Breast of Chicken Parmigiana...18,95 covered with tomato sauce and topped with melted mozzarella.

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3 Polio Entrees below served with complimentary house salad and a side of penne or spaghetti. Whole wheat pasta extra $2.50 Breast of Chicken Francese dipped in egg, sauteed in white wine, lemon and butter. Breast of Chicken Parmigiana...18,95 covered with tomato sauce and topped with melted mozzarella. Breast of Chicken Marsala sauteed in onion, Marsala wine and butter with mushrooms. Breast of Chicken Rollatini stuffed with provolone, mozzarella, ham, salami in Marsala & mushroom sauce. Breast of Chicken Cacciatore boneless chicken breast sauteed with onions, capers, black olives and wine, topped with marinara sauce. Chicken Siciliana breaded chicken and eggplant topped with tomato sauce and mozzarella cheese. Grilled Breast of Chicken with lettuce and tomato Children's Chicken Fingers served with french fries V itelia ea Entrees below served with complimentary house salad and a side of penne or spaghetti. Veal Scaloppini Marsala sauteed in onion, Marsala wine and butter with mushrooms. Veal Scallopini Francese dipped in egg, sauteed in white wine, lemon and butter. Veal Cutlet Parmigiana covered with tomato sauce and topped with melted mozzarella. Veal Cutlet Milanase lightly breaded, with arugola, sliced tomatoes, red onions, and olive oil. Veal Rollatini stuffed with provolone, ham, salami, mozzarella and mushrooms in a Marsala sauce. Vitella Pizzaicla sauteed veal with capers, black olives, covered with marinara sauce and melted fresh mozzarella. PeSCe (sea (JCI4I IJIJI.IJ side of penne or spaghetti. Whole wheat pasta extra $2.50 Entrees below served with complimentary house salad and a side Shrimp Scampi sauteed in butter, garlic and wine Shrimp Marinara or Fra Diavolo sauteed with garlic, wine, mussels in marinara or spicy sauce. Shrimp Parmigiana fried breaded shrimp covered with tomato sauce and melted mozzarella Mussels Al Vino Bianco sauteed in white wine, lemon and garlic. Mussels Marinara or Era Diavolo sauteed with garlic, wine and mussels in marinara or spicy sauce. Scungilli Fra Diavolo sauteed with garlic, wine and mussels in marinara sauce or spicy sauce. Calamari Fra Diavolo sauteed with garlic, wine, mussels in marinara sauce or spicy sauce. Seafood Platter mussels, clams, calamari, scungilli and shrimp in marinara sauce.

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6 La Volpe Specialties Pastas Our pastas are pan sautéed like they do in Italy. Bucatini All'Amatriciana pasta in a light spiced tomato sauce with wild boar bacon, pancetta, onion and garlic. Orecchiette Alla Barese ear shaped pasta with broccoli rabe, sausage, garlic, Parmigano Reggiano and a touch of marinara sauce. Fettucine Carbonara flat pasta with pancetta, eggs, cream onions and pecorino romano cheese. Spaghetti Chi Sardi (a traditional Sicilian dish) made with sardines, fennel, raisins, pignoli nuts and toasted bread crumbs in tomato sauce. Ravioli Con Polpa Di Granchio E Aragosta ravioli filled with lobster and crab meat in a pink brandy sauce with scallops and baby shrimp. Pizza Al Piatto - Del nostro forno a legno - from our wood burning oven. Individual Pizzas Margherita tomato sauce, mozzarella and fresh basil. Siciliana mozzarella, garlic, basil, oregano, chunky plum tomatoes, anchovies, black olives and capers. Pizza Alta Volpe broccoli rabe, garlic, oil and crumbled sausage. Prosciutto Crudo E Rugola tomato sauce, mozzarella, prosciutto san daniela and arugula. Quattro Stagioni tomato sauce mushrooms, caeta olives, artichokes, ham and mozzarella. Saporita tomato sauce, fresh mozzarella, speck and gorgonzola cheese. QuattroFormaggi mozzarella, gorgonzola, fontina, provolone cheeses - no tomato sauce. Mare E Monti tomato sauce, fried zucchini, baby shrimp and fresh mozzarella. Primavera fresh mozzarella, tomato sauce, roasted peppers, zucchini, grilled eggplant and sundried tomatoes. wrays La Volpe Wrap Marinated grilled chicken, broccoli rabe, provolone cheese and extra virgin olive oil. Ceasar Wrap Marinated grilled chicken, romaine lettuce, cucumbers, cherry tomatoes, red onions, pecorino romano and ceasar dressing. Mediterranean Wrap Marinated grilled chicken, spring mix, cherry tomatoes, gorganzola cheese and raspberry vinaigrette. Veggie Wrap Grilled eggplant, roasted peppers, fresh mozzarella, balsamic reduction and extra virgin olive oil.