Refreshing event menus just right for you!

Transcription

1 Refreshing event menus just right for you!

2 WELCOME TO A REFRESHING APPROACH TO EVENTS Whether you're planning a business meeting, family reunion or wedding rehearsal, having plenty of options and personalized attention can turn any occasion from special to spectacular. With our dedicated hospitality team standing by, we'll help you discover new ideas, provide on-site services, and make planning your event easier. From flexible meeting spaces, tasty and innovative catering, and audiovisual services, our expert staff can provide anything your event needs. We look forward to planning something together soon. The Courtyard Events Team

3 BREAKFAST Continental Breakfast Assorted Fruit Juice Sliced Seasonal Fresh Fruit Assorted Breakfast Pastries to include: Muffins, Danish, and Bagels Cream Cheese, Butter, Jams, and Preserves Freshly Brewed Coffee 9.00 Executive Continental Assorted Fruit Juice Sliced Seasonal Fresh Fruit Assorted Breakfast Pastries to include: Muffins, Danish, and Bagels Cream Cheese, Butter, Jams, and Preserves Assorted Breakfast Sandwiches Freshly Brewed Coffee Full Breakfast Buffet Fluffy Scrambled Eggs Choice of Bacon, Sausage or Country Ham Country Pan-Fried Potatoes Assorted Breakfast Pastries to include: Muffins, Danish, and Bagels Cream Cheese, Butter, Jams, and Preserves Sliced Seasonal Fresh Fruit Freshly Brewed Coffee and Hot Teas Fiesta Breakfast Buffet Sliced Seasonal Fresh Fruit Fluffy Scrambled Eggs Grated Cheeses and Pico De Gallo Breakfast Potatoes and Crisp Bacon Chorizo with Refried Beans and Warm Tortillas, Assorted Breakfast Pastries with Whipped Butter And Preserves Freshly Brewed Coffee 16.00

4 BREAKS All Day Continuous Break Coffee, Assorted Juices, Bottled Water Breakfast Breads, Assorted Cereals and Milk Fresh Whole Fruit Mid morning Refresh Beverages, add Assorted Soft Drinks and Cereal Bars Afternoon Refresh Beverages and Assorted Cookies or Brownies Assorted Salty Snacks Ballpark Break Soft Pretzels Chips and Queso Popcorn Assorted Candy Bars Assorted Sodas and Bottled Water Farmers Market French Onion, Garden Ranch Dip, and Hummus Served with Potato Chips and Pita Chips Assorted Sliced Fresh Vegetables Assorted Regular and Diet Sodas and Bottled Water I Scream for Ice Cream Vanilla and Chocolate Ice Cream Assorted Candy Toppings Nuts and Fruits Chocolate and Caramel Sauces Whipped Cream Assorted Sodas and Bottled Water Freshly Brewed Coffee 12.00

5 BREAKS Tripple Dipper Salsa, Guacamole and Queso Served with Tortilla Chips Assorted Regular and Diet Sodas Sweet and Salty Chips and Salsa Warm Pretzels with Stone Ground Mustard Chocolate Brownies or Freshly Baked Cookies Assorted Sodas and Bottled Water Trail Ride Build your own Trail Mix Mixed Nuts, Granola, M&M's Assorted Nuts and Raisins Assorted Sodas and Bottled Water A La Carte-Consumption Assorted Sodas Bottled Water Assorted Bottled Fruit Juices Individually Packed Salty Snacks Candy Bars Cereal Bars or Granola Assorted Whole Fruit Assorted Fruit Yogurt 2.50

6 LUNCH Box Lunch Turkey or Ham Sandwiches Served on a Sandwich Bun Lettuce, Tomato, Mustard, Mayonnaise Kettle Chips Chefs Choice Dessert Club Sandwiches Thinly Sliced Turkey, Roast Beef and Bacon Served on Whole Wheat Bread Lettuce, Tomato, Mustard, Mayonnaise Swiss or Cheddar Cheese Cole Slaw and Kettle chips Chef's Choice Dessert Deli Buffet Garden Salad with Assorted Dressing and Fresh Fruit Salad Freshly Sliced Turkey and Ham Havarti, Swiss, and Cheddar Cheese Assortment of Breads Green Leaf Lettuce, Sliced Tomatoes, Onion, and Pickle Chips Mustard and Mayonnaise Kettle Chips and Chefs Choice Dessert Grilled Chicken Sandwich Buffet Juicy Grilled Chicken topped with Melted Monterey Jack Cheese served on Brioche Roll Green Leaf Lettuce, Sliced Tomatoes, Onion and Pickle Chips Mustard and Mayonnaise French Fries and Pasta Salad Chefs Choice Dessert 21.00

7 LUNCH Executive Deli Lunch Garden Salad with Assorted Dressing and Fresh Fruit Salad Chicken Salad and Pimento Cheese Freshly Sliced Turkey and Ham Havarti, Swiss, and Cheddar Cheese Assortment of Breads Green Leaf Lettuce, Sliced Tomatoes, Onion, and Pickle Chips Mustard and Mayonnaise Kettle Chips and Chefs Choice Dessert Grilled Chicken Caesar Wraps Crisp Romaine Hearts with Parmesan Cheese Served with Grilled Chicken wrapped in a Fresh Tortilla Pita Chips and Fresh Fruit Chef's Choice Dessert 18.00

8 LUNCH Prime Rib Sandwich Buffet Prime Rib Sandwiches served on a Fresh French Roll Au Jus Dipping Sauce and Horseradish Sauce Grilled Onions and Mushrooms Cole Slaw Kettle Chips Chef s Choice Dessert Little Piece of Italy Tomato Basil Soup Caesar Salad Three Cheese Sicilian Sausage Lasagna Saut ed Seasonal Vegetables Garlic Bread Sticks House Made Canoli's Texas Style BBQ Fresh Garden Salad and Assorted Dressings Choice of 2 Slow Smoked Brisket, BBQ Chicken and Sausage Charro Beans and Potato Salad Jalapenos, Pickles, and Onions Sliced Bread Homemade Peach Cobbler ***Additional Meat for $2.00/person Country Lunch Garden Salad with Assorted Dressings Chicken Fried Steak or Chicken Fried Chicken with Cream Gravy Garlic Mashed Potatoes Green Beans Pecan Pie with Chantilly Cream 26.00

9 LUNCH Fiesta Buffet Grilled Marinated Beef & Chicken Fajitas Served with Flour Tortillas, and Pepper Jack Cheese Pico de Gallo, Guacamole, Sour Cream, Jalapenos Spanish Rice, Charro Beans Sopapillas Heart Healthy Fresh Mixed Greens served with Assorted Dressings Warm Rolls and Butter Herb Marinated Grilled Chicken Breast Herb Roasted Potatoes French Green Beans Chef's Choice Dessert River Burger Buffet Seasoned 8oz Angus Beef Patties Grilled Medium Fresh Baked Buns Cheddar Cheese Green Leaf Lettuce, Sliced Tomato, Onion, Pickle Mustard and Mayonnaise French Fries and Pasta Salad Chefs Choice Dessert Soup, Salad and Baked Potato Bar Fresh Mixed Greens served with Assorted Dressings Soup du Jour Baked Potatoes served with Bacon Cheddar Cheese, Chives, Butter, and Sour Cream Chef's Choice Dessert ***Add Chopped Grilled Chicken, BBQ Brisket or Pulled Pork for $3.00/person 18.00

10 DINNER Prime Rib Buffet Mixed Green Salad with Assorted Dressings and Herbed Croutons Herb Crusted, Slow Roasted 10oz. Prime Rib Served with Au Jus & Horseradish and Silver Dollar Rolls Roasted Garlic and Parmesan Mashed Potatoes Seasonal Vegetables Cheese Cake Topped with Strawberries ***Requires a Carver Little Piece of Italy Caesar Salad with Herbed Croutons Three Cheese Sicilian Sausage Lasagna Italian Meatballs with Marinara Sauce Linguini Pasta with Chicken Alfredo, and Pesto Cream Sauces Saut ed Seasonal Vegetables Garlic Bread Italian Cream Cake Executive Dinner Buffet Mixed Fresh Greens with Assorted Dressings Warm Rolls with Butter Grilled Beef Tenderloin Medallions Grilled Chicken Breast with Truffle Butter Garlic Mashed Potatoes Saut ed Haricot Vert Chef's Choice Dessert Surf and Turf Mixed Green Salad with Assorted Dressings Beef Tenderloin with Mushroom Demi Crab Stuffed Shrimp Roasted Red Potatoes Saut ed Seasonal Vegetables Chef's Choice Dessert 40.00

11 DINNER German Feast Fresh Spinach Salad with Red Onions and Bacon served with Balsamic Vinaigrette Hand Breaded Pork Schnitzel with Jaeger Sauce and Lemons German Potato Salad Red Cabbage German Chocolate Cake Slider Burger Bar Mixed Green Salad with Assorted Dressings Miniature Sliders with Cheese and Bacon Warm Bacon and Onion Jam Lettuce, Tomato, Onion, Pickles French Fries Potato Salad Chef's Choice Dessert Stuffed Pork Tenderloin Mixed Green Salad with Assorted Dressings Stuffed Pork Tenderloin stuffed with your choice of Hatch Chili Cornbread Dressing or Mushroom Cornbread Dressing Garlic Mashers Saut ed Seasonal Vegetables Chef's Choice Dessert 32.00

12 RECEPTION Cold Hors d' Oeuvres/Piece Boursin Cheese Stuffed Cherry Tomatoes Peppered Goat Cheese on Toast Points Jumbo Shrimp Cocktail Seared Tuna Wonton with Wasabi Aoili Skewered Grape Tomatoes and Mozarella 4.00 Carving Stations Tender Herb-Crusted Turkey Breast Served with Cranberry Sauce and Stone Ground Mustard $ (serves 40) Seared and Oven Roasted Pork Loin Served with Apple Confit and Rasberry Chipotle Sauce $ (serves 40) Hot Hors d' Oeuvres/Piece Stuffed Jalapenos Potato Skins Bacon Wrapped Shrimp Assorted Quesadillas Miniature Crab Cake with Spicy Aioli Peppercorn Stuffed Mushrooms Coconut Shrimp Bacon Wrapped Scallops Crab Stuffed Shrimp 4.50 Carving Stations Herb-Crusted and Slow Roasted to Medium-Rare Prime Rib Served with Au Jus and Horseradish $ (serves 30) Herb-Crusted and Slow Roasted to Medium-Rare Beef Tenderloin Served with Au Jus and Horseradish $ (serves 40)

13 RECEPTION Display Platters Imported and Domestic Cheese Board Grapes and Berries French Bread and Assorted Crackers $200/$250/$300/$350 per platter Fresh Local Crudit s Creamy Ranch Dressing and French Onion Dip $125/$175/$225/$275 per platter Display Platters Antipasto Platter Served with Marinated Grilled Vegetables Olives Tapenade and Gourmet Breads $175/$225/$275/$325 per platter Homemade Salsa, Guacamole and Queso Served with Homemade Tortilla Chips $200/$250/$275/$325 per platter Display Platters Seasonal Fresh Fruit Display Citrus Honey Mint Glaze $125/$175/$225/$275 per platter Assorted Mini Dessert Display $175/$225/$275/$325 per platter

14 RECEPTION Host Bar Domestic Bottled Beer $4.00 Imported Bottled Beer $4.50 Wine by the Glass $6.50 Premium Cocktails $7.00 Ultra Premium Cocktail $9.00 Soft Drinks $2.50 Bottled Water $2.50 Cash Bar Domestic Bottled Beer $4.75 Imported Bottled Beer $5.50 Wine by the Glass $7.00 Premium Cocktails $9.00 Ultra Premium Cocktails $12.00 Soft Drinks $2.50 Bottled Water $2.50 Brands ULTRA PREMIUM BRANDS Absolute Vodka, Captain Morgan Spiced Rum, Johnny Walker Black, Crown Royal, Makers Mark, Jack Daniels, TX Bourbon, Patron Silver Tequila, Tanqueray Gin, Glenlevit PREMIUM BRANDS Smirnoff Vodka, Bacardi Silver Rum, Dewar s, Jim Beam, Jose Cuervo, Gordon s Gin, Segrams 7 Brands IMPORT BEER BRANDS Corona Light, Dos Equis, Heineken, Stella Artois, Blue Moon, Seasonal DOMESTIC BEER BRANDS Budweiser, Bud Light, Bud Light Lime, Michelob Ultra, Samuel Adams, Shiner Bock, Coors Light, Miller Lite

15 TECHNOLOGY Audio Visual Equipment Hotel recommends its in-house A/V department. Hotel cannot store materials for group. Nothing may be posted, attached or stuck to walls without permission. Gummed stickers or labels are strictly prohibited. No sound, phone, electrical, lighting, mechanical equipment, or rigging can be installed or operated by anyone other than Hotel personnel. LCD Projector Package LCD Accessories Package Power Cart Microphone with House Sound Conference Speaker Phone Flip Chart with Easel and Markers Whiteboard with Markers

16 ADDITIONAL INFORMATION Additional 25% Service Charge and 8.25% Sales Tax. added to all Food, Beverage and Audio Visual Prices. A minimum of 15 people required for all buffet set-ups All Lunch Buffet can be Dinner Buffets for $5.00/person additional No Outside Food or Beverage Allowed in Meeting Space Carver Fee is $75.00, some buffets will require a carver. A Bartender Fee of $75.00 per bartender will apply to all bars: (1-100 guests: 1 bartender required) ( guests: 2 bartenders required) A Cashier Fee of $75.00 per cashier will apply to Cash Bars One Uniformed Security is required for every 100 guests when alcohol is served. The HOTEL will hire Security for the group; payment is the responsibility of the GROUP. ($35.00 per hour per Uniformed Security with a minimum of 4 hours).