Chandra Graham. Chandra Graham. Production Artist and Web Designer.
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1 Chandra Graham Production Artist and Web Designer
2 Base Camp Ltd. Stationary set SFCC created client - Base Camp Ltd Illustrator 15 hours Total 10 hours Concepting 5 hours Production Won Silver at Local Addy Awards for student entry - elements of design - logo
3 Alzheimer s Brochure Alzheimer s association InDesign 14 hours Total 8 hours Concepting 6 hours Production I enjoyed producing this piece
4 Dreams Dreams Magazine Photoshop 7 and CS3 5 hours Total 2 hours Concepting 3 hours Production I greatly enjoyed the open endedness of this project and the production of it was quite easy with masks and opacities.
5 Print ad campaign - Magazine ilife 3D studio max, Illustrator 15 hours Total 3 hours Concepting 12 hours Production First redesign of 2007
6 Ezine SFCC created client - Other worldly Horizons Photoshop, Dreamweaver 19 hours Total 7 hours Concepting 12 hours Production This was easy once the design was figured out as it was just adding the information.
7 Spokandy site redesign SFCC class project Photoshop, Dreamweaver 35 hours Total 18 hours Concepting 17 hours Production
8 Annual Report SFCC created client - Micronics Photoshop, Dreamweaver 33.5 hours Total 22.5 hours Concepting 11 hours Production First time really working with Javascrpt to get the menu to come up as a secondary navigation.
9 Salerno Gourmet Specialties Served with freshly baked sourdough bread and your choice of homemade minestrone soup or pasta salad or famous house salad Soup and Salad Add.99 Tortellini Michelli Lightly poached in a flavorful combination of double cream, mushrooms, black olives and fresh tomatoes Chicken Dijon Tender chicken breast sautéed in a creamy Dijon sauce with shallots & fresh tomatoes. Served with a side of spaghetti Lighter Portion Scampi Primo Black tiger prawns, mushrooms, shallots, fresh tomatoes and zucchini sautéed with garlic, herbs and white wine Chicken Picatta Tender chicken breast sautéed with shallots, mushrooms, capers and fresh lemon Served with a side of spaghetti Lighter Portion Sicilian Linguine A must for seafood lovers! Scallops, bay shrimp, clams, prawns, whitefish & mussels sautéed with garlic and herbs in a white wine sauce Seafood Fettuccini Prawns, scallops, bay shrimp, clams, whitefish & mussels sautéed in a homemade Alfredo sauce, tossed with fettuccini noodles then topped with fresh parmesan Cioppino A rich tomato and vegetable stew brimming with clams, scallops, prawns, whitefish and mussels with a hint of saffron Served with a side of spaghetti Veal Picatta Tender veal scaloppine sautéed with shallots, mushrooms, capers and fresh lemon Served with a side of spaghetti Veal Marsal Veal scaloppine sautéed with shallots, mushrooms, beef stock, marsala wine and a touch of butter. Served with a side of spaghetti Steak Mattino A 10 oz. prime top sirloin sautéed with port wine, Gorgonzola cheese and green peppercorns. Served with a side of spaghetti Steak Martino A 10 oz. prime top sirloin marinated in olive oil and Italian herbs with a touch of chianti, tastefully broiled Served with a side of spaghetti Sautéed Seafood Salad Scallops, bay shrimp, prawns, mussels and whitefish sautéed with fresh vegetables in a light lemon dressing Served over crisp romaine lettuce with toasted almonds & melted swiss cheese Seafood Fra Diavlo Calamari, clams, mussels and bay shrimp simmered in a very spicy red sauce served over linguine Chicken Marsala Boneless chicken breast sautéed with shallots, beef stock, marsala wine and a touch of butter. Served with a side of spaghetti Lighter Portion Menu design SFCC created client - Salerno InDesign 40 hours Total 22 hours Concepting 18 hours Production Has been redone once, this is still my favorite for its clean design.
10 Chandra Graham Design By Chandra Graham She is a second year Graphic design student at SFCC. Photo by Pete Johnston Photos COMMUNITY COLLEGES OF SPOKANE...Warmest Wishes from Spokane Falls Community College For the Coldest Days... Spokane Falls Community College Winter Greetings card for the SCC President SCC President InDesign, Photoshop 30 hours Total 14 hours Concepting 16 hours Production Photo taken during the big snow storm of February 2008 by Pete Johnston.
11 Overclocking your computer Page 90 Pick the right laser printer Page 40 Memory shopping guide Page 36 Gotta-have hardware and software for every user Page 128 Laptops for Gamers Page 29 Magazine basic design Computers Made Personal InDesign 16 hours Total 6 hours Concepting 10 hours Production Fun production piece, done as a redesign of Computer Shopper.
12 2006 Club T-shirt SFCC Graphic Design Club Illustrator 30 hours Total 18 hours Concepting 12 hours Production Was fun to make a completely typographical project.. This Job was done in two color for a black shirt.
13 Arabic Dark Roast Package Cafe Java Fresh Roasted Coffee Indesign and Photoshop CS3 28 hours Total 14 hours Concepting 7 hours Production 7 hours Photo shoot set up I enjoyed doing a simple package design like this, though the photo shoot took longer then expected the photoagrapher was great.
Caesar Salad An all time favorite passed down from the original recipe ...$5.95
Italian Restaurant Each day we make our own sauces, dressings and homemade minestrone soup, from the freshest ingredients. Is there any other way? SALERNO Italian restaurant is locally owned and operated.
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est. 1975 Serving Western New York fresh, authentic Italian cuisine for over 35 years www.pasquales.com Appetizers Spinach Sausage Bread Our abundantly over-stuffed garlic bread is loaded with spinach,
More informationIf you have any questions or concerns, feel free to contact me at the number listed below. I look forward to hearing from you.
Dinner Banquet Menu Enclosed you will find our menu options for banquets, catering, and private parties. These menus are only a sampling of what we have to offer you and your guests. If there is something
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Apertivo Crostini Gamberetti Rounds of Italian seed bread toasted and topped with shrimp, cream cheese, diced red peppers, green onions and fresh parmigiana - 7.99 Toasted Ravioli Topped with parmigiana
More informationbruschetta grilled bread with garlic oil, prosciutto ham, fresh tomato, basil, mozzarella, parmesan, house dressing
Starters and Sides bruschetta 11 95 grilled bread with garlic oil, prosciutto ham, fresh tomato, basil,, parmesan, house dressing sautèe di vongole 15 95 clams, mussels, garlic, white wine, dry vermouth,
More informationThe Entire Staff Welcomes You To... Brazi S. Italian Restaurant. Dinner Menu
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More informationLuncheon Menu. The Grand Valley Inn. Featured Wraps. "This is Pittsburgh...Forget the Salad and Just Get the Good Stuff!"
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More informationAppetizers. Appetizer for Two. Mozzarella Sticks, Chicken Fingers, Fried Mushrooms, Zucchini Stix and Onion Rings ( No Substitutions)
Appetizers Appetizer for Two Mozzarella Sticks, Chicken Fingers, Fried Mushrooms, Zucchini Stix and Onion Rings ( No Substitutions) Basket of French Fries Add Mozzarella or Cheddar Cheese on top for $1.00
More informationA N.Y. Pizza House - Dinner Menu (321) COCOA BEACH
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More information(Buffet-Style Prom Menu) Available Tuesday through Thursday. Unlimited Soft Drinks Throughout the Affair. - Promenade Hour -
(Buffet-Style Prom Menu) Available Tuesday through Thursday Unlimited Soft Drinks Throughout the Affair - Promenade Hour - Butler Service of Hors d Oeuvres Sliced Tenderloin with Caramelized Shallot, Horseradish
More informationPanini's. Sub Sandwiches. All Time Favorites. From The Deli. Italian - Ham, Salami, Roasted Red... Pepper, Provolone, Deli Mustard, Italian Dressing
www.softcafe.com Panini's Kathi's Spicy Southwestern -... Turkey, Havarti Cheese, Bacon, Roasted Red Peppers, Chipotle Mayo on Panini Bread Grilled! Chicken Soprano Panini - Chicken... Breast, Roasted
More information1441 C. University Dr. Burlington, NC Target Shopping Center Italian Ristorante and Pizzeria
1441 C. University Dr. Burlington, NC 27215 Target Shopping Center Italian Ristorante and Pizzeria HOURS: Monday - Saturday 10:30am - 10:30pm Sunday 11:00am - 10:00pm 336-584-7317 www.littleitalyburlington.com
More informationWelcome to ASANA GRILLE
Welcome to ASANA GRILLE APPETIZERS CALAMARI Tender strips lightly breaded and fried golden brown served with house-made sauce, cocktail and jalapeno ranch dipping sauce. // 12 SEARED TUNA Peppercorn crusted
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Appetizers Antipasto Classico... $11.99 A classic Italian appetizer of prosciutto, soppressata, provolone, fresh mozzarella, marinated artichoke hearts, and assorted olives Spinach, Artichoke & Crab Dip...
More informationTHE APPETIZERS SICILIAN SAMPLER
VOLUME 33 THE APPETIZERS SICILIAN SAMPLER Mozzarella Cheese Sticks, Toasted Ravioli and Italian Chicken Fingers served with our famous tomato sauce and ranch dressing. 7.79 STUFFED MUSHROOMS Fresh mushrooms
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ANTIPASTI Bruschetta $4.95 Toasted Italian bread topped with with diced onions, tomatoes and fresh basil Garlic Bread $4.95 Italian bread toasted with garlic and butter Combo Bread $4.95 Bruschetta and
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PIZZERIA & RESTAURANT 763 Pulaski Road Greenlawn, NY 11740 (Greenlawn Shopping Plaza) (631) 261-4202 Monday - Thursday (11am - 9pm) Friday & Saturday (11am - 9:30pm) Sunday (12pm - 9pm) VISIT US ONLINE
More informationSpecialty Stations. Pasta Station- Chef Attended Choice of Two Pastas Linguine Cavatappi Bowtie Cheese Tortellini
Specialty Stations Soup Station Tomato basil bisque and choice of seafood gumbo or crab bisque. Served with assorted crackers and crusty breads. $8.95 per person / Add Caesar and house salad $3.00 Pasta
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