Wood smoked BBQ and our world famous pimento cheese lightly fried in a spring roll wrapper. Served with our homemade mustard BBQ sauce for dipping.
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1 WELCOME! EST. 2 OO6 Starters HOUSEMADE SOUP Cup 5 / Bowl 8 Fresh Crab, Shrimp & Smoked Bacon Chowder HUNGRYNECK PIMENTO CHEESE + CRACKERS 6 Our world famous pimento cheese served with artisan crackers and okra & tomato relish. LOWCOUNTRY SHRIMP + CRAB DIP 11 Fresh crab & shrimp mixed with chipotles and adobo sauce. Served with artisan crackers. REDNECK ROLLS 7 Wood smoked BBQ and our world famous pimento cheese lightly fried in a spring roll wrapper. Served with our homemade mustard BBQ sauce for dipping. CRAB CAKES 10 Pan seared jumbo lump and fresh claw meat served with our house Cajun remoulade sauce. FRIED GREEN TOMATOES 10 Crispy fried green tomatoes served with a roasted red pepper, peach and bacon jam with pimento cheese and our pickled okra & tomato relish. CHICKEN LIVERS 8 Crispy fried chicken livers with a black-eyed pea & roasted corn relish. Served with pickled okra and our three-pepper ranch for dipping. SEAFOOD MAC 11 Penne pasta, lump crab, local shrimp and smoked andouille in a creamy Cajun béchamel sauce topped with panko bread crumbs. PORK BELLY + CORNBREAD 11 Wood smoked pork belly with bourbon BBQ gastrique over black-eyed peas with country ham. Served with our homemade cheddar & jalapeño cornbread. Signature Dish Beverages (Please ask your sever for our beer, wine & cocktail list.) SODAS & TEA $2 Pepsi, Diet Pepsi, Mug Root Beer, Sierra Mist, Dr. Pepper, Mountain Dew, Sweet Tea, Unsweet Tea CHECK OUT OUR ESPRESSO BAR Premium Colombian Coffee $2 Mocha $4 Latte $3 Cappuccino $3 JUICES & MILK Orange Juice $2.30 Apple Juice $2.30 Milk & Chocolate Milk $2 Hot Cocoa $2
2 Salads HOUSE SIDE SALAD 5 Mixed mesclun greens with grape tomatoes, shredded cheddar cheese, carrots, sliced cucumbers, red onions and herb croutons. PRIMAL PLATE SALAD 13 Marinated grilled chicken breast served over mixed greens with diced pickled beets, walnuts, grape tomatoes, sliced cucumbers, red onions, goat cheese, sliced avocado & black olives. Served with our balsamic vinaigrette. SALMON SALAD 15 Fresh grilled Atlantic salmon fillet served over mixed greens with grilled asparagus, diced applewood smoked bacon, grape tomatoes, red onions, hard boiled eggs, crumbled blue cheese and croutons. Served with our vidalia-bacon vinaigrette. BUTTERMILK FRIED CHICKEN SALAD 13 Mixed mesclun greens, crispy buttermilk fried chicken, pepper jack & cheddar cheese, hard hard boiled eggs, country ham cracklins, grape tomatoes and pickled okra. Served with our three pepper buttermilk ranch dressing. CHEF SALAD 12 Mixed greens topped with marinated grilled chicken, diced apple-wood smoked bacon, ham, grape tomatoes, red onions, sharp cheddar cheese, carrots, sliced cucumbers and hard boiled eggs. Served with blue cheese dressing. MAHI TOSTADO SALAD 15 Mixed greens topped with blackened mahi, sliced avocado, pepper jack & cheddar cheese, red onions, cucumbers, pico de gallo, chipotle aioli and fried tortilla chips. Served with fresh cilantro & lime sauce. Salad Dressings Balsamic Vidalia & Bacon Vinaigrette Buttermilk Ranch Three Pepper Buttermilk Ranch Italian Thousand Island Creamy Garlic Blue Cheese Honey Mustard Southern Sides (Extra sides $3 each) Black-eyed Peas Butter Beans Coleslaw 3 Collard Greens French Fries 3 Fried Okra 3 Green Beans Hushpuppies 3 Mac-n-Cheese 3 Mashed Potatoes & Gravy Pimento Cheese Grits Potato Salad 3 Rice & Gravy Side Salad (Additional.99) 3 Stewed Okra & Tomatoes Sweet Potato Casserole 3 3 Vegetarian option
3 Signature Dish Burgers Our 8 oz. burgers are a blend of ground chuck, brisket and ribeye steak, ground freshly daily in-house and cooked to order. All burgers come on a freshly baked potato roll with lettuce, tomato, pickles, red onions and mayo. Served with your choice of one Southern Side. Substitute a grilled or fried chicken breast at no additional charge. PAWLEY' S PIMENTO CHEESE BURGER 12 Topped with housemade pimento cheese, fried green tomatoes and apple-wood smoked bacon. BIG MOUTH BBQ BURGER 12 Topped with slow-smoked pulled pork, cheddar cheese, coleslaw, bbq sauce and crispy fried onion straws. HELL BURGER 11 Topped with diced jalapeños, ghost chili cheese, applewood smoked bacon and creamy Cajun remoulade sauce. This one is HOT! SURF N TURF BURGER 14 Topped with a housemade crab cake & creamy Cajun remoulade sauce. TURKEY BURGER 10 Fresh ground turkey breast, hand-pattied and topped with a toasted almond aioli, Swiss cheese, fresh avocado, baby spinach & sliced tomato. Southern Favorites Served with your choice of two Southern Sides and a buttermilk biscuit or cornbread muffin. FRIED CHICKEN 12 Brined for 24 hours & pressure fried. Your choice of white or dark meat. COUNTRY FRIED ( CHICKEN OR STEAK) Chicken 12 / Steak 14 Battered then fried to perfection & topped with our homemade white pepper gravy. CHICKEN + WAFFLE 13 House Belgian waffle filled with sausage, roasted sweet corn, sharp cheddar and diced jalapeños with whipped honey butter and crispy fried chicken. (P.O.G. note: Try it with syrup and a dash of hot sauce. No sides or biscuit/muffin with this dish.) WOOD SMOKED PORK BBQ PLATE 13 Brined pork shoulders seasoned with our family s dry rub recipe, smoked slow & low and finished with our vinegar butt sauce. Choice of yellow or red sauce. Served with pickled okra & hushpuppies. SOUTHERN FRIED CHICKEN LIVERS 12 Fried crispy and served with our black-eyed pea & roasted corn relish and our three-pepper ranch. BEEF TENDERLOIN SALISBURY STEAK 15 Lightly breaded and grilled to order with sautéed mushrooms & onions. With homemade brown gravy.
4 Seafood PAGE' S SIGNATURE SHRIMP + GRITS 14 Lightly battered and fried cheddar cheese grits topped with smoked andouille cream sauce and pan-seared shrimp. Served with your choice of buttermilk biscuit or cornbread muffin. FRIED FLOUNDER FILLETS 12 Two hand-breaded lightly fried flounder fillets served with your choice of two Southern sides and hushpuppies. FRIED OYSTERS 14 Hand-breaded oysters fried crispy golden brown on the outside & juicy in the middle. Served with your choice of two Southern sides and hushpuppies. SEAFOOD PLATTER 20 Fried flounder fillet, jumbo lump & claw meat crab cake and a half dozen fried shrimp, served with your choice of two Southern Sides and hushpuppies. FRESH LOCAL SHRIMP 15 A dozen shrimp fried to perfection and served with your choice of two Southern Sides and hushpuppies. LOWCOUNTRY CRAB CAKES 18 Pan seared homemade jumbo lump & claw crab cakes served with creamy remoulade sauce and your choice of two Southern sides & hushpuppies. SOUTHERN SEAFOOD STEW 23 Littleneck clams, P.E.I. mussels, fresh jumbo shrimp and blue crab served in a tomato broth with toasted garlic bread. Signature Dish
5 Fancy Schmancy Plates GRILLED STERLING SILVER RIBEYE STEAK 25 14oz. hand-cut ribeye steak topped with garlic & fresh herb compound butter. Served with garlic mashed potatoes and mixed green salad. FILET MIGNON 26 Hand cut in-house beef tenderloin with jumbo lump crab cake, crab gremolata, sauteed veggies and mixed green salad. MARINATED GRILLED CHICKEN BREAST 14 Two all natural, boneless, skinless chicken breasts marinated in our delicious blend of herbs & spices served with our housemade pickled okra & tomato relish and your choice of two Southern sides. FRESH ALMONDINE SNAPPER 23 Fresh, local red snapper topped with crab gremolata. Served with local Geechie Boy stone ground grits and bacon braised green beans. GROUPER FILLET 23 With pickled shrimp, applewood smoked bacon braised brussel sprouts and garlic smashed potatoes. FRESH MAHI FILLET 23 Topped with Cajun BBQ butter over Hoppin John made with local cowpeas. Served with bourbon whipped sweet potatoes. Southern Sides (Extra sides $3 each) Black-eyed Peas Butter Beans Coleslaw 3 Collard Greens French Fries 3 Fried Okra 3 Green Beans Hushpuppies 3 Mac-n-Cheese 3 Mashed Potatoes & Gravy Pimento Cheese Grits Potato Salad 3 Rice & Gravy Side Salad (Additional.99) 3 Stewed Okra & Tomatoes Sweet Potato Casserole 3 3 Vegetarian option
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