Dinorben Arms ~ Tuesday 2nd October 2018 ~ While You Wait Elderflower Pink Fizz - St Germain elderflower liquor topped with pink fizz. Perfect for a summers day 5.95 Classic Kir Royale - Creme de Cassis topped with Prosecco. A sophisticated classic 5.95 Aperol Spritz - Aperol topped with prosecco and a dash of soda. Delightful 5.50 Starters, Nibbles and Things to Share Herb marinated olives 3.95 Cream of celeriac soup with bread and butter 5.45 Confit belly pork with carrot puree, red wine and poached pear 6.95 Potted smoked trout, crayfish and crab with samphire, caper and cucumber salad and granary toast 7.25 Pan fried wild mushrooms with spinach and garlic on toasted sourdough with a poached egg and tarragon hollandaise 6.95 Chicken liver pâté with carrot and apricot chutney and granary toast 6.45 Halloumi chips with tomato salsa 4.75 Honey mustard chipolatas 4.25 Pea and mint falafel with cucumber raita 2.95 Warm breads and oil with balsamic vinegar 4.95 Charcuterie Chicken liver pâtê, cured meats, pickles and apricot chutney with granary toast (great for sharing) 18.95 Mains Beetroot hummus with flat bread 3.75 Game sausage roll 4.25 Crispy baby squid with sweet chilli sauce 4.25 Braised shoulder of lamb with dauphinoise potatoes, seasonal vegetables and rosemary gravy 17.25 Pan fried duck breast (cooked pink ) with hoisin, egg noodles and vegetable stir fry 17.95 Herb crusted hake with pappardelle pasta and a sun blushed tomato and caper cream sauce 16.75 Thai chicken breast in a green curry sauce with coconut rice and steamed pak choi 14.95 Game suet pudding (venison, pheasant and rabbit) with mash and buttered greens 14.95 Crispy beef salad with sweet chilli sauce and roasted cashew nuts 13.95 Chicken in a basket, pieces of crispy coated chicken, on the bone with fries and barbecue sauce 12.95 Pan fried Teriyaki seabass with crispy wasabi rice balls and an Asian style salad 16.95 Roasted Portabello mushroom burger topped with grilled goats cheese on a brioche bun with cajun spiced sweet potato wedges 12.95 Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 12.95 Butternut squash, spinach, lentil and stilton pie with celeriac and Port redcurrant gravy 12.95 Home Farm Pork sausages with mash, buttered greens and onion gravy 11.95/9.45 Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.45/9.95 Super food salad with quinoa, roast sweet potato, charred tenderstem and toasted almonds 12.95 Honey roast ham (served cold) with eggs and chips 11.45/9.45 8oz Ribeye steak with Dijon and tarragon butter, portobello mushrooms, tomato and chips 20.95 7oz fillet steak with portobello mushrooms, peppercorn sauce, tomato and chips 26.95 Side Orders Chunky chips 3.50 Fries 3.50 Garlic bread 3.50 Buttered vegetables 3.75 Beer battered onion rings 3.25 Garlic bread with cheese 3.95 Peppercorn sauce 2.95 Mixed salad with house dressing 3.95 Bread with butter 2.50 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
Light Bites and Sandwiches Crispy lamb salad with fennel roasted nuts, pea falafel and pomegranate and mint yoghurt 11.95 Rump steak sandwich with Dijon and tarragon mayonnaise and skin on fries 10.95 King prawn, chorizo and roasted fennel salad with lemon thyme dressing and safron aioli 11.95 Beetroot hummus with feta and pickled beetroot on toasted focaccia 6.75 Salmon and smoked haddock fishcake and poached egg with chive and caper sauce 9.95 Toasted ciabatta topped with spiced avocado guacamole, chilli, lime and spring onion 6.50 Ham, English mustard and tomato on white bread 6.25 Roasted red pepper, goats cheese and basil quiche with sun blushed tomato and artichoke 9.25 Tandoori chicken wrap with mint raita and poppadums 7.95 Puddings and Ice Creams Crème brûlée with shortbread biscuits 5.95 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.45 Blackcurrant and lemon cheesecake with raspberry sorbet 6.50 Bread and Bara Brith butter pudding with apricot sauce and clotted cream 6.45 Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Raspberry Bakewell with custard and strawberries and cream ice cream 6.45 Hot waffle with a raspberry compote, roasted peaches and cherry crumble ice cream 5.95 Cheshire Farm ice cream - choose three scoops from: vanilla, strawberry, chocolate, cherry crumble, gingerbread, banoffee or honeycomb 5.25 2 Scoops 3.50 / 1 Scoop 1.75 Cheshire Farm sorbets - choose three scoops from lime, lemon, raspberry, blood orange and apple 5.25 Cheese and Biscuits A selection of Welsh farmhouse cheeses, biscuits, bara brith and chutney: Enjoy on your own (choose 3 cheeses) 6.95 or all 5 cheeses to share for 9.95 Pant ys Gawn (Goats cheese) Perl Las (soft blue cheese) Celtic Promise (you'll smell this before you see it but this is beautiful textured cheese with a delicate mild inside) Gorwydd Caerphilly (traditional cloth bound Caerphilly with a light, almost lemony flavour) Perl Wen (Brie style) or a 'nose' of cheese (choose 1 cheese) with glass of Taylor's Port 5.95 Teas and Coffees Cafetiere coffee 2.80 Cappuccino 2.85 Latte 2.85 Americano 2.85 Flat white coffee 2.85 Tea, including a few varieties 2.40 Espresso (single) 2.25 Espresso (double) 2.45 Hot chocolate 2.85 Irish coffee 4.95 Coffee and a Small Pudding Choose a mini version of our puddings with a tea or coffee of your choice 5.95 Sticky toffee pudding 5.95 Creme Brulee 5.95 Hot Waffle 5.95 Warm chocolate brownie 5.95 We are happy to provide allergen guidelines for all our menu items, for more detailed information please speak to a member of the team. We take additional measures when told about allergens but as our food is prepared and freshly cooked to order in our kitchen, we cannot guarantee all traces of allergens and gluten are completely removed.
Dinorben Arms With Allergen Information ~ Tuesday 2nd October 2018 ~ If you are reading our allergen menu you will probably have an allergy or sensitivity to a particular ingredient. Can you please make this clear when ordering food so that we can ensure that the chefs are aware. Where certain allergens are highlighted the allergen may relate to just one component of the dish, such as bread served with soup for instance, which may easily be substituted or removed. For more information please ask one of our crew. While You Wait Elderflower Pink Fizz - St Germain elderflower liquor topped with pink fizz. Perfect for a summers day 5.95 Classic Kir Royale - Creme de Cassis topped with Prosecco. A sophisticated classic 5.95 Aperol Spritz - Aperol topped with prosecco and a dash of soda. Delightful 5.50 Starters, Nibbles and Things to Share Herb marinated olives 3.95 Cream of celeriac soup with bread and butter 5.45 Contains: Gluten, Soya, Milk, Celery Confit belly pork with carrot puree, red wine and poached pear 6.95 Contains: Milk, Sulphur Dioxide Potted smoked trout, crayfish and crab with samphire, caper and cucumber salad and granary toast 7.25 Contains: Gluten, Crustaceans, Fish, Soya Pan fried wild mushrooms with spinach and garlic on toasted sourdough with a poached egg and tarragon hollandaise 6.95, Sulphur Dioxide Chicken liver pâté with carrot and apricot chutney and granary toast 6.45 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Halloumi chips with tomato salsa 4.75 Contains: Milk, Sulphur Dioxide Honey mustard chipolatas 4.25 Contains: Gluten, Soya, Mustard, Sulphur Dioxide Pea and mint falafel with cucumber raita 2.95, Sulphur Dioxide Beetroot hummus with flat bread 3.75 Contains: Gluten, Soya, Milk, Sesame Game sausage roll 4.25 Contains: Gluten, Egg, Sulphur Dioxide Crispy baby squid with sweet chilli sauce 4.25 Contains: Gluten, Molluscs, Sesame, Sulphur Dioxide Warm breads and oil with balsamic vinegar 4.95 Contains: Gluten, Soya, Sulphur Dioxide Charcuterie Chicken liver pâtê, cured meats, pickles and apricot chutney with granary toast (great for sharing) 18.95 Contains: Gluten, Egg, Soya, Milk, Sesame, Sulphur Dioxide Mains Braised shoulder of lamb with dauphinoise potatoes, seasonal vegetables and rosemary gravy 17.25 Contains: Milk, Celery, Sulphur Dioxide
Pan fried duck breast (cooked pink ) with hoisin, egg noodles and vegetable stir fry 17.95 Contains: Gluten, Egg, Soya, Sesame, Sulphur Dioxide Herb crusted hake with pappardelle pasta and a sun blushed tomato and caper cream sauce 16.75 Contains: Gluten, Fish, Milk, Celery, Sulphur Dioxide Thai chicken breast in a green curry sauce with coconut rice and steamed pak choi 14.95 Contains: Crustaceans, Fish, Celery, Sulphur Dioxide Game suet pudding (venison, pheasant and rabbit) with mash and buttered greens 14.95 Contains: Milk, Celery, Sulphur Dioxide Crispy beef salad with sweet chilli sauce and roasted cashew nuts 13.95 Contains: Nuts, Soya Chicken in a basket, pieces of crispy coated chicken, on the bone with fries and barbecue sauce 12.95 Contains: Gluten, Egg, Fish, Soya, Milk, Celery, Mustard, Sulphur Dioxide Pan fried Teriyaki seabass with crispy wasabi rice balls and an Asian style salad 16.95 Contains: Gluten, Egg, Fish, Soya, Milk, Celery, Mustard, Sesame, Sulphur Dioxide Roasted Portabello mushroom burger topped with grilled goats cheese on a brioche bun with cajun spiced sweet potato wedges 12.95 Contains: Gluten, Milk, Sulphur Dioxide Steak burger topped with grilled bacon and Cheddar, served with coleslaw and chips 12.95 Contains: Gluten, Egg, Soya, Milk, Celery, Mustard, Sulphur Dioxide Butternut squash, spinach, lentil and stilton pie with celeriac and Port redcurrant gravy 12.95 Contains: Egg, Milk, Celery, Sulphur Dioxide Home Farm Pork sausages with mash, buttered greens and onion gravy 11.95 Contains: Gluten, Soya, Milk, Celery, Sulphur Dioxide Deep fried cod in beer batter with chips, mushy peas and tartare sauce 13.45 Contains: Gluten, Egg, Fish, Mustard, Sulphur Dioxide Super food salad with quinoa, roast sweet potato, charred tenderstem and toasted almonds 12.95 Contains: Gluten, Nuts, Celery, Sulphur Dioxide Honey roast ham (served cold) with eggs and chips 11.45 Contains: Egg, Mustard, Sulphur Dioxide 8oz Ribeye steak with Dijon and tarragon butter, portobello mushrooms, tomato and chips 20.95 Contains: Milk, Mustard, Sulphur Dioxide 7oz fillet steak with portobello mushrooms, peppercorn sauce, tomato and chips 26.95 Contains: Milk, Celery, Mustard, Sulphur Dioxide Side Orders Chunky chips 3.50 Fries 3.50 Garlic bread 3.50 Contains: Gluten, Soya, Milk Buttered vegetables 3.75 Contains: Milk, Sulphur Dioxide Beer battered onion rings 3.25 Contains: Gluten, Sulphur Dioxide Garlic bread with cheese 3.95 Contains: Gluten, Soya, Milk Peppercorn sauce 2.95 Contains: Milk, Celery, Sulphur Dioxide Mixed salad with house dressing 3.95 Contains: Celery, Mustard, Sulphur Dioxide
Bread with butter 2.50 Contains: Gluten, Soya, Milk Light Bites and Sandwiches Crispy lamb salad with fennel roasted nuts, pea falafel and pomegranate and mint yoghurt 11.95 Contains: Gluten, Egg, Nuts, Milk, Celery, Sesame, Sulphur Dioxide Rump steak sandwich with Dijon and tarragon mayonnaise and skin on fries 10.95 Contains: Gluten, Egg, Soya, Milk, Mustard, Sulphur Dioxide King prawn, chorizo and roasted fennel salad with lemon thyme dressing and safron aioli 11.95 Contains: Crustaceans, Egg, Milk, Mustard, Sulphur Dioxide Beetroot hummus with feta and pickled beetroot on toasted focaccia 6.75 Contains: Gluten, Milk, Celery, Mustard, Sesame, Sulphur Dioxide Salmon and smoked haddock fishcake and poached egg with chive and caper sauce 9.95 Contains: Gluten, Egg, Fish, Milk, Celery, Mustard, Sulphur Dioxide Toasted ciabatta topped with spiced avocado guacamole, chilli, lime and spring onion 6.50 Contains: Gluten, Sulphur Dioxide Ham, English mustard and tomato on white bread 6.25 Contains: Gluten, Soya, Milk, Mustard, Sulphur Dioxide Roasted red pepper, goats cheese and basil quiche with sun blushed tomato and artichoke 9.25, Mustard, Sulphur Dioxide Tandoori chicken wrap with mint raita and poppadums 7.95 Contains: Gluten, Milk, Mustard, Sulphur Dioxide Puddings and Ice Creams Crème brûlée with shortbread biscuits 5.95 Triple chocolate brownie with chocolate sauce and vanilla ice cream 6.45 Blackcurrant and lemon cheesecake with raspberry sorbet 6.50 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Bread and Bara Brith butter pudding with apricot sauce and clotted cream 6.45 Contains: Gluten, Egg, Soya, Milk, Sulphur Dioxide Sticky toffee pudding with toffee sauce and vanilla ice cream 6.25 Raspberry Bakewell with custard and strawberries and cream ice cream 6.45 Contains: Gluten, Egg, Nuts, Soya, Milk, Sulphur Dioxide Hot waffle with a raspberry compote, roasted peaches and cherry crumble ice cream 5.95 Contains: Gluten, Egg, Soya, Milk Cheshire Farm ice cream - choose three scoops from: vanilla, strawberry, chocolate, cherry crumble, gingerbread, banoffee or honeycomb 5.25 Contains: Gluten, Soya, Milk, Sulphur Dioxide 2 Scoops 3.50 / 1 Scoop 1.75 0.00 Cheshire Farm sorbets - choose three scoops from lime, lemon, raspberry, blood orange and apple 5.25 Contains: Gluten, Milk Cheese and Biscuits A selection of Welsh farmhouse cheeses, biscuits, bara brith and chutney: Enjoy on your own (choose 3 cheeses) 6.95 or all 5 cheeses to share for 9.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sulphur Dioxide
Powered by TCPDF (www.tcpdf.org) Pant ys Gawn (Goats cheese) 0.00 Perl Las (soft blue cheese) 0.00 Celtic Promise (you'll smell this before you see it but this is beautiful textured cheese with a delicate mild inside) 0.00 Gorwydd Caerphilly (traditional cloth bound Caerphilly with a light, almost lemony flavour) 0.00 Perl Wen (Brie style) 0.00 or a 'nose' of cheese (choose 1 cheese) with glass of Taylor's Port 5.95 Contains: Gluten, Egg, Nuts, Soya, Milk, Celery, Sesame, Sulphur Dioxide Teas and Coffees Cafetiere coffee 2.80 Cappuccino 2.85 Latte 2.85 Americano 2.85 Flat white coffee 2.85 Tea, including a few varieties 2.40 Espresso (single) 2.25 Espresso (double) 2.45 Hot chocolate 2.85 Contains: Gluten, Egg, Soya, Milk Irish coffee 4.95, Sulphur Dioxide Coffee and a Small Pudding Choose a mini version of our puddings with a tea or coffee of your choice 5.95 Sticky toffee pudding 5.95 Creme Brulee 5.95 Hot Waffle 5.95 Contains: Gluten, Egg, Soya, Milk Warm chocolate brownie 5.95 Choice of three cheeses with biscuits, celery, grapes and bara brith 6.75 Contains: Gluten, Egg, Nuts, Milk, Celery, Sesame, Sulphur Dioxide