The Horse and Groom ~ Sunday 2nd September 2018 ~ While You Wait Espresso Martini Vodka, coffee liqueur and espresso shaken over ice 8.50 Edinburgh Gin Fizz Midea prosecco with either Raspberry, Plum & vanilla, Rhubarb & Ginger or Elderflower Edinburgh gin liqueur 7.50 Gin of the Week Pinkster Gin served with a Fever-Tree Indian Tonic and garnished with Fresh Mint 7.35 Driver's Friend Seedlip Garden Non alcoholic gin served with Fever Tree Elderflower Tonic and a slice of lemon 5.35 Starters, Nibbles and Things to Share Spiced cauliflower soup, mint creme fraiche, bread and butter 5.95 Heritage tomato and buffalo mozzarella salad, with fresh basil and balsamic glaze 6.45 Chicken liver pâté with carrot and apricot chutney and toast 6.95 Wild boar and Black pudding scotch egg with piccalilli and allotment salad. 7.50 Bresaola with figs, rocket, parmesan and balsamic syrup 7.45 Pan-fried scallops with black pudding fritters, pea purée and lemon dressing 10.95 Severn and Wye smoked fish plate of smoked salmon, trout and mackerel with bread and butter 9.95 Crispy salt and pepper baby squid 4.95 Nocellara olives 3.95 Beetroot hummus with flat bread 3.75 Padron Peppers 3.95 Garlic prawns 6.25 Halloumi fries 4.25 Whole baked camembert, with garlic and thyme, warm bread and red onion marmalade, great to share 13.50 Butchers board Chicken liver parfait, ham, roast beef, pigs in blankets, black pudding fritters, pork pie, chutney, piccalilli and warm buttered toast (ideal for 2 sharing) 19.95 Mains Quinoa, butternut squash and courgette burger, charred corn and jalapeno slaw, skin on fries 11.95 Fillet of Sea Trout nicoise with heritage tomatoes,green beans, boiled egg, potatoes and olives 15.95 Crispy beef salad with sweet chilli sauce and roasted cashew nuts 12.95 Moqueca Brazilian fish stew with sticky coconut rice and a pineapple and mango salsa 14.50 Braised lamb shoulder, Dauphinoise potatoes, seasonal vegetables and rosemary gravy 17.95 Wild mushroom arancini with roast celeriac, fennel and hazelnut salad, tarragon dressing 11.45 Five bean salad with courgette, grilled nectarines, toasted pumpkin seeds and raspberry and honey vinaigrette 11.95 10oz rump steak with Dijon and tarragon butter, portobello mushrooms, garlic and rosemary tomatoes, a caper watercress salad and chunky chips 18.95 Roast pork tenderloin with sage prosciutto, colcannon potato, apple purée and braised baby gem 15.95 Peri peri chicken 1/2 Peri Peri roasted chicken, summer slaw, skin on fries and chipotle mayonnaise. 13.95 Chicken, ham and leek pie with seasoned mashed potato, buttered greens and gravy 13.95 Cumberland sausages, with seasoned mash, buttered greens and onion gravy 11.75/9.25 Honey roasted ham (served cold) with eggs and chips 11.75/9.25 Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.95/9.95 Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Ploughmans Butlers secret cheddar, sliced ham, pork pie, pickled onions, house chutney, bread and butter 11.50 24oz cote de boeuf, Rib eye on the bone, sliced onto a board served with double chips, mushrooms, garlic tomatoes a watercress caper salad and pepper sauce (please allow 35 minutes cooking and resting time) Perfect to share and well worth the wait 40.00 Chunky chips 3.50 Garlic bread 3.50 Mixed salad with house dressing 3.95 Side Orders Tomato, rocket and shaved Parmesan salad 3.95 Buttered vegetables 3.75 Garlic bread with cheese 3.95 Fries 3.50 Green salad with apple dressing 3.95 Peppercorn sauce 1.95 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
Light Bites and Sandwiches Rump steak sandwich with Dijon, tarragon mayonnaise and fries 10.95 Roquefort and pear quiche with potato salad and a celery, apple and grape salad 9.95 Salmon and smoked haddock fishcake poached egg, fennel, cucumber salad and spiced tomato dressing 10.25 Chilli crab linguine, watercress, ginger and coriander with a lime dressing 9.95 Butlers Secret cheddar and chutney sandwich with celery and pickled onions on granary bread 5.75 Open prawn sandwich brown bread, Marie Rose mayonnaise & salad 6.95 Fish finger sandwich on bloomer bread with tartare sauce 7.95 Chicken, bacon and tarragon mayo sandwich, with salad and crisps 6.95 Vegetable Club sandwich with beetroot humus, chargrilled courgette, roasted red pepper and salad garnish. 6.75 Puddings and Ice Creams Hot waffle with glazed bananas and banoffee ice cream 5.95 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.45 Sticky toffee pudding with toffee sauce and honeycomb ice cream 6.95 Millionaire cheesecake with salted caramel sauce and chocolate ice cream 6.55 Summer Pudding served with clotted cream and summer berry compote 5.95 Crème brûlée with shortbread biscuits 5.95 Eton mess, sweet whipped cream, broken meringue and mixed red berries 5.50 Salcombe dairy Ice Cream Vanilla, chocolate, strawberry, banoffee or honeycomb Sorbets Blackcurrant, mango or cherry and amaretto 1 scoop 1.75 2 scoops 3.50 3 scoops 5.25 Cheese and Biscuits Barkham blue, Butlers secret reserve cheddar, Spenwood ewes, waterloo brie, Cerney ash, Sorrock strong bomb Served with artisan biscuits and homemade chutney, grapes, celery and apple Teas and Coffees Americano 2.70 Cappuccino 2.85 Latte 2.85 Tea, including a few varieties 2.50 Cafetière of coffee 2.65 Espresso (single) 2.10 Espresso (double) 3.00 Flat white 2.85 Hot chocolate 3.00 Enjoy 6 cheeses to share 11.95 or 3 on your own 6.95 or 'a nose' of cheese with 50ml glass of Dows Tawny port 5.95 Coffee and a small pudding Choose a mini version of our puddings with a tea or coffee of your choice 6.25 Sticky Toffee Pudding Hot waffle with glazed bananas Triple chocolate brownie with chocolate sauce Crème brûlée with shortbread biscuit We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
The Horse and Groom With Allergen Information ~ Sunday 2nd September 2018 ~ If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient. Can you please make this clear when ordering food so that we can ensure that the chefs are aware. Where certain allergens are highlighted the allergen may relate to just one component of the dish, such as bread served with soup for instance, which may easily be substituted or removed. For more information please ask one of our crew. While You Wait Espresso Martini Vodka, coffee liqueur and espresso shaken over ice 8.50 Edinburgh Gin Fizz Midea prosecco with either Raspberry, Plum & vanilla, Rhubarb & Ginger or Elderflower Edinburgh gin liqueur 7.50 Gin of the Week Pinkster Gin served with a Fever-Tree Indian Tonic and garnished with Fresh Mint 7.35 Driver's Friend Seedlip Garden Non alcoholic gin served with Fever Tree Elderflower Tonic and a slice of lemon 5.35 Starters, Nibbles and Things to Share Spiced cauliflower soup, mint creme fraiche, bread and butter 5.95, Celery, Sesame Heritage tomato and buffalo mozzarella salad, with fresh basil and balsamic glaze 6.45 Contains: Milk, Sulphur Dioxide Chicken liver pâté with carrot and apricot chutney and toast 6.95 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Wild boar and Black pudding scotch egg with piccalilli and allotment salad. 7.50 Contains: Gluten, Egg, Milk, Mustard, Sulphur Dioxide Bresaola with figs, rocket, parmesan and balsamic syrup 7.45 Pan-fried scallops with black pudding fritters, pea purée and lemon dressing 10.95 Contains: Gluten, Crustaceans, Molluscs, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Severn and Wye smoked fish plate of smoked salmon, trout and mackerel with bread and butter 9.95 Contains: Gluten, Fish, Soya, Milk, Mustard, Sulphur Dioxide Crispy salt and pepper baby squid 4.95 Contains: Gluten, Molluscs, Sesame, Sulphur Dioxide Nocellara olives 3.95 Contains: Sulphur Dioxide Beetroot hummus with flat bread 3.75 Contains: Gluten, Soya, Sesame Padron Peppers 3.95 Garlic prawns 6.25 Contains: Crustaceans, Milk Halloumi fries 4.25 Contains: Milk, Mustard Whole baked camembert, with garlic and thyme, warm bread and red onion marmalade, great to share 13.50, Sulphur Dioxide Butchers board Chicken liver parfait, ham, roast beef, pigs in blankets, black pudding fritters, pork pie, chutney, piccalilli and warm buttered toast (ideal for 2 sharing) 19.95 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sesame, Sulphur Dioxide
Mains Quinoa, butternut squash and courgette burger, charred corn and jalapeno slaw, skin on fries 11.95, Celery, Mustard, Sulphur Dioxide Fillet of Sea Trout nicoise with heritage tomatoes,green beans, boiled egg, potatoes and olives 15.95 Contains: Egg, Fish, Mustard, Sulphur Dioxide Crispy beef salad with sweet chilli sauce and roasted cashew nuts 12.95 Contains: Nuts, Soya Moqueca Brazilian fish stew with sticky coconut rice and a pineapple and mango salsa 14.50 Contains: Crustaceans, Fish Braised lamb shoulder, Dauphinoise potatoes, seasonal vegetables and rosemary gravy 17.95 Wild mushroom arancini with roast celeriac, fennel and hazelnut salad, tarragon dressing 11.45 Contains: Gluten, Nuts, Celery, Mustard, Sulphur Dioxide Five bean salad with courgette, grilled nectarines, toasted pumpkin seeds and raspberry and honey vinaigrette 11.95 Contains: Sulphur Dioxide 10oz rump steak with Dijon and tarragon butter, portobello mushrooms, garlic and rosemary tomatoes, a caper watercress salad and chunky chips 18.95 Contains: Milk, Mustard, Sulphur Dioxide Roast pork tenderloin with sage prosciutto, colcannon potato, apple purée and braised baby gem 15.95 Peri peri chicken 1/2 Peri Peri roasted chicken, summer slaw, skin on fries and chipotle mayonnaise. 13.95 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Chicken, ham and leek pie with seasoned mashed potato, buttered greens and gravy 13.95 Contains: Gluten, Egg, Milk, Celery, Mustard, Sulphur Dioxide Cumberland sausages, with seasoned mash, buttered greens and onion gravy 11.75, Celery, Sulphur Dioxide Honey roasted ham (served cold) with eggs and chips 11.75 Contains: Egg, Mustard, Sulphur Dioxide Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.95 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 13.45 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Ploughmans Butlers secret cheddar, sliced ham, pork pie, pickled onions, house chutney, bread and butter 11.50 Contains: Gluten, Egg, Soya, Milk, Celery, Sulphur Dioxide 24oz cote de boeuf, Rib eye on the bone, sliced onto a board served with double chips, mushrooms, garlic tomatoes a watercress caper salad and pepper sauce (please allow 35 minutes cooking and resting time) Perfect to share and well worth the wait 40.00 Contains: Milk, Mustard, Sulphur Dioxide Side Orders Chunky chips 3.50 Garlic bread 3.50 Mixed salad with house dressing 3.95 Contains: Celery, Mustard, Sulphur Dioxide Tomato, rocket and shaved Parmesan salad 3.95 Contains: Milk, Sulphur Dioxide Buttered vegetables 3.75 Contains: Milk, Sulphur Dioxide
Garlic bread with cheese 3.95 Fries 3.50 Green salad with apple dressing 3.95 Contains: Celery, Sulphur Dioxide Peppercorn sauce 1.95 Light Bites and Sandwiches Rump steak sandwich with Dijon, tarragon mayonnaise and fries 10.95 Contains: Gluten, Egg, Mustard, Sulphur Dioxide Roquefort and pear quiche with potato salad and a celery, apple and grape salad 9.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Mustard, Sulphur Dioxide Salmon and smoked haddock fishcake poached egg, fennel, cucumber salad and spiced tomato dressing 10.25 Contains: Gluten, Egg, Fish, Milk, Mustard, Sulphur Dioxide Chilli crab linguine, watercress, ginger and coriander with a lime dressing 9.95 Contains: Gluten, Crustaceans, Fish, Soya Butlers Secret cheddar and chutney sandwich with celery and pickled onions on granary bread 5.75, Celery, Mustard, Sesame, Sulphur Dioxide Open prawn sandwich brown bread, Marie Rose mayonnaise & salad 6.95 Contains: Gluten, Crustaceans, Egg, Fish, Soya, Milk, Mustard, Sesame, Sulphur Dioxide Fish finger sandwich on bloomer bread with tartare sauce 7.95 Contains: Gluten, Egg, Fish, Soya, Milk, Mustard, Sulphur Dioxide Chicken, bacon and tarragon mayo sandwich, with salad and crisps 6.95 Contains: Gluten, Egg, Soya, Milk, Mustard, Sulphur Dioxide Vegetable Club sandwich with beetroot humus, chargrilled courgette, roasted red pepper and salad garnish. 6.75 Contains: Gluten, Mustard, Sesame Puddings and Ice Creams Hot waffle with glazed bananas and banoffee ice cream 5.95 Contains: Gluten, Egg, Soya, Milk Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.45 Sticky toffee pudding with toffee sauce and honeycomb ice cream 6.95 Millionaire cheesecake with salted caramel sauce and chocolate ice cream 6.55 Summer Pudding served with clotted cream and summer berry compote 5.95 Crème brûlée with shortbread biscuits 5.95 Contains: Gluten, Egg, Milk Eton mess, sweet whipped cream, broken meringue and mixed red berries 5.50 Contains: Egg, Milk, Sulphur Dioxide Salcombe dairy 0.00 Ice Cream Vanilla, chocolate, strawberry, banoffee or honeycomb 0.00 Sorbets Blackcurrant, mango or cherry and amaretto 0.00 1 scoop 1.75 2 scoops 3.50 3 scoops 5.25 0.00
Cheese and Biscuits Barkham blue, Butlers secret reserve cheddar, Spenwood ewes, waterloo brie, Cerney ash, Sorrock strong bomb Served with artisan biscuits and homemade chutney, grapes, celery and apple 0.00 Enjoy 6 cheeses to share 11.95 or 3 on your own 6.95 or 'a nose' of cheese with 50ml glass of Dows Tawny port 5.95 0.00 Teas and Coffees Americano 2.70 Cappuccino 2.85 Latte 2.85 Tea, including a few varieties 2.50 Cafetière of coffee 2.65 Espresso (single) 2.10 Espresso (double) 3.00 Flat white 2.85 Hot chocolate 3.00 Coffee and a small pudding Choose a mini version of our puddings with a tea or coffee of your choice 6.25 Sticky Toffee Pudding 0.00 Hot waffle with glazed bananas 0.00 Triple chocolate brownie with chocolate sauce 0.00 Crème brûlée with shortbread biscuit 0.00 Toasted Waffle with toffee sauce 6.25 Contains: Gluten, Egg, Soya, Milk Warm chocolate brownie 6.25 Creme Brulee 6.25 Contains: Gluten, Egg, Milk New potatoes with butter 3.25 Contains: Milk Sticky toffee pudding 6.25 1 scoop 1.75 Contains: Gluten, Nuts, Soya, Milk 2 scoops 3.50 Contains: Gluten, Nuts, Soya, Milk 3 scoops 5.25 A choice of local farmhouse cheeses, biscuits and chutney Enjoy on your own (choose 1 cheese) with glass of Port 5.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide
Powered by TCPDF (www.tcpdf.org) A selection of local farmhouse cheeses, biscuits and quince jelly and chutney: Enjoy on your own (choose 3 cheeses) 6.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide A selection of six local cheeses, biscuits and chutney to share: 11.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide Bread, olives and oils 4.95