee sauce 5.95 Creme Brulee 5.95 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
The Corn Mill With Allergen Information ~ Sunday 11th November 2018 ~ If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient. Can you please make this clear when ordering food so that we can ensure that the chefs are aware. Where certain allergens are highlighted the allergen may relate to just one component of the dish, such as bread served with soup for instance, which may easily be substituted or removed. For more information please ask one of our crew. Starters, Nibbles and Things to Share Broccoli and stilton soup with chunky bread 5.45 Contains: Gluten, Soya, Milk, Celery Potted smoked trout crab and crayfish with samphire, caper and cucumber salad 6.95 Contains: Gluten, Crustaceans, Fish, Soya, Milk, Mustard, Sulphur Dioxide Chicken liver pâté with red onion marmalade and toast 6.75, Celery, Sulphur Dioxide Baked goat's cheese in walnut crust with pickled cranberry and apple salad 6.75 Contains: Nuts, Milk, Celery, Sulphur Dioxide Cured salmon with gin, cucumber, shaved fennel and radish 7.95 Contains: Gluten, Fish, Soya, Milk, Sulphur Dioxide Tempura king prawns, with Chinese salad and soy honey & ginger dipping sauce 7.50 Contains: Gluten, Crustaceans, Soya, Sesame, Sulphur Dioxide Seared pigeon breast with beetroot risotto and game reduction 6.25 Contains: Milk, Celery, Sulphur Dioxide Warm chorizo sausage 5.50 Contains: Milk, Sulphur Dioxide Marinated feta and watermelon 3.95 Contains: Milk, Sesame Marinated mixed olives 3.95 Crispy baby squid with sweet chilli sauce 5.25 Contains: Gluten, Molluscs, Sesame, Sulphur Dioxide Sticky Chinese chicken wings 4.95 Contains: Gluten, Soya, Sesame, Sulphur Dioxide Beetroot hummus with pitta bread 3.75 Contains: Gluten, Soya, Sesame Smoked mackerel rillette with pickled cucumber salad 4.75 Contains: Gluten, Fish, Soya, Milk, Mustard Charcuterie plate for two to share (selection of cured meats, toast and pickles) 17.95, Sesame, Sulphur Dioxide Camembert baked in sour dough with garlic and rosemary with walnut and apple salad and chutney 13.95 Contains: Gluten, Nuts, Milk, Celery, Sulphur Dioxide Mains Roasted topside of beef with Yorkshire pudding, roast potatoes, vegetables and gravy 13.95 Contains: Gluten, Egg, Fish, Milk, Celery, Sulphur Dioxide Lemon and basil cous cous salad with roasted Jerusalem artichoke golden beetroots and red wine dressing 11.95 Contains: Gluten, Celery, Sulphur Dioxide Half roast chicken with all the trimmings, roast potatoes and gravy 13.50, Celery, Sulphur Dioxide
Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.75 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Home Farm pork and leek sausages with mash, buttered greens and onion gravy 11.75 Contains: Gluten, Soya, Milk, Celery, Sulphur Dioxide Roast loin of pork with roast potatoes, vegetables, sage and onion stuffing and apple sauce. 13.45, Celery, Sulphur Dioxide Sweet potato, aubergine and spinach Malaysian curry with coconut rice (v) 12.95 Contains: Celery, Sulphur Dioxide Game suet pudding (venison, pheasant and rabbit) with mash and buttered greens 14.95 Contains: Milk, Celery, Sulphur Dioxide Seared teriyaki sea trout and king prawn salad with crispy wasabi rice balls, pickled ginger and bok choi 15.95 Contains: Gluten, Crustaceans, Molluscs, Egg, Fish, Soya, Milk, Celery, Mustard, Sesame, Sulphur Dioxide Braised shoulder of lamb with dauphinoise potatoes, vegetables and red wine and rosemary gravy 17.45 Contains: Milk, Celery, Sulphur Dioxide Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45, Celery, Mustard, Sulphur Dioxide Grilled seabass with crayfish and chive risotto, roast fennel, wilted spinach and salsa verdi 16.95 Contains: Crustaceans, Fish, Milk, Celery, Mustard, Sulphur Dioxide Mustard glazed ham (served cold) with eggs and chips 11.75 Appleby Cheshire cheese and potato pie with roasted veg and wholegrain mustard sauce (v) 12.95 Contains: Milk, Celery, Mustard, Sulphur Dioxide Butternut squash and sage tortellini, wilted spinach, capers, sun blushed tomato and lemon 12.75, Sulphur Dioxide Ploughman's - Cheddar and Shropshire blue cheese, tomato, apple, pork pie and piccalilli 11.25, Celery, Mustard, Sulphur Dioxide Side Orders Chunky chips 3.50 Buttered vegetables 3.75 Contains: Milk, Sulphur Dioxide Garlic bread with cheese 3.95 Contains: Gluten, Soya, Milk Bread with butter 2.25 Contains: Gluten, Soya, Milk Mixed salad with house dressing 3.95 Contains: Celery, Mustard, Sulphur Dioxide Garlic bread 3.50 Contains: Gluten, Soya, Milk Light Bites and Sandwiches Roast beef with horseradish on white bread. 6.50, Celery, Mustard, Sulphur Dioxide Poached smoked haddock on curried rice with a crispy egg 9.25 Contains: Gluten, Egg, Fish, Soya, Milk, Celery, Mustard, Sulphur Dioxide Macaroni cheese with crusty bread (v) 7.25, Mustard, Sulphur Dioxide Leek, Sun blush tomato and goats cheese quiche with potato salad (v) 9.25 Contains: Egg, Milk, Mustard, Sulphur Dioxide Rump steak sandwich with Dijon, tarragon mayonnaise and chips 10.95
Open prawn and Marie Rose sandwich on granary bread 7.25 Contains: Gluten, Crustaceans, Egg, Fish, Soya, Milk, Mustard, Sulphur Dioxide Ham, wholegrain mustard and tomato on white bread 6.45 Contains: Gluten, Soya, Milk, Mustard, Sulphur Dioxide Welsh Rarebit with sweet tomato chutney on brown toast 6.75 Contains: Gluten, Egg, Fish, Soya, Milk, Mustard, Sulphur Dioxide Tuna and mayonnaise on brown bread 6.25 Contains: Gluten, Egg, Fish, Soya, Milk, Mustard Mature cheddar cheese and pickle on white bread 6.25 Contains: Gluten, Soya, Milk, Sulphur Dioxide Chicken, mayo and sunblushed tomato wrap 5.95 Smaller Things for Children Roast Beef Roast beef with all the trimmings 8.95, Celery, Sulphur Dioxide Pasta with tomato sauce and Cheddar cheese 5.95 Children's macaroni and cheese 5.25, Mustard, Sulphur Dioxide Deep fried cod in beer batter Battered cod with chips, mushy peas and tartare sauce 8.95 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Mustard glazed ham Mustard glazed ham(served cold) with eggs and chips 8.95 Pork sausages with chips and peas 6.75 Contains: Gluten, Soya, Milk, Celery, Sulphur Dioxide Roast pork Roast pork with all the trimmings 8.75, Celery, Sulphur Dioxide Puddings and Ice Creams Blackberry and apple sponge pudding with a vanilla custard. 6.25 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.25 Hot Waffle with caramelised banana, toffee sauce and honey comb ice cream 5.95 Contains: Gluten, Egg, Peanuts, Nuts, Soya, Milk Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Lemon tart with raspberry sorbet 5.95 Cheshire Farm ice cream - choose from: vanilla, strawberry, honeycomb or chocolate. 0.00 Cheshire Farm sorbet - choose from: Lemon, raspberry, blackcurrant or mango 0.00 3 Scoops 5.25 / 2 Scoops 3.50 / 1 Scoop 1.75 0.00 Crème brûlée with shortbread biscuits 5.95 Cheese and Biscuits A selection of British Farmhouse cheeses Per Las, Ribblesdale goats cheese, Snowdonia Black Bomber Cheddar and Perl Wen Brie served with biscuits, celery, grapes and onion marmalade 8.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sulphur Dioxide
Powered by TCPDF (www.tcpdf.org) Teas and coffees Cafetiere coffee per person 2.85 Contains: Gluten, Nuts, Milk Cappuccino 2.85 Latte 2.85 Tea, including a few varieties 2.60 Contains: Gluten, Milk Single espresso 2.25 Double Espresso 2.60 Hot chocolate 2.85 Coffee and a small pudding Choose a mini version of our puddings with a tea or a cafetière of coffee of your choice 5.95 0.00 Warm chocolate brownie 5.95 Sticky toffee pudding 5.95 Waffle with toffee sauce 5.95 Creme Brulee 5.95 Warm chocolate brownie vanilla ice cream and chocolate sauce 3.95 Sticky toffee pudding 5.95 Sticky toffee pudding toffee sauce and vanilla ice cream 3.95 Warm chocolate brownie 5.95 Toasted waffle glazed banana and toffee sauce 3.95 Waffle with toffee sauce 5.95 Creme Brulee 5.95