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1 r^/~\a MTr\/ 514QoverStreet V-wDD ^WlJi 1 1 I Marietta,GA30060 SCHOOL DISTRICT Telephone; (770) ~ Z Z! One Team, One Goal: Student Success June 1, 2018 Mr. John Alpers Food Service 3720 Zip Industrial Blvd. Atlanta. GA Dear Mr. Alpers: This is to advise you that the award to your company for IFB 14-50, Fresh Produce and Eggs as shown on the attached pages has been renewed. The renewed award is in accordance with the terms and conditions of the Invitation for Bid and with your pricing remaining firm from July 1, 2018 through June 30, This award letter is not an official order. If you have any questions about the renewal, please contact Elaine Bynum at or elaine.bvnum@cobbkl2.ore. The Food & Nutrition Services Department contact is Elite Tsagaratos, We appreciate your interest and participation in the CCSD solicitation process. Sincerely. David Odom, CPPO Director of Procurement Services eb Attachment cc: Accounts Payable Ellie Tsagaratos Thomas Marshall Cindy Boyd BOARD OF EDUCATION SUPERINTENDENT Brad Wheeler, Chair David Chastain. Via Chair David Banks David Morgan Randy ScsmihoiT) Scott Sweeney* Susan Thayer Chris Ragsdale
2 IFB 14 Renevs -50, Fresh Produce and Eggs /a! Award Letter Food Service (CCSD# # Produce Case Ct.'s Units Per Case (If 1 Apples: Golden Deticious US bruising broken skin or internal breakdown or -Sl.50 2 Apples: Red Delicious US bruising broken skins or internal breakdown or 3 Apples: Gala US Extra Fancy well colored no bruising broken skin or internal breakdown or 4 Apples: Fuji US Extra Fancy well colored no bruising broken skin or internal breakdown or 5 Apples: Granny Smith US bruising broken skin or internal breakdown or 6 Apples: Rome Apples US bruising broken skin or Internal breakdown or 7 Apples: Grins, single served, fancy, no bruising, or browning of flesh. 8 Bananas: Green stage 1 uniform shape and color. No bruising. 9 Bananas: Green tips stage 4 or 5 uniform shape and color. No bruising. -Sl.OO 200 ct. 40 lb. 40 lb.
3 IPB 14 Renew 50, Fresh Produce and Eggs a! Award Letter Food Service (CCSD# # Produce Case Ct.'s Units Per Case (if Case Ct. Usted) 10 Basil: Bunches are fresh, crisp and have bright green color. 11 Broccoli Florets: US No. 1 bud clusters should be firm and fairly compact with an even dark or purple green color no yellow florets. Florets should be reasonable bite size pieces. Packed in gas permeable packaging. 12 Cabbage Green; Domestic US No.l round weil-formed even coiored compact leaves. 13 Cabbage Red: US No. 1, round, well formed, even colored, compact leaves. by the bunch 31b. pk. S0.25 by the each $0.15 by the each $ Cantaloupe: US No ct ct -$ Carrots: Mini peeled uniform size. 16 Carrots: Shredded, firm well-colored, free from softrot damage. 17 Carrots: Sticks US No.l 3 Inch iength. 18 Carrot Sticks: Pre-packaged, fresh, matchstick cut. Individuai 3.0 oz. pk. 19 Cauiiflower: Fiorets: Creamy white color fiorets shouid be reasonable bite size pieces. 20 Celery Sticks: US No. 1 fuii ribs 3 inch in iength uniform size and weight light green in color firm fresh. 21 Cilantro: Fresh bright green leaves firmly attached to stems. 4/5 lb. pk. 4/5 lb. pk. 4/5 lb. pk. 100/ lb. pk. $1.00 4/5 lb. bags bunch $ Cole Slaw Mix: With Carrots 4/5 ib. pk. $1.00
4 IFB 14 Renew 50, Fresh Produce and Eggs a! Award Letter =ood Service (CCSD# # Produce Case Ct.'s Units Per Case (If Week to Each location 23 Cucumbers: US No.l green, medium size firm well shaped even dark green color and uniform size. 5 lb. bag 24 Eggs; Fresh, large, loose 15 dz. $ Grapes: Red seedless firmly attached to green pliable stems lb. 26 Grapes: White seedless firmly attached to green pliable stems. 27 Grapefruit: RED medium size, firm, well-shaped, thin skinned. 28 Honeydew: US No.l, wellshaped, smooth, creamy yellow rind, light green flesh, hard blossom end. 29 Kiwi: Hayward, US No. 1, plump, unwrinkled, no visible signs of damage to exterior. 30 Kale: US No. 1, firm crisp, curly leaves, rich green color, washed to remove most granular debris. 31 Lemons: Eureka or Lisbon varieties, medium size, smooth skins 32 Lettuce: Romaine, Chopped, US No. 1 fresh, crisp and well colored. 33 Lettuce: Romaine, US No. 1 fresh, crisp and well colored. No wood crates. 34 Lettuce Shredded: Iceberg, US No.l washed and ready to serve no preservatives. 35 Limes: Medium size, smooth skins lb. 36 ct. -$ ct. 6-8ct 36 ct. $1.25 /bunch dz. 4/5 lb. $ ct. $1.50 4/5 lb. -$2.00 dz. $1.00
5 IFB 14 Renew 50, Fresh Produce and Eggs a! Award Letter Food Service (CCSD# # Produce Case Ct.'s Units Per Case (if 36 Mushrooms: Sliced 8/3lb. pk. 51b. $ Nectarines: Creamy base color flecked with a red blush, plump, firm to the touch; US Fancy lbs./72 ct. $ Onions: Green-Spring $ Onions: Yellow 5 lb. bag $ Onions: Red 5 lb. bag $ Oranges: Seasonal varieties (Valencia, Navel, Temple) US No.l firm fine textured. Color ranges from orange to greenish orange. 42 Parsley: Italian bunches are fresh, crisp and have a bright green color. 43 Peaches; Medium, US Extra No.l, skin color is creamy or yellow with varying degrees of red blush, no bruised or discolored fruit. 2 1/4 inch min. size. 44 Pears: US No. 1 fancy, BartlettorAnjou 45 Peppers Green: Green firm fresh looking and brightly colored. 46 Peppers Red: Red firm fresh looking and brightly colored. 47 Plums: No soft bruised spots, blue, black or red variety. Plump, firm, full colored. Grade US No Potatoes: Dry, no sprouting, fairly clean, firm and smooth 49 Potatoes: Sweet Ib.l- dry, no sprouting, uniform sized, fairly clean, firm and smooth. Six (6) bunches per pack ct. 110 ct. per 125 or 138 ct. depending on FLor CA $ ct. 5 lb. bag 5 lb. bag 80 ct. $ ct. per $1.00
6 IFB 14-50, Fresh Produce and Eggs Renewal Award Letter Food Service {CCSD# «Produce Case Ct/s Units Per Case (If 50 Radishes: bright in color, firm, well-formed roots and crisp, white flesh. US No Salad Mix Romaine: Salad mix romaine with lettuce, carrots, red cabbage. 50/50 Pre-washed. 52 Spinach: Flat Leaf, triple washed, fresh crisp leaves with good green coloring. Sulfite-Free, U.S. No. 14/2.5 pound bag pack and 2.5 pound bag pack. 53 Salad Mix: Ice berg lettuce with carrots, red cabbage packaged separately. 54 Squash: Yellow medium size unblemished skin. 55 Squash: Zucchini small to medium sized US No. 1 with firm green flesh. 6 oz. bag S0.15 4/5 lb. -Sl.50 4/2.5 lb. bag $0.25 4/5 lb. -$ lb. bag $ lb. bag $ Strawberry, firm, no rot 8/1 lb. - flats -$ Tangeios: seasonal varieties: US No.l firm fine textured. Color ranges from orange to greenish orange. 58 Tangerines: seasonal varieties: US No.l firm fine textured. Color ranges from orange to greenish orange. $ /180 ct. $ Tomatoes: Grape US No.l stage 5-6 ripeness bright shiny skins and firm flesh. 12 pint per or pint BuiklOlb. (21b. more) or 12 pint
7 IFB14-50, Fresh Produce and Eggs RenevAral Award Letter Food Service (CCSD# # Produce Case Ct.'s Units Per Case (if 60 Tomatoes; Bulk red round US No.l vine ripe stage 5-6 ripeness bright shiny skins and firm flesh. 5x6 or larger. 25 lb. 201b. 2 layer $ Watermelons: Seeded, US No. 1, Crimson Sweet, Sweet, Black Diamond or Jubilee variety 20-24lb. average each 62 In support of the CCSD's Farm-to School Program and FFVP this bid allows the District to buy Geoi^ia grown produce, locally grown produce, and less common produce. Awarded supplier will be asked to invoice each school the cost of the item plus fixed fee to deliver $ Fee structure for additional, related items. FMV
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55 Osceola Trail Naples, Florida 34109 p: 239.3.004 f: 239.3.004 e: purchasing@collierschools.com Visit us online: www.collierschools.com Apple, Fuji, 125-138 count, Apple, Granny Smith, 125-138 count,
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RFQu # & Title: #18 029 Fresh Produce TABULATION SHEET Estimated Exposure: $1,500,000.00 Funding: Nutrition Services 5775 Osceola Trail Naples, Florida 34109 p: 239.377.0047 f: 239.377.0074 e: purchasing@collierschools.com
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